Everything about this place is a 10! The food, the wine, the service, all great…read more Went with a couple of girlfriends on a Saturday and had so much fun. We ordered a white flight, a red flight, and a champagne flight so we could try several different wines. We ordered a couple small bites which were good too. We got the truffle fries, the burger, and the smoked salmon sandwich. Our server Anthony was so friendly and was giving really good suggestions. Definitely will be back!

We have dined here numerous times and for a while it was our go to spot but it has gotten steadily…read moreworse in terms of service. Our most recent visit was an all time low. It wasn't particularly busy and we were able to walk in to seating. It took forever to get a simple drink order placed and delivered and then our food order took much longer than normal to arrive as well. This is a restaurant that encourages ordering multiple small plates to share and we are completely on board with that but not when all the dishes arrive at once. I am happy to report that the food was delicious; salvaging the evening.

Lambertville Station Wine Cellar is the definition of a true wine cellar experience. The atmosphere…read moreis relaxing, intimate, and authentic; you genuinely feel as though you've stepped into a classic cellar rather than just another restaurant. What truly stands out is the staff. The employees are exceptionally knowledgeable about their wines, pairings, and menu offerings. Their expertise is impressive, and they are always happy to share recommendations and insights that enhance the entire dining experience. The service is equally outstanding. The staff treat every guest with respect and professionalism, and they go out of their way to make ladies feel welcomed, valued, and comfortable throughout the evening. Combined with the unique setting, excellent food, and remarkable wine selection, it creates an experience that is both memorable and enjoyable. If you're looking for a relaxing atmosphere, outstanding service, and people who truly know their craft, Lambertville Station Wine Cellar is a destination worth visiting.

Wonderful large cellar with multiple floors. Delicious dessert and amazing espresso martini. I got…read moremine with Bailey's. Lots of little nooks to hang out with friends.

My wife and I went here on a Friday evening. We had reservations for 730 but finished our other…read moreitems early. We asked the very nice young lady at hostess desk if she could accommodate us early. She quickly checked with her servers and got us a table. She was very helpful. The ambience of the restaurant was very nice. There were nice art work on the walls. There was also a very nice patio with heaters that liked very nice. Our waitress Abbe was very nice helpful. She gave us some great suggestions on what was good. Keep up the great work Abbe!! We started with the spicy tuna tartare and spring rolls. The tartare was very good. It wasn't as spicy as I thought it would be but had a small kick. I really liked it. The spring rolls were great. They came out very hot. We started dinner with the LNF, New Hope and spider sushi. All of them were absolutely delicious. Everything was very fresh. I highly recommend Nozomu. We will be back!!

I had always been disappointed with the sushi options in new hope.. until this place opened!! The…read moresushi is top quality and the staff is wonderful. It was perfect for a meet up with friends and since it's a BYOB we got to bring some wine that the staff happily put on ice for us! It was a wonderful time. This beats out Wild ginger 1000%

Came here on the Wednesday before Thanksgiving with a friend because we got burned at DeLucia's…read moreBrick Oven Pizza in Raritan (they ran out of dough, the heck). This wine bar is way too cute for its own good. My friend and I split the Truffle Fries and the Cheese and Bread Charcuterie Board -- I always finish my food and I could not finish this. Make sure you have 3 people to tackle it. Like another patron said, this place is intimate and loud at the same time. They only have one bottle menu somehow in 2025, so you might have to wait a little to see it. Just saying. I think they only had 2 people working somehow, but we didn't have to wait egregiously for anything. Overall, highly recommend!

This is a combo review of 2 visits. As they were both FIVE STARS you'll be okay…read more Visit one: Last month I was feeling frisky ::meow:: after a work event at the courthouse and wasn't ready to go home. I literally said to myself as I drove around Somerville that I wish there was a wine or cocktail bar for...mature people like myself to chill at. So I looked up wine bars and boom - VintEdge was right down the street. I came in around 9pm, picked a comfy seat by the window, and ordered. Can you believe I had never had an espresso martini until that evening?? So my first was a pumpkin espresso martini. Well I may have had 2. And another drink. Ahem. The service was great, not fussy, and I wasn't rushed even as we approached last call. Visit 2: having heard about my great experience there alone, my cousin arranged to meet me there last week. Or so she thought. Through a series of mutual miscommunications, I was here at the crib waiting for her, while she was at the wine bar waiting for me. Once we figured that out, she got us some food to go and we ate here at home. Verdict: -excellent seating options - stools, couches, chairs -food is so so good. Tartare, truffle fries. Fig jam pizza -drinks include awesome bottles and seasonal takes on old favorites This could be my new spot.

