The Hen and The Hog
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This was one of the best brunches I've had. The crab cake Benedict I had tasted super fresh while the brisket nachos were savory and saucy with every bite! If you ever get served here and the food takes awhile that's actually a good thing because they make everything fresh in that kitchen! Even their biscuits! And this place had such a family farm vibe that I love! Servers were super nice and accommodating, like how an aunt or distant relative acts when they're super happy and excited to see you!
Food was great and service was excellent. Such a nice vibe and we would definitely go back. Wish the biscuits were a little less dense but they were still good.
Food: Everything was delicious and good portioned. Ham was one piece not cut individually on top of the biscuit which was a little annoying. Otherwise, the food was good. A little pricey. Service: Waited close to 40 minutes. But everybody was nice. Ambiance: [[HIGHLIGHT]]Lots of crowds. Packed.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Has an old country feel to it.[[ENDHIGHLIGHT]] Clean. Would definitely love to come back for dinner.
Lovely brunch at Hen and The Hog. The brunch menu has changed quite a bit. I was a little disappointed the smoked salmon Benedict was taken off the menu but did try the crab cake Benedict which was absolutely delicious but do hope the salmon makes a come back! Service was amazing as usual Elizabeth and Dana are always in point!
The Hen and the Hog always have decent food. My fiancée and I had such a great experience at the Hollywood location that when I drove by this place while I was in Boca, I had to stop by and have my shrimp and grits. The staff were friendly and welcoming. The place is small but they also offer outdoor seating. Little tricky to find parking space and the entrance but compared to how everything else is, this little inconvenience is worth your troubles. If are looking for a decent breakfast and lunch place look no further. Give The Hen and the Hog a try and you won't be disappointed. They have freshly squeezed lemonade and orange juice but I haven't tried it yet. Maybe next time. The meal didn't take long at all and it was served hot and placed carefully. PS They have clean bathrooms, and this says a lot about the restaurant in my opinion.
So consistent, another great breakfast here. I went with the traditional breakfast, eggs, bacon and the amazing biscuit. Nancy what a great server m, very nice, attentive and natural. Keep it up guys.
A hidden gem! We order from here every Saturday morning. The quality is consistent, and on the few times it wasn't to our expectations, the manger has always gone above to make it right. Heads up that the wait times on the weekends are usually over 45mins.
Went for lunch for the first time. Nachos were very good I really like the sweet brisket on them. Brisket melt was my favorite. The meat was delicious and the bread good too. It was big. The pulled pork platter was good and also a good amount of food. Sweet potato medallions were nice and soft and the breakfast potatoes are delicious, so much flavor. Only bad thing was the staff. For at least thirty minutes they were screaming out to each other to complain inside the restaurant about how much tip the outside tables were leaving them. Very odd and off putting ... save that for after hours.
The Hen and the Hog is a casual BBQ joint on the side of Federal Highway in Boca. [[HIGHLIGHT]]There is ample parking behind the restaurant and plenty of outside seating under the canopy and large umbrellas.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It was a warm day so we opted to eat inside which was quite cold.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There are only 7 small tables and a few bar seats but we were seated quickly and enjoyed the kitchy decor.[[ENDHIGHLIGHT]] The lovely server named Shanice gave us our beverages before taking our food order. The menu has a huge variety of brunch options as well as a few salads and entrees. I ordered the Smoked Brisket Omelet and it was so good. There was plenty of fresh smoked meat inside it and the portion size was very good. It came with a side but I asked for tomatoes slices instead of chopped potato hashbrowns. My husband ordered the hand held Baja Breakfast Wrap which was basically a loaded burrito. It was not very big in size and had alot of potatoes in it but he did like the flavor combination. It didnt come with a side because the potatoes were stuffed inside. We asked for some of their housemate BBQ sauce and it was good but quite sweet and not thick at all. I would have preferred something less sweet and a little smokey and spicy. The only issue we had was that the kitchen was VERY slow and our server apologized more than one time. This is not a big restaurant so it fills up quickly but the service is excellent and the food was delicious. We will definitely be back again.
This restaurant reminded me of a mom & pops diner. The service was amazing ! We sat inside and were greeted promptly by 3 staff members. Dana was our server and she was very pleasant, polite, funny, she had great recommendations, she made our 1st so enjoyable. There wasn't many vegetarian options however they are willing to work with the menu and your diet.. I ordered the nova Benedict, but I hate poached eggs, so they were able to give me two fried hard eggs in replacement. We also ordered the cinnamon toast, crunch waffles with a side of eggs and bacon for my guest. We also had their lychee mimosa, which was very good as well as the Henny Rita, which was good, but could've been a little stronger. The food was very flavorful and plenty. The portions are very good. The restaurant itself gives off a real homie vibe. It is so welcoming. We cannot wait to come back.
