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    Sexy Crab

    4.5 (107 reviews)
    Open 12:00 pm - 10:00 PM

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    SEXY CRAB ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

    Recommended Reviews - Sexy Crab

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    Johnny Y.

    Was surprise to find this spot where my friend use to own this property. We thought to give it a shot. For the price of this place. It was reasonable. Service was definitely very intune with their customers. Always ready to assist in whatever you may need. I would say the boil part of the food selection isn't anything special. It's practically the same as Monster Crabs (another franchise) with similar flavor of choices. You got your "Garlic, IN house, Lemon Pepper, Cajun, or just regular". There might be more options but I kind of forgotten what they were. Not everything there was AYCE. For example lobster would've cost extra, sausages and other fillers as well. In all honesty the flavors was a bit on the saltier side for the boil. Everything was just heavy handed. The sushi was good but the sashimi portion was unfortunately not fresh. It had a stale but sticky texture. The cooked foods was decent. I probably wouldn't order the lobster bisque as it tasted nothing like it at all. Overall, it was okay. If I were to come back. I probably would order the boil and make them just add simple old bay light and mince garlic with butter.

    Salmon with an avocado, maki and salmon nigiri
    monica b.

    I had a spectacular meal at the Sexy Crab in Hicksville! I got the weekend $59 special for all you can eat from the extended menu which included all the sushi as well as the boils. The salmon and avocado maki and the salmon nigiri was delicious. The fried oysters were the best I've ever had, because that's the part you had a delicious fresh oyster and on the outside you had the crunchiest and tastiest batter I've ever had on a fried oyster. And then, of course you have the seafood oil with Cajun spice that I selected. I got sausage with snow and Dungeness crab, corn, broccoli and potato. The crab was hefty and sweet. At last would not least, Ruby and the rest of the team were so kind and attentive throughout. I'm in town for a week and I'm going to go back one more time before I leave.

    Menu
    Eric Z.

    We went as a group of 9 on a Saturday night. It was super packed, had a hard time just getting into the parking lot. We did the ayce sushi only but loved it. Quality is great and they don't do the half cuts with super small or thin slices. The sashimi pieces were even and thick which is perfect for us. We had to wait a bit for the raw food since it took a while to cut and prep but the cooked food came out super quick.

    Cobey L.

    I came into this place super excited for the AYCE seafood boil portion, but left disappointed. Their sushi was good quality and came out fast. However, their seafood boil was just okay. I felt like the sauce was not mixed in with the seafood well and it was more on the salty side. It seemed like they had the sauce and just dumped seafood on top of it. I had also ordered their garlic butter sauce, but the Cajun came out instead, lighting my mouth on fire (I'm not good with spice). I did enjoy their ice cream at the end.

    Shrimp
    Demishia O.

    Went here for lunch to try their all-you-can-eat special for $28.99, which includes seafood, sushi, and plenty of other options. Overall, the food was very good and definitely worth trying. You order by checking off items on a menu, and you have 1.5 hours to enjoy your meal. Lobster is available for an additional $5. They also allow you to take leftovers home for a small fee, which is a nice option. We were seated quickly, and the service was smooth throughout. Just note that lunch ends at 3:30 PM--after that, dinner pricing applies. The ambiance is an Asian restaurant look. Not going to lie, I got full before even making it to everything I wanted to try! The only downside for me was the fried items (like the fried shrimp and fried clams), which weren't my favorite. Overall, a great spot for variety and value. I would definitely go back!

    Cheers! Happy Hour mon-fri 12-7pm and all day Sunday
    Jessica R.

