My friends raved about this place and they had every reason to. I was at a pickleball tournament at…read moreERA Pickleball in the Woodlands which brought is much closer to Tony's than where my friend lived in Houston and decided to go pick up a bunch of sandwiches. I'd have to say, the sandwich was pretty life changing and it's something I want to try to replicate, but likely can't 100%. Although they have many sandwiches to choose from, the Stallone was the one recommended to me. The bread is crispy on the outside and soft on the inside and has a concoction of pesto, cheese, tomato and garlic? Inside it's LOADED with capicola, ham, salami, soppresata, and provolone. The sandwich was definitely a flavor bomb and I still think about it til this day. I would love to go back and try some other sandwiches of theirs too!

We need to come by here more often…read more Service was fantastic. We quickly received our Ruben and Meatball sandwiches. Scarfing them down at home. A couple of hours later we were both drinking a second gallon of water. I don't know how much salt is added, but suggest holding off for future orders!

Ordered a couple sandwiches and a sub in a tub today. I believe Kayla and Kyra made them. I haven't…read morehad much luck with other Jersey Mikes restaurants on a good sub in a tub because it's either too little sauce or the meat is not cut right. I could just be really hungry but this was the best one I have had. The meat was perfectly cut and everything was balanced well with toppings. My kids sandwiches were just how I wanted them as well. And if you have kids you know they are so picky! I will definitely be coming back and hopefully these girls will be there to make them! Well done Jersey Mikes

Let's start by saying I LOVE Jersey Mikes! However, I have been repeatedly disgusted by the lack…read moreof cleanliness during the sandwich prep and now the whole restaurant experience. Twice I have witnessed the same worker use her DIRTY gloves to make sandwiches. Once you use your gloves to do anything other than putting sandwiches together, you need to get new gloves. Don't use your gloves to "clean up" around your workspace and then use those same gloves to make the sandwiches. Don't have gloves on while using a dirty towel to "clean up" around your workspace and then not get new gloves before you continue to make sandwhiches. But the latest issue was last night when a young teenage worker used his towel to clean the tables, then he bent down and wiped a huge portion the FLOOR with the towel, and then he continued to wipe the table with that same towel! Are these kids raised in a barn? Is there no training as to keeping things sanitary when it comes to food service? Jersey Mikes - DO BETTER!

Pastry was hot and the dark roast was great. Staff was friendly. Restaurant was clean and…read morecomfortable. Will return.

Horrible customer service yesterday my fiance waited 20 minutes at the window then honked his horn…read more5 minutes later someone finally came to the window and then he had to way 5 more minutes for a coffee that he had ordered 30 minutes ago. This morning I went for me a coffee and I have been them for 30 minutes I look around you can't see anyone and I honked with no one coming to the window. The vehicle behind me also left without their coffee just like me. Not good when you have horrible customer service. I looked in the lobby there was no one inline just a customer sitting down.

We came in at 8:45 pm, location closes at 10 and the employee told us he couldn't make our sandwich…read morebecause he was cleaning up for the night and had a rude attitude. Went to the other subway location down the road that also closes at 10 and they made our sandwich, no question.

Hardly the fought of the ONE worker every time but what's the point of ordering through an app if…read moreyou show up when it's "ready" just to be waiting behind 10 other orders for another half hour? This location can not keep workers, mostly because your spoiled dumbass kid who goes to apply there has absolutely zero worth ethic in their bodies so they don't last long. This location will be closed within one year from now. Mark it.

