Right to the point: they have American Wagyu and sometimes A5 Japanese Wagyu beef at…read morereasonable-for-the-bay-area prices: $80 and $129 per pound respectively for ribeye. Oh - and American wagyu New York strip for $45 per pound! (If you are just getting into super premium beef it's really hard to beat $45 per pound.) Yes these photos are real. :)

The middle aged Korean guy possibly co/owner seems apathetic to his customers…read more Tried this placed for the first time and he comes out from the back with no word (greeting/welcome of any sort). He had that look like tell me what you want MF (my friend ;) so ai can go back and work on my meat. The ribeye was good. Good marble but pricey. This place is a distant from home, which I do not mind to get good quality meet However, his lack of customer service skill or lacking of a tongue would deter me from returning.

A Mountain View & Los Altos mainstay for decades! I came by today (Saturday) and picked up three…read morekinds of sausages and some snacks and condiments. There are a dozen other kinds of meats and sausages I want to try. Unfortunately the sandwich bar is only open on weekdays. I'll have to come back when they're open.

We came here to get a corned beef for St. Patrick's Day. We called ahead a couple days before to…read moremake sure they still had some, and then visited the day before the holiday and they still had a pretty decent selection. This was definitely huge sticker shock for me because I'm usd to getting mine from Safeway or Costco where they are less than half the price, but at least we were supporting a local business. They had a good selection of other meats including different seasoned bacons, marinated chickens, sausage, among other stuff. Again, pretty pricey, but it's an old school deli in Los Altos, so not too surprised by most of the pricing. Enjoyed the corned beef and bacon we got!

Meat House is super yummy! I often love cooking hotpot at home and I finally stumbled across a…read moreplace with restaurant quality meat that is fresh unlike other frozen hotpot meats. I went to the San Mateo location and had to stop by this location closer to my house for more. The service and ambiance at welcoming too! I definitely recommend :)

Was so excited about this hot pot meat place. I had high expectations due to this place only sell…read moremeat for hot pot and based on the other reviews are known to have high quality meat. We only picked out a stable: American wagyu. The meat looked pretty good with marble through out. Surprisingly when put in hot pot it shrinks into a wrinkly ball and also turned black. I have never seen a meat like that (also we only buy hot pot meat at Nijya and their quality is great). Taste wise the meat was quite tough and stringy and has a gamy metallic after taste. In the pictures the kighter hotpot meat is from costco and the black ones is from Meat House. Costco one tasted much better. At this point im not even upset about the money spent just upset that our hot pot night was kind of ruined. Service is ok. Kind of straight forward. You picked the meat and pay and leave. Ambiance: nice clean shop so 2 stars for that

The burgers seem to be a well kept secret. The meat is fresh and flavorful. Even the burns are…read morelight years ahead of the premiere chains. Chicken or lamb can be blended in on request. The Afghans burger is worth trying too. So consider going beyond those excellent kabobs The order at the counter and delivered to the table service works fine The place is clean and welcoming

I came here last Friday during the afternoon to try their kabob. Coming in, it felt like a…read moremodernized middle eastern bbq shop. It's like a cross between a western style bbq joint and a middle eastern twist with its meats and food. Turns out, this place is mainly an Afghan restaurant! It's half eatery half a butcher shop for people to come and purchase fresh meats for some home cooking. In fact, I watched a lot of people coming in and ordering meats to go. I ordered their chili lamb kabob which was tender and juicy. It had lots of flavor from the spices but enough to where it wasn't overwhelming. I ordered it on top of a pillow of rice which was fluffy and buttery textured. It was delicious. There are sauce bottles to pair with the meats which is my favorite part. I really liked their white creamy yogurt sauce mixed with their red house chili sauce. It gave my lamb meat so much flavor and some heat. I loved my order and will definitely order two next time. I also want to try their steaks. They take their time grilling their meats so orders can take a short while. It's worth it for sure. No complaints here but I do wish they played some light music in the background for some ambiance. Things can be real quiet in here so it can be awkward dining in. Other than that, I really like this place and will be back for more.