Truly scratch cooking...my veggie omelette tasted just feet away from the field where the veggies were grown Sitting at the bar just minutes after their 7:00am opening, service was cheerful and highly efficient - even though the staff were clearly setting up for the day A very hip yet rustic feel to the whole place, playing on old farm equipment so much better than the folks at the Cracker Barrel chain do I will be back for dinner - the BBQ is probably amazing when they stay open later at the weekend You will not be disappointed
Great place for a hearty brunch with friends! The inside is a little smaller so it seats a smaller party and also has bar counter seats. Outside can hold larger parties. It's summer so it's a little bit on the hotter side but the food is so worth it. The people who work here are also super nice and check on you often. We got the orange mimosa and loaded grits to start. Can't go wrong with a brunch mimosa. The loaded grits were perfect. I was scared that the bacon and sausage would make the grits super salty but honestly it was a really good balance. Next we had the crème brûlée pancakes, let me tell you, I ate a 1/3 of it without the syrup before my boyfriend even came back to the table. It's somehow crispy and also fluffy at the same time. The other dish we got was the smoked brisket skillet which is so filling that we had to take it home. The barbecue sauce went really well with the dish. Definitely coming back here for brunch so I can explore more of the menu and of course get the pancake again!!
Great brunch options here. They have additional menu items that the Pompano Beach location doesn't offer. The menu is a little pricier given that this is located in Boca but it is well worth it.
Review Insights
20 days ago
4 months ago
This was one of the best brunches I've had. The crab cake Benedict I had tasted super fresh while the brisket nachos were savory and saucy with every bite! If you ever get served here and the food takes awhile that's actually a good thing because they make everything fresh in that kitchen! Even their biscuits! And this place had such a family farm vibe that I love! Servers were super nice and accommodating, like how an aunt or distant relative acts when they're super happy and excited to see you! read more
1 month ago
Food was great and service was excellent. Such a nice vibe and we would definitely go back. Wish the biscuits were a little less dense but they were still good. read more
5 months ago
Food: Everything was delicious and good portioned. Ham was one piece not cut individually on top of the biscuit which was a little annoying. Otherwise, the food was good. A little pricey. Service: Waited close to 40 minutes. But everybody was nice. Ambiance: [[HIGHLIGHT]]Lots of crowds. Packed.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Has an old country feel to it.[[ENDHIGHLIGHT]] Clean. Would definitely love to come back for dinner. read more
1 month ago
Lovely brunch at Hen and The Hog. The brunch menu has changed quite a bit. I was a little disappointed the smoked salmon Benedict was taken off the menu but did try the crab cake Benedict which was absolutely delicious but do hope the salmon makes a come back! Service was amazing as usual Elizabeth and Dana are always in point! read more
6 days ago
The Hen and the Hog always have decent food. My fiancée and I had such a great experience at the Hollywood location that when I drove by this place while I was in Boca, I had to stop by and have my shrimp and grits. The staff were friendly and welcoming. The place is small but they also offer outdoor seating. Little tricky to find parking space and the entrance but compared to how everything else is, this little inconvenience is worth your troubles. If are looking for a decent breakfast and lunch place look no further. Give The Hen and the Hog a try and you won't be disappointed. They have freshly squeezed lemonade and orange juice but I haven't tried it yet. Maybe next time. The meal didn't take long at all and it was served hot and placed carefully. PS They have clean bathrooms, and this says a lot about the restaurant in my opinion. read more
2 months ago
A hidden gem! We order from here every Saturday morning. The quality is consistent, and on the few times it wasn't to our expectations, the manger has always gone above to make it right. Heads up that the wait times on the weekends are usually over 45mins. read more
Went for lunch for the first time. Nachos were very good I really like the sweet brisket on them. Brisket melt was my favorite. The meat was delicious and the bread good too. It was big. The pulled pork platter was good and also a good amount of food. Sweet potato medallions were nice and soft and the breakfast potatoes are delicious, so much flavor. Only bad thing was the staff. For at least thirty minutes they were screaming out to each other to complain inside the restaurant about how much tip the outside tables were leaving them. Very odd and off putting ... save that for after hours. read more
5 months ago