Weekends are made for Jennings BBQ -- literally, because they're only open on the weekends. Don't…read morebother trying to come Monday through Friday unless you want to be disappointed, because seriously - they are closed. If you plan it right, you won't be disappointed. If they have the smoked turkey, get it. Hands down some of the best smoked turkey you'll ever eat. We've been a few times when they were plum out (which was highly disappointing and we almost walked away), but even without it, the brisket, fall of the bone ribs, and jalapeño cheese sausage and everything else on the menu does not disappoint. Prices are reasonable, portions are good, and the sides are all crowd-pleasers. It's a food truck with outdoor seating, so on rainy days you'll want to plan on taking it to go. There are a covered picnic areas, but either way, the food is absolutely worth it. Golly, today- free Lonestar on standby while waited :) iykyk - thank you kindly & and see you next week

Frankly, my stomach is starting to question my life choices. But then we rolled up to Jennings BBQ…read morein Montgomery, a food truck that's a Texas Monthly Top 50 BBQ award winner, and my tummy and I made peace. The brisket was excellent--nicely cooked, very tender, and full of great flavor with a nice, clean bark. They did a fantastic job with it. The pulled pork was another highlight. It was incredibly juicy with a perfect flavor profile, and the amount of sauce and spice was just right. The ribs were also delicious--a flavorful spare rib with a perfect pull from the bone. For the sides, the cornbread casserole was a hit. It had a wonderful consistency, balancing the corn and the breading perfectly. The coleslaw was also great, with a nice, light flavor and the perfect amount of vinegar. In short, my body might be begging for a salad, but my soul is singing the praises of Jennings BBQ. It's a definite standout and well worth the trip.

Definitely overlooked because of where it's at. One of the best places in town to eat.read more

I have been there 3 times in the last 3 months. I want it to be good, because it is close but the…read morefood is overpriced. The house margarita was awful. It tasted chemical, like hand sanitizer smells. They recently opened the outdoor patio again with a lovely musical group, but they said we could only sit inside. So it's expensive, poor quality and lacks customer service.

this is truly the best smashed burger i have ever had the delight of devouring. i have considered…read moredriving further for a burger, with the chance that it might beat this place, but i don't even bother because oh my lord these burgers are phenomenal. and not just the burgers but the onion rings are incredible too. the house sauce has suuuuch a nice tang to it. i always get a side of extra sauce so i can smother it on everything. if you are trying to find the best burger you've ever had, oh boy you've found the place. (don't even have a photo because i devour it too fast before i even have the chance)

Came in town and wanted a burger...A good one me and my Husband saw this place and Im so happy we…read moredid! FIRE!!!!!!!!!!! seasoned and fresh!!! Definitely try this place!!!

Our first visit to this WONDERFUL restaurant here in Montgomery. The food is absolutely AMAZING…read more I love the atmosphere and the customer service is excellent. We will be back often. Such a great experience today. Blessings ​

The food was delicious & the service was great! Lovely atmosphere felt like we were in Paris !!!read more

Awesome customer service! Sandwich was great and the employee was super helpful and made our night!read more

Subway has gone to shiet and no one cares whether it be Corporate, franchise owners and the…read moreemployees. No one will answer the Montgomery store phone to order or answer questions. There is no way to contact Corporate office which is typical of many big companies. I came in late one night to this store when it was open 24 hours and the lone employee refused to make me a sandwich. I did not bother to complain. I'll take my sammich business to all the other competition available and better than Subparway. May Subway fail and go bankrupt...

Bar-A-BBQ earns its spot on the "Top 50 Texas Monthly BBQ" list. The moment we walked in, the staff…read morewas incredibly friendly and knowledgeable, happy to discuss barbecue craft and recommendations. Their expertise and passion were evident, which made the experience even better. The brisket was excellent--very moist with a great bark, good flavor, and a satisfying pull. But if you only get one thing, make it the brisket burnt ends. They were absolutely awesome and I highly recommend them. The ribs were a bit too hammy for my personal taste, but that's a preference issue, as I prefer baby back ribs over the spare ribs they served. I tried two of their house-made sausages. The standard house sausage was pretty good, but the jalapeño and cheddar version was even better, adding a great kick of cheese and spice to their basic recipe. The sides were just as impressive as the meat. The dirty rice had some spice and was elevated with delicious shredded brisket mixed in. The cheesy tater casserole was fantastic--very cheesy with a nice peppery flavor and a great texture from the potatoes. For dessert, the cornbread bread pudding was an excellent choice. It was a gooey, decadent dessert with a perfect balance of cornbread and chocolate chips. We also grabbed a tallow chocolate chip cookie to go, saving it to savor later. Overall, this place is the real deal. From the knowledgeable staff to the top-tier brisket and sides, it's clear why they're so highly acclaimed. Very affordable as well!

