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    The Cloakroom Kitchen & Bar

    3.5 (21 reviews)
    Open 4:00 pm - 10:00 PM

    The Cloakroom Kitchen & Bar Photos

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    THE CLOAKROOM KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

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    Reviews With Photos - The Cloakroom Kitchen & Bar

    Cup of tomato basil soup
    Stacy F.

    This here local decided to check out this "not a locals spot" and that's probably a pretty legit assessment. The lunch crowd was sparse and I'm assuming most of the restaurant traffic comes from folks staying at the hotel (and indeed you can charge your bill to your room if desired). We wanted to come try it anyway because of the sweet Barracuda parked out front. We were kind of hoping it would mean more of the car theme inside, but it didn't. (Psst! do more of the car theme inside!) But all of that is neither here nor there since we're here for the food, right? And the food was quite lovely. There are some very interesting things on the menu (bacon-wrapped dates, yes please! a protein bowl? looks promising!) ... but I stayed pretty basic today. Had a cup of the tomato basil soup (delicious) and a house salad with grilled chicken. It's kind of hard to mess up a house salad with grilled chicken, and so they didn't. But I was also pleasantly surprised with just *how fresh* each of the vegetables tasted, as if they were just picked that morning or something. Very flavorful. And the lemon vinaigrette dressing was very good too. My friend got the duck confit sliders and let me try a bite: OH SO GOOD. Since this is right around the corner from the office, I will go back and get those myself soon and try some of their other offerings. So, yes, absolutely. I'd say come give this place a try. If you're staying here, go ahead and eat here and I'm sure you'll enjoy it (can't be said for all hotel restaurants, that's for sure!). The streetcar stops right outside too, for easy access if you're riding it [I know no one rides it but gosh darn I wish they would - love that streetcar!]. And there's a full bar here too with enough specialty cocktail recipes that everyone should find something they love.

    Andrew Z.

    Overall not too bad for a hotel bar. Decent place for a meal for the solo traveler but not a hot spot for locals or tourists. My salmon over Caesar was very good - hit the spot. It was basically just bar service in the evening as no one was sitting in the dining area. The menu is simple with apps and short array of chicken, salmon and beef dishes. Again, this is definitely not a destination restaurant but suits the bill for a quick bite.

    Great artwork!

    Inside the American Double Tree Hotel. The first racially integrated hotel in America, this restaurant is seriously five stars! Had the shrimp and grits and wow what a bomb to my palette! This is my second time staying at the hotel, first time dining in and so happy I did. Everything made fresh in-house and absolutely delish! Ate dinner at the bar and what an awesome conversation with the bartender who gave me a load down of the hotels history and in fact that JFK, Martin Luther King Jr. And Hank Aaron all stayed here. History and experience all in the hotel and restaurant. Local or from out of town this is a must visit place in downtown Atlanta!

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    7 years ago

    Service extremely slow and uncaring. Never checking back. Obviously others being served first. Food ok but not large quantity.

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    Social Capitol

    Social Capitol

    4.2
    (20 reviews)
    0.7 mi
    Private events
    Full bar

    The restaurant is brand new and has great vibes. Service was exceptional with zero wait for my…read moreparty. The food was so good and unique, I recommend the ceasar wedge with housemate bagel chips and the biscuit battered chicken sandwich, yum. The Chef even made time to come and check on us during our lunch. Kiddos to Chef Chris and his staff. This is a hidden gem in the heart of downtown

    A breath of fresh air for the neighborhood Walked into The…read moreEmber Room* expecting the usual gastropub vibe and left actually excited about where American food is heading. The space is clean but not sterile: exposed brick, warm wood, and a bar that glows like it wants you to linger. *The food* skips the tired "burgers and mac" checklist. Think short rib agnolotti with smoked corn puree, charred broccolini with miso-garlic butter, and a fried chicken sandwich that somehow stays crisp under a jalapeño honey glaze. Portions are generous without being wasteful, and everything tastes intentional like the kitchen tested it 10 times before it hit the menu. *The cocktails are the real flex.* The menu changes seasonally, but the bar team leans into flavor over gimmicks. I tried the *Oaxacan Old Fashioned* with mezcal, mole bitters, and orange peel that's torched tableside. Smoky, slightly sweet, zero gimmick. My friend went for the *Cucumber Basil Gimlet* and said it tasted like summer in a glass. No sugary syrup bombs here. Bartenders actually explain what's in your drink if you ask, and they're good at steering you if you're unsure. Service hit the sweet spot between attentive and relaxed. Water refills showed up without hovering, and the server knew the menu well enough to call out what's spicy, what's rich, and what's worth splitting. It feels like a place locals will become regulars at, but it's good enough to bring out-of-town friends to. Creative without being precious, tasty without being safe. Sorry I didn't take pictures,

