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    The Joy Nest

    3.9 (115 reviews)
    Closed 12:00 pm - 3:00 PM, 4:30 PM - 11:00 PM

    Order The Joy Nest Takeout or Delivery

    The Joy Nest Photos

    THE JOY NEST ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Live music

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    Recommended Reviews - The Joy Nest

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    Drinks
    Jenny J.

    It's so cute here! The drinks are sooo good but definitely strong. The food is also really good if you're looking for a good Asian infusion. Great spot to go with the girls.

    Bridal shower at The Joy Nest

    We had a small bridal shower at The Joy Nest and we had a lovely time. The staff was WONDERFUL - they took extra good care of us and everyone was so nice and accommodating. I was a bit nervous that the bridal shower would be too intrusive to other guests, but everything went wonderfully, thanks to the wonderful staff. Of course the food and drinks were delicious.

    Kendal A.

    This is my favorite restaurant. Period. This is where I take people that are visiting from out of town -- especially my mom, sister, and friends. The ambiance is luxurious and feminine; cushy couches, fuzzy chairs, eclectic tableware. It doesn't matter if you sit upstairs or downstairs, it's a vibe. It's an ideal place for sharing or getting your own meal. Must haves: thai tacos, kimchi fried rice, fresh rolls. Any cocktail. They have live music some nights and the upstairs is a perfect place for a shower or private party. I love this place so much I can't say enough about it.

    Krapow rice
    John M.

    Enjoyed a delicious weeknight dinner here with my girlfriend. We were both impressed by the ambiance and quality of the food. I would go as far as saying this may be the best Thai food I have ever had. A must try in the Newburyport

    Lynne B.

    I loved this cozy little place. The food and drinks were delicious. I loved the decor that was eclectic.

    The Joy Nest is incredible and we would give it more than 5 stars if that was an option. We got married at The Joy Nest and the food was absolutely amazing, the staff were not only fantastic - but they were a really fun time and for sure added to the day, their staff was incredible to work with leading up to the day, and the end of the night was so thoughtful. To give more specifics: the day of it was down pouring and the park we planned to use did not allow for tents (as a side note - it's a great spot for pictures, down towards plum island and there are many beautiful spots for photos so close to this venue!). Caroline, day of, shifted the restaurants operations to host our wedding upstairs and dinner downstairs. They set up the upstairs in such an intimate way and it was just perfect for us. We've attached some photos to give a feel for what it looked like and some photo examples. Then, the food was amazing. AMAZING. At the end of the night they we've helped us box the leftovers AND stored it in their walk-ins for us to get the next day. I've been at so many weddings where you're rushed out or need to get every last thing that night and this was not that at all. The service and care of the team at The Joy Nest is top notch. It's also really fun to just be able to go to dinner there as a special outing too, like to visit and reminisce! Also for pricing - I can't quite recall what we paid per person now that some time has passed but I remember feeling that it was very fair when we were price comparing, and after then having our wedding there, feel more than that for the quality and service. The Joy Nest is fantastic and highly recommended! 15/5 stars!!

    Bird of Paradise
    Colleen E.

    Went to dinner last night with a party of 5. We started at the top floor where the jazz band was but it was very loud so got moved downstairs. We also asked to be moved because the seating on one side of the table was a sofa which did not seem ideal for eating. Their original cocktails were mediocre at best, my friend's tasted like rubbing alcohol. We shared several apps which were pretty forgettable except for the Thai tacos. The decor is lovely but overall the food is not worth the price.

    Rice bowl and red curry

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    23 days ago

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    6 months ago

    Very hit or miss with service. Last time was a total miss. I mean, totally ignored sitting at the bar. Too bad, can be good.

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    1 year ago

    Yummy food! Nice staff. Reasonable prices for the region and portions. Solid choice, would return here again.

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    2 years ago

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    1 year ago

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    Caroline J.

    Thank you Jodie, we do hope you come and try us again :)

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    10 months ago

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    Caroline J.

    Thank you so much, so happy you enjoyed us! :)

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    1 year ago

    Great atmosphere and food and drinks. Highly recommend. Service was good as well. Jazz music some nights.

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    Caroline J.

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    1 year ago

    The food and service were both great. Has a wonderful ambiance. We got the curry muscles and ramen, doesn't disappoint.

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    Caroline J.

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    Page 1 of 3

    Ask the Community - The Joy Nest

    Review Highlights - The Joy Nest

    If you enjoy pork, I recommend the Moo Ping and the Bao Buns with Moo Dang!

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    Sanouk's Lao & Thai Eats - Pad Thai (Chicken) w/Fried Egg, Spice on the side

    Sanouk's Lao & Thai Eats

    4.8(100 reviews)
    12.0 mi
    $$

    I love Thai food and just discovered Sanouk's. They have been open 3 years. I ordered the chicken…read moreDrunken Noodles and it was outstanding. Perfectly cooked noodles and chicken, flavorful, simply delicious, Decor and ambience are beautiful. Friendly attentive service. Lots of off street parking. I had a delightful discussion with the chef, Nouk. Since I prepare Thai food myself, we had a lively discussion about making laab and papaya salad. If you love Thai food, run don't walk to Sanouks.. highly recommended. Having discovered it, I will dine at Nouks whenever I get the opportunity presents itself. Yum!

