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    The Chop House

    4.2 (345 reviews)
    Closed 11:00 am - 11:00 pm

    Order The Chop House Takeout or Delivery

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    THE CHOP HOUSE ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Moderate noise
    Dogs allowed

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    Recommended Reviews - The Chop House

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    Strawberry Butter Cake
    Mercedes A.

    I was in town for a few days working in the Crowder tour and had a taste for a good steak! So I did what I always do when I'm in a new town looking for good food! I hopped on Yelp and it led me to the chop house. The place has a low lit, slightly romantic ambiance, but the place is very busy! I ordered a French 75 crispy shrimp a calamari appetizer which was delicious! I also ordered these amazing candied bacon deviled eggs! For my entree I ended up getting the Boston baked fish because the steak I wanted was 14oz and to be honest that's way too much for little ol me. The fish was amazing and so was the Mac n cheese and broccoli. I will definitely revisit next time I'm in Tennessee. Oh and I ordered the strawberry gooey cake to go and it was the most rich, moist, buttery and gooey delicious strawberry cake I've ever had! Defintely recommended!

    Heather B.

    We made a reservation and our table was ready at that time. The place was hopping with many large groups. The fireplaces were on and it felt cozy. Our waiter was attentive and grabbed our drink order and waiting for our sixth before giving us the specials which he rattled off with ease and answered our questions. Food was yummy and perfectly spaced between appetizer, salads, and entrees. I got the horseradish-crusted filet. Yum. I don't eat meat a lot but I was eager for yummy filet and this did not disappoint. Perfectly cooked to medium. The waiter boxed our leftovers which is always nice because there's not a lot of space to do so. Great place to celebrate. Prices are good for the quality.

    Complimentary Birthday Dessert.
    Christina L.

    5 Stars! Excellent food, service, ambiance, it's clean and they take reservations.... just a fantastic experience all around. I'd highly recommend Chop House for a meal by yourself, a date, casual family dining or even special events, it's a versatile restaurant. We made reservations and they seated us immediately when we arrived. Parking can be tricky at peak times FYI. Our server Johnathan H truly made our evening special. He checked on us frequently, gave suggestions and was an absolute gem. I'm not sure how in depth I need to break down the food because it was all delicious. A standout item is the calamari- it was absolutely tender and the house made cocktail sauce was the best I've ever tasted. My Prime Kansas City Strip was perfectly cooked to medium-rare and delicious. If you like well-aged steaks, this is the place. My only regret is that I should've looked closely at the cocktail menu and saw they muddle the luxardo for the Chop House Old Fashioned. That's on me and my preference, so I'll ask for a non-muddled version next time... and there will definitely be a next time!

    Mona W.

    One Name Victoria !!!! Victoria was our bartender and one of the kindest people I've ever met! Although she stayed busy she was very attentive to our needs and resolving issues. The drinks were 10/10 The food was 7/10 enjoyable and well priced but no major WOW factor; however, I would go back again. The space is very nice and meets all moments, date night, family dinner, casual drinks whatever your celebration it fits. It looks like it can accommodate large parties would recommend you calling to confirm,

    Lamb chops with mint sauce and baked potatoes and prime rib
    Chris K.

    This was our first meal at the Chop House, we had to try the prime rib and lamb chops.They were equally delicious, cooked to perfection! Flavor was top notch! The service was super friendly, they don't miss a beat! Bob and John were our outstanding servers! Thank you for the great service, good time and amazing food! We found our new favorite restaurant!

    9oz horseradish crusted filet, cream corn, burgundy mushrooms
    Dwight O.

    First visit ever to a Chop House. Make a reservation. We went on a Monday, and they were slammed. We were seated immediately upon arriving at our time slot. By the time we left, there was an hour wait. Menu is quite extensive and I decided on a filet. I'm generally a rib eye guy but the filet was a nice change from the norm for me. I did the horseradish crust 9 oz, add burgundy mushrooms. My two included sides were the creamed corn brûlée and Parmesan Spinach. My wife had the 6 oz filet and a salad as well as the corn. Steak was cooked a precise Medium Rare and was a good cut. I had an old fashioned and would give that a 3 out of 5. Reason I knock the drink was the cherry was a mashed up mess, ice used was standard vending machine ice, and mix tasted like a stirrings bottle pre-mix. Nothing special or on the same level as their meal. My wife had a vodka based drink that I did not try. Our dining mates were also pleased with their meals and we both mentioned that we'd return.

    Strawberry butter cake
    Rosa Y.

    We arrived not knowing about the lunch specials that were still available. I ordered the steak sirloin with mac and cheese, Cesar side salad and the hubby ordered the burger lunch special. I was obsessed with my steak. Perfectly cooked medium. Mac & cheese was amazing. For dessert we ordered the strawberry butter cake. It was mouth watering! The margaritas were so good too! Our waitress was very attentive. Service was great and ambiance was nice.

    Sirloin steak
    Kevin C.

    The 7 ounce sirloin steak was cooked medium a loaded stuffed potato was perfect, I recommended this place to everyone keep up the good work, chophouse Kevin.

    Chilean sea bass
    Joe W.

    It's never a good sign when the best thing you at at a steakhouse was the bread and butter prior to the meal, but here we are. While my associate ate a steak (that looked like a pretty unimpressive cut of meat for a ribeye), I opted for the Chilean sea bass. You can tell from the pic how overcooked the sea bass was as well as how undercooked the head of broccoli was. Beyond a friendly (maybe too chatty) server, and the fact that they sat us right away even though we arrived long before our reservation, the rest of this meal was a dud.

    Baby back ribs

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    11 days ago

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    5 months ago

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    14 days ago

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    9 months ago

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    26 days ago

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    7 months ago

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    3 months ago

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    8 months ago

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    2 months ago

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    8 months ago

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    2 months ago

    Party of 6-Excellent service and the food was perfect. Our server had a great attitude. She was lovely.

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    1 year ago

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    6 months ago

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    3 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    2 years ago

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    Garry M.

    Thank you! Keaton is an amazing server!

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    1 year ago

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    9 months ago

    Our server Deb, was professional and professional. I has. The large Prime Rib and sweet potato. It was fanrastic

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    8 months ago

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    2 years ago

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    Thank you for the great review!

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    2 years ago

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    2 years ago

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    7 months ago

    Service was good food was excellent as expected. ambiance was perfect for the occasion

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    1 year ago

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    8 months ago

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    4 years ago

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    8 months ago

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    3 years ago

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    11 months ago

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    2 years ago

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    We are so happy to hear this!

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    3 years ago

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    10 months ago

    Alyssa was amazing! So sweet and informative. Food was awesome. She recommended the soup of the day. 10/10

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    1 year ago

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    The Chop House - newamerican - Updated August 2026

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