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    The Chef's Corner

    4.0 (204 reviews)
    Open 7:00 am - 6:00 pm
    Updated over 3 months ago

    Order The Chef's Corner Takeout or Delivery

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    THE CHEF'S CORNER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - The Chef's Corner

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    Yazmine Q.

    Chef's Corner is one of those spots I keep finding myself coming back to especially for takeout. Their chicken gyro is seriously so good and always my go-to order an easy 10/10 every single time. If you've never had it before, definitely do yourself a favor and try it. This visit was a little different because instead of grabbing takeout I came with a group of four and we dined in for breakfast. First thing to know is parking can be a bit tricky since it's pretty limited so be prepared to pay for street parking if needed. Even though it was a busy morning, the service was still attentive and everything came out pretty fast, which made the experience even better.I ordered a breakfast omelette this time and was really happy with it. Everything was well seasoned, the home fries were delicious and the portion was satisfying. But the biggest surprise for me had to be the tres leches French toast. I did not expect it to be that good, but it completely stole the show it was definitely shareable .I also had a mocha caffè, which was the perfect addition and tasted just as good as everything else. We left full, happy, and definitely satisfied. The Chef's Corner continues to be a solid favorite for me.

    Vegetable Omelet +++ add Avocado .  Bacon  homemade potatoes .  Decaffeinated coffee .
    Priscilla R.

    Mineola hidden gem . Nestled on the corner of 95 Mineola blvd, Mineola NY 11501. [516] 742-1856. Family-friendly staffing. Welcoming atmosphere. The vegetable Omelet had all the fixing with a twist. They added carrots and corn . [ I never?. Have you!?]. The Chef's Corner Bacon was plenty. Right amount for your pallets.

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    Napoleon M.

    Giving reviews are, first visit and then rate and review after or during the visit. Well, this review is a bit different due to the fact that I have eaten at The Chef's Corner three times, not remembering to give my review., so her it is. Coming to The Chef's Corner I found a strip of metered parking on the same street of the restaurant which was very convenient. Walking inside, the spacious corner location was immediately bright, with natural sunlight pouring in and giving the space a warm, inviting aura. A young man by the name of Matt, approached me, gave me a stellar greeting, and inquired how he can help me. I replied in like manner and took a seat as he directed. Matt was very professional and thorough, providing impeccable service, asking all of the right question to accommodate me better, e.g. what I will be drinking, coffee, water, honey, sugar anything else before you make your order. He gave me the menu and of course questions did arise. Matt's ability to answer my questions pertaining to different dishes, was very relieving and satisfying, the thing I noticed most, he did not miss a stride or stammer, he was totally confident and self-assured, answering with a smile and pleasant tone. I finally ordered the scrambled eggs mixed with diced steak @ 1$17.68. It came with peppers, onion, tortilla chips, Monterey Jack Cheese, homemade sweet potato chips & guacamole. Matt provide a spicey chipotle sauce. Although the meal was delicious as it was, the spicey sauce kicked a field goal and scored tremendously. Just the right heat and not saturating the meal with spiciness. The Sweet potato chips had two textures, crunchie and a few pieces were too supple, regardless, it paired well with the guacamole. In conclusion, I did not mind the suggested tip indicated on the receipt and I do prefer it at times when the wait staff performs sup par but a 22% was a great injustice and an insult so, in my appreciation, I gave well above that. I am so pleased with this restaurant, in comparison to my first and second visit, the service is consistent being five stars all around. Good food, good service, good atmosphere, all the right reasons to... Inspire more, Yelp more!

    Cristina R.

    Last week friends and I had an amazing breakfast/brunch experience at Mineola's Chef's Corner! The caramel latte was a game-changer - creamy, rich, and that caramel drizzle though! Paired it with their mouthwatering omelet, crispy potatoes, and it was the perfect start to the day. The steak quesadilla didn't disappoint either - perfectly cooked, loaded with flavor, and those toppings! My friend's French toast was indulgent, topped with fresh strawberries, bananas, and powdered sugar. Service was top-notch, and the cozy atmosphere had us feeling right at home. Definitely a spot we'll be back to soon!

    Genie M.

