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The Crust Pizza

3.9 (295 reviews)
ModeratePizza
Closed 11:00 am - 9:00 pm
Updated 1 month ago

Order The Crust Pizza Takeout or Delivery

The Crust Pizza Photos

Business Info

THE CRUST PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - The Crust Pizza

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Large sausage, mushrooms and red onion!
Arasely C.

Let me start by saying this: I'm not from New York or Chicago. I'm a California girl, and I know some people might not take my pizza palate seriously because of that, but trust me on this one. I've had all kinds of pizza my entire life, all different styles and flavors, and The Crust in Naples completely blew me away. The quality is unreal. You truly get what you pay for, and every bite tastes like it's made with real care. The crust (fittingly!) is perfectly done, the flavors are balanced, and the ingredients taste incredibly fresh. I absolutely love this pizza, it's honestly the best I've had in Naples. And the people? Just as amazing as the food. The lady who checked me out at the counter was so kind and welcoming. It makes the whole experience even better when the service matches the quality of the food. If you're thinking about trying it, go. You'll thank yourself later.

Outside
Sandy W.

By far the best thin crust pizza in Naples. We shared the everything pizza and it had ample toppings with assorted veggies and meats. Hubby also a side salad which was big enough to share. I tried a meatball and it was delicious but rather small. Service was attentive and Ambiance was very good with comfortable seating. Would have liked to go back again but not enough time but definitely next visit to Naples!!

Palermo with added mushrooms
Rachael C.

After many recommendations, we were craving pizza and decided to give the crust a try. The menu was more limited than we were expecting. No apps and about 6 specialty pizzas. We each ordered our own pies, Palermo with added mushrooms and a build your own. The pies are rounds cut into squares so not your traditional cut. The crust was thin and crunchy. The pizzas had good flavor. I'd go again but will say it didn't live up to hype I've heard about the place.

Cheese pizza with the pepperoni on the side. Please explain why you guys can't do a half cheese and half pepperoni. Baffling

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5 years ago

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6 years ago

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4 years ago

Great food and fast service! Plenty of seating with a side door for pickup orders! Hope they survived IAN!

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4 years ago

Fast service, great food! Pizza, subs and pitchers keeping it simple and tight. Great place!

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8 years ago

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9 years ago

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9 years ago

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4 years ago

One our first stops for lunch when in Naples. We really enjoy the pizza, fast service and very reasonable prices.

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6 years ago

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5 years ago

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7 years ago

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5 years ago

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8 years ago

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8 years ago

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8 years ago

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5 years ago

Love, love the thin crust! And they load the toppings on, which other places don't do. Always friendly, efficient staff, too.

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4 years ago

This is the absolute best pizza in Naples. Caramelized onions and pepperoni is awesome! Highly recommend this place.

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6 years ago

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10 years ago

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10 years ago

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5 years ago

The crust tasted like it had a matzah cracker crust. The pizza was dry and over cooked.

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4 years ago

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10 years ago

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4 years ago

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10 years ago

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10 years ago

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10 years ago

Forget Old Town. This place rocks. Pizza is awesome and the beer selection is enough to keep you busy until your pie arrives.

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8 years ago

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5 years ago

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10 years ago

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5 years ago

Not terrible but nothing to justify the price tag. $60 for 2 pizzas that were nothing but ordinary.

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8 years ago

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7 years ago

No mozzarellas cheese ? Dry with little sauce ? I fail to see what the big deal is with this place. Not my kind of pizza.

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8 years ago

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5 years ago

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7 years ago

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5 years ago

Prompt, friendly service and a yummy, thin crust pizza made me wish The Crust was in St Louis as well.

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7 years ago

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10 years ago

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8 years ago

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Page 5 of 8

The Crust Pizza Reviews in Other Languages

Ask the Community - The Crust Pizza

Does it have a bar?

Pretty sure they did

Is this run by the same family that runs Tommy's in Columbus Ohio?

No clue. Good pizza though.

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San Giuseppe Pizza

San Giuseppe Pizza

4.6
(168 reviews)
1.9 mi

I've been back two times since my initial visit two weeks ago and continue to be impressed by the…read moreamazing flavors of all their slices. In my last two visits I tried the meat lovers, vodka grandma, supreme, and chicken bacon ranch. The quantity of food (loaded with toppings? is impressive and the vodka pizza was the best vodka pizza I've ever tried, no doubt about it. On top of the amazing flavor, texture, and quality of the pizza, the owner and other workers recognized us and treated us like family. Such an incredible place to relax and enjoy quickly served slices. Beyond friendly and humorous gentlemen working at this establishment who truly seem to love what they do. I'm sure I'll be back again soon!

We heard good things about this restaurant and wanted to stop by. This is a small restaurant, you…read morehave to look to see it between other buildings. Although the restaurant is small, the flavor is big! The menu has a good variety of pizza, calzone, salads and even a few subs. The pizza with the cauliflower crust was interesting and so was the Sicilian, but we decided on the usual pepperoni. This was a great choice, the flavors were balanced and the crust is true New York style, both crusty and chewy. It's one of the best pizza crusts I've found in Naples, IMO New York crusts make the best pizza. Service was fast and the staff is great, it's obvious they make a lot of pizzas here and know their stuff. If you like New York style pizza, this is a place to check out.