The Hen and the Hog is a casual BBQ joint on the side of Federal Highway in Boca. [[HIGHLIGHT]]There is ample parking behind the restaurant and plenty of outside seating under the canopy and large umbrellas.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It was a warm day so we opted to eat inside which was quite cold.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There are only 7 small tables and a few bar seats but we were seated quickly and enjoyed the kitchy decor.[[ENDHIGHLIGHT]] The lovely server named Shanice gave us our beverages before taking our food order. The menu has a huge variety of brunch options as well as a few salads and entrees. I ordered the Smoked Brisket Omelet and it was so good. There was plenty of fresh smoked meat inside it and the portion size was very good. It came with a side but I asked for tomatoes slices instead of chopped potato hashbrowns. My husband ordered the hand held Baja Breakfast Wrap which was basically a loaded burrito. It was not very big in size and had alot of potatoes in it but he did like the flavor combination. It didnt come with a side because the potatoes were stuffed inside. We asked for some of their housemate BBQ sauce and it was good but quite sweet and not thick at all. I would have preferred something less sweet and a little smokey and spicy. The only issue we had was that the kitchen was VERY slow and our server apologized more than one time. This is not a big restaurant so it fills up quickly but the service is excellent and the food was delicious. We will definitely be back again. read more
2 months ago
This restaurant reminded me of a mom & pops diner. The service was amazing ! We sat inside and were greeted promptly by 3 staff members. Dana was our server and she was very pleasant, polite, funny, she had great recommendations, she made our 1st so enjoyable. There wasn't many vegetarian options however they are willing to work with the menu and your diet.. I ordered the nova Benedict, but I hate poached eggs, so they were able to give me two fried hard eggs in replacement. We also ordered the cinnamon toast, crunch waffles with a side of eggs and bacon for my guest. We also had their lychee mimosa, which was very good as well as the Henny Rita, which was good, but could've been a little stronger. The food was very flavorful and plenty. The portions are very good. The restaurant itself gives off a real homie vibe. It is so welcoming. We cannot wait to come back. read more
Truly scratch cooking...my veggie omelette tasted just feet away from the field where the veggies were grown Sitting at the bar just minutes after their 7:00am opening, service was cheerful and highly efficient - even though the staff were clearly setting up for the day A very hip yet rustic feel to the whole place, playing on old farm equipment so much better than the folks at the Cracker Barrel chain do I will be back for dinner - the BBQ is probably amazing when they stay open later at the weekend You will not be disappointed read more
1 year ago
Great place for a hearty brunch with friends! The inside is a little smaller so it seats a smaller party and also has bar counter seats. Outside can hold larger parties. It's summer so it's a little bit on the hotter side but the food is so worth it. The people who work here are also super nice and check on you often. We got the orange mimosa and loaded grits to start. Can't go wrong with a brunch mimosa. The loaded grits were perfect. I was scared that the bacon and sausage would make the grits super salty but honestly it was a really good balance. Next we had the crème brûlée pancakes, let me tell you, I ate a 1/3 of it without the syrup before my boyfriend even came back to the table. It's somehow crispy and also fluffy at the same time. The other dish we got was the smoked brisket skillet which is so filling that we had to take it home. The barbecue sauce went really well with the dish. Definitely coming back here for brunch so I can explore more of the menu and of course get the pancake again!! read more
9 months ago
7 months ago
8 months ago
I had breakfast at The Hen and The Hog today and Devin absolutely made the experience. Not only was the food incredible -- perfectly cooked eggs, delicious grits, crispy bacon, and the best mimosas -- but Devin's service took it to the next level. He was warm, attentive, and genuinely kind the entire time. He checked in without hovering, made great recommendations, and made sure everything came out just right. You can tell he really cares about his guests having a great experience. If you're going to The Hen and The Hog, definitely ask for Devin. He made our breakfast feel special, and we'll 100% be coming back because of him! read more
Stopped here to grab a late breakfast with a friend. Immediately offered to sit inside or outside. While the weather was nice ..please be aware that the flies are really hard to get away from which I usually don't have an issue with when seated outside. HOWEVER, the food was delicious. I ordered the brisket bowl which had avocado brisket potatoes and tomatoes with a side of cheese grits. My friend ordered steak and eggs. I had the lychee mimosa and she had regular mimosa. I will say that I enjoyed the steak that my friend ate more than the brisket due to how sweet the brisket was. It was very tender but I would recommend the steak over the brisket if you do not like a sweet taste on your meat. The grits were amazing! I craved them days after coming here. As for my mimosa, I could've done a regular one. I did not taste the lychee much but it wasn't that different from a regular mimosa. Overall it was a great experience. Hot food, attentive servers and easy checkout. I see that there are different locations. Can't wait to try those out and see if they're just as good as this one. read more
