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    The New England House

    3.2 (82 reviews)
    Open 8:00 am - 2:00 pm, 5:00 PM - 8:00 PM

    The New England House Photos

    Business Info

    THE NEW ENGLAND HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    1 year ago

    The New England House is a Brattleboro staple, effortlessly capturing the spirit of southern Vermont, and run by an amazing team.

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    1 year ago

    The food was sooo good and the service was very good as well, the lady was very friendly and funny.

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    2 years ago

    Really great comfort food, quaint atmosphere and friendly service! I will definitely eat here again the next time I am passing through.

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    3 years ago

    Good food and friendly people. Nice quiet place to have dinner or lunch. Their bar is nice also.

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    Page 1 of 3

    Ask the Community - The New England House

    Review Highlights - The New England House

    Chef Kurt came out to make sure all was well and to ask what we thought of the special.

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    The Farm Table - Corn muffins and broccoli salad

    The Farm Table

    3.9(504 reviews)
    14.5 mi
    $$

    We always enjoy the Farm Table. It's a lovely place to gather with family and friends and…read moreespecially on Thu with their raw oyster special. We were there this past Thursday and I ordered their spinach, mushroom and chevre pizza. Not only was it lovely to look at, but it was very delicious. It was so delightful I ordered 3 on Sunday, half baked to take to a gathering on Monday. When I picked them up, I peeked inside a box. I was flabbergasted. It looked nothing like my Thu pizza. I looked at all 3, they were disappointing. They are small, individual size, no bubbly chevre, they are flat, little texture indicating yummyness. The Farm Table isn't always consistent so I shouldn't be surprised, but I truly am disappointed. I hope people at our gathering enjoy them. I am taking an herbed chevre to place on the pizza before warming. I pray all goes well.

    Wonderful experience and apologize for this lengthy review but needed to give credit when credit is…read moredue! Recently my wife and I drove 3.5 hours from Cape Cod to Bernardston to take my elderly sister out to dinner for her birthday. I looked for a nice restaurant where she had never been and settled in The Farm Table on Rte 5 just north of Greenfield. Our experience began as soon as we pulled into the parking lot. The grounds were magnificent and entire property was immaculately kept. Upon our arrival we were struck by the beautifully designed interior, ample spacing of the tables and area rugs on the wooden floor. The furniture was traditional New England style and the vaunted room made you feel you were dining in a historic inn. Soon our server Joe came to greet us and couldn't have been more welcoming or pleasant. He made us feel comfortable and gave us time to visit with each other without pestering us for our order. When our cocktails arrived they each came in carefully selected glasses that were reflective of the motif of the room. Soon we ordered dinner and that's when things got even better! The food was wonderful. The entrées in good time and again the presentation was purposefully planned. Stoneware China, mismatched vintage silverware and quality cloth napkins. The meatloaf/mashed/veg meals my wife and sister enjoyed were outstanding. I wanted to go in the kitchen and ask the chef for his recipe! My chicken was perfectly seasoned and prepared and the homemade rough cut mashed potatoes a perfect pairing. I think you get the point of this review! This dining experience, not such the great food, was well worth the 7 hours of driving! The space, service, presentation, value and of course the food were all outstanding. So often recently we leave a "nice" restaurants after dinner feeling ok/good about the experience. Tuesday night we felt elated. This is what dining out should be like! Bravo and we will be back!

    Photos
    The Farm Table
    The Farm Table - Filet Mignon topped with crispy parsnips. A Corona to complete this dish.

    Filet Mignon topped with crispy parsnips. A Corona to complete this dish.

    The Farm Table - Beautiful building

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    Beautiful building

    The New American Grill - Seoul Food chicken

    The New American Grill

    4.1(155 reviews)
    27.1 mi
    $$

    Well, it's VT so of course wait staff are skiers and mellow. Servers are local kids, ours is about…read moreto move away for college. He didn't tell us the specials but that was fine cause we came back next day for them. Was visiting from for just 2 nights and went here. Not a lot of options in this area. It has a Grateful Dead theme going on so of course I loved it. Special was seafood bisque, which was made with shrimp and lobster. Taste was phenomenal though only tasted chunks of shrimp which was fine. I would get it again and my friend took home a bowl for next day. Highly recommend. I heard their soups are often great. We opted to split the half rack of ribs, they were quite good. Little fat, good taste, I recommend this and would get again if I was again in the mood. Tea was served in a carafe I'd not seen since the 70's which I liked. Day before we got BLT to split and that was great. Fries are skinny, hot and not greasy. Good vibes all around.