Photos
Two tables joined
Two tables joined
San Giuseppe Pizza
16" Cheese Pizza Large

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16" Cheese Pizza Large
La Trattoria

La Trattoria

4.0
(345 reviews)
7.2 mi
$$

5th avenue is so cute…read more This place was perfect. We got in late and this place is one of very few that are open late. The service was excellent. Juanita was so pleasant and helpful. The food was so fresh. The pizzas are and absolute must. You can't go wrong. The sauce is perfectly balanced and the dough is excellent The salad was solid and fresh The Carbonara was good but wouldn't do it again. It's pretty traditional but just fell a little flat. The kids food was great also. The table side tiramisu is a lot of fun

La Trattoria on 5th Avenue absolutely delivered one of the best dining experiences we've had in a…read morelong time. From the moment we sat down, the energy and ambiance set the tone -- lively, authentic, and exactly what you hope for in a great Italian spot. The food was exceptional across the board. The chicken parm was perfectly prepared, the carbonara rich and authentic, and the chicken piccata balanced beautifully with bright, fresh flavors. Every dish felt like it was made with real care and tradition. Dessert took it to another level -- the gelato was fantastic, but the real highlight was the tableside homemade tiramisu, which was both impressive and absolutely delicious. A perfect ending... until the espresso martinis arrived. Smooth, well-crafted, and honestly some of the best we've had. What truly made the night unforgettable was the service. Leonardo -- straight from Amalfi, Italy -- delivered one of the best dining experiences we've ever had. Attentive, knowledgeable, and genuinely warm, he elevated the entire evening. Great food, incredible service, and an outstanding vibe. We'll absolutely be back.

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Inside space
Inside space
Antipasto
Antipasto
Limoncello margarita, yum!

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Limoncello margarita, yum!
Molto Trattoria

Molto Trattoria

3.8
(442 reviews)
7.3 mi
$$

Atmosphere - this depends on where you are seated. The inside is fairly small and extremely noisy…read more Fortunately, we were seated out near the sidewalk, was very pleasant. Service - very good. We were not rushed and our server did check on us sufficiently. Food - Very Good. I had Caprese and the Chicken Francese. The caprese large and was good. The Chicken Francese was served hot and was very good. The chicken tenderized and lightly breaded. It was very tender and the sauce was very good. Overall - the prices are very good and the portions ample. I would definitely return but avoid weekends.

We arrived early for our reservation to have a drink at the bar, but found it packed. We managed…read moreto squeeze in a corner where I ordered a lemon drop martini. I must have made a face when I took my first sip as the bartender asked me if I liked it. Actually I didn't, It might be the worst I have ever drank, and I order them all the time. He asked what he could do to make it better, and I didn't really know what was wrong with it. Maybe there wasn't any simple syrup? We were fortunately seated outside, as it was very noisy inside. We had a great table and our server came with our menu and the wine list as well as some crusty bread. There are numerous salads, appetizers, entrees, and even pizza on the menu. I started with a Caesar salad, which I thought was super pricey, but was very good. I was able to enjoy it before I ordered my entree. I chose the gnocchi and a glass of wine. The gnocchi came out in minutes and was some of the lightest, fluffiest gnocchi I have had since New York City ages ago. Good choice. The server wasn't rushing us, but let us enjoy our meal at our pace, which was refreshing. Overall, nice experience.

Photos
Dining area
Dining area
Fresh bread
Fresh bread
Dining room

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Dining room
Osteria Tulia

Osteria Tulia

4.3
(672 reviews)
7.3 mi
$$$

We had a reservation at 7:30. We started at the bar and ordered a Bulliet Proof and an In Cold…read moreBlood (because they had Cynar, which has been a hard to find ingredient here). Our bartender and server were both attentive and friendly. We ordered the My Michelle, the house made fennel sausage pasta. I must saw, after 2 nights here, the pasta is actually my preference! I thought the wood fire pizza was the standout here and the pizza is great but I was surprised that the pastas have been as good if not even better than the pizzas!

The Tiramisu Was Easily the Star of the Show…read more Stopped by on a Saturday and had a nice dinner overall. The atmosphere is cozy with warm lighting, making it a good spot to relax and enjoy a meal. There is also a bar area with TVs, which felt a little different from the typical Italian vibe, but it did not take away from the experience. Service was friendly, but it was a busy Saturday night and you could definitely feel it. Everything moved a bit slower, and we had to wait about 10 to 15 minutes for the check at the end because our server was not around. We started with the meatballs in red sauce and really enjoyed them. Simple, flavorful, and a great appetizer to share. One thing I was not expecting was being charged for the bread. It was fresh and good, but it is not something I usually associate with Italian restaurants. For the main course, we had the cacio e pepe. The flavor was there, but the sauce was a bit too liquid for my preference. It is a difficult dish to get right, and while it was good, I think it could have been a little better. The tiramisu was absolutely the highlight. The balance between the cream and the ladyfingers was spot on, and it ended up being my favorite thing we ordered. Overall, good location, nice atmosphere, and solid food. The tiramisu is the one thing I would absolutely come back for.

Photos
Dining area (and oil)
Dining area (and oil)
Octopus
Octopus
Outdoor seating

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Outdoor seating

The Crust Pizza - pizza - Updated July 2026

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