Bob & Earl's in Trinidad is one of those classic local spots that feels like it's been part of the…read morecommunity forever. The atmosphere has that old-school diner vibe -- simple, comfortable, and very hometown. The food was solid and portions were generous. You're not going there for fancy plating -- you're going for hearty, stick-to-your-ribs meals that hit the spot. We had a hearty breakfast in pictures above - Service was friendly and familiar, which is what you expect in a small-town staple. Like any busy local diner, timing can vary depending on the rush, but overall it's a dependable stop if you're in Trinidad and looking for a no-frills meal with a local feel. Would definitely stop in again.

The coffee was soooo gas. The food was even better, and the vibe was so cozy. This place is a…read morehidden gem fs you must go.

Best Pizza I have ever eaten. Friendly staff and very accommodating…read more Hubs and I shared a salad and small pizza and left stuffed. Pizza had hatch green chilies, pepperoni, sausage and Canadian Bacon. Young man- very talented handed me a coloring (randomly) as we walked in- he's got an amazing eye for color & taste... Picture below.... It's beautiful and so is he. They should be laminated for placemats. I gave him some cash even though I was told it wasn't necessary- I wanted to. We all have a gift. Bruno's is a hidden Gem in Raton, NM. Our new go to when staying over in town. Great drink selection as well.

Food was good. We were seated across from the kitchen.... I watched the "Chef" make at least 8…read morepizzas... only once (1 time ) he put a glove on his right had to apply tomatoes to a pizza then he removed the glove ... Then I watched him touch his head, adjust his glass, touch the other "Chef on the shoulder and still smear the cheese and hold the pepperonis palmed in one hand and apply with the other hand .... NO ONE WAS WEARING GLOVES IN THE KITCHEN AND THEY ALL WERE HANDLING RAW FOOD!!!! I informed the waitress and she said " I know ". !,, WTF ??? !!! I'm sorry but this place needs to be inspected!! The "chefs" need to be educated on food handling .....WHERE ARE THE HEATH INSPECTORS!!!

We stopped here on our way from Texas to Colorado for a quick bite to eat. We ordered the Italian,…read morethe Cuban and the French Dip paninis (all on sourdough)...all were 10/10!! The staff were super friendly and the food came out in an expected amount of time. We will be back

Not impressive. I wanted to support but it was worse than expected. This "panini" is more like a…read moremiddle school lunch. I also witnessed the regulars waiting a very long time at the counter to get the staff's attention for coffee refills. It is what it is but I think 4 to 5 stars is exorbitant. positives were that the coffee was probably good, the kitchen staff seemed nice and attentive, the place was clean, they exist at all, however, I would suggest encouraging the front of house staff to pay attention to who is there in case they need help. Also, it'd be nice to have some vegetables or something a bit more interesting on the sandwich. I'll have to go back to eating at Alfonsos.

Monday Ambience in any bar is low key. No exceptions here. Service was good. Food OK. Nice…read moreenchiladas

We ate lunch at Mission At the Bell Restaurant Sunday on our way home from Albuquerque. We were…read moreseated in the sunny back room as soon as we arrived. Chips and Salsa were presented as we sat. The chips and salsa were delicious! Surprise ... we found out that Sunday was all day happy hour. I ordered the large margarita ($10) and I loved it. My husband's beer was also discounted for HH. I ordered the chile relleno from the lunch menu. It came with tasty beans and fideo ... which was less to my liking (a bit oily). The Relleno was good. I particularly liked the crisp coating when it was hot. The husband had the lunch chicken burrito with green chili. He enjoyed it but thought the sauce was a bit excessively black-peppered. Our server was top notch. She was prompt, professional and friendly. The prices and portions are great. This is a really good find.

Like other reviewers say, HIGH prices for such small portions, inflation or not. Really want to…read moregive this place a good review because of the kind employee but if I'm paying $16 for a grilled cheese sandwich, I'm gonna need a full slice of bread. Was also missing the spinach I paid extra for.

If you are a plant based, real fresh food focused person who wants great tasting and imaginative…read moremeal this is your spot. No fake pea protein meat masquerade here. This place is a gem. I actually thought I would find a place like this when I was hanging around Denver and I was disappointed, This is a must visit spot to check out, the local downtown is also very cool and the people are very nice in a genuine way.

This place is very nice. The service is great. The food fresh cooked. Farm to restaurant beef…read more Great char broiled burger! We really enjoyed eating here

I am giving this one star because we walked in and sit down at a table and the waitress just…read moreignored us We sit there for at least 30 minutes and she still ignored us. I am from Texas and I have never been treated this way in the town before and I don't plan on trying to eat here again.

