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    The Ellwood

    3.9 (264 reviews)
    Open 10:30 am - 9:00 pm
    Updated 1 month ago

    Order The Ellwood Takeout or Delivery

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    THE ELLWOOD ATMOSPHERE

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    Casual
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    Cioppino
    Lynette F.

    While we were in the Santa Barbara area we made a reservation here . This restaurant has beautiful ocean views with a modern decor. We enjoyed Cioppino with shrimp, clams, mussels and with a tomato and wine broth. Everything was served hot & delicious. We topped it off with gelato.

    Charlotte B.

    The mushroom pappardelle had ok flavor, but needed more salt as it was a bit bland. It was a much better pasta than the lobster linguine as that was very bland and boring. There was no flavor at all with the lobster linguine, which was very disappointing. The short rib was dry, the mashed potatoes were below average, the broccolini was hardly cooked, the carrots were squishy and the red wine reduction sauce was weak. The scallops were ok and the risotto wasn't very flavorful. The Brussel sprouts were an odd color and looked/tasted old. The Mac n cheese was very good. The Caesar salad had a delicious dressing. The sourdough bread was most everyone's favorite part of the entire meal. The couple cocktails that we tried were great as well. The service was slow and not knowledgeable about the menu which is very surprising at this kind of restaurant. I expected superb service, but it was below average. The ambiance was nice and of course loved the ocean right there. I would not recommend this spot.

    Adrienne O.

    The ambience was beautiful, we love the new rebuild and redesign for the Restaurant. Service was lovely, the food was lovely as well, the drinks were delicious. Have been here twice for lunch and once for dinner, we'll be back!

    Mushroom Parpadelle
    Mackenzie B.

    We came in this last week for dinner. The server was friendly welcoming. We ordered the two braised beef short rib dishes. Mine was delicious and very flavorful. My friend's good but she felt was too salty and had it returned. The server was kind in bringing her a new dish. I got the burrata appetizer too. It was good but I felt lacking in flavor. Our experience was overall pretty good. I did feel the servers checking in and attention to us could have been better. There were long periods of time where he didn't check in with us. I also felt the food took quite a while to be made. I used to be a waitress in the past. I tried to make it a point to check in with my customers, always communicating when the food would be ready etc.. only advice I would give is to maybe train a little more for this with the servers.

    Wine cellar
    Cassandra F.

    The good and the location of this restaurant are amazing, the service left a lot to be desired though. Located next to the pier at Goleta Beach, this is a beautiful location. Was there for sunset and it was lovely. The pier is just outside, so take the time to walk down it and see the view. The food was amazing. Tried the following and loved it all: oysters, burrata, crudite, sourdough with butter, and scallops. Some of the people with me got the short tub, salmon, and branzino as well. All of them loved their meals. The service was quite inattentive though. Left menus all over, didn't refill waters, etc. so don't plan to move fast or efficiently and just enjoy the food.

    Clam Chowder 4/5
    Aundrea Z.

    This restaurant is gorgeous. The inside and outside patio are so beautiful. This is definitely a classy brunch spot. The food was pretty good too! The brunch/breakfast items looked amazing! We got an order of Oysters, a burger, and the clam chowder soup. Oysters: taste very fresh, kind of small. Burger: solid burger, sauce was the peak. Clam Chowder: good, more water than i'd prefer but it did NOT lack in flavor whatsoever. Service was good too! The establishment reached out to me as well to make sure we enjoyed our experience which I greatly appreciated! Lovely place, highly recommended.

    Fish tacos and steak frites
    Emeline L.