    While staying in Londonderry we were looking for a place to grab dinner after a day of skiing…read more About the only place open in Londonderry was The New American Grill so we headed over to grab some dinner. NAG is located in the shopping plaza at Routes 11 and 100. The decor is nice, simple and comfortable. The menu is diverse with various ethnic dishes along with the kind of dishes you would expect from an American Grill. My friend ordered the Seoul Food and I ordered a Scallop special. When the food came out both dishes were very nice, however after my first taste of the scallop special I realized that the dish was topped with bacon, which had not been mentioned in the description by the server. The server was very nice about the issue and offered to have the dish remade without the bacon, but I opted instead to get the Pesto Shrimp Alfredo pasta; the kitchen managed to get the new dish out promptly. While the shrimp in the dish were good, I found the sauce to be a bit one note and overly heavy; it really seemed to lack the herbal taste I expected from a pesto dish. While not a bad dish I would not order this again. My friend did enjoy the bulgogi flavored chicken. It seemed most of the guests were enjoying their meal, unfortunately I just seemed to have some bad luck with my meal selections. Hard for me to make a strong recommendation for The New American Grill, but of course your experience may vary.

    Photos
    The New American Grill
    The New American Grill - Pesto Shrimp Alfredo, a bit too heavy

    Pesto Shrimp Alfredo, a bit too heavy

    The New American Grill

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    The Dutch - Chicken & Broccoli Alfredo

    The Dutch

    4.9(7 reviews)
    42.9 mi
    $$

    I was so super impressed with this meal, wow! The food was soo good I have to say that I was blown…read moreaway. Also, the portions? BIG. The price is on the higher side for this area but at the same time you have several things to factor in.. everything tastes homemade including the soups, the portions are large (my mom and I both had leftovers), and you are at a golf course as well so that already sets an expectation for elevated cost in my mind. The service was very friendly and you can tell they work hard, everyone is readily available to help you out while also constantly moving and making sure everyone has everything they need / having efficient table touches, etc. I had the Chicken & Broccoli Alfredo & my mother got the Ribeye.. they were both huge lol but they were also both cooked and prepared perfectly! They have a TON of alcohol selections - for seltzer / can people like myself FYI - they have High Noon, Truly, Surfside, all the good ones! The ambiance is great, it was pretty much a full house when we came and everyone was clearly enjoying themselves. The room when you first walk in has lots of tables by big windows and a bar, and then the back left hand side is full of gorgeous murals covering the walls and additional seating kind of in its own little corner. Overall, definitely recommend this place for a drink and a really nice dinner. Just come hungry and allow yourself the option to go home after with some leftovers! For our meals plus an alcohol beverage each, it was $70 or so, plus a tip.

    Great food. Great prices! Probably 1 of the top restaurants around! Everyone loved their food…read moreand had lots of leftovers because the portions were so big!

    Photos
    The Dutch
    The Dutch - Ribeye

    Ribeye

    The Dutch

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    Hanna's on Main - French onion soup: excellent!

    Hanna's on Main

    3.9(10 reviews)
    45.9 mi

    Food was pretty darn good if I'm being honest, and she was good about refilling my coffee too, but…read moreI don't go out to eat to be waited on by someone who looks miserable, barely acknowledges me, didn't even smile when I asked her to compliment the chef (We got the loaded potato fries and a French dip, which, I've never liked anywhere, but it's what my wife wanted and we share as she's had the bipass surgery and can only eat a few bites)...I admitted to her that I don't like French dip, but it was PHENOMENAL. I don't even like au jus, but it was so good, I would've been happy just to drink it. Who doesn't even smile at a compliment like that? Especially as I later found out she was one of the owners. She should have been over the moon. I'd say it wasn't technically a bad experience, but it also wasn't a good one. Also, it was right at the end of their first open mic and we knew the host personally. You'd think after seeing we knew their entertainment, she could have, at the very least, faked a smile. Kind of her loss as I'm a DJ and could have easily boosted their clientele, but I'm not going to recommend a place that makes it seem like it's a chore to wait on you. Even though she didn't know that, as someone who has also been in the restaurant industry for a large portion of my life, the very first rule of customer service is to make them feel wanted, no matter how you're feeling, and smiling at them is the easiest way to do it. Even if you're only doing it for the tips, being nice to people is one of the easiest things you can do. And being nice to others, will almost always make you feel good in return. It's a win win. As for the ambience, top notch. It's a very comfortable and relaxed atmosphere and it's not crowded like a lot of other restaurants (meaning the tables are properly spaced and you're not on top of other customers)

    Food was very good; wine too; services appeared great, if you're a regular! but not so much for…read moresomeone new. The place was busy with happiness through, Gail and Dennis, tending bar, were busy, I knew, but to see them check on all the regulars several times through and through, but never once asked me 'how was your stew?' I think if this place treated everyone like a regular they knew, it will be a five star. But what are you gona' do. So with that, I'd say ambiance could improve.

    Photos
    Hanna's on Main - It is what it is!

    It is what it is!

    Hanna's on Main - Edamame salad, fresh and low sodium. I would have liked fish sauce to add a glow.

    Edamame salad, fresh and low sodium. I would have liked fish sauce to add a glow.

    Hanna's on Main - Merlot was good with a steady flow.

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    Merlot was good with a steady flow.

    The New England House - seafood - Updated September 2026

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