This Las Colinas location is perfect if you're looking to get away from the crowds that are typical…read moreat the Lovers Lane location. They have a horseshoe-shaped bar that's great for socializing and soaking in the vibe. The food at every Hudson House location I've been to has always been consistent and delicious, and this location is no different. This time, I ordered the French chicken, and it was just as tasty as always. The chicken was tender, never overcooked, and paired so well with that beautiful lemon beurre blanc sauce. And of course, the martinis--no matter which one you order--always come out ice cold and perfect. Would highly recommend this location for a more relaxed Hudson House experience.

Martinis are for the girls - love a happy hour that has drinks and burgers on the menu! Not…read morepictured are the delicious truffle frenchy fries (thin French fries). We were able to get a table outside right away though it appeared incredibly packed. The biggest con were the flies. They were pretty relentless, and the restaurant did not have any of the fans to keep the flies away. Since the restaurant was busy, patience was a key component to a successful HH. The company was the most important factor!

Hala shown us great hospitality! Food & drinks were good! Will go back whenever I'm there visiting!read more

We went for Father's Day lunch and had a lovey experience. The staff were lovely and the restaurant…read moreitself was beautiful. My only complaint was the noise level. As most brunch/lunch spots are on Sunday it was hard to hear the others at my table. Food was good too. The deviled eggs were good but didn't stand out, would probably skip next time. We got the black truffle pizza which was great. It was PLENTY of food even split between 2 people. It had a great flavor and the crust was to die for. The omelet was good too. It was the CPT which had a lovely pancetta flavor. By far the BEST part of our meal was dessert. The key lime pie was Incredible. The gram cracker crust was clearly fresh and had lime zest in it. The pie filling was bright, punchy, and deliciously creamy. And to top it all off the toasted meringue was no too sweet and added an extra texture that made this dessert absolutely decadent. The quality and quantity of the food here for the price was fantastic and we will definitely be back. The surrounding area is cute too. Overall a great spot I'd highly recommend.

Conveniently located roughly 15 mins away from DFW, I chose this place exactly for that reason…read more I was flying home to LAX from Newark and since I have a good friend who lives in Dallas, I booked a flight that gave me a 5 hour layover at DFW so I could have dinner with said friend. DFW is massive. My friend was 30 mins late, but I wasn't trippin. I used that time to charge my phone and get a little work done. We didn't have a resy, but were seated right away. First of all, this place is massive. We both started with the espresso martini before realizing they had a happy hour menu. Our second drink was from the hh menu even though we had no business having a second cocktail. To start, we shared the fried green tomatoes. For whatever reason, we both ended up getting the western burger. Food was great. There was so much of it that I was only able to finish half and ended up taking the rest home. Great service as well. The place was crowded by the time we left. We only planned to stay for 45 minutes, but ended up staying for nearly 2 hours. Big thanks to the bartender. I went back to the airport a little tipsy after 2 drinks.

While in town for work, I came in with a reservation for 3 on a weekday night and this place was…read morePACKED. We had to line up just to get our reserved table on a weekday night. Clearly a popular spot. We shared an appetizer, a steak, sides, and a dessert between us 3. - Fried Tomatoes (appetizer): not bad! Light, not greasy at all, and that savory sauce on top was yummy: - Wagyu Tomahawk: the star of the show. Loved the peppered crust which was full of flavor. Not a true "Japanese wagyu" texture, but still an excellent steak overall. - Sides (mashed potatoes, fries, broccolini, cornbread): All pretty good across the board. I liked the cornbread the most and wished there was more of it. Usually a side of cornbread is much more substantial and comes with honey butter. - Steak sauce: we ask for a side of this. Whatever they had was unique and great. Fruity and tangy, a great complement to the tomahawk. - Pecan Pie: look at the photo! A huge, tall slice. No notes. Loved the dense ice cream on top. Perfect way to end the meal. Overall: no critiques, just an all-around great dinner. Definitely recommend the tomahawk and pie.

It's a chain. There's something about a chain restaurant that's polished and well fabricated…read more Something about it feels like a lab diamond. It's sparkly, but not intimate. It just feels very manufactured. The menu is varied. If you've read my reviews before, you know that I'm a Texa-fornian, so there are a lot of places in Texas that don't suit my palate (or my waist line.) I was easily able to find a couple of things that I would have enjoyed. Based solely on the calorie count, I picked the salmon with cauliflower rice. It was a little oily, but it was good. I cleaned the plate. It's dark inside, like a steakhouse. Not for me, but if that's your thing, you would be happy. It's clean the food's fresh and if you're a drinker, there is a lot of beer. I'm not a drinker. Maybe you're asking why did you even go? Someone gave me a gift card and someone gave my daughter a gift card, so we had to use them.