    Gorgeous restaurant, gorgeous view, yummy expensive drinks, and that's all you're paying for. Service was awful. Our first dish took almost an hour to come out and it wasn't even that busy. A party of 10 sat after us and received their food before we even got our appetizers. Presentation was pretty but the food was incredibly bland. We ordered the Bad Bunny, expensive $19 cocktail for a shot of Mezcal. Potent carrot flavor, some might not enjoy. For apps, the clam chowder has a big potato in the middle with very little substance and was not very creamy. The bread is probably the only good thing about the meal because how can you mess up bread and butter? To close it off, the entrees really hit the nail on the coffin. The fish tacos and the steak frites had no seasoning. Was the dark sauce on the steak frites for show? Super disappointing to pay for a whole lot of nothing. God, this place makes LA street tacos deserve Michelin stars.

    Bathroom
    Evelyn C.

    What a nice calm brunch place. No loud music, the views amazing! The food was actually very delicious, it was a group of 6 of us so we tried each others food. The chilaquiles was the start of the show (we ordered them with the green sauce instead) the burger was also amazing (we added an extra patty) the cinnamon roll was enough for the whole table! The service was great! They were quick to bring the food and anything extra we needed. The place was beautiful, we gave it a 4 star only because one of the dishes had a hair in it & we kept asking for water which I feel the waters need to be getting refilled constantly specially if the table keeps asking for it.

    Fantastic Fresh Sour dough
    Michael R.

    The long awaited rebuild on Goleta Beach! The Elwood is both casual yet sophisticated! Exquisite food, great ambiance and a killer location! Sunset was incredible! The special find was the Cha Su Pork shank! oooh so delicious! A great place for a summery happy hour or an elegant dining experience! A must! Our service was also EXCELLENT!

    Clam chowder
    Joaquin M.

    The food was delicious, and our server was very kind. They offered a selection of mocktails, which we really appreciated. I ordered a mocktail margarita, and it was quite good. The area itself is beautiful--sunny weather with an amazing beach view. You really can't argue with the beauty of Santa Barbara.

    Jennifer H.

    Being Gaucho alumni from back in the 90s, we were excited to revisit one of our favorite places that had been revitalized after a big storm some time ago. The Elwood did not disappoint. We didn't have a reservation, but we were early enough to get a beautiful table on the outside patio and enjoy the sunset. The service was wonderful with multiple people attending to our table. The food was outstanding and it was a delight to enjoy new takes on typical dishes. I highly recommend you visit The Elwood.

    High Fashion (Old Fashion)
    Rebecca G.

    What a lovely surprise finding out the old Beach House Restaurant has re-opened (now The Ellwood) and more bougie with the same incredible atmosphere and views being right on the beach! Plenty of parking and seating especially on the patio! We came on a a Saturday during happy hour (3pm-5pm) which offers a very limited food menu and a decent selection of slightly discounted drinks. Wish they offered more to choose from to eat during happy hour? We asked our server but he said not until 5pm I would have given 5 stars but I just couldn't because we had some small issues with our food/service. Our server was a nice young man (*young) a little "flighty". Very nice and gave some excellent drink suggestions but wasn't as attentive as he could've been. A food runner brought out our short rib appetizer WITH SESAME SEEDS!! And my husband cannot have them and told our server and we sat there waiting forever for him to come our way to check on us so we could have it corrected. I finally saw him from a distance and made eye contact-he was truly miffed as he positively told them not to put sesame seeds on the order. Took a while for the corrected order to come... Also we wanted to order more appetizers and our server was very slow to come around and check on us. Everything was so good! The short ribs were a little over cooked but tasty! The oysters were amazing! The shrimp cocktail was also delicious and then we shared an order of clam chowder which was tasty but different! A food runner brought out the bowl with scalloped potatoes at the bottom and then poured from a small pitcher, the chowder over it. Again very different... The chowder was kind of watery off white w/a yellow hue. Not creamy white like most clam chowders. But tasty! All in all everything was delicious and we enjoyed just chilling and taking in the ocean view from our table right overlooking the beach! Strangely, our server never came to see if we wanted to order anything else - assumed we were done and brought us our check? We even said "oh are we done? Guess so!" Made a joke out of it and then he scrambled off. Highly recommend dining here and I look forward to coming back for dinner! Suggestion, for your younger inexperienced server...? A little more training would be wise! Keeping your head in the game, sharp and attentive at all times *KEY!

