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    Ray's In the City - Atlanta

    4.0 (1.5k reviews)
    PriceySeafood, American
    Closed 11:30 am - 11:00 pm
    Updated 2 weeks ago

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    RAY'S IN THE CITY - ATLANTA ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Loud
    Good for groups

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    Reviews With Photos - Ray's In the City - Atlanta

    Horseradish Crusted Grouper
    Kevin T.

    Chef Kiss!! This grouper was absolutely incredible. The fish was cooked and seasoned perfectly. The sauce complimented the entire dish. Our server Chris was outstanding. Definitely running this experience back ASAP.

    Nana's Warm Parker House Rolls
    Ben W.

    Modern and welcoming steakhouse interior greets you at Ray's. I started with Naa's parker house rolls, then moved on to the Delmonico ribeye for the main, with a side of fries. The ribeye was cooked to perfection and properly seasoned. I will explore other appetizers and sides on my next visit. Rounded out the night with the yummy, warm butter cake. From beginning to end, the service was friendly and attentive.

    Red Snapper
    Clarice L.

    I gave stars because our server was good. The food however broke my heart. We expected the same quality as Rays on the River. It was not. I feel like the kitchen was rushing. If you do not prefer to cook later then please do not offer late reservations. We ordered the raw oysters which were great, the calamari was rushed with high heat so it was burnt, the brussel sprouts were not cooked on the inside, the mushrooms were good, the salmon was good, the snapper was overcooked and the potatoes were undercooked twice. When you rush using high heat delicate food will be overcooked and hard things will be undercooked. The manager did not come to the table, but discounted the bill after talking to the server. The ambiance is quiet. The food really broke my heart.

    New York Strip
    Suzette Z.

    First trip to Atlanta for work and we came here for dinner. It was a pre fixe menu but each dish was great! They have done interesting cocktails and my favorite was What's the Catch (vodka, passion fruit, lime) it was a little too sweet for me, but it also packed a punch. The New York Strip was cooked Medium (I should have specifically asked for medium rare!) the She Crab soup, brussel sprouts, carrots, and mac and cheese were so good. The service staff were amazing and so nice. This place is great for groups, but now I want to come back with my husband to try the other dishes.

    French Onion Soup

    We enjoyed everything about our visit to Ray's. Our server was fantastic and very enthusiastic! We took a couple of his recommendations and they were both great. My daughter had the grouper (delicious), my hubby had the filet mignon (perfect) and I had the French onion soup. We also shared a Caesar salad, which was also very good. Our family can highly recommend!!

    Blackened Redfish Ponchartrain
    Lee M.

    My Ray's experience was mixed. My reservation for one was honored with minimal wait on a very busy weekday evening ( ANCC Magnet Conference = 13,000 of my nurse colleagues). I was pleasantly seated at a corner table with a nice view of the dining room. Service initially attentive. I ordered simply and clearly, a cocktail and no rush on my entree. Sadly, about 23 minutes in my entree arrived, and I inquired about my drink. Response was not apologetic, simply a you can see we are busy tonight, I'll go check on it. How unfortunate! The blackened fish with crabmeat, grits, and a wonderful buttery sauce was cooked to perfection. My Negroni, ordered Tuscan style with Amaro instead of vermouth was also excellent, but sadly was not well paired with the meal. I ended up drinking it after I finished the entree and skipped dessert.

    Monica R.

    Sunday early dinner. First time at the location used the parking recommendation they provided in their website so that was helpful. I don't normally venture out to the city so I did have to go thru a rough part of town to get here & the location is near the Westin and AmericasMart. Greeted and seated quickly from the hostess. And our server Taylor was great. Very informative & accommodating. The 4 star was more personal as they do offer you a delicious warm house rolls but they charge you for these 2 rolls. For location and. Ambiance I prefer rays in the river but I did enjoy my meal here We ahad the classic Caesar salad with jumbo crispy fried shrimp & blackened redfish Pontchartrain and a house margarita and Moscato and some dessert.

    Calamari 'Fritto Misto'
    Sandy P.

    My sister and I had a great birthday lunch. Ari and Luis provided great service! Definitely would go back!

    Robyn F.

