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    The Flyin' Pig

    3.8 (498 reviews)
    ModerateBarbeque, Bars, American
    Open • 11:00 am - 2:00 AM (Next day)

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    THE FLYIN' PIG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    PeiChi H.

    We came for Sunday lunch, from the instant you step into Flying Pig, the aroma of the kitchen whets your appetite. The host and servers greet you with bright smiles and genuine hospitality. The menu reads like a carnivore's fantasy: Brisket Burn End - offered as tacos or tossed with mac&cheese, it's cooked to a melt‑in‑your‑mouth perfection. Pulled Pork - juicy and richly flavored; be sure to sample the house‑made North Carolina‑style BBQ sauce. Baby Back Ribs - my top pick. These fall‑off‑the‑bone ribs can be served with the sauce on the side or brushed with a tangy‑spicy glaze, finished with a light char for that satisfying crunch. Flying Shrimp & Signature Coleslaw - the crisp, golden shrimp pairs beautifully with the refreshing slaw. Flying Pig guarantees a memorable, finger‑licking experience that will have you planning your next visit before the last rib disappears. Highly recommended for anyone craving authentic, expertly smoked meats in a relaxed, welcoming atmosphere.

    Hand Dipped All Natural Chicken Tenders
    Maria T.

    The Cobb salad is a Mountain of deliciousness! Not only is the chicken tender and juicy, but plentiful as well! The onion rings on top are unbelievably tasty and massive! One of the best salads I've ever had!! The service is always quick and friendly! And the place is cozy and pleasant.

    Rose T.

    I haven't been here in a while... I forgot how good this place is. Our group of 9 came here for dinner Sunday night and had the best time. The food was so good and came out fast and the service was excellent. A lot of young people work here and they do such an awesome job. We will definitely be adding this to our weekend dinner rotation. My only complaint was the orange crush I got didn't taste like it had any hooch in it.

    Kristina J.

    Clean restaurant with a pretty decently sized BBQ menu. Ordered a hickory smoked pulled pork plate and paid an upcharge to upgrade the protein to Brisket burnt ends. I was a bit disappointed with the size of the brisket burnt ends, it was more reminiscent of shredded brisket and I found it to be too sweet. The sauce that it was cooked in was abundant and there was a little puddle of reddish oil at the bottom of my ramekin that held the meat. If you've ever had the boneless ribs from a Chinese restaurant that's what it tasted like. The pineapple coleslaw was good, however and a fresh tasting side. The fries were crispy and well seasoned, as well. I also enjoyed the house salad that came with the plate. Our server was really kind and attentive, the restaurant itself was very clean and I found the booth seating to be very comfortable. I really enjoyed how much natural lighting was present throughout the restaurant via the large windows. I would return but don't think the specialty meats (burnt ends) was worth it and would probably stick to other BBQ staples like pulled pork or ribs.

    Half rack ribs, baked beans, and steamed broccoli; pineapple Cole slaw.
    Susan S.

    Came in late at night on a Federal holiday and found really great energy at the place! The Monday special is a half rack of ribs and a side, at half price, $13.95: What a great deal! There are booths, tables, high tops, and seats at a bar so long, there are three TVs showing sports. Parking in a strip mall lot, street entrance is handicap accessible, and the attire is casual. The BBQ was melting off the bone, perfect. Strongly recommend!

    Front sign
    Jeff T.

    The food and service was awesome! We each had the pulled pork plate with Mac and cheese, slaw, baked beans and sweet potato fries. Aiden was very attentive as well as the front greeter. We will definitely come back.

    BLT Burger

    I brought my mom for her 80th birthday celebration, her choice. I ordered a blt burger and fries. I was expecting to see 2-3 pieces of bacon but what I received was one piece of bacon broken in half. If the beef wasn't there, would you still call it a blt? Serenity was a great waitress and also brought me a better slice of tomato instead of the butt of the tomato, that slice goes in the trash or cut up in a salad. I did enjoy the fried pickles, but my burger was just mediocre and the fries have no seasoning.

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    13 years ago

    Best bbq in the area! Make sure to stop in and try this place out!!

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    Tavern 19 - Stock photo

    Tavern 19

    4.3(57 reviews)
    6.7 mi
    •$$

    TL;DR: good food options that were all tasty, and good service…read more Came here to grab lunch before our round at Independence (connected to the pro shop). There are plenty of seating, indoor and outside. Service was nice and attentive, and the food came out quickly. Their menu had a lot of different offerings from burgers, to pizza, to entrees. FOOD: ~Sticky Ribs (4.5/5): actually fall off the bone tender! The sauce was tasty. Only thing was the ends were a little too burnt, but it wasn't inedible - gave that nice char taste. ~Italian Grinder (5/5): Typical italian sandwich, but the bread was so good. The roasted peppers added a nice kick, and the sauce was yummy. ~Fries (5/5): love battered fries! And they were seasoned really well ~Catfish and grits (4/5): the grits were wonderful consistency. Catfish was fried really well and was extremely tender. The sauce was so flavorful, but it was very heavy. At first I was worried about the huge chunks of celery, but thankfully, it didn't have that strong celery flavor and added a nice crunch. A really solid meal, especially for a golf course restaurant!

    Just finished the State Open, we came into the Tavern 19, sat at a dirty table (was open so we took…read moreit), sat for about 20 minutes, not even a glance by the many staff members who were on shift, and had to finally flag one of them down. I got the Chopped Brisket Salad. When the food finally got there, the salad had no brisket on it. Had to get the waiter to go get it. Flavors were all good, at least the brisket was tender. Everyone else's plate at our table looked good. This comes down to the execution. Very poor. Anyway, some days you nail it and some days you don't.

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    Tavern 19 - Bar

    Bar

    Tavern 19 - Sticky ribs (4.5/5)

    Sticky ribs (4.5/5)

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    123 Dzo Sports Bar

    123 Dzo Sports Bar

    4.6(39 reviews)
    5.2 mi
    •$$

    If you would have asked me a month ago, it would have been 5 stars. Some of this 4 star review is…read moremy own doing from going too many times in a row, but some, is unfortunately the service. Although the servers are great people. They are often understaffed. The first time I went here was with my child hood tennis coach upon coming back to Richmond. When I saw sports bar, I thought we were about to have a day. I was ready for it, but after he ordered a coke, I knew this food was about to be pretty good. I didn't really order food because I was ready to party. I then went with my girlfriend and we got the spring rolls and chicken Verecialli. I realize the spelling is wrong but autocorrect won't help me out on this one. With her being half Asian and looking closer to 75 percent Asian, that should be a bigger testament to this review. She loves this place! I order it to go frequently and usually have no idea what in the hell I'm ordering, but I know this shit is nice. Give this place a try.

    Richmond has no shortage of great food, but 123 Dzo is one of those spots that makes you start…read moreplanning your next visit before you've finished your meal. I went in for the pho and bánh mì, and both delivered. The pho broth was the star--deep, rich flavor without being overly salty, and you can tell it wasn't rushed. The pork bánh mì had everything you want: a crusty roll, tender seasoned pork, crisp pickled vegetables, and fresh herbs that brought it all together. What really surprised me was how well they pull off the combination of neighborhood sports bar and authentic Vietnamese restaurant. It's casual, welcoming, and feels like one of those places locals are going to keep recommending to friends. If you're anywhere near Midlothian, put this on your list. The pho alone is worth the trip, and the bánh mì seals the deal.

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    123 Dzo Sports Bar
    123 Dzo Sports Bar - Pho to go

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    The Flyin' Pig - bbq - Updated September 2026

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