    Photos
    Social Capitol
    Social Capitol
    Social Capitol

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    Saints + Council

    Saints + Council

    4.3
    (556 reviews)
    2.0 mi
    $$$

    I came here to meet up with my coworker while in Atlanta for a convention, and it turned out to be…read moreone of the highlights of my trip. It's true what they say: you have to ask the locals if you want to find a truly scrumptious meal! From the moment we walked in, the ambiance was absolutely stunning. The restaurant is elegant, refined, and beautifully designed, creating the perfect setting for a memorable evening. Our server, LeNarus, provided impeccable service throughout the meal. He was attentive, knowledgeable, and made excellent recommendations that elevated the entire experience. The food was outstanding. Every dish was beautifully presented and packed with flavor. My favorites were the fried green tomatoes, the tomato basil bruschetta, the whipped formaggio, and the lemon miso salmon, which was cooked to perfection. Everything was thoughtfully prepared and paired perfectly. The Hugo cocktails were also exceptional: refreshing, well-balanced, and the perfect complement to the meal. I honestly wish I could come here every day! If you're looking for outstanding food, exceptional service, and a sophisticated atmosphere, this restaurant is an absolute must-visit. Highly recommended!

    Great spot! Went with a group and the service was great. Starts with an Old Fashioned, excellent…read morejob with the cocktail. There were a couple of Apps ordered for the table and both were very good. We had the Whipper Formaggio and the Spicy Shrimp Crunch. Really liked the shrimp, but I didn't find it spicy at all. There were a number of good options for the main. A number of people got the Lemon Miso Salmon and everyone thought it was good. I was leaning to the Braised Short Ribs but pivoted to the Roasted Pappardelle Pasta. The fresh pasta was excellent. The tomato cream sauce worked great with the shrimp and chorizo. This was a very cool place and there is little doubt that I will return.

    Photos
    Interior
    Interior
    Crispy Chicken + Dutch Baby
    Crispy Chicken + Dutch Baby
    Salted Caramel Cappuccino

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    Salted Caramel Cappuccino
    Bon Ton

    Bon Ton

    4.1
    (708 reviews)
    1.1 mi
    $$

    Love love love. The vibes of the place were great, very intimate setting with great music friendly…read morestaff and excellent food. The coconut cream matcha and the cherry limeade were both delicious. For apps we did raw gulf oysters 100/10 and crab claws 10/10 the sauce on them was insane. I had catfish basket, the seasoning on the fries was great and the fish perfectly crispy outside with a soft meltiness to the fish. Tartar sauce tasted homemade. The crab legs were good with a little kick and very smoky flavor which brought out a bit of sweetness. For dessert the ube pie was 10/10 I love a good dessert that doesn't make me feel stuffed and ready to lay down and this was perfect Would absolutely go a million more times def recommend making a reservation

    A friend invited me to celebrate Fat Tuesday at Bon Ton, and it was my first visit. They had live…read moremusic outside, plenty of seating, and a lively, upbeat atmosphere. Inside is dimly lit with several tables, a large bar, and a furry staircase leading upstairs to another bar. Service was good and the drinks were strong. I ordered the Bayou Fog. The food was tasty but nothing special, more like a solid homemade sandwich with your favorite mayo. It's good and satisfying, just not unforgettable. I had the Seafood and Sausage Gumbo and a half Po' Boy called Bo Kho, and while both were enjoyable, they're items I could easily make at home. I'd go again if invited but probably wouldn't make a special trip. If you're curious, it's worth checking out for yourself. Parking is limited behind the restaurant, the lot across the street is for Mary Mac's, and street parking or the Park Mobile app may be your best option.

    Photos
    Hostess desk
    Hostess desk
    The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!
    The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!
    Entrance

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    Entrance

    The Cloakroom Kitchen & Bar - tradamerican - Updated July 2026

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