    So let's start with the good.. Was greeted by the owner who sat us all down on Thursday evening for…read moredinner. I was looking forward to the experience but there were some hiccups. We all gos our drinks and placed our orders in and my daughter and mother in law got their food. Papaya salad and chicken skin. The chicken skin was amazing especially with the sauce. Really enjoyed the sticky rice which looks hard but isn't. I ordered the Pad Kra Pao with pork but Pho came in and I told them we didn't ordered that. Then an order of crab Rangoons came which we didn't order and we list let it sit on our table and about 10 min went by and we decided to eat it since I was getting hungry. I sat there for about an hour waiting for my food then the owner came out to show me what she wrote down and we crossed everything off that came then she said it would be coming out. Another 20 min pass and they deliver my food which was wrong again lol... I laughed it off because I know they're trying but I didn't send it back since I was getting hangry. All the food was great, they just need to get a better system from taking orders and getting those orders to the chef and brining the items to the correct table. To top it off, she gave us our recipe and that was all wrong as well. Like I said the food is amazing just getting what you ordered was the hard part. I hope to give this place a try but not sure yet.

    Photos
    Sanouk's Lao & Thai Eats - Pad Sea Ew (Pork) w/Fried Egg

    Pad Sea Ew (Pork) w/Fried Egg

    Sanouk's Lao & Thai Eats - Pad Thai - with chicken

    Pad Thai - with chicken

    Sanouk's Lao & Thai Eats - Green curry. Generous dish.

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    Green curry. Generous dish.

    Bangkok Street Thai Kitchen - Chive Cake

    Bangkok Street Thai Kitchen

    4.6(95 reviews)
    16.1 mi

    Excellent Thai street food and dim sum at Bangkok Street Thai Kitchen in Portsmouth!…read more The inside is kept nice and cool during a hot summer's day with rather dim lighting, so doing my Yelp thing and shooting photos required two phones. One for light, and the other took the pictures...! I ordered the pork and shrimp shumai, which arrived with a nice soy based sauce, crispy garlic, and fresh cilantro. The wrappers were delicate and the filling well-seasoned. When I asked about egg fried rice with Lap Cheong (sweet Chinese sausage), the kitchen prepared it even though it is not listed on the menu. It turned out to be one of the best versions I have had, and my server Arisa mentioned it is also a favorite of hers and her husband's. The Pad Kee Mao with beef (Nua) was flavorful, with wide rice noodles, fresh basil, and vegetables cooked to the right texture. The added bamboo shoots aren't normally on that dish, but a welcome addition here. Arisa was an outstanding server. She was knowledgeable, engaging, and happy to talk about Thai food traditions and family memories. The conversation made the meal more enjoyable. The restaurant's story about its Thai-Chinese roots on Charoen Krung Road comes through in both the menu and the service. Everything I tried was delicious. Highly recommend a visit if you are looking for quality Thai food and dim sum in the Portsmouth area.

    By far the best Thai food I've had in the area. Their duck dishes are the star! I've had a couple…read moredifferent duck entrees and they have all been incredible. The restaurant is super cute, I love the decor/vibe. Service is always attentive. This is a favorite in our rotation

    Photos
    Bangkok Street Thai Kitchen - Inside the restaurant

    Inside the restaurant

    Bangkok Street Thai Kitchen - Larb (Spicy chicken salad)

    Larb (Spicy chicken salad)

    Bangkok Street Thai Kitchen - Pork & Shrimp Shumai

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    Pork & Shrimp Shumai

    Thai House Restaurant - Peanut Curry

    Thai House Restaurant

    4.2(119 reviews)
    9.1 mi
    $$

    Such a welcoming, kind and attentive staff. Super clean inside and every dish is delicious…read more Definitely the best Thai place around.

    It arrived like a confident, no‑fuss plate: a glossy tangle of noodles threaded with plump shrimp…read moreand thin ribbons of chicken, bright slivers of carrot and cabbage, and a scatter of bean sprouts and crushed peanuts that promised texture before the first forkful. The sauce is a warm, soy‑brown sheen rather than a syrupy glaze, which tells you the cook favored balance over theatrics; the vegetables still hold color, the shrimp look springy not puckered, and the proteins sit in the mix instead of hiding under a puddle of sugar. That visual honesty is already half the meal. On the palate it's a study in contrasts handled with restraint. The noodles have a slight chew that says they were finished in the wok, not boiled to oblivion; the shrimp and chicken show quick sear marks and keep a clean, saline sweetness; and the bean sprouts and peanuts deliver the bright, brittle punctuation every good stir‑fry needs. The sauce leans savory with a modest sweetness and a faint tang -- I'd bet on rice vinegar or tamarind playing quietly behind soy and a touch of palm sugar -- and it's used sparingly so each component still reads on its own instead of being smothered. Technique is obvious without being showy: a hot pan for that wok‑kiss, timed addition of the sprouts to preserve snap, and a final toss that glosses rather than drowns the noodles; there's no greasy residue, which means oil was measured and the pan was properly hot. This avoids the usual sins: limp noodles, cloying sweetness, and rubbery shrimp. My one small gripe is a missing bright note at the finish; a thin shave of citrus or an extra hit of acid would have sharpened the edges and made the whole thing sing louder, but that's a tweak, not a correction. What I appreciated most was the humility of the execution: no unnecessary garnishes, no gimmicks trying to outshine the basics, just clear attention to temperature, timing, and texture. It's the kind of plate that makes you relax into the meal and then quietly judge the rest of the menu by whether the kitchen can keep this level of craft -- honest, balanced, and quietly excellent in a way that actually honors the technique behind it. If I'm looking for Thai in New Hampshire I would definitely come back here. They had a large menu of items that all looked really good!

    Photos
    Thai House Restaurant - Beef Thai Lo Mein, with broccoli instead-of mushrooms.

    Beef Thai Lo Mein, with broccoli instead-of mushrooms.

    Thai House Restaurant - Another Patterson fan we got in town

    Another Patterson fan we got in town

    Thai House Restaurant - Gyoza & Black Sticky Rice with Thai Custard

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    Gyoza & Black Sticky Rice with Thai Custard

    The Joy Nest - noodles - Updated August 2026

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