    My husband and I saw a reel on Instagram featuring Sexy Crab and immediately my husband said we have to have a lunch date to check it out. We visited on a Tuesday afternoon for the all you can eat lunch. Happy hour is from Mon. To Friday 12pm -7pm and all day Sunday. We easily parked in the parking lot in front. When we walked in we were immediately greeted and seated. It was easy to order, marking on a paper all we wanted to order. I didn't eat anything all morning to make sure I had as much room as possible for the food We ordered cocktails. I wanted the Dance your pants off which was a margarita with watermelon juice. They ran out of watermelon juice so I subbed for pineapple. It was refreshing. We ordered so many items and each was delicious and fresh! The crab cake was filled with crab meat. The grilled coconut shrimp were divine, the salmon and mango salad was fresh with a light dressing. The sushi was tasty and fresh. The garlic butter on the seafood boil was super tasty. After all the food, I felt full in a very satisfying way. The owner walked over to our table. He was kind and wanted to make sure we were enjoying ourselves, checking to see if we wanted to order more. We were stuffed, so he suggested ice cream. I was so delighted they offered coffee ice cream, one of my favorites! I wish I had more room to try more food! We will have to come back with the family.

    Rice with large shrimp
    Judy N.

    Customer service was excellent. The manager hospital and the drinks were made well.. seafood was fresh. Great prices!

    Sashimi
    Calbert C.

    Came here for dinner with a group of 9 people at 7pm on a Saturday night. We had made reservations beforehand. We opted for the all you can eat sushi. They had a lot of appetizers, sashimi, and sushi the choose from. The salmon was great quality - the melt in your mouth texture and imon the fattier side. The pieces were also generously sized to the point where we only needed to order one round. I liked their fried oyster and fried calamari as well but unfortunately I was too full to eat more of them. All the special rolls were great too. Would love to come back to try their seafood boil next time.

    Overcooke lobster tail- rubbery. Crab was good.
    Jennifer N.

    First time visit. Music was too much rap and really loud. One waitress that first met us was not so friendly, but the one later on was very nice. Ordered the $5 extra for lobster tail, which came out overcook- wish i sent it back. The seafood was basically good and filling. The atmosphere is more for young people who likes loud music.

    Door
    Donathan D.

    The ambiance is nice bigger than it looks from the outside. The service was good. If you never been to one of these places you get a card and check things off your list. I been to one in the city that was better but I always did dinner this was lunch. We had sushi that was ok think the one I had was missing something. Fried oysters I didn't really enjoy but the fried shrimp was good the seafood boil wasn't bad the salmon I enjoyed but my favorite was the chicken fried rice. I like that they give good portions not to big not to small bite size but of course we got full at the end and couldn't eat or enjoy the boil so we had to pay a extra $15 to take it. If it was touch would've left it but couldn't even get a bite out of it.

    Clam Chowder
    Ed R.

    Fresh and The Sauce of The Sexy Crab Combo is to die for . Amazing taste with a tinge of spicy garlic. Tina was a darling as she gave the best CS

    Katrina C.

    This place used to be my go to sushi spot (Masa). Was not sure if the quality would be as good as before, but It is! I recently dined in and it was a solid experience that's worth sharing. The Cajun seafood boil was the star of the show. fresh, flavorful, and packed with scallops, crab legs, and corn on the cob. I also added mussels and clams to give it that extra kick. Also a nice fat lobster tail on top(costs extra) The all you can eat menu has a wide array of appetizers but the lump crab cake is really good. it's actually packed with a lot of crab unlike most places who just use mostly breading. If your stomach can take any more food on top of that, they still have all you can eat sushi. We ordered a bunch of sashimi which really hit the spot. The vibe is lively and fun, with a casual atmosphere that's perfect for a night out with friends or family. A new thing they added is a Live DJ that plays trendy music while you eat. He was very nice and kept the party jumpin. Be sure to come here when you are in Hicksville and get your grub on!

    I loved my boil. I have had better  sausage in a boil though.   The corn and seafood were great. Deeply satisfying.
    Michael F.

    We went for my girlfriend's birthday. We enjoyed this location more than the other. It is more romantic. The staff was very nice and accommodating. The food was phenomenal. I recommend coordinating with your partner before ordering and only bringing a foodie. The sushi and boil are great. The apps and steak were top tier. 5 stars. (They had a free parking lot and nice well kept bathrooms).

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    28 days ago

    Good food. Good service. Nice variety and good portion sizes. Will definitely go back with friends!

