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    The Depot

    3.8 (247 reviews)
    Open 11:00 am - 11:00 pm
    Updated 3 months ago

    The Depot Photos

    THE DEPOT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - The Depot

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    Reviews With Photos

    J Todd L.

    Today was a visit of many... some dishes blow me away... like today; the Depot House with Brisket... awesome.

    Outside logo
    Robert B.

    Second visit here, as we were passing through for the holidays. Sadly our experience wasnt good. The table was arranged in a weird way at, putting me in the middle of a walkway, so I kept getting bumped, server saw this and commented, but didn't do anything about it. Table right next to us because the "dumping table" for other tables dirty dishes instead of bussing them into the back. I got the Mac and cheese burger, and was asked if I wanted pickles. I said yes and when it came, no pickles and barely any Mac and cheese. We were tired and hungry, but left disappointed. Spent almost $100 for the 3 of us with tip. Place was busy with lots of tables going, and staff was running around a lot, tvs were on but had no volume or closed captions on, ao not a great environment. Such great potential, but will probably try a different place next time.

    Macy J.

    Came in today (04/18/26) for my boyfriends birthday lunch,, was told 20-25 min wait which was fine we waited about that long to be sat, when we were seated it took a few minutes for our server (Emma) to greet us when we did another member in our party mentioned to her that it was my boyfriends birthday if they do anything.. she mentioned yes a dessert but never once acknowledged that it was his birthday and you guessed it he never got the dessert mentioned either, all of our food came out hot and fresh my grandfather was missing his coleslaw we had to ask for and then my grandma had to ask for ranch twice,, we have been here multiple times and always love the food. Service was just a bit off today and was upset about it since we did mention it was a birthday gathering

    Braylon Mullins jersey
    Mary C.

    We were in the area for the Final 4 and decided to check out Braylon Mullins favorite restaurant on Easter. What a unique place. Loved everything about it. The waitress was so nice. Had the Easter special which was prime rib with baked potato and salad with cheesecake for dessert. We had some really good meals in the state but this was by far the best. Would be a regular if I lived in the area!

    Chef salad
    Julie M.

    Have a unique experience in an old Feedmill. Noticed the little details like the glass floor that gives you a view into the underbelly of an old historic Feedmill. Notice that the bar area that they use parts of the old conveyor and the buckets on the walls for storage. Lots of good history and things to admire. Onto the menu. Solid choices with pizza, sandwiches, and a variety of sides. The mini mess burger was amazing, but had to be eaten with a fork and knife. Never ever skipped the potato cakes as an appetizer when you visit here. Imagine perfectly crisp, oversized, tater tots, loaded with cheese and bacon inside. Your tummy will thank you.

    Fried fish and asparagus
    Bree R.

    I'm sitting here currently with my staff and we have all decided to come here Every-time we have a meeting in town. So many good choices to choose from and we had a wonderful server , Katie. Very attentive and easy to talk to. The food was really good and a very good portion. I left full but not stuffed. If we didn't have to drive back to Kentucky now, I would have done dessert. I had the sweet and spicy burger, yes there is blueberry mustard just try it. It was a good balance with the sweet and spicy. If you are French fries lover these fries stay nice and crispy, perfectly salted and hot straight out. Others got the turkey club (looks like my next order) and a smashed burger called the iconic. We were all satisfied with our meals. 10 out of 10 would recommend!!!!!!!! But naw definitely go try it out.

    Live bands during the warmer months
    Cindy M.

    Got the tenderloin which was pretty good. Fries were a bit soggy. I got it to go so can't really speak to the service. Atmosphere was nice for a week night. It's an old grain elevator that has been converted.

    Ashley C.

    I love this restaurant the service is quick and amazing the kids meal came with a cookie and it has great seating last but not least the servers are nice. We sat outside and it was lovely!

    Brussel sprouts

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    1 year ago

    45 min wait time. 12 tables open. Set at bar. No management control. This place could be a gold mine, but, total loss.

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    1 year ago

    Awesome food and atmosphere. Highly recommend. Outside area is really nice too. Burgers are awesome.

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    Page 2 of 7

    Ask the Community - The Depot

    Is it all ages?

    I believe so! We took our middle school aged boys. We saw people of all ages dine here.

    How accessible is the restaurant for walkers and wheelchairs?

    Our main floor is fully ADA accessible consisting of a ramp to the front entry door, plenty of low top tables for dining and every restroom is wheelchair friendly. However, there is no handicap access to the upstairs dining area.

    7 year olds allowed with adults?

    Yes. The bar top is separated from the rest of the restaurant. So children are welcome.

    Do they have domestic bottled beer like Bud light?

    Yes they have domestic bottled beers

    Teenagers with adults allowed?

    Absolutely!

    Don’t See Your Question? Ask Away!