This was my first time here, some of the people in my group have been here many times before and…read morehighly recommended it. This restaurant does catering and can do parties like mine. I can see why this restaurant was chosen. We were a group of 10 people celebrating a Christmas Party. We had a reservation and were seated immediately. The dining room itself was lovely. It was decorated beautifully with Christmas decorations, a large Christmas Tree in the corner. They have a mantle over the fireplace that was lit up and decorated with Christmas lights. What made this room extra special was the gigantic fireplace that had a roaring fire going as we sat and enjoyed our food and each other's company. The setting was traditional and on each wall were framed pictures. I kind of felt like I was in a Southern home. In a separate room was a nice size bar with flatscreen TV's. We started off with cocktails and appetizers. The dishes that were chosen: MUSSELS ALA VINO- I got them in a marinara sauce with garlic crostini for dipping. The mussels were delicious. CALAMARI FRUTTI- fried calamari with capers, black olives, sun dried tomatoes, and caramelized onions. Along with TRADITIONAL FRIED CALAMARI-with MARINARA. Both Calamari' dishes were delicious. MOZZARELLA EN CAROZZA- Served with marinara sauce. These were crunchy and the middle oozed with fresh melted mozzarella. LITTLE NECK CLAMS AND SAUSAGE- Lemon, garlic, herbs, crostini. These clams were sweet and smokey from the sausage. WINGS- (Medium Heat) the wings were crispy and flavorful. For my entree I chose their Special. STUFFED FLOUNDER WITH CRABMEAT-It was light and tasty. It also came with a vegetable risotto, which was really delicious. Other dishes that were chosen were PORK OSSO BUCCO-Vegetable risotto, and pan gravy POLLO PARMIGIANA-Boneless breast of chicken breaded with marinara and melted mozzarella POLLO MILANESE-Boneless breast of chicken pan-fried topped with arugula, onions, tomato, balsamic vinaigrette SALMON-Pan-roasted salmon with pesto sauce, seasonal vegetable saute, roasted potatoes GAMBERI SCAMPI-Jumbo shrimp, lemon, garlic, herbs, over spaghetti PENNE VODKA-Peas, prosciutto, a touch of cream, tomato, and a splash of vodka. We then went on to desserts. TIRAMISU, LEMON SORBET, TARTUFO, ICE CREAM SUNDAE, RED VELVET CAKE. Everyone in our group thoroughly enjoyed their dinner and their desserts. It was a very relaxing and peaceful evening. Our server was wonderful and very attentive. Even the owner came over and checked on us. I would definitely return and try some other dishes.

Tried Brunello's on a Friday night, here's the review. 4 people , 3 very mediocre dishes and one…read morethat was less than mediocre. But before I go into the food, let me address something I've never seen before on a bill. I ordered a Bourbon mixed with Diet Coke and the $15 charge was broken into three separate charges: $12 for whiskey; $2.50 for "whiskey prep rocks" (adding ice?); and $1.50 for "whiskey prep mixed" (mixing it?). What???? The first proseco served to another diner was outright flat, it was replaced. Meal. I ordered veal scalloppine picata and the meat tasted nothing like veal as it was a tough chew. My wife had the shrimp with risotto and she said the shrimp was ok but risotto was flavorless. Indeed, it's the first time I ever saw almost all the risotto left on the plate. The chicken milanesa someone else ordered came out cold in the first round and properly replaced with a new serving however everyone else's meal had to wait so we could eat together. Our waitress was nice but not very experienced and perhaps a little flustered. Brought out the dinners but hadn't bussed the appetizer plates in advance, It's actually not her job so I think they just lack help. The clams and sausage appetizer was very good. Perhaps the place had a bad night, but frankly for $300 with tip for 4 people was simply not worth it. Glad we tried it but it will likely be a one and done for us.

We were in search of a winery/store that sells mulled wine and we were not disappointed! The mulled…read morewine is delicious! Highly recommend.

service was awesome! JD was great and super friendly, and the espresso martinis were amazing!!!!read more

Sooooo please with this establishment! Nailed it for sure! Everything from the ambience to the…read moreservice was fantastic! What a gem! So pleasantly surprised. Will be visiting soon! The ricotta and sourdough was amazing. Wine selection and flights were great!