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    6 months ago

    Yummy boils and other seafood dishes as well as dumplings. Had crab and mussels !!! Loved the seasoning!

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    Friendly staff, good service, big selection, food was very good and fresh. Would go back

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    Sexy Crab Reviews in Other Languages

    Ask the Community - Sexy Crab

    Is there red meat on the menu and chicken or is it just seafood on the all you can eat?

    It's predominantly seafood although I do remember there being some options like chicken teriyaki and steak teriyaki on the menu. Very limited meat options though. It's a seafood restaurant.

    What's the price for all you can eat?

    Lunch $28.95, Dinner $49.95 - weekend $59.95

    Does the restaurant offer any specials for someone who's visiting on their birthday?

    Yes, with 4 other paid adults

    View All 4 Questions

    The Foundry

    The Foundry

    4.1(49 reviews)
    1.2 mi

    Foundry Tavern in Hicksville was a HUGE surprise for me. I knew the place had been completely…read morerenovated, but I honestly wasn't expecting the food to be as good as it was. First off, the inside is beautiful. They did an incredible job with the renovation, and I loved all the little details, especially the custom 300-pound manhole covers they're using as tables around the bar. Even better, everyone working there was incredibly friendly and welcoming. Now the food! We started with the Baked Clams, and these were legit. You could've served them to me at an Italian restaurant and I wouldn't have questioned it. The Nonna's Ribs were probably one of the biggest surprises--slow-braised pork ribs with cherry peppers and finished on the grill. Fall-off-the-bone tender, tons of flavor, and I loved that they weren't just drenched in BBQ sauce. The Firebird crispy chicken sandwich was fantastic, and the Steakhouse Sandwich with sliced NY strip, mushrooms, provolone, crispy onions and horseradish aioli was also very well done. But that Manhole Burger deserves some special attention. Beef, American cheese, caramelized onions and dijonnaise on brioche. Simple combination, executed REALLY well. This was an outstanding burger and absolutely something I'd order again. And I can't leave out the fries. They're hand-cut in house, super thin and crispy, and exactly how I like my fries. Think that addictive thin fast-food style, except made fresh and much better quality. If you remember this location from its previous ownership, give it another shot. This is a completely different experience. Beautiful restaurant, genuinely friendly staff and food that exceeded my expectations. Foundry Tavern is a Hicksville hidden gem that deserves more attention--especially for lunch. I'll definitely be back.

    Went to the Foundry Friday night…read more Off path location and not great parking. We had no reservations so we ended up sitting in the outside area. Cute little spot. Heard the guy next to us order a French dip and the waiter said great, we have only 2 left. So when he came to us I ordered and he said great timing it's the last one. Took 45 minutes to get our strawberry salad which was delicious. Another 3o minutes go by (and the guy next to me who ordered the other French dip had already finished and left) So the strawberry waiter, after more than 1.15hr walk over and says "hey, we ran out of the French so I ordered you the steak sandwich. Huh? 1 hour and fifteen min later you ran out and the other guy already ate and left? I said great, but I'm not paying for it. 10 min later the owner came out. He could not have been a friendlier, responsible and all around nice person. It wasn't that he not only covered my meal but the table but it was the way he handled it. Owning a restaurant is not easy and problems happen. Food - 8/10 Prices 9/10 Place 8/10 I would not only recommend this place but they have absolutely earned my business. I obviously can't give a 5 because of the incident but I will change this to a 5 when I go back and get the service I have a feeling I'll receive. This owner deserves the business because he knows how to run a business. Money follows the people not the other way around.

    Photos
    The Foundry - Inside

    Inside

    The Foundry
    The Foundry

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    Pearl Kitchen & Cocktails

    Pearl Kitchen & Cocktails

    4.6(49 reviews)
    2.5 mi

    Pearl Kitchen & Cocktails is a hidden gem and after eating here several times, I can confidently…read moresay it never disappoints! The food is consistently delicious, and their cocktail menu is absolute top-tier. I usually go with the Lychee Coconut cocktail, which is wonderfully refreshing and smooth. My husband recently enjoyed the Two Sheets to the Wind. We have had their fresh east coast oysters, tuna tartar, the crispy and flavorful Bang Bang Shrimp, and the Prosciutto Flatbread topped with arugula, fig jam, and goat cheese. You also cannot skip out on their "Quebec Famous" poutine, it is completely divine with crispy fries, mozzarella, and savory gravy. If you are looking for an incredible vibe, stellar drinks, and elevated comfort food, this is the place to be. We will definitely be back again soon!

