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    The Galley Hatch

    3.5 (324 reviews)
    Closed 11:30 am - 8:30 pm
    Updated 3 months ago

    Order The Galley Hatch Takeout or Delivery

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    Business Info

    THE GALLEY HATCH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Onion rings
    Laurel W.

    My husband picked this place based on he wanted seafood and clam chowder. The staff were friendly, and the wait wasn't too bad. From the time we walked in, to sitting at a table was about 30 minutes. Got the potato skins, which were good and the horseradish sour cream was surprisingly good, since I don't like horseradish. I can't say I enjoyed my dinner as my prime rib, I don't think was very good, and my potato was a bit undercooked. My kids each got a pizza one cheese and the other has bbq chicken pizza. Both did not care for them and didn't eat much. My husband had a seafood dish he said was okay. As for the restaurant it was clean and well taken care of. With a fish tank in the middle.

    zucchini sticks
    Cindy L.

    I was really craving soup on a rainy night so I ordered the French onion soup and zucchini sticks for takeout. I am not from around the area so when I went to pick it up, I was confused on where to go as the building is huge with multiple entry points. I picked a door and I was told to go around through the restaurant towards the attached bake shop and what a great money making strategy. I bought candy and two pastries while I was waiting for my food. When I got home, I saw that I was given a pretty healthy portion of cheese and bread for the top of my French onion soup which was nice but by that point it was not hot enough anymore to melt despite being less than 10 min away. It was a bit disappointing but that's on me for getting French onion soup as takeout. The fried zucchini also traveled pretty badly. There was a dipping sauce that was ranch (think?) but put in a plastic container within the box that melted and made it so that the sauce got all over the fried zucchini and made everything very soggy. I just didn't like the flavor either. I would definitely not order that again even in the restaurant. It seemed like a pretty popular restaurant so I'd be willing to give it another shot inside the restaurant but wouldn't recommend ordering for pick up. Love the bakery though! I heard the fruit tart was good and my profiterole was perfectly baked, though lacking flavor on the filling which was supposed to be mango but just tasted like a plain vanilla cream.

    French onion soup, salad, and black angus burger! Yum!!
    Deanna K.

    The food was great!! Our waitress, Roxanne was wonderful!! I've never had a disappointing meal here.

    a row of beer taps
    Timothy G.

    After going to the GH for years this is my opinion: 1. Great family atmosphere & local hangout place. 2. Awesome bartenders...especially Donna! 3. Great drinks & appetizers...prime rib is the best around. 4. Reasonable prices. The GH is a definitely a must for anyone in the seacoast area. I give a solid 4 stars so give it a try and Enjoy!

    Seafood platter / baked
    Kim L.

    Stopped in for father's day! Seated right away! Very nice waitress, ordered drinks & looked over menu! They had some dad day specials as well! Husband had some clam chowder , it was amazing ! I had the prime rib , rice & broccoli! The rice was great! And the rib was pretty decent as well very tasty! Husband had the baked seafood platter , he said it was very good we will defiantly go back!

    Prime Rib!
    Deb L.

    Happy they had Prime Rib during lunch hours. Was absolutely delicious. Wonderful dining experience, service was exceptional.

    Steak n cheese

    We landed in the room to the left, which was a total bonus because this restaurant had a cruise ship vibe going on. We swung by for a late drink and lunch because, priorities. We both went all in on the sweet summertime cherry lemonade, aka the drunkin delight. We kicked things off with the French onion soup, which was a total hit. I mean, absolutely delicious. For lunch, I opted for the California sandwich, because turkey, lettuce, tomato, avocado, and cheese with fries is the answer to all of life's questions. Hubby, on the other hand, went with the streak and cheese sandwich, also with fries, because he's a man of simple yet excellent taste. Both were very good, because of course they were.

    calamari
    Tracy B.

