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    The Lockspot Cafe

    3.3 (446 reviews)
    Closed 10:00 am - 12:00 AM (Next day)

    The Lockspot Cafe Photos

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    THE LOCKSPOT CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - The Lockspot Cafe

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    Luke warm bowl of clam chowder and order of $19.00 fish/chips
    Russell P.

    This restaurant was once a popular place for locals & tourists. It's been under a new ownership for several years. I went specifically today for the clam chowder ($8.50 a bowl) and the cod fish/chips (2 pieces $19.00). Extremely disappointed with the luke warm "waterery" chowder. I was anticipating a nice thick creamy chowder. Nope! The fish/chips were lacking flavor and also lukewarm. An unexpected batter on the fish. Fries were almost cold. Very disappointed. I was there at 12:30 in the afternoon. The staff seem lackluster and no one is assigned to host/seat customers as they arrive at the wait to be seated sign. My food was brought to me by some casually dressed woman from the kitchen. My waitress never appeared again after taking my order. Would not return.

    Sunday Menü.
    Susan C.

    Located right next to the Locks in Ballard this cafe has been there for years. Great place to get take out for the Park at the Locks. We ordered the fish and chips to share and the clam chowder. Since there are many fish and chip places to choose from theirs would be rated about an 8 out of 10. Highly recommend for a date at the Locks!

    Fish & Chips from the senior menu Fish Sandwich
    Kay Y.

    First time in this restaurant after visiting the Ballard Locks with my elderly mother. We enjoyed the relaxed and friendly vibes, the restaurant having a Senior Menu catering to folks like my mom who was apprehensive on ordering an entree due to the usual large size, the attentive but not overbearing service, and the delicious food. My mom had fish and chips from the senior menu and a cup of salmon chowder while I had the fish sandwich.

    Leonard Jack ..

    To begin with, great location if spending time at the Ballard locks, or golden gardens park. The long time staple was everything I expected. The building seemed much older and slightly outdated decor, which I wouldn't change! It adds to the dining experience, The menu gave all the expected breakfast choices and some unique options. I had the French toast, which was incredible and cooked exactly how I asked. I also ordered the smoked salmon omelette which might have been one of the best omelettes I've eaten. Place was good enough to bring me back same day for a burger at dinner time. Prices are very reasonable as well,

    Dining room
    Jacque C.

    Looking for some comfort food that would break the budget, Hubby and I decided to swing by the Lockspot one evening. We hadn't been in for years and not since the new owners took over. It reminded me of why this place has endured for decades and become a Ballard icon. The new owners, whom were among the very first to provide box Mel's and food to feed restaurant workers for free during the COVID pandemic, haven't changed the place a bit. You instantly feel comfortable. Service is warm, friendly and welcoming. It's the kind of place where one feels like they can turn to the fellow diners at the next table and start a conversation. The food was great. Hubby had the fish platter, with a breading that was light but added just the right touch of flavor and didn't overwhelm the fish. I had the chicken friend steak with sausage gravy--a cardiac special for sure which is probably not going to be featured on the cover of Food & Wine, but was tender, delicious and satisfying. We grabbed a couple of slices of the freshly made carrot cake to go. The bar area was full of people who were relaxed and it looks like a great place to chill and have a beer or a cocktail. Suffice it to say, we'll be back.

    Fish & Chips
    Sofie D.

    To start, this place is vibey and dark and if you're visiting the locks nearby, it's perfect. The ginger beer drinks are well-made and well-priced. The staff are super nice and attentive. The fish and chips were fantastic, seasoned perfectly, the homemade tartar sauce was standard, and the fries were tasty. However, you don't get a whole lot for the price. I was disappointed in my portion size compared to my wife, who got the fried prawn basket. The prawns were near-tasteless and hardly salted at all, however the cocktail sauce accompanying them was delicious and her portion of fries was much greater than mine. Varying quality and portion sizes for a big price, but the fries and drinks are good. I'd come here again at our next visit to the locks, but I wouldn't get the prawns.

    Fish Sandwich with onion rings
    Sabrina T.

    This spot is right in front of the Ballard Locks, so it's great for a little snack/lunch. My wife and I ordered the fish sandwich with onion rings and the "famous" fish and chips. Everything was good but just good. It lacked flavor really. Everything came out perfectly fried and fresh, service was quick and kind. It just wasn't anything special to rave about it. Overall a great location and maybe some other options are better but for me it was pretty average, but happy to support a black owned and woman owned business!

