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    The Hen and The Hog

    4.5 (1.8k reviews)
    Closed 6:00 am - 3:00 pm

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    THE HEN AND THE HOG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Hen and The Hog

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    French toast
    Jess B.

    The service was excellent. The waitress was very attentive but not overbearing, and made sure we always had a full cup of coffee. A quaint space that's family friendly. And the breakfast was home made and very fresh. The fresh berries and bananas on the French toast was The excellent contrast to the fluffy, buttery French toast. I also had grits and eggs with sausage. The eggs were fluffy and the grits were so smooth like velvet, Not too salty and the perfect hint of black pepper. However, the parking is horrible, they definitely need more space, and the seating is limited, I felt rushed to get out once we finished eating due to the line outside of customers waiting for a table. Overall, it's definitely worth a try

    Brisket Quesadilla
    Iraida G.

    Hog & Hen is the BEST!!!!! Although the place was full, we were seated immediately. The atmosphere is charming and inviting. The hosted was friendly and kind. Our server, Lizzie, was superb. We enjoyed an amazing Brisket Quesadilla. The brisket was fabulous. It was cheesy and yummy with onion and peppers that were perfect in it. Then, WOW, their BBQ sauce is incredible. Adding just a touch brought this quesadilla over the top!!!! We finished off with a delicious Blueberry Pancake that was perfectly stuffed with lots of hot and popping blueberries. The maple syrup added a phenomenal sweetness. We will definitely be back.

    Biscuits
    L 1.

    Came here on a weekday morning for the first time ever with my girlfriend and this place is pretty quaint and a bit on the smaller side but the atmosphere is nice. That is about all the positive things that I experienced here. Our waitress was Barbie and right off the bat we felt rushed to order. We had asked for some time to order since we did not know what we wanted to get yet and not even maybe 2 minutes later she comes back asking what we want. Mind you, it wasn't very busy at the time so I dont understand the rush to have us order. We ended up getting biscuits, brisket eggs Benedict, dulce de leche pancakes and a side of sausage links and bacon which all of which was honestly very mediocre. Now with so many positive reviews on Google and Yelp I had high expectations for everything and I brushed off the already poor service but surprisingly I was disappointed by the food aswell. To start, the biscuits were extremely crumbly and dry, supposedly they were house made but with how they were I would've preferred Walmart branded frozen biscuits. The pancakes did not taste like dulce de leche and I honestly couldn't describe what they tasted like. They weren't super sweet or fluffy and really just seemed like cheap store bought box mix with made with water. While I've never had eggs benedict before I have had brisket before and plainly put, the brisket here just tasted like and looked like pulled pork which was very disappointing. Everything else about the benedict was fine but certainly not something I'll drive over 45 minutes for. As for the bacon and sausage links, the bacon tasted like regular bacon but the links tasted kind of weird, sort of a mix of regular tasting links and some sort of maple flavoring which wasnt good.One of the worst parts of our time here was really the service, not once after we thanked her for handing our food to us or any other item she replied. Every time we would say thank you she would just stay silent and almost ignore us. Something I thought was ridiculous was when she came up to us while we were eating and essentially forced us to scan a QR code that was laminated on a lanyard she had on so we could leave a Google review. All in all, would I recommend Hen and The Hog for breakfast? Simply put, no, unless I managed to have the worst luck with service and food choices I would happily go somewhere cheaper like Cracker Barrel.

    Biscuits & Gravy
    Arielle M.

    We took my daughter here for her birthday brunch. The Hen & the Hog has been on our radar for a while. So glad that we came. There is great outdoor seating. Service was ok. They were busy and our server was training so ordering and wrapping up took a little bit longer than usual but we weren't too concerned. I have always been a Fruity Pebbles fan so getting the Fruity Pebbles French toast was a no brainer for me. This was probably my favorite French toast ever. It was delicious. Crusted top and bottom with the cereal and lots of strawberry syrup and fresh berries. I will definitely get this again. My mom loved her pancake and my daughter said that the biscuits and gravy were great. I will definitely come back here again. Totally worth the drive

    Busy
    Nancy K.

    I haven't been here in a while, but it is a great place.They always have lines to get in, especially on the weekend, and they have a very nice owner!

    Front of menu
    Candace M.

    First time here, wish it was on the west coast. Perfect ambience, a delightful server, a very different menu, when in Rome....i had the Pig & the Waffle (their homemade pulled pork, a waffle & 2 eggs) DELISH, hub had the Ranchera omelette & grits & biscuit & gravy, he loved his also. The food here is great, next time on the east coast will be sure to stop again!

    Strawberry Cheese Cake French toast
    Narre E.

    It was our first time visiting from California and we loved it! The food was amazing and there was so much to choose from the menu. The service was fast and the waitress was very nice. Kid approved!