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    FoxGardin Kitchen & Ale - Caesar salad

    FoxGardin Kitchen & Ale

    4.3(615 reviews)
    11.1 mi
    $$

    The room was packed, the energy was high, and then the food arrived. Before the plates even hit the…read moretables, that rich, unmistakable aroma filled the air, the kind of comforting smell that only comes from a true scratch kitchen where real chefs handle real ingredients with absolute respect. I watched as people took their first bites. Forkfuls paused mid-air, conversations instantly ground to a halt, and eyes widened across every table. Jake Burgess and the crew from the Burgess Restaurant Group weren't just catering an event; they were executing a masterclass in craft for a crowd without taking a single shortcut. "You have got to try this," someone blurted out to my left, leaning across the table before even finishing their bite. "I'm tellin' you, Jake and his team don't miss," another replied. "Between FoxGardin, The Den, Bonge's, Carnegie's... it doesn't matter which spot it is, they nail it every single time." Taking it all in, it hit me why they stand so far apart. In a world full of safe, forgettable catering, Jake and the Burgess Restaurant Group served up the kind of deep, craveable food that ruins standard dining for the rest of us. It's the kind of cooking that makes you immediately start planning your next trip to one of their spots before you've even finished the meal in front of you. A massive, heartfelt shoutout to Jake Burgess and the entire Burgess Restaurant Group: FoxGardin Kitchen & Ale, FoxGardin Family Kitchen, The Den, Smoky's Concession Stand, Bonge's Tavern, and Carnegie's. Thank you for keeping us exceptionally well-fed last night!

    Was in the area and decided to grab lunch as we often do when in a different locale…read more Noticed FoxGardin had great reviews and was very close by. We weren't going to get an appetizer but the bone marrow fries looked so good in pictures that we had to try them. They did not disappoint. Very large serving and extremely flavorful. Easily an appetizer for 4 or more people (there was only 2 of us so we brought some home). My dining partner is not normally a fries person and she loved these. For entree, my dining partner had today's special which was a shredded chicken sandwich that had a jalapeño cheese sauce and the house chips. She said it was very good and again half the sandwich came home. I had their breaded tenderloin which was very good, with nice breading to meat ratio and was a bit larger than the bun. It came with lettuce, tomato, onion and pickles. It came ala carte with no sides. Service was excellent, exceptionally friendly and really took care of us. One of the best waiters I've come across. Inside is a bar/pub like feel. We opted to eat in the air condition enclosed "patio" type area which had a bit more light, but was also noisy today due to the tin lined walls/ceiling and another group that was quite loud. Made it a bit hard to converse. Normally don't think this would be an issue. While not tons of items on the menu, the selection was quite varied and you could really splurge on a filet or other such dish and really go all in for a more lavish dinner or have a burger or tenderloin, all at any time of day. Parking was right in front of the restaurant but could see it being a bit tight on a busy day.

    Photos
    FoxGardin Kitchen & Ale - One of the bar / rooms

    One of the bar / rooms

    FoxGardin Kitchen & Ale - Cookie and Ice Cream

    Cookie and Ice Cream

    FoxGardin Kitchen & Ale - Lots of photos on the walls

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    Lots of photos on the walls

    Whiskey Business

    Whiskey Business

    3.6(147 reviews)
    11.5 mi
    $$

    My friends and band perform here so far I've had the wings, a wrap, boneless and fries. It's a fun…read moreatmosphere the bartenders have solid pour. The only thing is you might want to bring an extra layer because the times I've come it's been a little cold in the place

    First off let me say I had grandkids with me so could not go inside for the full restaurant…read moreexperience. I ordered online and order was ready way before the estimated time of 40 minutes. The server got the togo order for me and brought it to the door since I had the kids. I appreciate that. Now for the food, this was very limited sample so don't let it prevent you from trying the establishment. It looked fun inside and there was a patio outside for dining and hanging out. DYNAMITE CHICKEN ROLLS $12.65 Egg Rolls Stuffed With Grilled Chicken, Spicy Black Beans and Corn. Served with Southwest Ranch. These were dry and not spicy at all. There were about 3 beans and pieces of corn per half eggroll. If the ranch was inside the eggroll, I couldn't tell. Only the space I chose made it spicy at all. It came with a small pile of shredded lettuce and again several beans and pieces of corn. ISLANDER BURGER $17.25 Premium Ground Beef, Grilled Pineapple, Tropical Rum Glaze, Cheddar, Mayo on a Toasted Bun Good concept, plenty of pineapple and mayo but not much flavor. I don't know if the meat is seasoned but it sure didn't seem like it. Not much bourbon glaze or flavor there either. Cole slaw side was creamy and a good portion size.

    Photos
    Whiskey Business - Main bar

    Main bar

    Whiskey Business - Cheesecake Brownie Sundae

    Cheesecake Brownie Sundae

    Whiskey Business

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    The Depot - burgers - Updated September 2026

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