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    The Fish Restaurant & Sushi Bar

    4.0 (571 reviews)
    ModerateSushi Bars, Japanese
    Open 5:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

    Order The Fish Restaurant & Sushi Bar Takeout or Delivery

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    THE FISH RESTAURANT & SUSHI BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Outdoor seating

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    Linh T.

    I've been going to The Fish in Midtown for over a decade. Although the restaurant is not as busy as they used to be, they have never failed to impress me. The restaurant is beautifully decorated. The service here is always amazing and consistent, and the same goes for their delicious food. Every time I go here, I always have to get the Dynamite Shrimps. They're so flavor-packed and have just the right amount of spiciness, the perfect amount for an appetizer. The Grilled Salmon is my go-to entree; the brussel sprouts that come with it are perfectly seasoned, crispy, and delicious. Instead of the arugula salad that comes with it, I like to substitute it for white rice. I also recently tried their Salt and Pepper Catfish, which was also perfectly seasoned and crispy. I didn't order these during my last visit, but some of my other favorite dishes include their Blue Crab Fried Rice, BBQ Short Ribs, Volcano Roll, and many more.

    Dynamite shrimp
    Alex N.

    I decided to try this place after my girlfriend told me she'd been going here for years. Thr decor is very nice, fancy but still comfortable. Service was fast and friendly as well. We started off with the dynamite shrimp, which came with a generous order of battered shrimp in their dynamite sauce. The flavor was fantastic, although I wish the batter stayed crispy for longer. I went with the salt and pepper catfish for my main entree. The catfish had an amazing texture with just the right amount of kick and flavor from the szechuan peppercorn. Crispy exterior with a light and delicate fish inside with no fishy aftertaste at all. I'll be coming back to try some of their sushi rolls and other fish options in the future.

    Pork Gyoza Lychee Martini Dynamite Shrimp
    Dara A.

    Came on a Friday night near closing time and probably won't do that again.. didn't feel very welcoming and definitely felt rushed. The only day they also don't have HH and that's lowkey why I went. Very dimly lit in there, but such a cute vibe. Will return to try out their HH (regular or reversed) Dynamite shrimp-- 7/10 Pork gyozas-- 8/10 Beef ribeye roll-- very different 8/10 Lychee martini -- 10/10

    Kobe Burger with Brussel Sprouts (HTX Roll & truffle fries in the background)
    Kadeem M.

    This restaurant had happy hour ALL Sunday! My wife and I truly left happy! All of the food tasted great, and my favorite drink was the cucumber margarita. We ate plenty, and the bill was still under $80. It was a perfect ad hoc date night. We booked a reservation through the Resy app, but I don't think you must have a reservation.

    Millennium Roll
    Cynthia E.

    Thoroughly enjoyed this place. They have lots of sushi options and plenty of options for those that don't do raw sushi. So everyone was satisfied! Our server was also really nice and had lots of suggestions. Was also very personable and accommodated us well with a birthday cake. I got to try a couple of different appetizers - the edamame and the beef ribeye rolls. The edamame came out warm with just the right amount of salt. And the beef rolls weren't bad! Think thinly cut steak shaped like an egg roll cut in half. Interesting take on an egg roll! I had the millennium roll, which was great! The pepper tuna on top along with the avocado was perfect. I also tried some of the fish roll - so good with the strawberries and three different proteins and with the dried jalapeño on top... A lot happening, but all flavors that go well together! I'll have to try that as my main dish next time! Love this place and would highly recommend if you like sushi and especially if you have those in your party who don't do raw. I hope to go back at some point!

    Shoi
    Dominique N.

    Back again and still super tasty! Their happy hour is a great deal with both sushi and small plate deals. They have a reverse happy hour if your a night owl or want to hang around on a Sunday. They have daily specific deals, so check those out too. The sushi and fish taste fresh and you can tell care is taken to make their dishes. The place is cute and if you score a booth/table against the window, it's great for people watching.

    Thuy P.

    We were here for lunch. Service was great and food was OK. Restaurant has nice ambiance. I guess people go here more at night bcoz it was quite empty during lunch hours

    Jillian C.

