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    The Farm House

    4.1 (1k reviews)
    Closed 4:00 pm - 10:00 PM
    Updated a few days ago

    The Farm House Photos

    Business Info

    THE FARM HOUSE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - The Farm House

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    Monica R.

    Came to the farm house while looking for a good brunch spot on a Saturday and we found the farm house and it was a great experience! The food was delicious, I almost forgot to take a picture of my amazing avocado toast with poached eggs . And the service was exceptional! Very rustic and love the farm house vibes !

    Sign
    John F.

    Pretty solid food. Heirloom tomato salad was fresh and very tasty. Fresh cornbread - order it. Skip fried green tomatoes - more batter than tomato and greasy. Roasted chicken was the big hit - spicy, moist, amazing. Great potatoes. Trout also amazing. Big disappointment was the pork. The pork was cooked perfectly. But, had no seasoning (at all). Very bland. The "crispy fried potatoes" were literally potato chips (really?). Not crisped cubes of potato. And the beans were too sweet to eat. I look forward to coming back - but I don't recommend the pork.

    Collard greens
    Idnarb M.

    We stumbled upon this place on an unbelievable busy Tuesday night in Nashville. Were seated immediately and the dining room was very much reminiscent of its name. The cocktail menu was extensive with the full bar. We ordered the cornbread and the meatballs which both were excellent. We also ordered the short rib. One of my dining companions said it was the best short rib she ever had and she is a foodie. I would agree that was VERY good. The Mac and cheese and collard greens we shared and also enjoyed. Service was friendly and welcoming! I enjoyed the place so much I came back the next day for dinner.

    Amanda S.

    Came from out of town and dinner was so good i had to go back for brunch! Fast service, and the place felt warm and cozy!

    Sirloin, mashed potatoes and summer beans
    Ledesma D.

    Spinach dip was piping hot and incredibly creamy and flavorful. Our waitress I couldn't ask for anyone better. The rigatoni was packed with incredible layers of flavors. Sirloin cooked to perfection. With sure summer beans rendered in bacon. Something to be had.

    Bone-in pork chop with mustard bbq sauce, collard greens and dirty rice  #TheFarmHouse
    Michael G.

    The Farm House never disappoints. This is a farm to table that is just the way your grandparent prepared home cooked food. The level of true southern hospitality and souther charged is every present here with this unique dining experience. Every detail is designed to welcome all guests, from Chef-Owner Trey Cioccia's innovative southern fare, to a cozy and relaxed dining room & bar. We started off with Rabbit rolls, a house rabbit-pork spam with Swiss cheese, mustard, onion on a poppy seed bum that it both unique and amazing slider. The smoked mag and cheese is the best side,but it is A la carte only and there are no substitutions allowed. My wife and I enjoyed some of the unique cocktails, I went iwth the Goat Rodeo, made with Rittenhouse Rye, Carpanao antica, Amaro Notion, Demerara toped with cherry bitters.My wife had the Barrel Aged Old Fashioned made with Demerara syrup and Angostura bitters crafted with never disappointing Bufflehead Trace. Both were definitely top shelf offerings. They have some excellent Drafts, but I am not a big beer connisseur , but they do have a nice selection. For dessert I had the blueberry Cobbler, was top notch was well. My wife had the Bread Pudding which is a masterful blend of comfort and indulgence. The warm, soft texture of the pudding, crafted from perfectly baked bread, provides an ideal foundation for the rich, buttery notes of white chocolate that melt in every bite. The golden raisins add a burst of sweetness and a delightful chew, balancing the creaminess beautifully. What truly sets this dessert apart, though, are the candied walnuts. Their crunchy texture and caramelized sweetness create a stunning contrast to the soft pudding. Every bite offers a harmonious interplay of textures and flavors, making it impossible to stop at just one. The pièce de résistance is the cinnamon crème anglaise. Luxuriously smooth and infused with just the right hint of warm cinnamon spice, it elevates the dish to new heights. The sauce ties all the elements together with elegance, ensuring each spoonful is as satisfying as the last. This Bread Pudding is a showstopper, perfect for those seeking a nostalgic dessert with a gourmet twist. A must-try for dessert lovers! All in all one of our best trips to Nashville and a great dining experience as well.

    Deviled Eggs *chefs kiss!
    Danielle J.

    This place is great for locals and visitors! My second visit here as local, and they are consistently wonderful in all areas. Great location to hit before a Bridgestone event. The food and drinks are wonderfully crafted. The staff is always genuine and friendly. Highly recommend catching their happy hour bar specials for getting to sample several of their apps and cocktails. Check out the Southern Remedy drink. The deviled eggs are always good; the pimento cheese beignets are like a doughier, more flavorful cheese hot pocket with a delicious harissa style sauce. Of course the full menu must be enjoyed too!