Not sure why the hubby and I just found out about this shop! The sandwiches are amazing!…read more The shop has a lot to offer and I was overwhelmed at first. I stuck to my go-to sandwich; a roasted turkey sandwich on sourdough. The sandwich was fresh, the meat was juicy, and the toppings added the right amount of crunch. All I needed was a pickle. We shall be back very soon!

A very solid spot to grab some good sandwiches! They're a butcher shop, so they also sell meat, but…read morewe come for the sandwiches. There's some seating outside the shop, but not much, just we usually opt to take it to-go. Most recently, I got the Jackie Special on a Dutch Crunch and it was a delicious blend of meats and veggies. I also tried half of the Rollie, which consists of marinated tri-tip. This sandwich was also delicious, but definitely messier to eat. The sandwiches are huge, so I like to save the other half for another meal. If you're in the Los Gatos area, this is a solid local option for a sandwich.

Really awesome food and you can tell the quality is there. The banchan was honestly so good that I…read morehad to ask if I could buy some separately to take home. Definitely coming back!

Every so often my body, my palate, my being craves meat. Like, lots of it. As long as it's a good…read morecut(s) and delivered with love and happiness. Because if those stars align, it's Meat Time. I've only been twice and will meter return visits so as to not wear this out. Because the temptation for all the time to be Meat Time is totally there. I won't trouble you with anything other than this - not getting the AYCE is a fine way to go. As is the other. Just depends on how you're feeling. In the former construct the portions and choices are generous. You can't go wrong with this hidden Milpitas gem.

Finally There is authentic Persian restaurant in Bay Area…read moreGreat Great food Excellent service I highly recommend this place for anyone want to try Good Persian food

I came as part of a team event. There were about 20 of us at 2 tables…read more The inside was pretty spacious. They are well equipped for large events. There are several tvs playing sports. For some reason one of the tvs played the same diamond ad the entire night... The bread was phenomenal. So warm and yet soft. I ate way too much of it with garlic bread. The party platter was a little cold. I couldn't give 5* because the meat was cold by the time we got it. However, it was pretty good reheated! They just need to fix this problem. Sauces for the falafel were also super good.

There was scarcely a single dish I did not love. In classic Korean restaurant fashion, there were a…read morelot of free things. Bancheon dishes, dessert, mushrooms and peppers to grill. The bancheon alone blew me away. The scallion pancakes were amazing, I loved the ube mash, and most everything else: tofu, quail eggs, were good. The kimchi was not too sour like I've had elsewhere. The meats were all great paired with a variety of dipping options. They were very rich for sure do I wouldn't have this every day, but there was a good amount for the price, and each cut was so tender. Some more flavorful than others, but Each stood out with different tastes. Only thing I would change is the marinated rimbs were a bit sweet for our tastes but still delicious. The bibimbap and wagyu tofu soup (comes with rice) were great as well. The ice cream was okay. Overall I for sure would come again. The server was helpful giving recommendations, but he said the protons were small and we should order more. The protons were in fact huge, so lesson learned. They also let us sit down almost 30 minutes before our reservation (do get a reservation) which was nice. The inside is dark and fancy, very clean. Seeing the raw meats on display and lots of other people's orders waiting to be served filled us with anticipation. I also appreciated the was a lot of seating for people to wait for their table including inside and outside; they probably need it. And I love that they grill for you so you don't need to worry about messing up. I wish more places did this. They were super skilled and efficient.

It's been several years (pre COVID) since we last came and this place continues to be a standout…read more Love that they cook/bbq for you (it is high end). The banchan is generous with a great variety. Love that you also get a lot of pickled onions and fresh green onions to help cut through the richness of the meats. Ordered the beef tongue - chewy, but superb. If you haven't tried it, order it. Also the wagyu a5 and brisket which were equally delicious. The place does get crowded so reservations seem the best way to go. Fun place for a nice treat to enjoy Korean BBQ

My son has always told me about how much he enjoyed barbecue from Wagon Wheel. I usually make my…read moreown so it wasn't a big deal to me. My husband was having an event for a group of students and I needed to come up with a menu quickly. I decided to try Wagon Wheel. They have a whole Catering service. I ordered it online but then decided to call to make sure I understood the details and confirm that my order would be enough. They could've talked to me up but they didn't. They asked me a few questions and we agreed that my initial order was correct. They delivered barbecue for 30 people at my home. It was perfect, delivered on time and everyone enjoyed the ribs. I will most definitely use them again and I highly recommend them to anyone.