    Chicken karaage had an interesting taste. Miso soup was good on flavor but served lukewarm warm. The rest of the sushi was very good. Service was a bit slow to be honest Vibe is very pretty with pretty sakura flowers.

    $25 Steak Night
    Brianna M.

    My first time here and defiantly will be back for some other bites. Came for the steak night and did not disappoint. The steak was cooked to perfect medium and seasoning on everything was great. A very random Monday containing Lechee Martinis x Alfredo. My first time trying and might be my new go to. The servers were very attentive and the vibes are there too. Cheers to many successful steak nights to come.

    Midtown Roll
    Rick M.

    For date night my lady wanted Sushi, so we found this delightful Midtown establishment. We started with Edemame and Lobster Crab Puffs. The Edemame was nicely seasoned and the Crab Puffs were a taste extravaganza. Our waitress Cassandra suggested a couple of rolls that we enjoyed completely and the Manager/Bartender created a delightful cocktail that was very special. We also tried a couple of "Appertini's" he shared while informing us of an upcoming Thursday that will feature them. The service was excellent, the environment conducive to romance and conversation. Above all the food was top quality and bursting with flavor. I highly reccomend you try this restaurant and don't be afraid to ask for menu reccomendstions. Cassandra knows her menu and is good at asking about flavors one will appreciate. Thanks for making "date night" extra special!

    Pork Gyoza, Shrimp Tempura, and Crab Poke Taco. Wash it done with passionfruit margarita.
    Daniel C.

    Food was good a solid 9 out of 10. The service top tier, my waiter was attentive. The ambiance was upscale yet chilled. Love it here, will definitely recommend.

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    They are not doing their reverse Happy Hour anymore due to Covid, but their prices are reasonable. Their pork gyoza is my favorite!

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    Christina N.

    Thank you for the kind rating! Hope to see you again soon!

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    5 years ago

    I love their shaggy dog roll and their parm fries! The ambiance is also very nice especially during lunch break

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    Christina N.

    Thank you for the kind rating! Hope to see you again soon!

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    Page 5 of 15

    The Fish Restaurant & Sushi Bar Reviews in Other Languages

    Ask the Community - The Fish Restaurant & Sushi Bar

    Is there a happy hour and if so what are the deals?

    Will they make rolls with brown rice or no rice?

    Yes

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    Kokoro Sushi and Yakitori

    Kokoro Sushi and Yakitori

    4.5(397 reviews)
    1.1 miDowntown, Fourth Ward
    $$
    Locally owned & operated
    Speaks Spanish

    Part of the duckstache hospitality group (which I can't not support because I love Handies duozo…read moreand you can find me at Handies every week) The nigiri and the chicken fat rice was great, just how I expected. However the maki here is pretty average, not what I expected of this group. Very casual location in a little food hall like area. Next to a fried chicken place and a pho place. Horrible parking nearby tbh since it's downtown Overall considering the experience, the food, the location, the parking, the price, I likely won't return

    Used to love this place, my downtown staple for sushi. I can't recommend this place less…read more On their website and on Google it says they close at nine, understanding this and knowing I would have to order and eat fast, I showed up at 8:30 for a quick dinner downtown. Upon arrival, I was told that I could not sit at the sushi bar and eat. If I wanted to order I had to go sit in the common area of this dining hall. After this discussion, I said fine and asked for a menu. They then told me I had to get up and order at the register and view the menu glued to the counter. They took the order of a couple who sat down maybe 2 minutes before me in front of me. I will never come back to this place. They seem to be the last man standing in this dining hall, and with this kind of customer service, they won't last much longer. It's a shame because I love the food and I am a regular at handies and aiko as well. Won't be back to any of them.

    Photos
    Kokoro Sushi and Yakitori - Front stall pic

    Front stall pic

    Kokoro Sushi and Yakitori - Wagyu toast

    Wagyu toast

    Kokoro Sushi and Yakitori - Wagyu Toast

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    Aiko - Mochi Dessert

    Aiko

    4.5(354 reviews)
    1.1 miSixth Ward
    Locally owned & operated
    Free parking

    Went to Aiko for dinner during Restaurant Week, and this was easily one of the best meals I've ever…read morehad. For $55, you get four courses, with the option to add dessert for another $10. The vibe was moody and lightly lit, and the restaurant was busy with people celebrating. I ordered the sunomono, maguro crudo, salmon and king crab hand roll, and signature nigiri. The hand rolls were probably the best thing I've ever had, I even ordered an additional spicy tuna hand roll because I wasn't ready for them to be over. My sister even ordered another flight of nigiri because it was so phenomenal. To finish, I ordered the ube sponge cake, which was the perfect little treat to end the night. Seriously, I'll be dreaming about this meal. If I'm back in Houston, I'll definitely be coming back!

