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    The Crabcake Company

    4.4 (14 reviews)
    Open 11:00 am - 8:00 pm
    Updated 1 week ago

    Order The Crabcake Company Takeout or Delivery

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    Crab cake platter with fries and Coleslaw!

    AMAZING! I don't know why I haven't come here before today but defintely will be back! Super clear, fast service and food was amazing!

    Crab dip bread bowl

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    11 days ago

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    27 days ago

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    19 days ago

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    2 months ago

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    2 months ago

    This is a great place!! Crabcake sandwiches were the best I've ever had! Friendly owner and staff. You can't miss a chance to eat here.

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    10 months ago

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    4 months ago

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    10 months ago

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    1 year ago

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    Ask the Community - The Crabcake Company

    Review Highlights - The Crabcake Company

    Everything is delicious and the crab cakes is all lump crab meat.

    Mentioned in 2 reviews

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    Randazzo's Trattoria

    Randazzo's Trattoria

    4.3
    (37 reviews)
    1.0 mi

    My latest travels took me through Middletown, Delaware. I drove into the city around 5 pm, and I…read morewas so hungry, I could eat the butt out of a skunk. With a quick search for local restaurants, I came across Randazzo's Trattoria. I punched in the address of 103 Patriot Drive into the GPS, and off I went. They have some merch by the front door in a little branch-off area to the left as you walk in. Then I turned right and met with a queue of people waiting for a table. Very rarely do I run into a queue waiting to get into a local restaurant. However, everyone I've ever visited has been so worth the wait. Again, my foodie senses were tingling in a good way. As I waited, the counter was to the left, and behind the cashier, you could watch the staff make the pizzas. I was mesmerized. I love places that have an open view of the kitchen. There is something poetic I find about watching a cook or a chef prepare a dish in the kitchen. I overheard the hostess talking to the couple in front of me about their reservation. So good tip, if this place is going to be a return stop, make a reservation. When it was my turn, the hostess was friendly and showed me to my table. I sat with a perfect view, directly looking at the kitchen door. So, there was more to the kitchen in this place than just the pizza counter I saw as I stood at the front. The place is a flurry of activity. The wait staff was flying through the place, getting drinks, delivering food, and getting refills. My waitress told me later on that they were short-staffed, which explained all the activity. Again, the staff was really hustling, which included the hostess. When she wasn't showing guests to their tables, she cleared tables, ran orders, and got drinks. I started with the side salad that came with my meal. It looked and tasted fresh with a wonderful balsamic vinaigrette. It was a delicious and delightful beginning of the meal. I didn't see any rusty lettuce, and it wasn't served on a cold plate, which suggests it was plated earlier in the day and kept refrigerated until serving time. It doesn't always mean that; sometimes, places refrigerate the plates they use for serving salads, and that's not a bad thing. But I have come across places that have done the aforementioned offense, and you can usually tell with the lettuce and other veggies being dried out and not tasting as good as fresh ingredients. This was not the case with Randazzo's side salad. Next, whenever I see garlic knots on the menu, I have to order them. What can I say, I'm a huge lover of all things bread. Especially when it's covered in garlicky goodness. For me, these knots were perfectly made. They pulled apart, steam escaping from the now-exposed crumb within. The crust had just the right crispness. And the overall chew was wonderful. The interesting part of this dish, for me, was the sauce. It was a thin, semi-watery sauce. It had a mild taste, and the seasoning wasn't overbearing. It complemented the garlic knot well. To my taste buds, the sauce became the welcome mat to the goodness of the garlic knots. As it hit my tongue first, it was like it was saying, Welcome. Allow me to introduce you to my friend, the garlic knot. These are a must-try if you ever visit the restaurant. Then it was on the big show. The main course. I ordered their Chicken Piccata with Linguini. In all the dishes I've had, it's always been served with breaded chicken. This one threw me a bit with them making it with grilled chicken. But my goodness, it did not disappoint. The chicken was so tender. Perfectly cooked. And look at this portion! The picture does not do it justice because it was a massive plate. The other star of this dish was the sauce. Most dishes I've had are a mixture of lemony butter, maybe white wine, broth, or sometimes oil. This was not your plain Jane Piccata sauce. The lemon and butter were definitely there. I think I tasted a hint of wine, but they either added flour or something else that gave it a little more body and a creamier texture. And the Capers! They were huge. I've never seen capers that large. They just added that little extra to the dish with their little pop of lemony smoothness when you bite into them. And the linguini was wonderful and cooked perfectly. The dopamine my brain was flooding my body with sent me deeper into gastronomic bliss with each bite. Before I knew it, I had finished the entire plate. My stomach yelled at me later as I waddled my way out to my car, but damn, it was worth it. My overall experience with Randazzo's Trattoria was absolutely wonderful. The staff was warm and friendly, even as they ran around the restaurant, truly hustling. And I speak from experience, that is not easy to do when you're working a full shift. If you ever find yourself in Middletown, Delaware, I strongly suggest stopping by Randazzo's and giving them a try.