    Great service! Choose your seat! The staff works as a team! The greek omelet and the shrimp omelet were both delicious! The sourdough toast and potatoes were a perfect accompaniment. Added a side of crispy ass bacon, a great breakfast that kept me full until dinner! The coffee is decent and they were on point when our cups ran low!

    Diana U.

    The pancakes 100% live up to the hype! They are so light and fluffy. Smell and taste incredible. Definitely my new pancake spot. This spot is so unfussy. It's a simple menu but the quality is top tier. I loveeee their sweet potato crisps with their guacamole sauce. I would buy a bag and tub of them easily. The service is great. They work as a team so you don't get one particular server. But they are all fantastic. Note that it does get busy fast plus they do take out orders. And with the hospital and offices being their neighbors you do have to be paitent at times. But you are not being neglected purposely, they do get backed up during peak times.

    Shrimp quesadilla
    Nora D.

    Came for lunch. Have been here a few times. Food is always good and fresh. They have very tasty sweet potato chips. And a delicious chipotle hit sauce. They are always very nice and attentive. It' can be a bit noisy during the lunch rush.

    Breakfast menu
    Wanda P.

    Me and my plus one stopped by Chef's Corner in Mineola for a quick bite to eat for breakfast and ended up really impressed. I ordered eggs with diced steak and a side of sweet potato chips, very simple, but everything was spot-on. The eggs were cooked just right (not runny or soft), and the diced steak was flavorful, tender, and nicely seasoned. What really stood out were the sweet potato chips, perfectly crisp, not greasy, and with just the right touch of natural sweetness. You can tell they take pride in doing the basics well. The place seems cozy, casual and service was friendly and efficient. If you're in the area and want a solid, satisfying meal without any fuss, Chef's Corner is definitely a nice place to visit.

    Mango champagne smoothie

    Wow what can I say?! Tres lèche pancakes so good, I'm not even a tres lèche person but the French toast amazing and not too sweet. Eggs were good no complaints. Chicken sandwich was good only thing the patty is very thin. Kinda glad I added bacon and avocados to fill the sandwich up. But the grill chicken was good flavor wise. But this mango drink was my favorite holy smokes I never thought to add champagne to a smoothie. But the best idea I don't drink champagne often but the bubbles to smoothie ratio #perfect taste like they picked the mangos off the tree. Would recommend 10xs over and I will be back.

    Naomi C.

    Food- 4/5 Service- 4/5 Ambiance- 4/5 My favorite thing about The Chefs Corner is the chicken gyro! It is DELICIOUS! Thats a 5/5. I've even come here on my birthday to have that dish. More recently I've tried their steak and eggs special for brunch. The chimichurri was DELICIOUS AND FRESH! I asked for my steak cooked to medium and it was well done. Highly recommend the muffin it's homemade and toasted to perfection! I had the banana muffin which came with a sort of strawberry compote. The chicken gyro is seriously 2 thumbs up and I will def. continue to return for the gyro!

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    Rhonda S.

    Had an amazing experience at this quaint but fabulous diner for breakfast. The staff was amazing & the food was great! Definitely recommend this cute spot as the breakfast was amazing!

    The man who identified himself as the owner and the server who kept saying that dogs aren't allowed even if they are service dogs.

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    11 years ago

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    8 years ago

    Really good place for brunch! i would recommend more omelette options, and a kids menu. other than that everything we order was delicious...

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    13 years ago

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    13 years ago

    This place has great food. I was very pleased with everything. Anytime I am this way I will definitely eat here!!

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    11 years ago

    I've hears a lot about the eggs Benedict , and last week I finally I gave it a try, and indeed- wonderful. Best bacon I ate!

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    14 years ago

    Greek salad was romaine lettuce, green and red peppers, tasteless feta and pre-bottled Italian dressing. $8.50. Never again.

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    12 years ago

    This is a great place for brunch/breakfast. Eggs Benedict is definitely recommended, so are the juices and french toast.

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    Really good brunch food. Tasty & fresh. Good service. Tasty muffins. No alcohol. Skip the coffee if you drink decaf.

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    Page 5 of 6

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    Crab Toast appetizer
    Crab Toast appetizer
    Delish Cappuccino!

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    The Chef's Corner - newamerican - Updated July 2026

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