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    The Little Diner

    4.6 (1.1k reviews)
    Closed 7:00 am - 2:00 pm
    Updated a few days ago

    The Little Diner Photos

    Business Info

    THE LITTLE DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - The Little Diner

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    Reviews With Photos - The Little Diner

    Tastey breakfast sandwich (he rated it a 7/10)
    Pegan S.

    Not Good...this is a 1st for me....and it makes me sad to say it. HEAD's UP.... if your are popping off of the to enjoy a good meal, know that the parking is not convenient. You need to find the Lionhead Village parking garage & walk through the shops to get to the building. The signage does not make it easy to find on the upper level. But, we had read that it was a "great breakfast spot" so we took the time to find the pkg garage & walk to the Diner. Having bartended in a previous life, we both feel most comfortable dining at a bar... so we settled in at the bar and patiently waited to be greeted. The server was very involved with another customer, showing them photos (on her phone) and then, while they continued conversing, she brought us waters. While dropping the waters, she asked us "what can I get you to drink?" and without our ready answer, abruptly turned back to the other couple and continued their visit... completely forgetting, I am guessing, that she had even asked us a question. After another 3 minutes of wrapping up their visit, she finally returned, as if she had not left us hanging....and hungry. No "I'm sorry" or "my apologies for the delay", just a question of "what was it you wanted?" Hubby replied that we would like the "fresh squeezed orange juice" and asked if it was squeezed in house. "No, I just work here, I don't squeeze it" and that was how our morning dining experience nearly ended. The VERY FIRST ITEM on your menu touts "fresh squeezed" and it is not the truth???? What else isnt' the truth? Are those "made from scratch" biscuits made in someone else's factory? Anything else need a disclaimer? Having been on the road a bit & being very hungry, and also having decided that this was a diner that we wanted to experience (after a lot of research the night before), we did order. Hubby's breakfast sandwich scored a 7 out of 10 for him, my over medium egg and bacon would have been a delicious 10 had they been a little more up to temp than "barely warm" (they sat under the warming light for over 5 minutes). We were sitting right where we saw our food prepared, in the lovely open kitchen, so we made note of the time lapsed between my plate going to the expo station & his breakfast sandwich being plated. So, food wise...we give this diner a 7. Service wise.... a 1. She never looked our way again after taking our order. I had to literally call out "excuse me, ma'am...could I please get a refill on my coffee?" Our waters were never refilled. She spent her time "working her regulars" and missed out on a potential regular (as we pass by Vail a LOT) and also missed out on 2 very generous tippers. (Having both been in the service industry, we start out at 20% when we sit down and it typically goes up from there. Last night's server was wonderful and he was rewarded for the outstanding service.) This morning's service was abominable and her tip was definitely not 20%. I must say that the cooks' areas were very tidy and clean. I was highly impressed with their stations and give them kudos for that and the perfect preparation of my egg. The diner is so cute, I really wanted to love it. I left very sad that our experience was not a positive one. Last thing...there are placards that ask that patrons help them survive by giving to their Go Fund Me or Venmo account. um......

    Taxi Driver Special
    Lori H.

    The restaurant had a classic diner vibe, which was nice to see. It was a little busy, so come prepared for a short wait as they cycle people in and out. For drinks, I like my coffee strong, so I ordered a hot Americano with two extra shots of espresso. It was perfect--just the way I like it. For the food, we loved everything here. You can't go wrong with anything. We shared several dishes, but my favorites were the Pork Chops & Eggs and the Pancakes. The service was excellent. I didn't catch our server's name, but he was great. He cracked several jokes, making the experience more enjoyable. I highly recommend stopping by for breakfast. I haven't tried their lunch or dinner, but I'm sure it'll be great. I'm looking forward to coming back.

    eggs benedict
    Tiffany V.

    This was definitely a nice treat staying in Vail. Definitely try the Dutch Baby if you haven't had it before - it's unique and we shared two across 8 people. The eggs benedict are also a solid savory dish option.

    Florentine omelette

    I got the Florentine omelet and it was amazing (super packed with fillings, yay!), and absolutely enormous. The staff was really friendly and accommodating. One of my friends had to leave early and they were nice enough to get her food out more quickly. They also have a fantastic allergy chart, which made ordering much easier for my other friend with food allergies. The only downside was the 45-minute wait for a table (probs because their food is so good!) and that the seating area wasn't very charming compared to other places in the area

    Classic tile sign.
    Atlas W.

    The Little Diner is one of those places we never skip when we're in Vail. It's small, lively, and runs like absolute clockwork -- even when it's packed. Counter seating, open kitchen, short orders flying... it honestly feels like a scene from a movie. The food never fails. Hearty breakfast plates, strong coffee, and portions that actually fuel you for a full ski day. And the help is always -- get this -- actually helpful. Fast, friendly, and on top of everything. It gets busy (because it's good), but turnover is quick and the energy is part of the charm. If you want a no-frills, reliable breakfast before hitting the mountain, this is it.

    Evan L.

    Sit at the bar. Talk to the locals. Order the breakfast burrito and a side of biscuits and gravy. You won't regret it. Best breakfast in Vail.

