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    The Grocery

    4.2 (513 reviews)
    Closed Closed
    Updated over 3 months ago

    The Grocery Photos

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    THE GROCERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - The Grocery

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    Carrots
    Vinh D.

    One of my go to happy hour spots! They even validate your parking! Everything here is delicious and well prepared. The vegetable dishes are all unique and flavorful. The grouper was so tender and good

    Patricia P.

    We came to groceries several times in the past and have not been to this restaurant for a while so we decided to check out this place and made a reservation last week. We had a wonderful dinner at the grocery and pretty surprise that we didn't do it sooner. Our server was friendly and quite knowledgeable with the menu and drink The restaurant was roomy and has a good lay out. We had the storey farm half chicken dish and the potato crusted tile fish. They were so good. The yellowfin tuna crudo and broccoli salad tasted amazing as well. We will be back!

    pasta with chanterelles
    Sarah B.

    In a city where good restaurants come and go, I am really glad The Grocery has had staying power. I went there recently for an early dinner after work with some colleagues. We had a reservation but probably didn't need one. We wanted to share and our server Bryan did a great job helping us with our choices. The three of us shared two appetizers (tomato salad, roasted peaches with ham), two entrees (pasta with chanterelle mushrooms, and grouper), and one dessert (churro). The food was amazing. We also shared a bottle of Cava which paired perfectly, was delicious, and very reasonably priced.

    Spaghetti and crab
    Emily B.

    Went to The Grocery with a group of friends and had a great time. Our waitress was amazing and very friendly. I ordered the beef tartare, spaghetti and crab, and potato crusted tilefish. Beef tartare was so fresh and had potato chips add for the perfect crunch. The tilefish was amazing. Light, flaky, with a yummy sauce. Spaghetti and crab wasn't my favorite. Wouldn't order it again. Perhaps a different noodle would have been better? Can't pinpoint what I didn't like. Overall though would 100% go back!

    Spaghetti & Crab
 
 Lemon, Parsley, Shallot & Calabrian Chill Butter, Benne Crumb
    Emily S.

    The tl;dr is four stars for food/quality of food, but three stars overall due to experience and pacing: Service: Full disclosure that we came on a Saturday after the snowstorm on Tuesday night. I don't know if folks called out, but in general while everyone was lovely, it felt like they were overwhelmed. This is not a small restaurant and I counted at least 3 large parties (6+). It felt like we had two people helping us at times with long gaps in between. There was no wiping down of the table or freshening up of plates, and to be honest, I think it's just because there was too much going on and not enough staff. Pacing: We ordered the sourdough bread, oyster mushrooms, roasted carrots, loaded sweet potatoes, and Spaghetti & Crab with all plates being shared. The meal started as expected with drinks and bread coming out fairly soon after our initial order. Then, the mushrooms came out, and before we really were able to finish that dish, the carrots and spaghetti arrived at the same time. We finished those dishes and then some time later our server checked in to see if we'd gotten everything (we hadn't gotten the sweet potatoes). He apologized and comped those for us which was very nice, but the wait to get them ended up being oddly long (hence the comment about them being understaffed). There was a similar situation with our drinks - a refill was noted, but then it felt slipped through the cracks, and then it looked like it came twofold but the meal was basically over. Food: Everything we had was good, but I've learned that the bar in Charleston is high, and would say the meal was good but not great. These dishes weren't as creative as Sorghum & Salt's, and the flavors weren't as delicate as some of what we experienced at The Ordinary. The Grocery delivers a high quality dinner with fresh ingredients but, for me, there was nothing that signaled to me I needed to come back to try something else. The Grocery has the potential to be really great, and while my experience may have been a blip, as an out of towner I doubt I'd make it a priority to go back if I return to Charleston in the future.

    Lemon spaghetti
    Alicia C.

    Kinda a sleeper hit! This was our first dinner in town and upon entering, it was pretty quiet. I wasn't sure if that was an indication of the food or the looming storm. Luckily, I think the storm was what held people back as the food really shined! The tomato water martini was the most amazing riff on a dirty martini - probably my fav drink in the city. The cornmeal fried oysters with the pickling element was wow! So good and brought the briny salty to the cornmeal clad oyster. Green tomato carpaccio - wow wasn't expecting to love this one so much. I loved my lemon and crab pasta. Delicate, bright, and just that perfect dish to round out a nice final "summer" moment before we dive into Fall flavors. Excellent meal and would highly recommend, plus, also venture back.

    Whole Fish
    Terri R.

    Dinner at The Grocery. Aftering trying their sister restaurant Lola Rose-we were told they make Gluten Free pasta on site. Had to try! Unfortunately, they were all out of it when we got there. I opted for the Whole Fish (tilefish) and they even filleted it for me. It was very good. Justin and Emma (haha i know - she graced us with her presence) had the Paella, filled with rice, shrimp, clams and crispy fish. Needed more rice but they did like it. All paired with an excellent Cab-if you've never tried this one-put it on your list.

    Roast peaches and Tasso ham
    Linda W.