    The restaurant is tastefully decorated, and the warm welcome and friendly staff helped make this an…read moreenjoyable dinner. The food arrived quickly, and we could tell the items were plated with care. Our server was attentive and friendly. My friends's dinner was delicious, and mine was not made as expected... But still pretty good. We are planning to go back and try some additional dishes! Definitely give this restaurant a try and you will not be disappointed!

    Photos
    Randazzo's Trattoria
    Their fresh, crisp salad.
    Their fresh, crisp salad.
    Their Chicken Piccata! Fantastic.

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    Their Chicken Piccata! Fantastic.
    Pithari

    Pithari

    4.3
    (69 reviews)
    0.8 mi

    Started with The Shooters - a delicious mix of tomato puree, basil, and croutons. It's a fantastic…read morepalate-cleanser that introduces you to the rich, authentic flavors of Mediterranean cuisine. A perfect sneak peek of the meal to come! The Red Sea Cosmo is a fun, eye-catching drink topped with a massive bubble! You get an amazing taste of raspberry Chambord flavor right away. Super refreshing and very good! Next was the Phyllo Feta, LOVED the contrast between the warm, salty feta cheese and the crispy, paper-thin phyllo dough. Simple, classic, and delish! Also enjoyed the White Wine Mussels. The broth was packed with garlic and a nice kick of chili flakes. Dipping the crispy sourdough into that rich sauce was easily the best part! The Arugula Mist was really light and refreshing. The peppery arugla flavor paired perfectly with my meal that followed. A really great way to balance out richer dishes! Also tried the Beef Burgundy. It was incredibly tender and slow-cooked to perfection in a rich, savory wine sauce. A comforting, deeply flavorful highlight of the night! Service was top notch! Servers were knowledgeable and highly attentive. Ended the night with the Mediterranean Sunset. It was absolutely beautiful and really good! Looking forward to definitely returning with my appetite!

    In my opinion I think Pithari is everything a restaurant should be. Cocktails great. Wine list…read moregreat. Food outstanding. Ambience incredible. Service amazing! I've been here several times and the food is all SO GOOD! Yesterday my partner and I ordered the mussels app and the feta app - both so yummy. The beet salad was so good and the tiramisu was a great finish to the meal!!! Yum! Can't wait to come back!

    Photos
    Staircase
    Staircase
    Chicken Kebab
    Chicken Kebab
    My custom espresso martini with a citrus twist. I requested the rim of the glass to have the back of an orange rubbed on it. Game changer

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    My custom espresso martini with a citrus twist. I requested the rim of the glass to have the back of an orange rubbed on it. Game changer
    1861