We stopped at Tequila's in Trinidad on a Wednesday night while passing through town, and it ended…read moreup being a really fun little find. The building itself is great -- adobe-style, colorful, and exactly what you hope a Mexican restaurant looks like. When you walk in, the atmosphere is lively and welcoming. We were greeted right away and seated immediately. Chips and salsa came out quickly. The salsa tasted fresh and traditional, but it had a little more kick than I personally can handle. (If you like spicy, you'll probably love it.) We also ordered guacamole, because we order guacamole everywhere we go -- it's kind of our thing. This one surprised us a bit. Instead of the usual chunky guac with onions and tomatoes, it was more like mashed avocado with a generous amount of red pepper flakes. Unfortunately that pushed it into "too spicy for me" territory. For drinks we shared a piña colada, which was fantastic -- topped with whipped cream and a cherry and exactly what you want after a long day of driving. I ordered the combo fajitas (chicken and steak) and they came out sizzling hot on the classic cast-iron platter with peppers, onions, and tomatoes. Always a good sign when you can hear your dinner coming from across the room. It came with rice, beans, sour cream, and guacamole on the side. The rice had a nice smoky flavor and the beans were topped with melted cheese -- both really good. They don't automatically include shredded cheese with the fajitas, but they happily brought some when I asked. My husband ordered the chicken and cheese quesadilla appetizer, but when it arrived we both laughed because it was enormous -- definitely entrée-sized. He said it was really good and had no trouble finishing it. Service was a little slow, but the place was busy and had a great vibe. It felt like one of those local spots people in town love. It's also right near the highway, which probably makes it a popular stop for travelers like us. Prices were about what you'd expect for a sit-down Mexican restaurant. No military discount, but overall still a solid experience. If we find ourselves driving through Trinidad again, we'd absolutely stop back in.

We checked into our hotel and asked the front desk where we should go for dinner. One of the 2…read moreplaces she recommended was Tequila's. We were not disappointed.. We had a couple of cold adult beverages and 2 large plates of food. The service was fast. and to top it off they had a "gift shop" that sold clay "Made in Mexico" pottery. My wife had to have a few things.

I'm so disappointed to say that our experience was absolutely ridiculous…read more.. We got there at 7pm .. The restaurant didn't seem to be absolutely packed so we were pretty excited to get fast, friendly, service, after all we were there for breakfast and it was great service. We started off with warm beers, wasn't the end of the world, after we asked for iced/chilled cups she did decide to tell us they probably just re stocked.. okay fine no problem :) Well thankfully we had good company because after an hour of talking and hardly seeing our server, I flagged her down to ask an ETA on our food.. She went to the window and we witnessed the cook proceed to tell our server that he hasn't even gotten that ticket .. She came back to tell us that the kitchen didn't give her a set time and at least the kitchen is closed now so should be any minute .... What's frustrating is that there was no communication at all. Yeah we had good company but that shouldn't mean to ignore our table until we have to flag you down.. Well as anyone would, we finally said to just bring us our bill for our drinks and our single appetizer we actually did get... 30 min after ordering.... Magically our food was done and she proceed to bring out two dishes to say "my manager wants me to show you it's done now see?" Well we were unfortunately already fed up, but you know we did decide to ask if we could at least get a discount on what we did get.. what sucks is we didn't get a single apology.. you know what we got? At the end after asking about the discount we got told the manager was mad at US for not eating it when it finally came out.. I mean seriously we have one person in our party who is a diabetic, one who is hypoglycemic, and myself who is 17 weeks pregnant.. so forgive us for being a little upset at our experience.. I never like to write bad reviews but I mean seriously this was so disappointing... what prompted this was that we got told the manager was mad at US! Why would you tell your customers, who've been waiting over an hour for their food, that you're mad at us! I mean seriously we saw tables sit, order, eat and leave as we waited. So disappointing:(

I can't say enough good things about this place. I came on Monday 7/12/21 and the staff was very…read morefriendly, camp site was clean and amazing view! Came back on Saturday 7/17/21. This time I decided to get food. Joe in the back made us the 50/50 burger and OMG it was amazing. I asked for a side of BBQ sauce and it made everything just out of this world. Even the fries were crispy and amazing. Y'all, I'm not paid to say this. Food/service/staff on point. We never get desert but after we had the amazing burger we wanted to try the cobbler. We got blueberry and peach topped with whip cream and ice cream. So good. I wish i could get this food in Dallas. I WILL be back.