    A comfortable yet refined rustic atmosphere, excellent service for dinner at the bar, and outstanding food created by a talented chef. My pork agnolotti was tasty, and the peanut butter bar with pretzel crumble was a large decadent serving. There's a nice selection of wine by the glass, Amaro, and Bourbon among other choices including mocktails made to order.

    April P.

    I really enjoyed the Easter brunch for my birthday! The food was great! I loved their fried green tomatoes which I didn't get a pic of! I ordered the eggs Benny that they put on top of biscuits, instead of an English muffin! I wasn't the biggest fan of my drink, strawberry limoncello spritz, but the food was great. The crudo kind of reminded me of a poke bowl, but it tasted great! They even gave us complimentary churros with a birthday candle! Great place! I'd love to try their proper menu one day!

    Mushroom Bolognese
    Autumn C.

    This was my first time dining at the Grocery! I really enjoyed my experience overall. We came for my mom's birthday dinner and had about ten people so I got to try a little bit of everything. Their food is GOOD. I wasn't expecting this because I never hear much about this place! The appetizer of bread and butter was some of the tastiest bread I've had in a bit. I ordered the Spaghetti Crab which had a nice lemony taste and I loved that it was a thinner angel hair pasta. The tuna crudo was pretty good. I'd say my favorite thing I tried was the mushroom bolognese! I enjoy things that burst with flavor and this was that. The one thing I'd point out is that everything that wasn't a pasta dish had a pretty small portion of food. The service was great I had no complaints! I also felt really comfortable in the casual but upscale vibe they have curated in there.

    Keegan-Filion Pork 'Milanese'
    Stacey P.

    Embarrassingly I admit I saw "Grocery" on the map and thought it was a grocery store. It wasn't until I walked past it one night I saw it was a restaurant that I realized the error of my ways and made a point to dine here. I walked over on a sleepy weekday night, rather early in the evening before dinner rush, and was greeted and seated immediately. I sat at the bar nearest the windows so I could watch the fire truck leave and return. There was one other lady at the bar and eventually a couple came in as well, but it was a relatively quiet night. The ambiance is not much to speak of. Lots of wood tones and standard diner vibe. What they lacked in visual appeal they made up for in service and food. The bartender was charming. He was easy to talk with, made great drinks and great recommendations, and was a legit joy to be around. Truly. The food also was very good. I ordered the Keegan-Filion Pork 'Milanese' - and I was quite impressed. It was very tender, nice and savory, and the tzatziki gave it a refreshing pop. I really enjoyed it!

    Sweet potato steak fries
    Annie L.

    The Grocery team recently put together a bachelorette weekend dinner for our group of 9 and couldn't have made the evening more special! Coordinating with their events team from the start was a pleasure, and night of, our service was exceptional. Welcoming, warm and attentive from start to finish. We started with several small plates to share. The sweet potato steak fries were a crowd pleaser, with a restrained amount of seasoning so as not to mask the sweet potatoes themselves, and the whipped feta providing a creamy, salty balance. They could have been cooked just a bit longer for a more tender texture, but overall a solid dish. The BBQ glazed squash was another successful shareable bite. The romesco is bright and packs a punch when combined with the acidity of the pepperocini. The pepitas lend that little bit of crunch, and the cojita that salty element. The crudo was also enjoyed by all--mouth wateringly fresh, light and citrus forward. Top marks went to the roasted cauliflower though--what a stunner! Roasted to delicate perfection, the cauliflower is elevated by tahini yogurt and complex spice profile of the pistachio dukkah, with the shallots bringing a pop of vinegar. I had the mushroom campanelle for my main and was very satisfied with my selection. The pasta was al dente on the mark, bathed in a rich but not heavy umami conserva. The asparagus gives the dish a crisp textural pop in addition to the crunchy hazelnuts, while the green garlic adds complexity to the bite and the Parmesan and added salty element. At the conclusion of our meal, the team brought out two orders of churros on the house! Arguably the best churro I've had in recent past--delicate yet fried to a thin layer of crispy perfection, with a light sugar dusting and complete with three delicious dipping sauces. Thank you again for an exceptional meal, Grocery team!

    Regina S.

    Probably one of the best meals I had the entire time I was working in Charleston. All of the dishes were inventive dishes that utilize local produce. It has an open kitchen and a wood-fired oven, enhancing both the ambiance and flavors. Pro tip - go for Happy hour. Their standard drinks are only $5 and incredible and a lot of their veggie & pasta dishes are discounted which is what we would have gotten anyways Yes on a busy street /some what touristy but highly highly recommend checking it out

    Sausage pasta

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    5 years ago

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    1 year ago

    Creative selection of entrees, great ambiance, and stellar service. An excellent culinary and dining experience.

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    2 years ago

    Great farm to table restaurant. Incredible offerings that we normally wouldn't get, everything was delicious.

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    2 years ago

    Fine & interesting menu, polite & knowledgeable service & quite sophisticated vibe. Love this place. Will be back

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    Page 2 of 13

    Ask the Community - The Grocery

    Is there a dress code?

    There's no formal dress code but people are usually dressed nicely in at least business casual or resort wear for the majority. You can be casual and feel comfortable.