    Came here for dinner on a weeknight and had no issues getting seated quickly without a reservation…read more I liked the ambiance of the restaurant, and the servers were all very nice. Our food came out quickly as well. My main thing is we enjoyed the appetizers, but the entrees were just okay. The Thai Peanut Calamari was my favorite -- I hope this never gets taken off the menu! The Shishito Peppers were also good. When it came to the other food, the Mac and Cheese as well as the Short Rib unfortunately just didn't hit the spot. That being said, I would still recommend checking this place out and trying the calamari!

    Photos
    Pearl Kitchen & Cocktails - Bar

    Bar

    Pearl Kitchen & Cocktails
    Pearl Kitchen & Cocktails

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    Ficarra Ristorante - Taste of Italy Table

    Ficarra Ristorante

    4.7(41 reviews)
    1.6 mi
    $$$
    Family-owned & operated
    Free parking

    Overall a 3.5, but it's surviving a 4 because a 2 would be too low. Ambiance and service were…read moreoutstanding--both a 5. The space features a contemporary design with a nice bar area, and the waitstaff were friendly, attentive, and on point throughout the evening. They also offer a happy hour menu (though it didn't apply to our visit). Food was more mixed. Overall presentation on the dinner plates missed the mark. The lasagna was solid (about a 3.0)--flavorful enough, but it just sat unevenly in the dish with no real visual appeal. The special osso buco came with a sauce that leaned too sweet; the risotto underneath was tasty, but the dish as a whole didn't quite impress. On the brighter side, the special soft-shell crabs were excellent--served in a Française-style sauce that hit the mark both in flavor and presentation. The fried calamari was fresh and tasty, elevated by the smart addition of fried artichoke hearts. Dessert sealed the night well, the homemade rice pudding sprinkled with walnuts was delicious and definitely worthy of a permanent spot on the menu. A pleasant evening overall, driven by strong atmosphere and service, with a couple of standout dishes balancing out the less memorable ones.

    Fantastic dining experience! Warm hospitality, outstanding food, and authentic flavors. The…read morefocaccia was outstanding! The little red stool for my purse, was most definitely a nice touch! We will definitely be back!

    Photos
    Ficarra Ristorante - Join us for Apertivo!

    Join us for Apertivo!

    Ficarra Ristorante - Linguini Alle Vongole

    Linguini Alle Vongole

    Ficarra Ristorante - Seating looking toward the wine cellar

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    Seating looking toward the wine cellar

    Banjara - Chili Chicken Bao

    Banjara

    4.2(37 reviews)
    1.8 mi

    I came here last week for an event, and got to enjoy basically a tasting menu of sorts…read more This menu took Indian flavors on a seriously fun ride. From rich and smoky to spicy, tangy, creamy, and refreshing. Banjara Tikka brought tender chicken thighs layered with yogurt, fried onion and garlic. Mauryaji Basket Chaat delivered chickpeas, potato, tamarind, mint, pomegranate and a creamy yogurt mousse. The Chicken Seekh Kebab was perfectly seasoned and savory with pickled laccha onion, while the Guntur Chilli Chicken Bao turned up the heat with Guntur red chili, sesame and refreshing beetroot shikanji shots. The vegetarian dishes absolutely held their own as well. Chilli Momo with carrot, sesame and seaweed, came out with a soft, delicate bite and a subtle chew, filled with a lightly spiced vegetable mix that leaned savory and aromatic rather than overpowering heat. The Paneer Makhni was rich, velvety, and deeply comforting. The paneer stayed soft and pillowy, soaking up a buttery tomato-cashew gravy that was slightly sweet, gently tangy, and finished with that unmistakable fenugreek aroma that tied everything together. The mains were just as unforgettable. Laal Maas came in bold and unapologetic. Tender goat slow-cooked until it practically melted off the bone, swimming in a deep, smoky gravy built on mathania chilies that brought slow heat. The Shrimp Malai Curry was the complete opposite in tone. Silky coconut milk wrapped around plump tiger shrimp, with Bengali whole spices adding a gentle sweetness and aromatic depth that made the dish feel light yet indulgent at the same time. And somehow dessert still had room to impress. Rose Kulfi was creamy, floral and sweet without being overwhelming. Drinks included everything from the floral, mezcal-and-rooza Gulabo to Mango Lassi. And as someone who historically doesn't like anything rose flavored, I enjoyed both the drink AND the dessert. Just as good as the food, was the service. It is definitely a spot that should not be missed.

