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    Marczyk Fine Foods

    3.8 (28 reviews)
    Open 6:00 am - 10:00 pm

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    Outside
    Craig S.

    Good sandwich deli in C concourse, Southwest Airlines. They make and supply a bunch of Grab&Go spots in the airport. Those had simpler items, but this spot makes them fresh to order. The ordering was easy and they have a pickup station. There is also a bar with TVs. The seating is minimal, but enough. I also found a spot with an outlet to charge. Overall, it is airport pricing, but the quality is better than other fast food options in the airport. Safe Travels!

    prosciutto sandwich

    I had the prosciutto sandwich at Marczyk Fine Foods in Concourse C at DEN (it's listed under a different name on the menu), and I asked them to warm it up--honestly, one of the best sandwiches I've ever had. The bread was excellent, the prosciutto was clearly high quality, and warming it brought everything together perfectly without overdoing it. Simple ingredients, but executed really well. For an airport, this completely exceeded expectations. If you've got time in Concourse C, it's absolutely worth stopping here.

    Evelyn M.

    What a great addition to the terminal! It was super early and I had no line and even asked if they were open ...lol. The breakfast burrito is an amazing deal!!! The cost is just WOW for an airport$5.50 and was the perfect size. Not huge but packed with eggs, cheese, potatoes & peppers. Really a fabulous deal and quite filling! What a pleasant airport surprise!!!

    Ginger D.

    This is a food station in the Denver airport! It has a lot to offer! You can order a fresh sandwich or salad or grab a large variety of pre packaged meals! They also have so many different kind of drinks. They have options for vegetarians/ meat eaters and vegans! I ended up getting the blt and a cookie! Both were fabulous! The mayo was so good- tasted way better than normal mayo! The prices were fair for the airport! Deff check this place out if you are in the Denver airport!

    Pastrami on rye, dried out
    Hap C.

    I had high hopes for this place, but it's just like all of the other airport food out there, overpriced and apathetically made. The toasting process dried out the pastrami because the cheese didn't properly cover the meat. The pastrami doesn't really taste like pastrami, it just has the texture. The main flavor is the mustard, which isn't bad, but I personally prefer spicy brown or stone ground. The rye bread is over toasted with nothing to prevent most of the sandwich from being a food desert. You get your food in a reasonable amount of time, and the ordering process was quick. It's pretty clean, but seating arrangements are a little cluttered and unclear where you're supposed to enjoy your food. $25 for a bottle of water and an average at best sandwich seems steep to me.

    Steven S H C.

    At the end of Gate C62. All new and.. semi clean.. Prepped items on the go or order to your liking. Avocado toast with egg was pretty quick. Order at the counter, pay and wait to be called. Plenty of seats by the window. Also has bar along the window. This side of gates has lots of new restaurants PS. Great place to pick up a salami stick for that special someone!

    Menu (1/2) as of 5/15/25
    Winston L.

    Good stuff. The Front Range Turkey Pesto Melt and the High Country Steak & Cheese sandwiches were filling and hot, and made for a nice dinner meal before our flight. Worth stopping by

    Veggie breakfast burrito and small coffee came in under $10
    Tom K.

    Recommended: the veggie breakfast burrito at under $6. Yes, it's a modest size, but hot and good flavors. There's usually not a line at this distance from the train and staff are friendly. Breakfast burritos at other spots in Terminal C might be a little larger, but are almost three times the price. Unfortunately, the coffee was just lukewarm at 8am.

    Rusty Caesar salad
    Brian M.

    Picture says it all. Ordering at the counter I had hoped for a fresh salad. Instead pull it out of the display case. Rusty lettuce. Chicken was ok but I prefer it to be warm or at least not cold. This place did not meet my expectations

    Chicken Cesar salad and tomato jalapeño soup
    Stephanie H.

    Airport food? Hardly! Stumbled upon this place, so lucky I did!!! Just had the best lunch, it's light and bright and tons of options. Had the chicken Cesar salad, plus a cup of tomato jalapeño soup and this amazing blackberry canned drink called Bing. Happy place to eat healthy and be in a beautiful environment during a layover. A reason to fly thru Denver, well done guys!

    Incredible deli to find at an airport! GF bread and amazing deli sandwiches and salads! Highly recommend. I'm a pastrami fan and there's no way this is airport food! Great bar at the end of the pick up line too. Plenty of seating and tvs and bright sky views.