    Valerie W.

    I love me an old school divey spot and Lockspot Cafe is a fun place right next door to the Ballard Locks. I hadn't been here before but can appreciate there is a "eat-in" restaurant & bar in addition to an order window for food/coffee/beer. Inside is dark and divey...love it. Staff are generally friendly. I'll definitely return to try some other menu items and perhaps a drink at the bar...where I failed was getting a to-go order as I don't live terribly far away. My order of fish and chips, a beer, water...$30 Ooooff. The fish itself was decent; I really enjoyed the panko breading and homemade tarter. One piece was great and one was chewy however. I also don't think the meal warrants the $17 price tag, even though I understand prices are high in general right now. Fries were soggy by time I got home after my 10 minute walk. Sad.

    Salmon chowder bowl with Caesar salad combo
    Jun Li Z.

    Food I ordered the salmon chowder on a wintry cold day in Seattle. This was amazing and I definitely was expecting chunks of salmon but barely got any pieces of it which was disappointing (hence the two stars, this for $16 was a tad bit high). I was craving more salmon meat than cream but nevertheless it was delicious! Service Attentive and friendly! Ambiance TV, bar, well-lit with windows I'd come here again to try their other dishes! Fast service!

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    Business owner information

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    Alison S.

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    7 years ago

    Stopped in for take out: fish and chips. Pretty good, fish was cooked really well and I liked the batter. Fries were nothing special.

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    Page 5 of 12

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    Ray's Boathouse

    Ray's Boathouse

    3.9
    (1.4k reviews)
    0.7 mi
    $$$

    We held a private event in the Northwest Room. The food was delicious, the staff friendly and very…read moreprofessional and the views spectacular! It was an amazing experience and we highly recommend it!

    This was the first year I thought it would be fun spend my birthday somewhere else. What made the…read moremost sense to me was to head to Seattle, spend time with Dillon's Aunt, and see more of Seattle than I have in the years past. Dillon found this restaurant and we headed here a couple of days after my birthday. It turned out to be the best decision, it was less crowded, away from graduation dinners and celebrations, and though the day was a bit overcast, being near the water, we got to see a club? of stand up paddle boarders and kayakers do their routes in the bay! It's easy to say since we don't live there, but there is beauty in the cloudiness of the sky juxtaposed against the water. We went back and forth with the entrees but ultimately decided on an order of their shigoku oysters they had on special and we each got the Copper river salmon here. We loved it so much the first time we tried it that we had to try Ray's version of it and we were thankful we did!! The oysters were tasty and had a lovely unique flavor and the copper river salmon was cooked perfectly on a bed oof potatoes. The bread plate, though crispy, which we loved, was perfect for dipping and scooping up the remaining sauce and oils. Since it was my birthday there was a nice card left on the table which was a nice sweet touch that started the evening off on a personal touch. The dinner ended with our kind and chipper waiter bringing out a chocolate cheesecake and singing "Happy Birthday," it was fun and so nice! It was truly a wonderful birthday experience and I'm ever thankful Dillon made it so special. The chocolate cheesecake was divine, it had fresh raspberries and a house made raspberry sauce I believe and the cheesecake itself was fluffy and light and probably one of the best chocolate cheesecakes I've ever had. Another cool thing about this restaurant, we got to see an eagle's nest from where we were sitting looking up on a cliff in the trees!! Ray's gave us a fantastic dinner, a wonderful birthday celebration, and cherished moments we will always have now.

    Photos
    Interior view to my right (12/17/23)
    Interior view to my right (12/17/23)
    Ancho Crusted Albacore
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    Local Tide

    Local Tide

    4.6
    (505 reviews)
    2.2 mi
    $$

    This spot is super popular, and there's almost always a line outside. They don't have too much…read moreseating inside, and you order at the counter then get seated with a number. We came on the earlier side and ended up waiting around 20 minutes before ordering. I got the dover and fries, and this was probably one of the best fish and chips dishes I have ever had! The fish was super duper thin and coated generously, and then topped with some seasoning mix that was so flavorful. The fries / potatoes were also insanely crispy and flavorful - the skins were the best part. I also really liked the tarter sauce that it came with! I can still remember how it all tastes. Definitely recommend the dover and chips, and I'll have to be back to try other menu items!