    Have driven by this place for years & years and I honestly thought it was a new place taken over recently only to find out its been the same & they just changed somethings around (sign out front, and a slight reno) Whenever Mom and I are out driving around looking for food we always end up at the same spots, so we decided this time to just pull in, I didnt even tell her where we were going I just pulled in. Confused at first where to go but then we found it, Walked in & its soo much nicer inside than the outside leads you to believe it is going to be. I might have slightly felt underdressed (I had on mom sweats that day - not house ones, but just casual ones) The place is nice, the atmosphere is nice, It was around 2-3 when we got there & everyone there was slightly of the older generation! Menu had many options, was torn on what to do, were we there for apps & drinks, did we want a full meal, what to do?! We got a bunch of apps, a pizza and some drinks, and bread (Im all about unnecessary carbs) Apps were ok, Mussels were TINY - no fault of theirs, just might have been better if there was something to them. Calamari was good. The pizza although hesitant at first (Shrimp with Red sauce) was rather tasty I put my card down on the table & expected the bill, instead he ran the bill and then gave me back the CC receipt, we paid $98 for 2 apps, 2 drinks & Pizza, I have since gone back in & tried to do the math based on the menu and that is WAY OFF, Unless the drinks were $25 each, I didnt realize until after we had walked out, So for $98 it wasnt somewhere I would run back to, However it was good, Next time I might just pay closer attention, but writing this has me back in the 'What the hell was $98" zone!!

    Chicken kabob

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    1 year ago

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    Tinios H.

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    2 years ago

    If you see chicken and shrimp Marsala as the ravioli special, please trust me, get it!!!

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    6 years ago

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    3 years ago

    Food service and ambiance all very good. A bit on the pricey side but definitely the best restaurant in the Hampton area

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    3 years ago

    It's not easy to do, but try to leave room for the yummy deserts. From seafood to pasta, it's all delicious!

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    4 years ago

    Absolutely delicious!! Got the fisherman's platter and marinated steak tips . Drinks were good and service was good. We will be back :)

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    2 years ago

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    2 years ago

    This place is the spot to hit if you want great food, service and amazing atmosphere...check it out it won't disappoint

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    Page 2 of 9

    Ask the Community - The Galley Hatch

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    It was such a warm and welcoming atmosphere on a cold winter morning. Pastries looked amazing and…read moreall the packaged goods on the shelves were authentic and well sourced. The delightful scent of coffee was in the air and the staff were absolutely friendly as you approached the counter. Despite a buzz of patrons trickling in and ordering, the coffee was delivered to the table shortly after I sat. The staff obviously had a strong momentum going as I watched other tables being served just as quickly. Before I could even really start sipping on my piping hot Cafe Au Lait, I was served my salad and crepe. It was fun to watch how each person worked their station passionately. The lady preparing the crepes meticulously cleaned her station as she cooked. The staff on coffee were brewing away and sending cups out to diners. Other items were coming out from the back kitchen. They worked in unison like a well oiled machine. I definitely enjoyed my coffee. My salad was generous and hit the spot. The crepe was acceptable. Would I come back? Yeah, definitely my type of breakfast spot when visiting Portsmouth again. I definitely will try their croissants next time as well as check out their wine bar in the evenings!

    This French pastry Shoppe is wonderful Beautiful pastries…read moreVery nice waitstaff Stop by, you'll be glad you did BTW if you like macaroons you will not go wrong buying several

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    4.1(388 reviews)
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    I cannot express how delicious this places it's such a hidden gem. I come here on every visit to…read moreMass...I haven't gotten anything outside of the Parmesan Stromboli and a couple desserts

    I happened to be driving by La Cascia's with my son and told him that I used to stop by there every…read moreweek almost a decade ago to get the best steak tip subs in the state and he was in for a treat. So I get a large Chip's Tip sub and a few pastries for snacks. The bill was steep for what I got but I thought it would be worth it for my son to try the sub. After getting it, we split the sub and ate it in the car. Let me tell you that this was not the same steak tip I remembered. It was so bad, we tossed it in the garbage at the gas station next door. The steak was very tough and hard to chew - almost like the tips had been cooked earlier and then reheated for my order. Everything just seemed greasy. We also did not enjoy the raspberry turnover or yellow cream cannoli's we got for dessert. Maybe it was us or maybe it was the food but I will never go there again. We are not food snobs by any stretch of the imagination, and I rarely will say anything bad about a restaurant experience but we ended up going to Augusta's which is just a little bit down the road, for chicken just to erase this experience from our mouths. I know a lot of people will swear by their steak tip subs and that is great but it's just not for me anymore.

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