    Fish and Chips
    Chantel S.

    We came in for brunch for the first time since they opened and really enjoyed the experience! Service was great and attentive. The ambience is chic coastal and very comfortable, especially loved the ocean view we had on such a beautiful day. Started with the shareable cinnamon which is huge but delicious! The cinnamon crunch toasts as a topping was a surprising but tasty addition, definitely recommend trying this sweet treat for the table. The burger was great, flavorful, juicy and well-cooked with lots of fries on the side. The asian salad is good too, refreshing and tangy. The fish and chips was the only thing we did not like as much, the fish was small for the portion size and overcooked while also lacking flavor. Overall would come back to try some of the other options and enjoy more of the views! Tip: request the fully covered patio on a sunny day as there is another part of the patio that had little shade and got hot quickly.

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    Page 1 of 7

    Ask the Community - The Ellwood

    Are dogs allowed?

    Yes! Very friendly

    Do you have a Happy hour??If so where can I find a menu

    it's between 3 and 5 PM. They're offering salads, soups, Hamachi Crudo chips and dip, wings , and other items ! All well cocktails $10 all beers 7

    Don’t See Your Question? Ask Away!

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    The Imperial

    4.5
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    Oh boy the amount of times I have been inebriated here. Birthday parties, coming home celebrations,…read morecheeky post-work cocktails that accidentally turn into two in the mornings; New Years Eves, Potlucks, Aloha Sundays, Halloweens and everything in between. This is a great bar and there's just no way around that. The drinks are tough, the vibes are immaculate, the bartenders have teeth and the regulars are absolutely bananas. I love it here. It's probably the only bar you can roll into by yourself as a woman and feel comfortable. As if things couldn't get any better, there's a treasure of a human in there who spins vinyl on Friday nights (maybe Saturdays also, but don't quote me) and you really shouldn't miss that experience. Thank you Imperial and staff for your phenomenal service. You've truly cultivated something wonderful.

    What an amazing hidden gem in Goleta!…read more While visiting the town, we were looking for a lounge walking distance from our hotel. We found this cool spot via yelp. A for atmosphere. You are transformed into a tiki/tropical/ vintage/bohemian not sure what to call it atmosphere. Super mellow and chill. We sat at a corner couch across from the bar. Comfy and relaxing, and dim lighting. Drink menu was diverse. Great selection. From cocktails to all types of alcohol. With an average price range of $15. Bartender knew his craft. All drinks ordered were great! C for service. The service dept needs some help, and I get it, with one person serving 15+ people. It is impossible to provide a5 star service. Initially service was great with a smile when we first arrived @ 6 pm. But soon after the bar became super busy. The wait was 20-30 minutes for an order. It was time to leave. We asked for our check and it came non-itemized. If it was 2 or 4 drinks that would be fine, but we were party of 3 with over 10 drinks. Then we had to wait again after asking for an itemized check. Waiter stated they need to hand write as their "machine" was not working. That took more time than needed. Ahhhhhh.... Ah well.. you can't get it all. Hence the 3.5 stars. I recommend, to sit at the bar and maybe pay cash to avoid hurdles I experienced.

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    Test Pilot

    4.4
    (426 reviews)
    7.8 mi
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    Amazing bar with a highly skilled bartender (on a Tuesday night) who managed to deliver…read moreconsistently perfect cocktails with zero help, to a crowd. The cocktails are highly creative, diverse in flavor and design, and really could stand up to any you would find at a top cocktail bar in a major city. The exterior doesn't scream "must come in" but you absolutely should. Is it a tiki bar? Yes, but in the best way. And the bartender deserves applause for pulling off 3+ quite complex cocktails every 5 minutes off of memory and without any support.