    Mug
    Stephanie N.

    Our server was a bearded delight. The bacon was thick cut, everything was fresh. The German pancake was the star of the show. We didn't even put anything but lemon squeeze on it. Holy flavorful!!! Highly recommend

    Paul J.

    Our first recommendation for Vail was to visit Little Diner, and now we know why. This place is amazing! An old-timey-ish diner, it serves up fresh breakfast fare with no frills or fanfare, but plenty of flavor! Our recommendation: order the Pannekoeken as soon as you sit down - it takes about 20minutes to bake but it's worth the wait. I got the Ranch Hand breakfast - three eggs over easy, toast, has browns, bacon and one pancake. Exactly the way to start the day! High quality food cooked just right, washed down with a cup of black coffee. And the Pannekoeken is a nice sweet item to share around the table. The rest of the table got assorted breakfast items from omelets to grits and fruit cups, and everyone raved. 100% this is the place to go for a meal in Vail! You gotta stop by!

    Anh N.

    Came the day after end of season and they were still bustling! Great cozy diner to grab breakfast. Servers are attentive and service is quick! Got a Benedicts plate and the server noticed right away the eggs were overcooked and he brought out new eggs without even asking! No frills breakfast, but do try the Dutch baby if you haven't. Thin airy pastry bigger than your head.

    Troy H.

    The little diner was an absolute find The food excellent the service was excellent 50 coconuts for breakfast worth it

    Good and ambient

    Little Diner is a magical breakfast spot. During our five days in Vail, we ended up going every single morning--and even did takeout one day to enjoy breakfast back at our rental. Everything was packed thoughtfully, and the food still felt fresh, which was a great surprise. We're a picky family of five, and somehow each of us found multiple favorites on the menu. That alone says a lot. Jesus and the entire team were consistently warm, welcoming, and always ready with a smile. They truly made each morning feel special and helped us start every day on the right note. Thank you for such a great experience--we'll definitely be back.

    Biscuits & Gravy
    Chris B.

    During our first of what will be many visits to Vail, our friends raved about The Little Diner for a classic and comforting brunch that hits all the right notes. My wife had the large, fluffy biscuits generously smothered in rich, creamy sausage gravy--savory and indulgent without being overwhelming. Accompanying the biscuits were perfectly scrambled eggs and a hearty serving of crispy hash browns, adding both texture and balance to the plate. Being an omelet fan, the Southwestern was a standout on the plate--beautifully golden and fluffy, filled with delicious chorizo, their specialty chili's (with more requested on the side), and chock-full of cheese. With both dishes, their crispy hash browns (watching how they were prepared) were a knock-out of the park. I was able to ask for a side of pancakes, and they were brought out early with our mimosas, which made for a perfect breakfast appetizer. Each component was well-prepared and flavorful, making the meal feel both satisfying and familiar. It's the kind of brunch that reminds you why diners are such beloved staples--simple, hearty, and delicious. Plus, sitting at the bar not only gave you a look into how the kitchen runs, but also the friendly and regular touch from the wait staff. If you're in Vail and craving a traditional brunch done right, don't miss out on The Little Diner as a staple that's worth a visit.

    Nutella crepe
    Stephanie S.

    This is the best little hidden spot! Located in the tunnel on the way into Lionshead Village, it's a small diner that had great, quick, service and food! We had the pancakes, crepes, and a breakfast sandwich and all were really good! We got a table right away and sat outside. The inside looked cute as well. Might be back tomorrow!

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    1 year ago

    Best meal I've had in a while. The steak and egg hoagie is to die forrrrr. Pancake was also good.

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    Highly recommend! Excellent service, great food and professional services. The staff was very considerate and felt like home.

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    I tried the steak wedge in particular and it was crispy and tasty, the service was awesome, the ambiance was peaceful and cozy

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    Page 3 of 27

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    Mountain Standard

    Mountain Standard

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    **15/10; iconic, must be protected at all costs**…read more My girlfriend and I are in Vail for the weekend to watch dogs jump into water, as one does. We're staying at the Grand Hyatt, which has been... fine. Meh, if we're being honest. A local recommended Mountain Standard, so we tried to make a reservation on OpenTable and quickly learned they were booked solid until tomorrow (a great data point, btw). But, being the swarthy pirates that we are, we showed up anyway; and thank sweet baby Jesus, we found two seats at the bar. Our barkeep, Gummow, a fellow swarthy pirate, was excellent in every possible way. His bar back, Rowan, could not have been a better support man. Together, they delivered the kind of service that makes you remember why hospitality is an art form. And the food? Absolutely to die for. My girlfriend had the oxtail, and I had the mock paella. Both were incredible. The service, the food, the environment; every facet was dialed in. We will be going back tomorrow for lunch, possibly dinner, and possibly to inquire about monthly rent. As a former service industry worker myself, real recognize real. This place and these people are it. Mountain Standard is iconic and must be protected at all costs.