    Finally got a chance to try Aiko! They also offered $25 HRW 3-meal course w/ $6 add-on for a small…read moredessert bite for lunch. Service was excellent. Love the decor; super chic. There were lots of rubber ducks scattered everywhere lol. Ordered a carajillo and the drink tasted GREAT! On the other hand... I sipped from each of my friends' ube espresso martini (did not taste the same between both drinks, bartender might have poured too much alcohol; couldn't appreciate any ube flavor). Not a fan of that drink (2.5 stars or less). HRW order - 1st: sunomono (cucumber) - 2nd: hotate crudo (delicious scallops!!) - 3rd: spicy tuna & sake handrolls - dessert add-on: matcha mochi (ok, can skip this) Other foods ordered: - karaage: chicken was well made, lots of flavor - sashimi (3pc): saketoro, madai, & hotate - unagi nigiri: eel was really good - spicy scallop handroll Even if you don't need to use the restroom, you should still check out the bathroom. The walkway was a pretty bamboo forest haha. Aside from the ube espresso martini, everything else was delicious and good! I recommend Aiko and would dine here again.

    Photos
    Aiko
    Aiko - Cucumber tomato salad

    Cucumber tomato salad

    Aiko - Salmon toro w. truffle & caviar

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    Himari

    Himari

    4.3(127 reviews)
    5.2 miOak Forest/Garden Oaks
    $$

    GENERALIZED REVIEW:…read more Came here with a friend from theatre after a full run--he had this place recommended to him by another theatre friend, so we're just passing on the word. The plaza was a bit confusing to navigate, and I'm pretty sure if the place weren't full of Asian parents and their kids, it would've felt like the shadiest place ever because you have to enter from the back. Otherwise, the plaza had a lot of great-looking stores overall. My first go-to: I've loved drinking Kirin Light ever since I discovered it in Chicago. The flavor is literally so light, with a slight acidity that brightens up my meal. The sake here was frankly also delicious. I didn't order it, but my friend did, and they had it warmed. The flavor was soothing and subtle, almost like tea. It was exceptionally easy to drink, and the ocean-themed ceramicware was a beautiful touch. We ordered two rolls: the Shaggy Dog and the Truffalufagus (a fun tongue-twister). I personally chose the Truffalufagus (which is not fun to spell) because it seemed like the most unique dish on the menu, and I enjoyed it very much. What I liked most about it was that it was subtle yet impactful. I also loved the textures--from the internal crunch paired with the fresh jalapeño to the softness of the fish. I'm glad I gave this roll a shot, and I would be excited to try it again anytime. The Shaggy Dog was great, but it appealed less to my flavor profile. It was a little too rich and creamy for me. I recommended this place to my BF as a potential future date spot--I personally think he would like it... if he weren't the type to enjoy AYCE sushi so much. If they had more unique rolls, I would definitely come back just for those. I was tempted to order the Surf and Turf for this round, but I didn't want to seem like a glutton, hahaha.

    Visited Himari for HRW. Fantastic Food and impeccable service. Joanna, their general manager, was…read moreexceptional checking on us and making everything exceeded our expectations which it definitely did. Mabuhay Joanna! Looking forward to bring our other family members to try out Himari!

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    Himari - Interior

    Interior

    Himari - Salmon roll

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    Koi - Tuns tower $21

    Koi

    4.6(287 reviews)
    0.7 miMidtown, Montrose, Fourth Ward
    $$$

    Amazing all around! Decor was refined and modern throughout the entire dining floor…read more Fish were all super fresh and delicious! Also had to highlight their house made soy sauce which was extremely umami, very unique and sets this place slightly apart from the many other sushi joints in its range Truffle crab chawanmushi was certainly a top highlight for me as well - rich truffle oil with the perfectly light steamed egg and sweet crab chunks, just an incredible dish and I could have easily eaten several of these The uni was also extremely fresh and buttery and was nice even for someone who doesn't usually like uni In the same class and range as places like Kata Robata and I would say it's a strong rival! Would come back again!