    I have been wanting to try this place for a while now and finally made it ! This is a small shop in…read moreFremont, and I have never not seen a line out the door, but they turn tables pretty quickly. On a Saturday evening, we waited in line about 20 minutes and then were able to order and be sat. All the staff was very friendly. Even though they were constantly busy and wearing different hats, they were helpful, smiling and overall really nice. The food was solid. We tried the smoked salmon dip with chips, the fried chicken sandwich and the the black cod kasusuke. The crab rolls were sold out by the time we got there or we definitely would have tried those. The salmon dip was good, lots of dill, and the chips were crispy. The fried fish sandwich was light, which was nice for something fried, and the roll it was on was soft and warm. The black cod kasusuke was my favorite dish of the meal. The black cod was tender and fell apart, and it was seasoned so nice. It came with a spinach salad and rice which was also delicious. If I could give half stars, this would be pushing a 4.5. Nothing blew me away, but everything was fresh and enjoyable!

    Photos
    Inside
    Inside
    Fried Fish Sandwich
    Fried Fish Sandwich
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    Chinook's

    Chinook's

    3.9
    (1.1k reviews)
    1.1 mi
    $$$

    Chinook's reminds me of those old school restaurants that's maintained their delicious food,…read morefriendly staff, and of course their gorgeous view over the course of a great number of economic and worldly hardships. It gives you that nostalgic vibe you feel when you know your grandparents came here to eat, sat by the window, and talked story for an hour or two with their friends and family. I've gotta be real, I love those feelings and these types of restaurants. The restaurants that endure trendy decor and overly fancy presentations. I admit, there's a time and place fort those and I'll visit them to check them out, but know, that I will always have a soft spot for restaurants that stand the test of time. We were lucky enough to get a seat by the pier with a little bit of a wait, but not enough to ruin our dinner. The menu is simple but had quite of bit of options to please any taste bud. We ordered a couple of oysters to try and the BBQ prawns to start. The oysters had just enough tang to go along with the richness of the meat. Our waiter was peppy and thorough, explaining to us about the coveted copper river salmon that's only around for a few weeks in the summer. I definitely wanted to try that and have a go at their clam chowder. My boyfriend and I ended up sharing the entree of the copper river salmon as well as an order of the bbq prawns and a cup of the clam chowder. Aunt carol also got the prawns and the Hearts of Romain salad with blue cheese crumbles and blue cheese dressing. For our first meal in Seattle, and my first time at Chinook's, I'd say this restaurant hit it out of the ball park! The copper river salmon was fresh and felt as though it was a burst of flavor unlike any salmon I've had before. It was less buttery and more vibrant and I loved every bite. We each loved our meals and were happy we stopped here our first night. We were hoping to come back for lunch before we headed out, but alas, trips always end up too short in the end. I know we will be back the next time we're in Seattle. Window seat and all!

    Chinook's Seafood Restaurant is a great spot for classic Pacific Northwest seafood with beautiful…read moremarina surroundings. We visited the Friday after Thanksgiving and arrived around 5 PM, hoping to beat the crowds--and luckily, we did. The restaurant was still fairly calm before the evening rush arrived. We had hoped to take advantage of Chinook's Happy Hour, but learned that the Happy Hour menu is only available at the bar, not at dining tables. Since we wanted an easy, relaxed conversation, we decided to stay seated at our table instead. Our server, Marilyn A, seemed a bit frazzled, likely because she had several tables to manage at once, but she was clearly trying her best to keep up and serve everyone promptly. We started with fresh Kumamoto and Totten Inlet oysters, which were delicious--clean, briny, and very fresh. For our entrées we ordered the wild salmon burger, salmon and chips, and the classic Caesar salad. All were enjoyable and satisfying choices, especially if you're in the mood for simple, well-prepared seafood. We skipped dessert since we had just returned from Leavenworth and had fresh sugar and gingerbread cookies waiting for us at home--a sweet ending we were already looking forward to. Overall, it was a pleasant early evening seafood dinner and a nice, relaxed way to wrap up the day.

    Photos
    Inside
    Inside
    My friend's Halibut Fish and chips with side of asparagus
    My friend's Halibut Fish and chips with side of asparagus
    Manhattan clam chowder for the win!

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    Manhattan clam chowder for the win!

    The Lockspot Cafe - tradamerican - Updated July 2026

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