    1861

    4.1
    (292 reviews)
    0.9 mi
    $$

    Such a mixed review & experience. We made reservations for Sunday brunch and glad we did as the…read moreplace got crowded quickly. On one hand I want to try again for dinner but for the price, I'm not sure it's worth it. Pros: Amazing service - very attentive server(s); we had one in training/shadowing and she was just as good as our primary server, offering refills, clearing plates, overall greet banter Cocktails are fantastic - had the Minnie Ripperton and loved it - creamy yet refreshing and bright which is a tough combo to achieve Cons: Hidden entrance - after circling what looked like an abandoned building 2x we finally figured out the entrance was in the backy and down a set of stairs. I now understand the "speakeasy vibe" but the clutter in the front made the building look abandoned or under construction; not a great start to the experience for us Food service - the other couple we were dining with got their entrees about 10 minutes before ours and we were some of the first orders & diners of the day. Usually you might hold the whole table or refire some of the dishes so it all comes out at the same time. They finished theirs before we even got our to start, making it a strange eating experience Small print menu - with the low light of the speakeasy, the menu had the teeeeniest print I've ever seen making it very difficult to read the menu options. We also didn't realize that the menu changes/is seasonal (not called out on the website) so many of the items we had wanted to try were not an available option. I love a menu that changes but hope it's indicated on the website (aka: sample menu, subject to seasonal change) Hit-n-miss: Fried chicken Benedict- huge portions, amazing biscuits and perfectly poached (but unseasoned?) eggs. I don't know if the hollandaise soaked into the fried chicken or never existed at all - and that's the thing you want with a Benedict. If it existed, it never reached the biscuits because while they were good, but were completely dry Shrimp and grits - perfectly cooked, great consistency, but very under-seasoned Water - just an observation and maybe it's just the local tap water flavor but it tasted off or as off the soap hadn't been washed from the glasses Pro Tip: be aware of the automatic gratuity in some circumstances; if you don't know, check the website before your meal!

    I have to go with the majority of other reviewers on a few things here. To start very greasy food,…read moredefinitely low country style dinners here but SO good. Totally worth trying and you will leave soo full. The server was nice and this place was jamming all night. Very tight inside so definitely a cool date spot. It's dark in here, like old people with the phone flashlight dark but I didn't mind honestly. The only thing that threw me off was this bathtub drink... You won't finish your food but you'll be excited for left overs !

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    1861
    1861
    1861

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    Chesapeake Inn Restaurant

    Chesapeake Inn Restaurant

    3.6
    (511 reviews)
    6.8 mi
    $$
    30 years in business
    Family-owned & operated

    I eat here periodically with my family and most recently had dinner upstairs. Service was very…read moregood, our waitress was very friendly and helpful when inquiring about GF options (we have family members with gluten allergies so it can make things complicated). We weren't out for a super expensive dinner and everyone wanted something different Pizza: The pizzas are excellent, yes even the GF crust. Sushi: had two specialty rolls, one we have never tried and it was fresh and very tasty Lobster Mac and Cheese: GF pasta and again it was delicious. From our experience the upstairs price for what you get is hard to beat in value and consistent food quality - from pizza to steaks, pasta or seafood they have a wide variety of options in both price and cuisine.

    After leaving the first review, the manager (Matthew) reached out to talk to me about the…read moreexperience. I appreciated that, as most places wouldn't make the effort. He invited us back out to give the restaurant another shot - and we are so glad he did! We weren't sure what to expect for the second time, and to say we were pleasantly surprised is an understatement. Every single part of the experience was phenomenal. We tried a new appetizer (I can't remember the name but it was a crab appetizer). The crab was fresh and overall, delish. We ordered the Hairy Chinn sushi again, as we did love that the first time. We both got cocktails from their menu, and they were both so unique and refreshing (we even ordered a second round!). I tried a chef special, which was the Picanha & Charred Scallion. When I tell you, it was absolutely perfect! Everything, even down to the olive oil mixture was tasty. My fiancé ordered the crab cakes and he raved about them as well! We ordered a side of Candied Brussels sprouts - and they were easily the best Brussels sprouts we've ever tried. We couldn't resist dessert and got the crème brûlée. We loved every bit! The service was 10/10, and our server was great. She was attentive, friendly, and knew the menu well! Valet parking moved much quicker, and you can't beat the beautiful view of the boats and the water. We had so many great things to say about our experience that now our families are planning their visit too! We are so grateful that Matthew reached out to us. Inviting us back has certainly turned us into loyal customers and we cannot wait to come back!

    Photos
    Beautiful dining room
    Beautiful dining room
    Lobster Burger
    Lobster Burger
    Chesapeake Inn Restaurant

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    The Crabcake Company - seafood - Updated July 2026

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