13 days ago
I came here recently for a late brunch. This is a casual place with a big menu and friendly service. I ordered the crab Benedict which I thought was okay. I tasted relish which I was not a fan of but other than that, it was a cool atmosphere with lots of options to select from. read more
Upon arrival we were told it would be a 20 min wait. It was only 10 mins. Our waitress Angie was attentive, upbeat and patient. Our food came out quickly and was well seasoned with the right amount of spice. Definitely a new favorite brunch spot and will return! read more
The shrimp & grits were so incredibly tasty! I would definitely recommend trying it if that's your thing. I also had the buttermilk pancake but it was just okay. The service was decent for peak brunch/lunch time on a Saturday. Our server appeared to be a bit overwhelmed with our party of 7 but she was nice. It's a nice indoor/outdoor space. We were seated outside and on a normal SoFlo day, it would have been beautiful. But our day was quite windy and a little rainy but it's all covered so it wasn't too bad except for the occasional gust of wet wind. Overall the experience was okay. If you're in the area, it's a decent spot. However, if you're not in the area then I don't think it's worth the drive. read more
8 months ago
I came in this morning again for a breakfast and to-go order. I was immediately greeted by Elizabeth who was very friendly and started my coffee/order right away! I ordered the crème brûlée pancakes which were the best pancakes I've ever had. Above all, the service and atmosphere were incredible. The food was a 10/10, and the service by Elizabeth was 10/10. I will absolutely be back! read more
This is a small spot, home style food, lots of seating outside but we wanted to sit inside. Service was good. Unfortunately it was pretty hot inside the restaurant but I don't think this is a normal occurrence. I got a Baja breakfast burrito and crème brûlée pancake. My friend got the shrimp and grits. We also got lychee mimosas. Everything was yummy although I didn't taste much lychee in the mimosa apart from the actual fruit. I'd definitely come back. read more
6 months ago
6 months ago
11 months ago
Food and service were top-notch. Thanks Caity, we will be back to try everything on the menu read more
6 months ago
[[HIGHLIGHT]]Food atmosphere everything was perfect.[[ENDHIGHLIGHT]] Dana was fabulous. It's a perfect cute little breakfast spot and or lunch whatever you desire they've got your smoked meat. It's awesome, savory and delicious. read more
11 months ago
Hubby and J wanted to try something new and stumbled upon The Hen and The Hog. They had a smoker outside ( great sign for a scratch kitchen) indoor and out door dining options. It's quaint with farmhouse vibes, we were greeted warmly they have amazing staff who not only provide a warm and inviting environment but a great experience. Caity our server was exceptional she had great recommendations. We opted on the Biscuits and Gravy, 10/10 the biscuits were perfect not dry out all and the gravy was made with Chorizo and had a great "zing" to it. We also got the Baja breakfast wrap which was so delicious highly recommend as well. There other items I want o try so I will definitely be back to explore more of the menu. Thank you Caity for your service and great experience. You made us feel so welcomed and people will always remember how you made them feel and I will be back. read more
The service was rather slow and on the downside because our server disappeared after ordering and never came back. We had to find someone else to bring us a check. The menu is not as interesting as I initially thought I ended up only getting the sides which were cheesy grits chicken sausage, and eggs. Chicken sausage is sweet and the cheesy grits were OK. My friend had a power omelette which they didn't enjoy. I'm not a big fan of sitting inside because of where the bathrooms are located read more
Top notch brunch! Everything is made in house and our server, Dana, was attentive, informative, and so sweet! This location has great outdoor and indoor seating and there was not too long of a wait when we went on a Sunday. Great spot for some great food with tons of options for everyone. The decor inside is also so cute and matches the meal so well! read more
Had an amazing Sunday brunch with family with great service! Everything was delicious and our waitress was funny and on top of everything. Our drinks and food came out in a timely manner and everything tasted delicious. Highly recommend and will be going again soon! read more
1 month ago
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More info about The Hen and The Hog
2151 N Federal Hwy
Boca Raton, FL 33431
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(561) 466-9266
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https://www.thehenhog.com
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Ask the Community - The Hen and The Hog
Is the Pampano Beach location open tomorrow, Christmas morning?
Yes we are open Christmas day and new years day.
Boca location closed? We drove here Saturday morning and it's boarded up?
Funny, it was full to the brim when we left. I see YELP listed my answer to Boca not Pompano, there is the problem.
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The Hen and The Hog - breakfast_brunch - Updated August 2026
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