    Mac & cheese, deviled eggs, tomato salad, summer beans
    Martha H.

    Words can't even explain... this is a gem in Nashville. We had small plates and shared, followed by a peanut butter pie. Service was exceptional!!!! Perfect, classy spot to get away from the chaos on Broadway!!

    Broccolini side served family style
    John R.

    A large group had a wonderful meal here with outstanding service. The entrée was fixed as the 16oz Chargrilled Ribeye aged 28 days from Southern Natural Farms in Athens, TN. We chose the temperature and all of them seemed to come out perfect. The sides (done family style) were a whole grain mustard potato salad, spring succotash, broccolini, and quinoa salad. Service for the group was humble, informative, and outstanding. Everything came together well, and it was probably one of the most healthy meals we had during our stay in Nashville where it is quite easy to be off the rails for your entire stay in town.

    Pimento beignets

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    Page 1 of 26

    The Farm House Reviews in Other Languages

    Ask the Community - The Farm House

    Gluten free menu?

    Gluten free items are clearly labeled and staff is knowledgeable about which items can be made gluten free

    Do people wear jeans at this restaurant? What is the dress code?

    Sure. I did not find it fancy at all.

    What is the slushie drink at Farmhouse consist of?

    The one that I had, that's in the photos on my review, was a Frose. It was a rose wine base, but not sure what other alcohol. It was absolutely delicious.

    Are you still open?

    Yes! We are open for supper Monday-Saturday 5-10pm, lunch Tuesday-Friday 11am-2pm, and brunch Sunday 10am-2pm. Come on down and see us!

    View All 6 Questions

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    Monell's Dining & Catering

    Monell's Dining & Catering

    4.6
    (2.2k reviews)
    1.4 mi
    $$

    We ordered food to go from here. And it was delicious. The restaurant is a family style seating…read moreand eating. Kind of unique Had the skillet fried chicken and potatoes.

    Hello everyone, what can I say about my visit. we visited on…read morea Sunday and they are only open from 8-4 pm. We sat outside to wait for our name to be called. The area had plenty of seating that includes benches, bistro seating and table and chairs with umbrellas as if you were sitting in a garden with big beautiful elephant ears. The restaurant is in German town a nice residential area because this place use to be a big home. Please note you will be seated with strangers and if you have a problem with that grab take out. The prices are great for the tasty food. 17-25 dollars. Also a set menu and price for take out. They would like for you not to use your phone, while visiting so i don't have food pictures. Also by the time i placed all my food on the plate, I was like that won't look right to snap. I will make this comment and if you know you know.. "all those church folks were leaving and i was like ooh...i cant wait to taste and come out with a smile. Please look up the website to see what they serve; because it will be different at the table every day. However, on this day we were served tender roast beef ( well done) seasoned crispy chicken and ribs. Our sides were mash, greens, green beans and not thrown out of the can, chicken casserole, corn soufflé, gravy, biscuits mac n cheese ( peach preserve) corn bread. Cole slaw ( good) and cucumber salad both teas and lemonade or this punch just delicious. pecan pie or banana pudding. So between the good food and the meeting of new people with laughter. I came out stuffed and with a smile. Also no RSVP but worth the wait. If you miss that feeling of home or just want comfort stop by to be welcomed.

    Photos
    Family Seating. A chance to make new friends.
    Family Seating. A chance to make new friends.
    Scrambled eggs
    Scrambled eggs
    Inside

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    Inside
    Husk

    Husk

    3.9
    (2k reviews)
    0.4 mi
    $$$

    3.5 Definitely a…read more"have to try" spot in Nashville. The vibe was amazing and it's perfect for a cute little date night. We started with the meatball skewers, which were great, and the sauce that came with them was perfection. I also have to mention the Cabernet, one of the best glasses of wine I've had in a while. The one drawback was the dinner menu felt a little limited on options. That said, what we got delivered. My fiancé had the strip steak, which was really good, and I got the pork, which was also amazing. Overall a really good experience. The 3.5 is mainly because we spent $250 and still left a little hungry. Other than that, a really cool place worth checking out.