This is a nice standard sports bar feel located outside the Toyota Music Factory but there were a…read morefew things that set it apart. They're known for massively tall "yard" servings of beer, though I didn't see anyone trying one on my lunchtime visit. They do have a good 4 pages of beers on the menu! The place has high ceilings with exposed pipes lending an industrial vibe. The menu helpfully marks vegetarian options as well as lower calorie choices. I was impressed to see power outlets along the purse hooks below the bar - if you wanted to bring a laptop and catch up on work emails, it'd be possible. Our waitress was business-like and a little unfriendly, and service was terribly slow. The food was good. Free refills on our drinks flowed freely. I tried a veggie burger which was a bit spicy and oaty. I wish I'd tried a salad! Still, I appreciated that they worked with me on reserving tables for a large group all with separate checks.

Sam was a great server! She was very attentive and always checked on us! The food was very good as…read morewell!

This will be our second time dining at this restaurant because the first time (which was last year…read morewas amazing we were very SATISFIED with the food and service!

There's just something about entering a place and knowing you're reaching your hangry mode and not…read morehaving to wait more than even a few minutes. The hostess spoke my language and escorted me right to my table. She made sure it was cleaned off and let our server know I was ready to eat. The best part about it all is it was a late-night reverse happy hour from 9 PM to close, only Thursday-Saturday. My server was very sweet and friendly. She took my drink and food order all at once. I like the ambiance this place brings, compared to all the locations I think this is my top. Me being traditional I ordered hot water ( the bulb is so posh), California roll, spinach artichoke dip, and the flatbread. Everything costs me around $40~

This food was PHENOMENAL not even exaggerating when I say this might be my new favorite restaurant…read more You can tell how fresh everything is and how much they care about what they are cooking. I can not WAIT to make my way through the menu! Already planning the next visit!

The Gingerman in Irving was a solid stop while I was in the area for a work event. It was a…read morecomfortable place to eat at the bar solo, which I always appreciate. The bartender was very knowledgeable and walked me through their extensive beer selection. Many of the beers leaned Belgian, which is just not my style, so I cannot really rate those, but it was clear they know their beer. I ordered their take on a shrimp po boy. It was different and fine, but not something I would specifically seek out again. Overall, a decent spot with good service and a strong beer program, especially if Belgian beers are your thing.

Beautiful location The service was quick, drinks were your…read morestandard drinks. 1 Moscow mule, bullet rye on the rocks and chips and queso, $40 (with tip)

My partner and I decided to give Tupelo Honey Southern Kitchen & Bar in Irving a second chance…read moreafter a disappointing first visit due to poor service. After I left a review, the manager, Amanda Stewart, reached out personally, inviting me to call and share the details. Amanda, though new to the company, has years of industry experience and truly understands the value of great service. She apologized repeatedly and invited us back. We returned this past Thursday, and it was a complete turnaround. Amanda made sure we felt valued, and Damien, our server, was phenomenal. The food was spot-on, and the entire experience left us with a much brighter outlook. We will absolutely be returning. Thank you, Amanda, and thank you, Damien, for making it right.

Tupelo Honey is a southern style restaurant chain that serves comfort food in a casual setting…read more They recently refreshed their menu, and they have become one of my favorite casual lunch spots in Irving-Las Colinas. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Tupelo Honey is a stand-alone restaurant conveniently located near Hwy 114 and 161. There's plenty of parking, outdoor seating, and a mixture of tables, booths, and bar seating. Speaking of the bar, it acts as a beautiful backdrop for the entire restaurant. 1 Star. Service - The service is always friendly. Our server is always smiling, and I can't help but feel welcome with southern charm. Tupelo Honey trains its staff well, and I really enjoy coming here and interacting with the staff. 1 Star. Food - I always begin with the Biscuits with a Cause. These light, flakey biscuits are served warm with a crispy exterior and soft, flakey inside. But honestly, the biscuits act as a delivery mechanism for the butter and blue berry jam. I always ask for an extra side of butter and jam because I use it all. On my most recent visit, I ordered the Honey Dusted Fried Chicken (dark). The chicken was perfectly fried, crispy, and sweet. And the dark meat was juicy. Pro Tips - use your hands. Another great dish was experienced. 2 Stars. Will I Return? - Yes. I have yet to have a below average dish at Tupelo Honey. Yes, it's a chain. But it's also a darn good chain that keeps its menu fresh and is worth multiple visits. 1 Star.