    Being from MD, I was scared to try the crab cake. The food was pretty good, I'll say better than decent but could've been better. Especially a $45 piece of salmon. The sauce was tasty but my salmon was overcooked as well as the asparagus. I asked for it med well. The mashed potatoes, flavorful, nothing to write home about. Idk if it's the ambience or location but food is overpriced. Staff welcoming & attentive. Gave recommendations & were pleasant. 3.5

    Chad M.

    While a ribeye is one of my favorite steaks, I seldom order it, as even good steakhouses just don't seem to get it quite right a lot of times. I mentioned this to my server when he recommended it, and he said without hesitation that I would not be disappointed. I'm glad I listened. Perfectly cooked and seasoned, can't give it a high enough review. And the other steaks and various apps and sides are quite good too! Classy atmosphere but not stuffy. My comment at the start about our server should probably say it all in that department...top notch staff. I look forward to returning.

    Christi R.

    Our work team of 6 stopped in for an early dinner at Ray's since it was close to our hotel. First impressions were good. The restaurant was not crowded as it was early evening. The vibe was elegantly understated. I had the crab cakes with asparagus, but opted for Jalepeno cheese grits instead of the whipped mashed potatoes. The crab cakes were an 8/10, the grits a 10/10, and the asparagus a 1/10. Seriously, a restaurant with this price point should have quality produce ... or remove it from the menu. My meal was good, but not $50 good. Several of us ordered adult beverages in addition to water. My $8 Guinness tasted stale and old. I left it on the table mostly full. The lemon drop martini my friend ordered was outstanding. The service was overly attentive but still fell short. A colleague had a beer poured on her dress by a server. Not a huge deal, but they should have at least comped the beer as her dress smelled like beer the rest of the evening. Also, we didn't realize that we ordered flat water vs tap water so the bill for $9 a bottle was a shocker. Adding a 20% automatic gratuity to the bill was the final straw. All in all, I wouldn't return.

    Simone H.

    A few thoughts... Food was great, minus the hard cold "whipped potatoes". Positive for the food, that aside, I will never go back to nor recommend this place. Service, trash! Parking/valet trash! Went for a birthday party dinner for my friend from out of town. Let's start with valet. It's $40. Forty Dollars! I don't think I've ever paid that much for valet. They tell you to text 678-381-3827 when you are ready to leave so they can bring your car to you. They don't. Since no one was in the restaurant, the only people parked was our party and we were all parked and lined up right in front of the restaurant. I sent a text as directed, it said delivered. No one responded. We get outside and see all of our cars lined up. We try to enter, the cars were all locked. No one around giving directives. No one said anything beforehand, and we sent a text no response. We waited a bit until someone decided to try to find the valet stand. There's a guy at the valet stand texting and talking on the phone instead of having the keys for all the cars as we sent the text messages. We had to walk uphill to find him doing nothing while we're looking for our car keys after spending $40! $50 for me at the time.... He should've been standing there with all the keys in his hand ready to hand them over. I said to him, I sent the text message 10mins ago, what happened? He responds "Oh did you?" then proceeded to check, and then said "Oh sorry." Like what? To put icing on the cake, instead of being charged $40, they charged me $50. I see later before I could crazy, the $10 overcharge was credited. They did quickly rectify it but I was still annoyed that the transaction overcharged me in the first place. How do you mess that up? Trash. Moving on, It was 12 of us. The restaurant was not crowded/full/packed whatsoever. Several empty tables. That said, our server did not have a full load and she had assistance from what seems like a very green server learning, which is fine, but none of them could get our table taking care of. Let's also remember 20% auto gratuity of course, trash service or not... Our servers name was Tee. Ms.Tee was not the best. She had an attitude that was not called for, for no reason, and since she was already get paid handsomely by our group, couldn't care less how our meal/experience was handled. I asked for a drink multiple times had to ask again to get it, meanwhile everyone at the table is thirsty. No water refills until the 3rd or 4th ask. The mash was cold and dry. Someone's husband waited for his drink 20mins at the table, it was too much. In conclusion, this is a no for me and the group. If I could get a refund for this nonsense, I would regardless if the food was good, nothing against the chef, everything else regarding service, horrible experience. The two stars are for the food.