We chose BAR A barbecue after carefully looking for what we hoped would be the BEST in the Houston…read morearea. We saw some great options ( Truth, Triple J, Killen's, and Brisket & Rice were all in the running, and we didn't try any of those so can't say on them). This was a thought out choice and I was super excited to try them! Being a family run operation was really awesome to me as well. First the good to great: the staff was super nice and helpful. The brisket was ah-mazing. Not too Smokey but cooked very tender and delicious! The barbecue sauce was on point. Sauces tend to range from too thin to too thick, too sweet to too spicy but Bar A's hit the bulls eye! Not too thin, not too sweet...I really enjoyed the brisket! Walking up, the smells were incredible! A nice outdoor spot to eat (it was a very mild day and just beautiful out..but I digress). Also, the Mac and Cheese...oh my!! Some of the best I've ever had! The downside: We drove an hour and a half especially to eat here...it was our primary reason for heading up to Montgomery! Getting there around 3pm, you would figure is a sweet spot for a restaurant open from like 11-6 on a Friday. When we went to order as we're trying to figure out the plate we want, you know, 2 meats or 3 meats ...sides, yum, as you're drooling, we were going for the TRINITY Plate. Brisket, rib and sausage...a nice cross section. Nope, we can't do a TRINITY. we only have brisket and turkey left. I know a lot of people love turkey. I'm not one of them and my heart was set on Beef. So now we're on a 1 meat and two sides track I guess. Ok, can we do brisket on the one meat? "Sure I can do that" was the cheery reply. So we got two plates brisket, and I asked could you make that moist cut brisket (my favorite, while my wife always prefers the lean). "Nope, sorry, we're all out of moist brisket". Ok, so one plate with cheesy potato casserole (doesn't that just sound amazing?) and Mac & cheese and one plate With cheesy potato casserole and pinto beans, that way we can get more great tastes and share, right? Oh, and bread, pickles, onions and jalapeños. (The bread is Martins and is always amazing if you know what I'm talking about...I think it's potato roll bread?). Got our plates and start to pay...two $20 plates and no drinks, just water. Over $50! Hmmm, well, the one meat tray with brisket has a $4 up charge. Hmmm. Sat down and got to chowing down! Here's where disappointment sets in. As I said, brisket and sauce was on point. The onions are maybe slightly pickled, not sure, but also very good. The meat, was 3 slices of brisket...4 would have been a sweet spot but eh, 3. The sides. Cheesy potato casserole had the texture of rice...I kept thinking it was rice as I ate it. It had some spice to it but very little flavor. Very disappointing. Mac & cheese--ah-mazing! Pinto beans were like a salt-a-holics take on ranch style beans. Not good. Almost not edible. But I was hungry. I put some sauce on the potato casserole and made it taste ok...still couldn't get Over the rice texture (I'm not saying it had rice, but just had the texture of a rice pilaf ). Two pieces of great bread rounded it out! So overall, disappointed that there wasn't more to choose (ribs, moist brisket, sausage) and I get it, They make so much and sell out then that's good business for them. To the customer who drove and hour and a half to eat there, not so good business. The sides were 1 for 3 in the good to great category and worst of all, after spending $50+ on lunch for 2, I was still hungry. I wouldn't have expected that for sure. I couldn't decide between 3 or 4 star but my missing stars shake out like this: 1 went because of availability and then ultimately being up charged for what was left. And 1 went for disappointing 2 out of 3 sides and portion size/value. Sorry, we didn't take any photos of the food.