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    The Magic Pan

    3.0 (117 reviews)
    InexpensiveDesserts, Creperies
    Open 6:00 am - 9:00 pm

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    Denver Crepe and Banana Chocolate Crepe

    Service was great and it was super quick as well! Prices were pretty good and the crepes were absolutely delicious! We got the banana chocolate and Denver crepes for sweet and savory. Serving size was relatively big. Great for the price.

    Good food
    Griffin F.

    Good crepes. I had this as breakfast and it wasn't expensive for an airport. It came out quickly so there was no wait. They make the crepes in front of you. The seating is nice and clean. Great food!

    people standing outside
    Rosanna I.

    Southwest Vegetarian Crepe $12 Add Quac $2 Not worth it. I do expect airport food to be expensive and I'd gladly pay this for something that tastes like a crepe. But this did not. It is a sweet American pancake recipe. This does not taste very good with the canned ingredients that went into this crepe. The whole thing tasted off. This crew, however, was polite, energetic, and very fast. So I do appreciate that. I'll give the Asian food next to it a try next time, but won't be ordering the crepes any time soon.

    Santa Fe Vegetarian Crepe
    Amey P.

    If you're at the Denver airport and vegetarian, don't forget to visit this place. They serve delicious Santa Fe Vegetarian Crepe. Loved the taste.

    Tammy E.

    I was so excited to see a crepe stand in the Denver airport! I had an hour layover and didn't have breakfast before leaving home. The other options available in the airport did not seem appealing but then I spotted Magic Pan Crepe Stand with it's cute white tiling and yellow writing. I only wish there were more crepe stands available in other airports and local businesses! I watched the girl make the crepe in front of me and it only took about 10 minutes. The end result was yummy and so satisfying! I had the southwest option (vegetarian) and it was just what I needed to make it through my next long flight. I was a little disappointed that the inside of the crepe was just a pre-mixed tin that was dumped on after the crepe was made and topped with sour cream, salsa, and guacamole, but you also can't go wrong with the southwestern option of anything. I'll agree with the other reviewers here that said the people working this stand don't seem excited to be there, but fortunately my order was completed correctly and pretty quickly. I would come back and try some of the sweet options next time - goodness knows I love a nutella dessert crepe!

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    7 years ago

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    9 years ago

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    4 years ago

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    3 years ago

    "Magic pan" of disappointment. All I wanted was a crepe and instead got a velveta cheese a** tortilla.

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    9 years ago

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    8 years ago

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    4 years ago

    This is the most crispy and dried crepe I've ever had. You need a steak knife in order to eat this.

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    7 years ago

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    8 years ago

    Fast and tasty. They had some good veggie options. On of the best food options at the end of Concourse C.

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    Cafe de France

    Cafe de France

    4.0
    (232 reviews)
    19.3 mi
    $$

    Amazing and great Customer Service! Coming back to Cafe de France and having such grat food took me…read moreback to the days when Barry would greet you by name! He never forgot a face!! Thank you New Management for keeping the Barry traditions live and for your excellent attention to detail and service!!

    The food may be "French inspired," but certainly not French. The crepe was authentic, but the…read moreovercooked scrambled eggs inside were just blah...and, with just a bare drizzle of their touted "champagne sauce" it was mighty dry. I don't grasp their love of ketchup...is ketchup a popular French condiment? They put it on every plate. (Turned out that it was necessary to moisten the dry hash browns.) Two of us at our table had choking fits while we ate. My greatest complaint -- Cafe de France IS NOT ADA ACCESSIBLE! There is no ADA parking anywhere near this business. Their double doors are extremely heavy and the youngster serving as host just stood at his podium and watched me struggle to get my walker through those doors...and the place wasn't even busy yet. When I told him the name of the group I was joining, he just kept repeating, "How many in your party?" When I realized that he didn't speak English, I just proceeded to find my group on my own. Upon exiting the room where my group had gathered, I saw that the place was packed for lunch...so packed, that I couldn't maneuver my walker through the crowd to get to the door. A couple of patrons had to get up out of their chairs and move furniture to allow me to pass and they were annoyed by my audacity when I said, "Excuse me, please." The cherry on top...I had the trots for several hours last night. As that was my only meal yesterday, I am drawing my own conclusions on the origin of that.

    Photos
    Getting some breakfast
    Getting some breakfast
    Crepes
    Crepes
    Menu cover

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    Menu cover
    Crêpes de Soissons

    Crêpes de Soissons

    5.0
    (1 review)
    21.9 mi

    Looked up taco catering in/around Arvada and this was one of the sponsored ads and I thought, you…read moreknow what? Crepes are so much more of a surprise and delight situation so let me give that a shot. Even though they didn't have any reviews, I peeped their social media presence to make sure they were legit. Last-minute booking was super easy. Adam's communication style was laid back but professional. He charges by the hour and his set up includes some great combos that satisfy savory and sweet toothies alike. I've got to admit that I usually put my nose up at crepes because they never seem to fulfill the desire for a hearty meal but these were outstanding! The Saucisson for dinner and cookie butter + banana for dessert hit the spot! Oh my gosh! Almost forgot...he brought a speaker and was playing the classic music you'd hear at a French cafe. Very nice touch.

    From the owner: Don’t just eat your food; experience it! Crêpes de Soissons offers you a Mile High twist on classic…read moreFrench street food! Every crêpe we make is made to order from scratch right in front of you on our giant grill. We offer sweet options with classic fillings like cinnamon sugar, Nutella, cookie butter, bananas, and strawberries, as well as savory options like ham, sausage, Gruyère and Brie. We even do specialty crêpes from time to time like the S’morgi with chocolate and marshmallow, and the Pumpkin Spice Crêpe with pumpkin butter.

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    Crêpes de Soissons
    Crêpes de Soissons
    Crêpes de Soissons

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    The Magic Pan - desserts - Updated June 2026

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