Solid Q in Mountain View. Lots of things seemed familiar to me, and I go and find out that they…read moreare part of a huge BBQ chain/family but each location has a different name. I've been to 3 others Redwood City BBQ, South Winchester BBQ (San Jose), and Canyon's BBQ (Castro Valley) and I've reviewed most of those quite favorably, except for 1. But they have about 4 others that I haven't been but are on my list. I guess now I'll know they are more the same than they are different. I knew walking in that I was going to like it. A strong aroma of wood smoke hugs you upon entering. A cool mural outside, lots of beers and bbq on the tables, cool tunes that was all over the place genre wise. 2 Meat Combo ($26/4.5*) Crazy solid combo. Not as juicy as I would prefer but between the perfect smoke content and their seasoning just makes me happy enough. Brisket: Their brisket is awesome. Not as juicy as some of the top notch places here in the Bay, but the flavor was perfect for me. Assertive smokiness without being overbearing. Get a piece with a good layer of fat and it was basically hearty beef bacon. I rarely put sauce on brisket but theirs is not bad, maybe just a dot or 2. Ribs: Also drier than what I like but the flavor and meaty texture was enough for me. Definitely have to pull these off the bone a bit, does not easily fall off, which I actually prefer. I like toothsome versus mushy meat. These ribs do have a layer of bbq sauce cooked into them, so it has a sweet and tangy flavor already in it. But they still can accept extra sauce, as it will not only moisten the ribs further but it will amp up the tang and sweetness that pork ribs are natural for. Tried 2 sides, beans and coleslaw. The beans aren't the super sweet kind, which I liked. More chili-like very hearty and complimenting to the smoky bbq. The slaw was perfect, crisp with a creamy yet slightly sweet dressing. Crazy good, I could actually eat their sides alone as a meal. Their corn bread here is strange. It is cooked in a sheetpan and cut into squares much like a brownie. But that square is then griddled til golden brown so I totally thought it was garlic bread at first. The other bbq spots I tried from this same company didn't make corn bread like that, so this was a first for me. Probably the only miss for me here. Also tried a half pound of Tri Tip ($20/4*) Very meaty that they were able to keep it a nice pink medium, which I like. But much milder in smoke than their brisket and ribs. I ended up making sandwiches with these at home. They are sliced pretty thick so you may have to slice some of them further. It bites easier in thinner slices versus monster thick slices that will pull out of the bread with each bite. I learned that on this out so just throwing out a tip. A solid bbq throwdown with a cold frosty one, plus lots of leftovers for work lunches the next few days, is just an out I can repeat over and over. Glad I found this spot!

Highly recommend this place if you like skewers! They're always so consistent in their seasoning…read moreand all the skewers are packed with flavor. Their smashed cucumber cold dish is a MUST get, the sauce is addicting! And their a-choy skewer is as flavorful and perfectly cooked. Each skewer comes with a decent portion which is nice! This is a great late night snack or even a dinner. They have another location in San Mateo, but this one is my favorite. The restaurant is super spacious and the pan actually keeps ur skewers piping hot even after sitting there for a while. The tables are also further apart which is nice!

Love this skewers place! Very nice ambiance especially on the weekends where they have someone…read moreplaying the guzhen. My go to is always the lamb + beef. If you need something more refreshing to balance your meal, I recommend the cold noodle. Line always takes a while for dinner but service is quick! This location is very good at bringing the right orders and naming the different skewers when they place it down. I appreciate that little action. Ps if you come during your birthday and show your ID, you get a little gift box :D