    Do they have a Kids Menu?

    Hi Keith: We have a small kids menu that includes fried or sautéed shrimp or fish, pasta with butter and/or cheese, pasta with marinara sauce, and toasted sourdough bread with marinara sauce and cheese. Please let us know if you have any other… 

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    Last Saint

    Last Saint

    4.5
    (65 reviews)
    0.2 mi

    One of our bartenders at dinner recommended Last Saint for a cocktail, so we stopped by after our…read moremeal. The space was super vibey--dark, moody, and filled with candlelight. It felt cozy without being stuffy and was a great spot for people-watching. The cocktails were well made and balanced, and we got lucky enough to snag a table. The space is pretty small though, so by the time we arrived the bar was full and a lot of people were standing with drinks. Even so, the atmosphere was fun and energetic. Definitely a great spot for a nightcap if you're in the area.

    My first time visiting a speakeasy since living in Charleston, and the Annex absolutely blew me…read moreaway. From the moment I walked in, the vibe was intimate, beautiful, and the perfect setting for a relaxed Saturday night cap. What made the experience truly special was the bartender. There's no traditional menu, instead, he takes the time to learn what you like and crafts drinks based on your taste. I've never experienced anything like that before. The level of knowledge and creativity behind the bar was incredible. Every drink he made was stunning and tasted even better than it looked. I was honestly so impressed that I couldn't even remember all the ingredients he mentioned because I was too busy being amazed at how good everything was. It was one of those moments where you realize there are real levels to this craft. I walked in thinking I knew a thing or two about mixing drinks at home, and left with a whole new respect for the art of it. The atmosphere, the personal attention, and the quality of the cocktails made this place feel truly top tier. Huge shoutout to the bartender, easily a 15 out of 10. Cool, knowledgeable, and passionate about what he does. If you're looking for an intimate spot for date night or just want to experience thoughtfully crafted cocktails in a beautiful setting, the Annex is the place. I will absolutely be back as soon as possible.

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    Last Saint
    Last Saint
    Bar seating looking toward the front door

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    Bar seating looking toward the front door
    By the Way

    By the Way

    3.9
    (103 reviews)
    0.1 mi

    We had a great lunch at By The Way! It was easy to get a seat and the details of the experience…read morewere the best part. We noted it was our friend's birthday on our reservation and they had a customized card for him at the table and offered him a free dessert or shot! We got the burgers, crab mac n cheese and meatballs. The crab mac was very strong in taste but overall everything was good.

    The steak frites was delicious and very good portion size for the price too. And the little jar of…read moreketchup they served on the side was so cute! I don't know why but that was such a great little extra touch.. However, the place is narrow and crowded. Everyone stands around the bar but it's not large enough to accommodate that so then many people standing are backed up right in front of seated guests dining staring at their butts lol. Ironically the bathrooms were super large and spacious though. I'd come back for lunch perhaps because the food truly is delicious, when hopefully not as crowded instead of an evening experience here personally... Ps. The server who had just moved from Chicago was amazing! I wish I could remember her name. Super friendly, helpful w the menu and sharing about downtown Charleston. It was the first time I've been here so it was nice to hear her share some things for sure and be so welcoming. Give this girl a raise hahaha.

    Photos
    Burrata
    Burrata
    Drink garnish at bar
    Drink garnish at bar
    Paper Plane cocktail, Elderflower Spritz.... Yum!

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    Paper Plane cocktail, Elderflower Spritz.... Yum!
    La Cave

    La Cave

    4.5
    (24 reviews)
    0.0 mi

    People are always looking for a great date night place, and I would have to say that La Cave fits…read morethe bill. The interior is very elegant and bathed in low lighting with soft music playing while you dine. It's a little small so make sure you make those reservations! We started with cocktails, and I ordered the Jean De Florette with vodka, lillet rose, fig syrup, passion fruit, lime, crushed ice, and a fleur garnish. The fig syrup was the star providing a nice sweet and earthy flavor. My wife enjoyed the Harvest in Provence with charred corn mezcal, see the elephant amaro, bonal, lime, simple syrup, and a spiced corn garnish. This drink is so smokey but very refreshing. We were brought a complimentary hors derv which was a house made potato chip with tuna and spices. Really great for getting your palette ready for the coming meal. They only do this from 5pm to 6pm. We have had our eyes on the Raclette Burger Slider for some time. The burger was a good-sized slider, about the same size as a single cheeseburger with tons of ooey gooey raclette cheese smothering it. Of course, we had to order the Pommes Frites to go with the sliders and they arrived super crispy with a nice rosemary-lemon aioli for dipping. The grand finale was the Boeuf En Croute which was their play on a beef wellington. The filet was a nice medium rare with a flaky pastry crust and a delicious sauce bordelaise. A great way to finished. With its beautiful decor, great service and good food I would highly recommend this place for any date night!

    Perfectly beautiful cocktails with a unique touch! The bartender was extremely knowledgeable and…read morefriendly and service was efficient

    Photos
    Salon privé
    Salon privé
    Apéro board
    Apéro board
    Interiors

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    Interiors

    The Grocery - southern - Updated August 2026

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