    A great spot for sushi in the Montrose area. They have a small parking lot in the front otherwise…read moreyou can find street parking in the neighborhood behind the restaurant. Easy to make resy online. The inside had low lightings, giving an intimate ambience. It wasn't too crowded when we were there on a weekday night. Menu had a variety to your usuals between sashmi, nigiri, maki, or cold tasting items. They also have a chef's feature menu. We ordered a few items to share: - Carbonara udon - Uni pasta - Royal chutoro maki - Wagyu and mushroom tarts - Toyosu sashimi platter - Salmon flight My favorite of the night. I am usually not a huge udon fan but the udon noodles were super soft and melts in your mouth. Probably one of the best udons I have had. We had to try the uni pasta when we saw it on the menu. A good amount of uni and the sauce was perfect with the pasta. For sashmi option, the Toyosu sashimi platter was a great choice that offer a variety of the chef's curated imported fresh Japanese sashimi. We also got the salmon flight which had 6 pieces of the salmon and salmon belly. Service was friendly and quick. Overall, a good spot for sushi in the Montrose area.

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    Koi - Aburi roll, el Diablo roll

    Aburi roll, el Diablo roll

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    Crispy rice

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    Tins

    Tins

    4.9(54 reviews)
    2.7 miThe Heights

    I had been eyeing Tins for a while and finally took the plunge - and I'm glad I did. It's a very…read moreunique "not sushi" omikase, with a very good character as the mastermind by the name of Chef Sky. I'm not sure what I enjoyed more: the food or the service but it was hands down one of my favorite omikase experiences I've ever had (and I've done this in Japan). There were very thoughtful dishes centering your staples like high quality tuna, salmon, scallops, and oysters. One thing that resonated with me was the laksa, which is a Malaysian style curry. Such a fun and unique experience, you'll definitely enjoy your time with chef Sky!

    We went to TINS on Friday for my birthday. We love going to an Omakase, but this is more. This is…read morean experience. Chef Sky puts all of his passion into this 14 course adventure. Each bite is elevated and delicious. We wanted to eat slow and enjoy each bite, but each was better than the last and so hard to eat slow! We were anticipating each piece! We loved the addition of laksa and his Malaysian influence. It was so hard to pick a favorite. The sake FLOWS! It's truly unlimited. We had so much fun. The interior is vibe in itself. If you go for the 8 o'clock seating, they do karaoke after and I can only imagine how fun that it since Chef Sky is so fun. He shared so much knowledge and was just so much fun to talk to as well. We finished our meal and stayed another 40 minutes talk to Chef and enjoying the sake. It really is more than just sushi. You will not find wasabi and soy sauce anywhere. Each of the sauces elevates each bite you take and compliments it so well. Here's what we enjoyed: 1.Madai (jalapeño dressing ) 2.Hickory smoke sichimi salmon ( crunchy garlic and sweet & sour sauce ) 3.Scallop with sesame oil , truffle salt , fried garlic , ponzu and mint leaf ) 4.Malaysian curry laksa 5.Tuna (Spain ) mango salsa make with tom yum sauce 6.Kanpachi (Hawaii ) truffle oil , Himalayan salt & lemon zest 7.King salmon (New Zealand ) seared with yuzu miso and Malaysian crunchy fried anchovy 8. Santa Barbara uni shooter 9. Founder (repulic of Korea) homemade pepper sauce 10. Seared escolar with pork floss 11. Toro with creamy cilantro lime sauce with kizami wasabi 12 . Hamachi with Malaysian style sweet garlic sauce 13. Unagi with old granny spice and yuzu salt 14. mango crepes cake

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    Tins - Omikase  style - fish with perfect flavors!    Outstanding food and a terrific experience.

    Omikase style - fish with perfect flavors! Outstanding food and a terrific experience.

    Tins - Unlimited sake

    Unlimited sake

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    The Fish Restaurant & Sushi Bar - sushi - Updated September 2026

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