    Test Pilot lands somewhere in the orbit of tiki without fully crash-landing on a bamboo runway, and…read morehonestly, that works in its favor. In a stretch of Lower State packed with breweries, wine bars, and roaming weekend energy-drink humans in vintage bowling shirts, it threads the needle nicely between cocktail bar and tropical escape pod. The menu leans tiki-adjacent rather than deep-cut exotica, but the drinks are smartly built and avoid the "every problem can be solved with more rum" philosophy. There's a solid spread of spirits across the board, which makes the place feel more welcoming to a broader nightlife crowd instead of strictly rum disciples clutching vintage Trader Vic's mugs. The Oaxacan Dead was the standout for me. Smoky, balanced, endlessly sippable. One of those drinks where every sip quietly talks you into ordering another without turning into a sugar avalanche. The Jungle Bird was also great, though presented more in the direction of a Negroni than the punchier tropical versions you usually see. Bitter, restrained, and easy to settle into. Crowd-wise, things tilted a little frat-floaty as the night rolled on, but the staff handled everything smoothly and kept the vibe from turning into full pirate mutiny. Service stayed friendly and composed even when the volume of the room started climbing like a malfunctioning theremin. Big bonus points for the location and outdoor seating. Being right in the middle of Lower State makes it an easy launch point or final stop depending on your evening trajectory. Grab a drink, people-watch, drift between breweries and wine spots, repeat as necessary.

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    Bananacapa and Oaxacan Dead cocktails
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    Marisella

    Marisella

    4.2
    (109 reviews)
    5.3 mi
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    Marisella in Santa Barbara was one of the highlights of our weekend trip at the Ritz Carlton. The…read morerestaurant is located along the coast, and the atmosphere is elegant yet relaxed. We had gone there to celebrate our anniversary, and it was such a great spot. We timed our reservation perfectly so that we were able to see the sunset over the ocean. As if that wasn't enough, we also spotted little bunnies hopping through the plants, which made my 6-year-old daughter's evening. She couldn't stop smiling! The meal started with complimentary fresh tomatoes served with an incredible seasoned salt for dipping. My daughter couldn't get enough of it. The house-made focaccia was easily one of the best breads I've ever had. Warm, fluffy, and paired with the whipped ricotta, it was absolutely amazing. If you come here, this is a MUST to order. We also shared the Festa Del Mar, which was packed with fresh seafood and was a very generous portion - perfect for sharing. The roasted carrots were also good. For drinks, we tried the Siren of the Sea, Intermezzo, and the Marisella Old Fashioned. The Old Fashioned was served with a beautiful monogrammed ice cube featuring an "M." All the drinks were good and they did not hold back on the alcohol. Our waiter was incredibly attentive, friendly, and super nice throughout the evening. He even offered to take our picture at the table and did such a great job at it too. The service definitely matched the quality of the food. We'll definitely be back here the next time we're in Santa Barbara. I'm still craving that house-made focaccia and the whipped ricotta. Soooo good!

    Rating: 6/10…read more Ambiance is gorgeous, with a beautiful ocean view and great romantic lighting. However, service was severely lacking and slow, and the food was expensive for the portions and not the best. We ordered the focaccia with whipped ricotta, crudo, spicy rigatoni, and clam pasta. The focaccia was warm and crispy and contrasted well with the creamy, cheesy ricotta. The crudo was the best item and was fresh and well-seasoned. Pastas were underwhelming. Super small portions (we probably had about 2-3 mouthfuls per person per dish) for the price point. The rigatoni was slightly bland and could've used more salt, but the spice was perfect as someone who likes spicy foods. The clam pasta was a good lighter option but could have used more umami taste. Service was also really slow, which staff did tell us was due to them being understaffed. Overall, we paid $140 before tax for this meal, and it didn't fill us up. Gorgeous venue but I don't think I'd recommend this place as a must-visit restaurant in SB.

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    Ambiance
    Ambiance
    Orecchiette pasta
    Orecchiette pasta
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    The Ellwood - breakfast_brunch - Updated July 2026

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