    $30.22

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    15 days ago

    The very best food selection Denver airport. Great pricing and kind attentiveness from staff. Burritos are superior.

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    FASTest delivery ever!…read more I ordered online from another state to provide food for a family in Shiva. The ordering process took longer than the delivery! So quick and the staff was amazing to offer to help me with a card.

    Mein Bubbe would PLOTZ (explode)!!!!! Just an embarrassment…read moreof a Jewish diner. While the former Ambli space has been brightened and renovated to look very much like an east shore market, the seating is less than comfortable. I guess the combo of poor food, bad service and uncomfortable seating is great for turning tables? I will put aside the TERRIBLE service and focus purely on the food. We ate at Zaidy's for breakfast. Many of the breakfast sandwiches are based on their in-house-made bagels. This is a failure! The bagels taste stale for "freshly made" and I find it very odd for a Jewish-themed joint to toss bacon into the sandwich (I personally love bacon, BTW). So setting aside the shanda (shame) bacon...with the cheese, there is an utter lack of seasoning. The breakfast sandwich came with home fried potatoes which were cooked nice and crisp but lacking any seasoning whatsoever. The latke grilled cheese looks appealing but is basically a greasy sponge filled with limp tomato and undercoooked cheese. And finally, the blintzes are an embarrassment to any self-respecting Jew. Zaddy's version are these small pockets that are under fried and more the size of a hamantaschen than a true blinze. I see no reason to rush back. Another few blocks down the street is Sam's 3, where a far better breakfast could be realized and Rosenberg's bagel on Monoco for better bread (albeit that Rosenberg's doesn't serve sandwiches)

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    The Grateful Gnome Sandwich Shoppe & Brewery

    The Grateful Gnome Sandwich Shoppe & Brewery

    4.0
    (327 reviews)
    20.1 mi
    $$

    I would strongly recommend people to stay away from the food they serve here unless maybe you are…read morewanting a cold sandwich and I am told they have good beer. They simply Do Not care about general food safety getting a hot meal here is rather risky I will explain why. My friend was a cook here for a short while and quit on them once he realized they care nothing about serving food that is safe to eat, he saw them do sooo many things that would easily make the food contaminated and unsafe to eat and somehow that was there process of doing things. Here are a couple examples of menu items one should try to steer clear of Chicken parm sandwich- they cook off a large batch of the chicken cutlets and let them sit at room temp for a hour or two until someone orders one they refries them for a minute or so, your supposed to keep food hot once it is cooked especially chicken to leave cooked chicken at room temp for so long is extremely risky to the public's health. Meatball sandwich- they leave there meatballs on the hot line all day then they save all of the hot food items from the day and reuse them the next day without properly cooling any of the food and the cooks will leave these item sit out at room temp for about 45 mins before even putting them into the cooler. Many issues with this practice first of all hot food should be discarded after 5 hours according to the health department because after 5 hours it will start growing bacteria, to leave it on a hot line all day then save them for the next day and not even cool them down properly is Crazy risky to people's health and they do not just do this with the meatballs they do it for many of there hot dishes they are used for days on in, not properly cooled and not properly tracked for how many times it has been reheated and such me they keep them in the same pans it's flat out gross. Other issues my friend encountered there was never seeing anyone at all wash there hands at any point in time, a ancient dishwashing machine that didn't clean anything at all it didn't even get hot so half of there dishes are greasy and have food residue on them, in his short time there he saw people fired for no reason what's so ever from what he was told the owner fires people left and right and doesn't even give reasons as to why, that's why they have ads up on indeed looking for employees 24/7.

    My husband sandwich was delicious, but mine was not. I ordered a simple chicken sandwich but it was…read moresuper dry. There are kid friendly menu items which was great. The portions are semi big. However, as everywhere the total for 3 sandwich was instance. Close to $70 dollars. Service was great, however our server seemed annoyed and told us to get our own water even though she grabbed water for the other table next to us. Weird. But the ambiance great! Love their outdoor seating.

    Photos
    Look at all the gnomes!!!
    Look at all the gnomes!!!
    Clumps of butter on top and bottom of sandwich
    Clumps of butter on top and bottom of sandwich
    Mr gnome keeps watch outside.

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    Mr gnome keeps watch outside.

    Marczyk Fine Foods - delis - Updated July 2026

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