    Very busy on a Wednesday. Overall a great experience but there's no AC inside and with it being…read morecrowded, it was warm. MAKE A RESERVATION We did not. They were able to get us in with a 30 minute wait. We got lucky and sat at the bar while we waited. I had a margarita while I waited and on an empty stomach it hit quick. We ate the Pimento cheese that was delicious and split a biscuit. Pimento cheese was delicious. For the main meal we had the Oxtail ravioli and the Pork Shank. The Oxtail was delicious but didn't look appetizing. The pork shank was delicious Little pricy but overall a nice experience.

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    The Remedy Bar

    The Remedy Bar

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    Remedy Bar at the Four Seasons in Vail was such a lovely experience. The space itself felt light,…read moreairy, and relaxed. Such a relaxing but chic spot to enjoy a meal after being out in the mountains. Our waitress was not overbearing and gave us enough time between bites to take it all in. She also made sure we got the full experience with the hot chocolate to marvel at its glory! The food was excellent, but the butternut squash soup was truly outstanding. It had a beautiful natural sweetness with a subtle hint of apple that made the flavor feel layered and comforting, and the pepitas added the perfect little crunch. It was one of those dishes you keep thinking about after you leave. We also ordered the hummus, which tasted incredibly fresh and crisp, light, bright, and perfectly refreshing alongside the richer dishes. But the real star of the experience was the hot chocolate. It was absolutely decadent and comforting, easily one of the best cups of hot chocolate I've ever had. Rich, smooth, and the perfect treat in a snowy Vail setting. Overall, Remedy Bar delivers a beautiful atmosphere, delicious food, and a cozy mountain-luxury experience. I would absolutely recommend stopping in if you're visiting Vail.

    We were staying down the street from The Four Seasons and wanted to pop in for a drink after dinner…read moreat the Remedy Bar. We walked in and it appeared to be a quiet night, we could see the bar was pretty empty. The hostess asked if we were staying at the hotel and we said no, we were dropping by for cocktails and wished to sit outside. She told us we could sit inside at a couch area by the entrance. One of our friends walked through the bar and noticed the fire pit seating areas were available and asked a server if we could sit there instead. She looked at us and said she would have to ask the hostess if any were available. Clearly they were and they didn't want our group sitting there for some reason. The bar was practically empty so not sure what the issue would be, perhaps it was because we were not hotel guests. After not getting back to us we just sat ourselves outside. Our server was Nivas. Nivas was not overly friendly but she was attentive. We ordered a couple rounds of cocktails. They were pricy but good. The fire pit tables are very nice. If you can sit outside at a fire pit I would recommend doing so.

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    Red Lion

    Red Lion

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    Always such a fun visit. Great live music for apres ski. Usually we always get their veggie platter…read moreand chips and queso / salsa. Super good. Service is always great You need to do the shot ski

    We stopped in at the Red Lion after skiing…read more It was crowded and we were looking for an outside table for six people. Only four of us were there as the other two were across the street at Christy's returning their rental skis. There was a table of 6 but the hostess said she couldn't sit us until the other two arrived. Right then, a guy walks up and asks for that same table. He was by himself and she gave the table with six chairs to him. His full party was clearly not there but she sat him anyway. Why is that allowed? Clearly favoritism. And to be clear, two of his friends showed up and the other three never arrived. So, at that point we told the hostess we were now a table of four and she said we could sit at a table that had 3 chairs. Well okay....we took it. We grabbed the table and asked other tables around us for the extra 3 chairs and everyone was nice enough to give us the extra chairs. Our server, Suzanne was excellent. Very attentive, friendly and immediately brought us our drinks and food. The nachos were tasty. Drinks were good but pricy. I give Suzanne 5 stars, food 3 stars hostess 0 stars. Treat everyone fairly and respectfully. The hostess could use customer service training.

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    Sweet Basil

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    The food had great presentation with great flavor flavors. The lump blue crab bucatini was the…read morefavorite item. I probably would not order the lamb again although the lamb sausage part of the dish was amazing, I think other items on the menu might have been a better choice. Cocktails and service were great but be careful if you order something magical, it comes in a unicorn cup. I was glad my wife ordered it and not me, lol. Not pictured is a Hamachi Crudo appetizer, which was very tasty. The sticky toffee pudding cake reminded me of desserts. I've had another nice restaurants - they made it special for us without the peanut brittle and I bet it is even better with the brittle. The ambience in the restaurant was perfect with light background music, and the hum of people's conversation yet you couldn't distinctly overhear a singular conversation and could easily converse with your table.

    If you are looking for a high end restaurant with an amazing view and delicious food, sweet basil…read moreis the place for you! I have been here many times over the years but my recent visit was by far the best! We started off with the whipped feta appetizer, which was very big and definitely shareable. The feta was so smooth and creamy and paired well with the cracker and honey. Next I had the filet mignon. This was out of this world. Filet was so tender and delicious. It would have been great on its own but the sauce was delicious along with all the accompaniments! It was a very thoughtful meal. Others in my party had the halibut and lamb and both were amazing! We did not have dessert this time but I have had the sticky toffee pudding and it's amazing!!! The only reason I am not giving 5 stars is because one of the halibuts came out a little cold. This place is expensive, so be prepared but honestly it's so good o can't even get mad at the price!

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    The Little Diner - diners - Updated August 2026

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