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    Page 1 of 38

    Ray's In the City - Atlanta Reviews in Other Languages

    Ask the Community - Ray's In the City - Atlanta

    I had a friend purchase a $200 gift card from Rays. When I got to putting the gift with a note card, I discovered a black gift card inside a Ray's box and white Holiday gift inside an envelope. Is this a bonus card for the purchase? If so, how much?

    They did have a gift card special going when we were there. I think it's was $20 for every $100, but I'm not 100% sure on that.

    Are there any gluten-free options on the menu?

    Plenty of items! Mostly your veggies and meat/seafood.

    How noisy is Ray's in the city? I wear hear aids and background noise is a problem for me.

    In my experience, it was a little loud. Then again that night was packed. We went in a Thursday night around 8pm. They do have several seating options so you could let them know you prefer the most quietest area. They sat us across the bar. Hope… Read more

    Are reservations required?

    No, but highly suggested.

    Is there live music every night?

    No Music. It's more of a business atmosphere

    Are there any gluten free options on the menu?

    Yes, and noted on the menu items

    What time and days of the week is happy hour and what items are on the happy hour menu?

    3-6. Wine specials and half off raw bar

    Don’t See Your Question? Ask Away!

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    The Optimist

    The Optimist

    4.3
    (2.4k reviews)
    1.9 mi
    $$$

    I enjoyed this restaurant during my short trip to Atlanta so much that I had dinner here 2 nights…read morein a row. It was fairly easy to make a reservation on Open Table but they also had seats available when I arrived. The first night I sat at a table by the oyster bar. The second night I sat at the bar in the main dining room and has great experiences both times. Despite it getting busy and full after I arrived, service was quick and attentive. The dining room is large so it can get pretty loud when it's busy. They have lot of seafood options to choose from so I sampled a few different items each time. It is definitely on my list of places to return to when I'm back in town. P.S They also have a small 3 hole mini golf outside to enjoy m.

    We have been coming to the ford Frye restaurants for almost 10 years. They've had great service,…read moregreat food and a great time. Over the years we've seen things decrease especially at the optimist. The hosts were great and they always give us great service but the food had been the lacking the last couple of services where the she crab soup lacked crab, the swordfish over cooked multiple times. This time in particular we ordered the whole lobster and was offered to have it taken out of the shell for us. HIGHLY DO NOT RECOMMEND. When we got the lobster we got a full tail but one claw and no knuckles. When we addressed with the server, she argued with us that that's how a lobster is and that there could be more meat hidden on the plate. It felt like she thought we were there to just get more food by saying "so what do you want, more meat" but if we had it in the shell we would have received our full portion. The manager on duty tried to make it up to us by comping the lobster but it was more than that. After going back and forth with the server we just wanted the check to leave. The manager on duty insisted to give us the lobster and take it home. The server wasn't very polite and argued with us about the lobster. I wish I remembered the servers name With that said, the amount of money we have spent there over the years, it's unfortunate that that will be our last time going to the Optimist.

    Photos
    Kitchen & Dining Area 12-28-2025
    Kitchen & Dining Area 12-28-2025
    Octopus
    Octopus
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    Bon Ton

    Bon Ton

    4.1
    (708 reviews)
    1.0 mi
    $$

    Love love love. The vibes of the place were great, very intimate setting with great music friendly…read morestaff and excellent food. The coconut cream matcha and the cherry limeade were both delicious. For apps we did raw gulf oysters 100/10 and crab claws 10/10 the sauce on them was insane. I had catfish basket, the seasoning on the fries was great and the fish perfectly crispy outside with a soft meltiness to the fish. Tartar sauce tasted homemade. The crab legs were good with a little kick and very smoky flavor which brought out a bit of sweetness. For dessert the ube pie was 10/10 I love a good dessert that doesn't make me feel stuffed and ready to lay down and this was perfect Would absolutely go a million more times def recommend making a reservation

    A friend invited me to celebrate Fat Tuesday at Bon Ton, and it was my first visit. They had live…read moremusic outside, plenty of seating, and a lively, upbeat atmosphere. Inside is dimly lit with several tables, a large bar, and a furry staircase leading upstairs to another bar. Service was good and the drinks were strong. I ordered the Bayou Fog. The food was tasty but nothing special, more like a solid homemade sandwich with your favorite mayo. It's good and satisfying, just not unforgettable. I had the Seafood and Sausage Gumbo and a half Po' Boy called Bo Kho, and while both were enjoyable, they're items I could easily make at home. I'd go again if invited but probably wouldn't make a special trip. If you're curious, it's worth checking out for yourself. Parking is limited behind the restaurant, the lot across the street is for Mary Mac's, and street parking or the Park Mobile app may be your best option.