    Even before my current trip to Nashville, I'd been a fan of Husk. I forget if it was independent…read moreresearch, Breanne in my ear about her trip to the Charleston location, or it just showing up on my feeds that put it on my radar first, but I've been telling myself this is a must-visit restaurant. I even had a chance to go before, when Toby and I had made plans in 2020 to come to the city. Obviously, we know what happened then. I think it was worth the wait. I loved their whole take on Southern cuisine. From the confit wings in Alabama white sauce to their Bucksnort trout, to their Heritage pork--everything tasted delightful. Admittedly, the bright green sauce and saturated Carolina gold rice looked a little funny to me. But once I had my first bite I thought it was heavenly. The server was impeccable. He was courteous, quick, and helpful. I had questions about the menu and concerns about if the arrangement of dishes ordered were too much. But he made the whole meal better with his suggestions and assurances. Even the other incidental staff were well-trained, filling the water and always assisting with the experience. The ambiance was picture-perfect. Obviously the place is permeated with charm and class in equal measure. It felt like we were eating in our well-off friend's home and had put together a spread of time-tested country favorites but with a twist. From the decor to the herb and vegetable garden outside, I felt super welcomed and comfortable. Yes, Husk was a success. I'm a changed man because of the experience. Sufficed to say I will be recommending it to even more people than before and will be waiting like a puppy at the window back home for the next opportunity to come back to Nashville and/or the other locations for my next meal.

    Photos
    Classy modern interior
    Classy modern interior
    Winter lettuces
    Winter lettuces
    Egg breakfast meal (I forget the official name... eggs, bacon, biscuit, and hash brown)

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    Egg breakfast meal (I forget the official name... eggs, bacon, biscuit, and hash brown)
    Urbangrub

    Urbangrub

    4.2
    (1.8k reviews)
    2.5 mi
    $$$

    Another amazing meal at Urban Grub. I cannot come to 12 south area without eating here. We always…read morehave excellent service. The food is divine. The place is always packed... for a reason! I had 1/2 dozen raw oysters to start. My server helped me select which one we thought I would like best and they were amazing with the migionette. So fresh & cold & delicious. My son got the crispy brussels sprouts for his starter and devoured them. They were delicious with the best balance of flavors & textures. Also a nice generous portion. Wedge salad was so tasty. Entrees were scallops with the most delicious succotash, and rabbit ragu which was absolutely delicious. I can't say enough good things about our food and experience. Can't wait to come back! Oh and can't forget dessert.... The peaches & cream bread pudding 10/10!

    What a nice find!! This was our first time staying on 12 south. This was literally next door to our…read morehotel and I was able to put in a reservation on Open table. They were packed when we arrived for our reservation and we were sat right away! The waitress was so kind and went over the menu and how they do there meats after knowing this was our first time at there. They have a butcher on site, their seafood is brought in daily and house made pasta. She said they even have a pastry chef. But we didn't make it to dessert this time. We ordered the cornbread appetizer that comes with hot honey and whipped butter. It's served in a little dish like a cake. It was tender with whole corn on the inside. We didn't realize they also bring complementary gluten-free cheese, puffs turnovers, and mini biscuits . Those were out of this world!! The cheese puffs pull apart and have white cheddar inside! The biscuits were perfect!! Our main course was the club carbonara pasta( house made pasta with chicken and bacon) and the steak frites (with chimichurri sauce). I got the Sauvignon Blanc it was fruity and fresh! The place was upscale and seemed to be a lot of larger parties. We will definitely be back.

    Photos
    Bar area where we ate
    Bar area where we ate
    Popovers
    Popovers
    Urbangrub

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    Gannons Nashville

    Gannons Nashville

    4.5
    (242 reviews)
    0.4 mi
    $$$
    Private events
    Happy hour specials

    If you come to Nashville, this place is a must try. Especially for it being a 10 minute walk to…read moreBroadway, the after party street lol. We came here for late dinner, 8.30 and this place was not packed which is very surprising, bc they play music jazz music, and you can have a lovely dinner and still hear ppl talk. But the best thing is their pork chop !!! This is a must get. Thank me later. We got the pork chop medium well bc we like our pork more cooked bc ain't no one trying to get salmonella from undercooked pork. But it was sooo good, has a nice char on the outside, and perfectly seasoned. Additionally, it sits on top of a bed of allegedly "rice" according to our server. But to me, it reminded me of a tendon brisket texture. I would've bet money on it too. But delicious with sweet peach sauce that came with it. For the prime rib, it was a huge cut of meat, but it was lacking flavor, needed some more salt and some rosemary to bring out the meat. Both main dishes can serve 2 people each, so worth the price and food. Definitely come back! And a shout out to our server Cole, who was great

    Came for a happy hour after seeing a sign out on the street and that they had live music. The deals…read morethey have for happy hour are definitely still on the pricier side as wine was $7 and cocktails around $12. We sat at the bar. Service was fast and friendly. I didn't actually love the wine I got but that's probably more personal preference. They did have two red options though.

    Photos
    Oysters
    Oysters
    Cheers to good times at Gannons
    Cheers to good times at Gannons
    Gannons dining room is perfect for any occasion.

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    Gannons dining room is perfect for any occasion.

    The Farm House - southern - Updated August 2026

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