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    The Foundry

    4.1 (43 reviews)
    Open 3:00 pm - 10:00 PM

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    Baked clams
    Parteek K.

    Back again and will never complain, the food really is amazing. It's just way too good. Their music is amazing too. They have an outdoor patio now also to drink in the sun. Kat and Ike are fantastic, they're so attentive and friendly. It's always a joy to return. And we were lucky enough to try the special off the menu French dip, WOW.

    Jamaican jerk rub
    Jatin K.

    Came here thinking it's more of a sports vibe ambience, but really it's just a local spot with a good vibe seems to generate an elder crowd. That being said, we got 3 seats at the bar. Our bartender / server were Rosa and her daughter both whom were amazing. Very friendly and extremely attentive. We ordered their wings and calamari as apps, all of that was incredible. Super delicious, crispy and wet. Ordered a bunch of drinks, they were playing some good music as well. For my entree I got the fried chicken sandwich which was cooked to perfection. Nice hidden gem which is close to my home so I will definitely be returning to try more of their food here.

    Spinach and artichoke dip
    Lisa T.

    We went last night for dinner and thankfully had reservations. It's a small, cozy place. The menu is small but with good choices and daily specials. We started with spinach artichoke dip and it was creamy and delicious, served with crunchy pita chips. We both got the Shepherds pie special and it was also so good. The only downsides were parking tight and they should hire more servers as it was very busy. But the service is good, they're working very hard. I'm glad i found this local spot!

    Short rib pasta special
    Nikki R.

    Went for the first time last night. The atmosphere was cute and cozy on a cold evening. We got the dip appetizer but the real treat was the deconstructed chicken pot pie and the short rib pasta special. Both perfect comfort foods. Parking was a little difficult because of the snow but we came pretty early. Plenty of options for anyone. Will definitely be back!!

    menu
    Kurt B.

    First time visit here last evening. Went there early around 4:30 and was quiet. Good Happy Hour prices for drinks. Excellent staff and very personable. The bartender Rosa was knowledgeable and pleasant to talk with. Very pretty place with an upscale vibe yet accessible to everyone. You'll feel comfortable blue or white collar. The food...in a word- EXCELLENT. For an app we had the Yellow Fin Tuna Tar Tar. Very, very good quality tuna which was the clincher for me to order the Pastrami Rubbed Tuna for dinner. That was excellent as well. Great whipped potatoes with scallions underneath. The side of spinach with leeks was very good as well. The wife ordered the Fried Pork Chop and it was communicated when ordering that there is a wait time as they prepare it. (approx. 1/2 hour turned out) She was getting a little "antsy" waiting but suffice to say when it arrived it was so good that she said she'd wait 3 HOURS for it. Yes, it was that outstanding. And my wife is in the business and normally doesn't give out compliments that generous... Our bartender told us it's a very popular dish there and always consistent. Highly recommended place.

    Pastrami crusted tuna

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    1 year ago

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    Hilltop Kitchen & Bar

    Hilltop Kitchen & Bar

    4.2
    (263 reviews)
    2.6 mi
    $$$

    On the spur of the moment a friend and I were looking for a place half-way between our homes on a…read moreThursday night. While I had heard great things about this restaurant, I hadn't been in yet. I'm sure glad we chose to come here. Since I'm perpetually early, I went to have a beer at the bar while waiting and had a chance to peruse the happy hour menu. Lots of good stuff here including many beers and cocktails. This menu is available until 6 pm during the week. Bartender was a doll and gave me the skinny on all her favorites for both the happy hour and regular menus. Bar seats maybe 15 people and a tv above will keep a solo flyer busy for a bit. Once my buddy arrived, we were seated in the dining room toward the back. A great space able to seat many patrons. Larger groups can easily be accommodated. Our server Zack was awesome and came by just often enough. He also did a great job spacing out our courses so as not to overload our table. We started with soup and then had one of the starts of the evening- sliced seared tuna. This was a reco from the earlier mentioned bartender and it was a super home run. So were the Bang Bang Tacos. ( another reco from our great bartender food guru.) My friend said his salmon was good but not great and I had a burger that Zack recommended. Cooked perfectly, juicy and delicious, this was an incredible burger and I could have taken at least half home. I didn't because it was so good and I felt stuffed when it was finished. We didn't stop there though - the dessert menu looked awesome and I wasn't going to miss it. Coffee and snifter of Chambord matched with the cinnamon apple explosion was the "icing on the cake" Great meal and service. Will definitely come back and the sooner the better.

    Visited last month for dinner. Also came here once before for a weekend lunch. Food is pretty…read morestandard New American food. Portions are generous and the best dish of the night was the Dancing Shrimp appetizer (fried shrimp wrapped in kataifi). Overall, wouldn't mind coming back here if in the area but wouldn't go out of my way to visit. One of the best features of the restaurant is the ambiance accompanied by good service. Bar is lively on weekends, and the dining area is spacious for table parties of 4-6.

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    Interior.
    Interior.
    Potato wrapped trout
    Potato wrapped trout
    Short rib & shiitake rigatoni

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    Short rib & shiitake rigatoni

    The Foundry - newamerican - Updated July 2026

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