Love coming here to celebrate a birthday especially on a very snowy day! We sat in the lounge…read morearea and enjoyed the beautiful atmosphere. Our waitress Anna was terrific. She took very good care of us. We ordered the sourdough bread, charcuterie, fried chicken and burgers. The wine flights were great too. Thank you for making this a nice experience for us.

My husband and I have been here many times. Sitting outside next to the canal on a beautiful day is…read morereally the best part of this place. Our waiter was extremely nice and accommodating. I love margaritas, and I can be a bit danding with my preferences. I don't love them sweet and I prefer fresh lime. I ordered one and it was not my favorite so my waiter brought me another drink which turned out to be just right. The ambiance was perfect. They have great options for wine. Unfortunately, the food was..., OK. The fish tacos were a bit soggy. This is definitely a great place to come to for a quick bite and a cocktail if you are waking around beautiful Lambertville.

Great oysters and view. Wish they brought back that wild game menu love the ostrich..read more

This place is finally open again! We had a great time sitting at the bar and sampling the wines…read more The ambiance is made to be like a small French wine bar--very cozy, low lighting, and quiet. Bathrooms were clean. Food is from Pag's pub which was your standard fare. Nothing to rave about but it does pair well with wines. Our bartender was awesome. Service was quick. Will definitely have this on our rotation of places to go for a chill, quiet, slightly more upscale meal/apps. I hope the secret doesn't get out or we won't get seats soon!

I went tonight after dinner for a quick glass of wine with my wife. They were busy and not paying…read moreattention (they gave us a menu and we sat there for 15 minutes with not a single interaction-we barely saw any of the staff) to us so I went to the bar (we were in a little hurry because we had to pick up our son in half an hour). The person behind the bar said that we would have to wait because other people were ahead of us and they only had 2 people working. Not only did they not have enough people working the person behind the bar was rude to me and seemed to blame me for the situation. This is unacceptable. The bottom line is we will not be coming back here.

A Hidden Gem in Lambertville - Cocktails, Cuisine & Character All in One Spot! We came to…read moreLambertville, PA on a whim during a trip from Miami, looking to explore a charming small town with history, heart, and hopefully some hidden treasures. With zero expectations and a love for antiquing and supporting small businesses, we were immediately smitten by the cobblestone beauty and old-town charm. But the real gem of this visit? T 54 - a restaurant that completely stole our hearts (and taste buds). From the moment we walked into this quaint little spot that seats no more than 68 people, we knew we were somewhere special. The greeting was warm, welcoming, and relaxed - a "sit wherever you'd like" vibe that instantly made us feel like locals. But then came the moment that made the entire trip: David, the bartender. Let me just say this - if Lambertville has a mayor of cocktails, it's him. I asked David to surprise us with something extraordinary, and WOW did he deliver. First up, the espresso martini - a drink I've had hundreds of times, yet never like this. Smooth, bold, balanced - truly remarkable. I asked him what his next best was and he handed me the Green Hope - a gin-based masterpiece that was bright, herbaceous, and perfectly crafted. Drink three? The showstopper: The Lambertville David-Aayyyy - his own off-menu spin on their Lambertville Rose cocktail, and an absolute knockout. The man is a cocktail magician. Now let's talk about the food. I ordered the burger and fries and let me be real with you - this wasn't just a burger. This was a BURGERRRRR. Perfectly seasoned, juicy, and topped with a torched cheese interior (yes, torched... and yes, it matters), fresh toppings, and a house-made aioli that I wanted to bottle and take home. The fries? Imagine a single potato sliced into thick, golden quarters, crisped and seasoned to perfection. They're rustic, hearty, and addictive. My man had the eggs benedict with prosciutto, and I kid you not - I've never seen a plate licked so clean. It was that good. Like, "don't even need to run this plate through the dishwasher" level good. From the intimate atmosphere to the elevated drinks, and seriously impressive food, T 54 is a place that blends soul, flavor, and genuine hospitality in a way that's rare to find. Whether you're a local or just passing through like us, make the time to visit this place. Ask for David. Trust him. And bring your appetite. This is the kind of place that makes you fall in love with small towns all over again.

We finally got around to trying Taverna 54. We called ahead to check on seating, and Maximo told us…read moreto come in. When we arrived, though, we were told there weren't any seats. After a few minutes, they said they could squeeze us in. It felt a bit odd -- the space isn't very large, so you'd expect the dining room to be easier to manage. We shared the burger and the carbonara. Both dishes were underwhelming, especially given the expectations we had for this spot. The burger was on the bland side, and the carbonara was made with store‑bought noodles, which took away from the dish. While the food missed the mark, the dining area itself is very nice and the service was great.