    Overeasy eggs, sausage, and potatoes
    Bisan A.

    The Hen and the Hog is a fantastic breakfast/brunch spot with a bunch of options and plenty of seating. Service was friendly and quick despite it being packed when we arrived. I got over easy eggs, chicken sausage, and homestyle potatoes. It was all delicious; everything was flavorful and the sausage and potatoes were seasoned nicely. Overall, a great spot to check out.

    Menu
    Judy S.

    The perfect place to have Christmas breakfast. The staff was great. I ate until I could no more lol. I had the almond French toast which I lovvvved. The eggs and corned beef hash was good. I was happy and really full at this time. The service was very friendly today. They had the spirit and ready for the crowd. The staff was great. They were one point checking on things and moving. The restaurant's holiday feeling was nice. The parking situation was a little bit tight. The parking lot is not so big and you can't find nearby options maybe across the street. The business next door made it clear no parking with the take across. I suggest to do a drive by and check parking and carpool during busy times.

    Turkey Avocado Chipotle Sandwich
    Natalie 'Monita' E.

    We walked in on a Saturday early afternoon during brunch time. It was super packed so highly recommend getting here closer to 2pm. Thankfully they were able to seat fairly quickly. They serve breakfast all day so my fiancé chose the shrimp and grits. He was expecting more of the Cajun flavor and the grits were watery. The shrimp was large. I ordered the turkey avocado chipotle sandwich. There was half of a quarter piece of avocado in there maybe the other pieces fell off. It had good taste But not what I imagined. It gave diner feel in there. The service was a little slower than expected as we walked in for brunch.

    Front of the restaurant.
    Melissa R.

    Brought visiting family to The Hen and Hog for breakfast yesterday. It was a really cool experience. The restaurant is easy to find and has a parking lot. The parking last was pretty full but I found a spot easily. When we arrived, there were a few other people waiting to be seated. After giving our name to the hostess (who was busy but kind), we were seated within about 10 minutes. Our waitress Annie was nice and attentive as she could be. The restaurant was super packed. It is decorated in old county style with pig and hen details all around the place. It was very difficult to decide to what to have. The menu has every breakfast option you can think of! I finally ended up getting the Full Breakfast Waffle. Someone else at the table had the Power Omelet. My food came out warm. I'm one of those people who prefers my meal arrive to the table hot. The waffle was delicious, chicken sausages and bacon were tasty, and the eggs were perfectly cooked over medium. My companion told me she enjoyed her Power omlete and home fries. Everything was fantastic except my food temperature. I didn't send it back because the place was packed. I'll be back for sure and I recommend you give it a try as well!

    Outdoor
    Zaidelirys S.

    Came here Friday morning for breakfast with a friend. The restaurant had a good amount of people dining in, but there were plenty of tables open. Even with that, we were told there was a 10-15 minute wait. Once we were sat, the server came over right away and got our drink order. I ordered an orange juice, not knowing about the near $8 price tag. Definitely be sure to look at the drink prices before ordering, as they are on the high end. The food was decently priced for the portions, and it was good. The one thing I thought could have used some improvement was the home fries. They looked like they were well seasoned, but they tasted a bit bland for me. I also wish they had been a bit more cooked, and not as soft. The inside of the restaurant had a cozy vibe, very farmhouse-esque. There were plenty of decor to represent the name of the restaurant. I wouldn't go out of my way to come here again, but I'd tag along if someone else invited me.

    Irish Benedict
    Christina D.

    Our first experience at The Hen and the Hog was on a Saturday morning, and there was no parking spots remaining in the small lot. We had to head back north and park at the McDonald's. Our server mentioned later that the bank across the street allows their overflow parking. As expected there was a wait for a table, but I noticed a couple of empty seats at the counter, so we grabbed them. The ambiance is that of a down-home Southern restaurant. The service was friendly and the staff all seemed to help each other out, which is refreshing. The coffee was pretty good and my Irish Benedict was also good. Hubby enjoyed his steak Benedict as well. We shared the Strawberry Cheesecake French Toast, which was also good, but not mind-blowing. I would definitely return to try other things on the menu if we're ever in the area.

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    The Hen and The Hog Reviews in Other Languages

    Ask the Community - The Hen and The Hog

    Would you take reservations for a party of 10 for Saturday?

    Yes, please call the restaurant to place your reservation

    Is their outdoor seating?

    We have a table which seats 6 outside in our patio.

    Are Dogs allowed?

    Yes, service dogs are certainly permitted in the dining room. There is also an outdoor table in the front patio as another dining option with your 4 legged family member.

    Don’t See Your Question? Ask Away!

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    The Hen and The Hog - breakfast_brunch - Updated September 2026

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