    Banjara was definitely an experience, and of the most elite ones that I have had…read more Every dish had a signature way of being presented and definitely a tasty way to make its way to our hearts (and belly may I add) We did, of course, family style and got to try each dish, from its beginning to the end the place deserves a 5 star review . The servers were spectacular, super attentive and diligent with all of our requests The atmosphere is cozy and clean, I feel if this place was a little bigger it would be packed at all times I would definitely recommend coming here and trying each of the dishes, they are made with love and care

    Photos
    Banjara - Seating area

    Seating area

    Banjara - Rose Kulfi

    Rose Kulfi

    Banjara

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    Market Bistro - Braised Short Rib

    Market Bistro

    4.0(370 reviews)
    2.8 mi
    $$

    I've been here a bunch over the years since they opened up. Love the quality foods and atmosphere…read more Servers are attentive and the venue is well kept. During the winter months I'd do takeout and every time the food was great at home. I love their soba noodles salad when it's in season, however they switched to a different noodle and it doesn't have the same oomph! The owner recognizes me from all the times I've been there for dining in, takeout, called, and parties and events. I went there again last night with some family and overall it was very nice. One star deduction for the rudeness we received from the manager. She came over after we ordered a second bottle of the Freemark Abbey (wine) (as they were completely out and the first bottle we ordered was their last bottle in stock) and gave us two "similar" options that were around the same price of the first bottle. Price doesn't equal to taste. We first asked if it's okay to try it even if we may not like it, and she kindly proceeded to open the bottle. We said "no thanks," to the Keever (it tasted disgusting in comparison), which she and her colleague highly suggested, and we asked nicely if the other bottle was an option to try, but she swiftly walked back inside with both bottles and brought out an open bottle of the Katherine Cab. We liked that better. She stormed away after she said something fast and nasty like "It's either the bottle or you have to pay per glass." We didn't quite catch it but the ultimatum put a bad taste in everyone's mouths. We wound up ordering the Katherine Cab. When we got the bill the server charged us fairly. We tipped well because it's not the server's fault she was upset about opening the wine that she pushed. Happy eats!

    I came here recently on a Monday afternoon around 12:30PM to meet up with my friend. This spot is…read morelocated in a strip mall with a large free parking lot. We were seated right away upon entering and had no reservations. The place wasn't busy at that time. The inside decor was beautiful and our waitress was very sweet and patient with us as we took awhile to order because we were catching up plus being indecisive with all the menu options. My friend ended up ordering the Short Rib Bolognese and I ordered the Shrimp Tagliatelle. I was told the tagliatelle was made in house and it was absolutely delicious and DID in fact taste like it was freshly made! I tried some of my friends dish and there was a lot of meat in her dish (a positive!) and it was also extremely delicious! Bonus is that this restaurant is a few stores down from Marshalls and I'm a HUGE fan of Marshalls so I went there after to walk off everything I ate as well as shop :)

    Photos
    Market Bistro - Part of the bar area.

    Part of the bar area.

    Market Bistro - Can't end a meal with a Double espresso

    Can't end a meal with a Double espresso

    Market Bistro

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    Sexy Crab - seafood - Updated September 2026

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