    Photos
    Hostess desk
    Hostess desk
    The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!
    The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!
    Entrance

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    Entrance
    Fin & Feathers Midtown

    Fin & Feathers Midtown

    4.0
    (141 reviews)
    1.8 mi
    $$

    I've been to the Finn and feathers in the Riverdale area, which wasn't the best experience. It's…read moremore spacious and beautiful there with a dance floor but here it's a little smaller more cozy. I ordered a honey bourbon Blaze salmon with mac & cheese and mashed potatoes lol yes two starches. And I also got some fried pickles. I was not a fan of the chipotle sauce. I said the soup came with so I got ranch instead. The salmon was cooked perfectly very fresh and the glaze really gave it a different type of kick. The mac & cheese is very creamy and thick so I suggest they get silverware because the plastic silverware didn't know justice lol the mashed potatoes was good. It had skins from the potatoes still in it, which I'm definitely enjoy, and it was seasoned perfectly. My Bartender was named Has she was very attentive and very sweet. I definitely enjoyed this location a lot better than the Riverdale area.

    I stopped by for the $5 specials and tried a few items, including the martini, catfish and fries,…read morechicken tacos, and mac and cheese. The martini was decent, but I was told the watermelon flavor would be $1 and ended up being charged $3, which was a bit disappointing. Unfortunately, the food across the board just didn't hit for me. It wasn't terrible, but nothing I'd order again. The service was also lacking, and the atmosphere felt a little unwelcoming and cliquey. Overall, I'm glad I tried it, but it wasn't my best experience.

    Photos
    Bar
    Bar
    Lamb Chops & Eggs Breakfast Plate
    Lamb Chops & Eggs Breakfast Plate
    Happy Hour Rum Punch

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    Saints + Council

    Saints + Council

    4.3
    (556 reviews)
    1.9 mi
    $$$

    I came here to meet up with my coworker while in Atlanta for a convention, and it turned out to be…read moreone of the highlights of my trip. It's true what they say: you have to ask the locals if you want to find a truly scrumptious meal! From the moment we walked in, the ambiance was absolutely stunning. The restaurant is elegant, refined, and beautifully designed, creating the perfect setting for a memorable evening. Our server, LeNarus, provided impeccable service throughout the meal. He was attentive, knowledgeable, and made excellent recommendations that elevated the entire experience. The food was outstanding. Every dish was beautifully presented and packed with flavor. My favorites were the fried green tomatoes, the tomato basil bruschetta, the whipped formaggio, and the lemon miso salmon, which was cooked to perfection. Everything was thoughtfully prepared and paired perfectly. The Hugo cocktails were also exceptional: refreshing, well-balanced, and the perfect complement to the meal. I honestly wish I could come here every day! If you're looking for outstanding food, exceptional service, and a sophisticated atmosphere, this restaurant is an absolute must-visit. Highly recommended!

    Great spot! Went with a group and the service was great. Starts with an Old Fashioned, excellent…read morejob with the cocktail. There were a couple of Apps ordered for the table and both were very good. We had the Whipper Formaggio and the Spicy Shrimp Crunch. Really liked the shrimp, but I didn't find it spicy at all. There were a number of good options for the main. A number of people got the Lemon Miso Salmon and everyone thought it was good. I was leaning to the Braised Short Ribs but pivoted to the Roasted Pappardelle Pasta. The fresh pasta was excellent. The tomato cream sauce worked great with the shrimp and chorizo. This was a very cool place and there is little doubt that I will return.

    Photos
    Interior
    Interior
    Crispy Chicken + Dutch Baby
    Crispy Chicken + Dutch Baby
    Salted Caramel Cappuccino

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    Salted Caramel Cappuccino

    Ray's In the City - Atlanta - seafood - Updated July 2026

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