Saw them on Tiktok and just had to try them just off the owners vibes.....way to stay with your…read moreroots brother! Wife had the gumbo which was amazing and, contrary to what others are saying about the okra making it slimey, was not the case at all. word to the wise, if you love alot of rice, maybe order a little more on the side.....but it was amazing! I had to go with the chicken & waffles because why not! And, was not disappointed at all. It was so much that I had it for lunch at work the next day! Everything has an extremely solid flavor and will definitely be coming back even if it is way out of our way! we honestly felt like both dishes could have come from one of those hole in the wall establishment in the French Quarter. One negative was definitely the floors.....very sticky guys - Please address this honestly bad issue! The waitstaff are very knowledgeable and friendly to be sure!

This was my third visiting and my last. The wait today wasn't more than 45 minutes. I do recall the…read moregnats previously but it seems to be a out of control issue, even ROACHES. A small one crawling on the wall near our table and someone from my party saw a larger one crawling near the kitchen. And boy was it stuffy in there. I asked our waitress if she could move a floor fan near for some relief and to detour the gnats, she said she go ask but she never came back and when she did she completely forgot my request. We weren't seated in the greater eating area where it was cooler and maybe where the gnats were less of a bother. The food was delicious and homemade, you can tell it was made with high quality ingredients and that Southern skill that you can only get from helping Grandma in the kitchen. BUT the roaches made us lose our appetite. Such a shame. It seemed like the building went down. They don't seem to put as much effort into the condition of that place as they do the food. Dusty ceiling fans and crummy floors. I appreciate the homey vibe but it looked really junky, more stuff piled in unoccupied corners as before. I gave a lot of things the side eye, I mean it there has to be maintained asthetic. They charged an 18% gratuity on my tab for a party of 8 but I arrived with 4 people, the other 4 had already been there, paid and was almost done with their meal. Then of course the cashier/waitress still mentioned an additional, optional tip. I didn't think that was fair. At the end of it all she wasn't the best waitress.

First off - since 1911 - the heritage alone = a must try…read more Nice spot with views of the Gulf. While dated (one might think) - it just adds to the charm and experience from my perspective. Our granddaughter on the other-hand - (9) - exclaimed upon walking in that she thought she was on the Titanic ; ) I found the wood finishes and vintage photos rich and nicely done. Granddaughter thoroughly loved her oysters for dinner and our grandsons raved about their dishes too. My wife and I shared the Gulf Shrimp and Catfish platters - both fresh and fried to perfection. Appetizers of fried crab fingers and the lump crab meat with avocado had us from the start along with the starter bread - which one could eat their weight in - so pace yourself - wonderfully delicious. Pleasant attentive staff and hostesses. Highly recommend you enjoy this Galveston landmark !

Lovely historic restaurant... Beautiful decorations, with historic elements abound in this gorgeous…read morelocation right on the sea-wall!!! Good service, Geraldo was kind, courteous, efficient, and provided nice recommendations based on our ask. Hearing his growth from greeter to busser to bartender and server is such a great story, and one that shows a restaurant that cares about their people. The food however is a 2-Star at best! Expectations at this level are extremely high, and crunchy undercooked rice, seared tuna with no sear, and a burger without a toasted bun for my son... just doesn't cut it. They fixed the burger with adding a bit of cheese, but didn't replace the rice on my BLACKENED YELLOWFIN TUNA, unsure if the concern was escalated properly, as we were in a later seating. This place is basically a good deep fryer place, as the only people who truly loved their meals were my wife with the FAMOUS FRIED PLATTER and my younger son with the kids chicken nuggets... Even my meal where the fried potato wedges were the highlight and not the fish. To their credit, the portions are very good, and the TWO CHOCOLATE MOUSSE was divine.... I think the kids polished the glass to a radiant shine! It's unfortunate, as this had all the makings of an epic family night out... only to become a bit of a downer.

best of the best without all the hype. best seafood, best prices, best service, best friendly…read morestaff, best specials. its without a doubt my favorite.

This place for the money is ok but when we are in this part of Texas we have had much better…read moreseafood but at more expensive restaurants. If I were on a budget I would eat here again but for us we don't mind more expensive restaurants so we probably won't eat here again. The service was good and the restaurant itself is nice enough. So not bad by any means but not the best.

The food is amazing The restaurant is like a Panda Express There orange chicken taste like panda…read moreexpress orange chicken

We've been coming to this location absolutely great service, excellent prepared plates very cooked…read more Our server was Adam great, manager was Lane he was great as well attentive making sure we were having a great experience. Ambiance what can I say setting fantastic for seafood

Visiting from California- craving fried crawfish and étouffée and other gulf seafoods. Went to…read morePappas seafood for my birthday with my husband and father and mother in law. We ate so much yummy foods. One of the dishes was too salty and the manager took care of it right away. Service was good.

Food was hot and tasty. Crawfish was great! Our server Ray gave us exceptional service and was very…read morefriendly. We will come back again. Bb's have the best burgers, IMO.

The food was amazing and Jaden was a pure delight. Her suggestions were spot on and she was…read moreinsanely attentive. Will be back next time I'm in town.

Good service if you actually GO TO the restaurant. However, if you want to get food delivered from…read morethe Baybrook location (even though it's an option), you go through all the effort of looking through the menu, adding everything to cart (which you can't add a wedge salad or make modifications to anything), ONCE YOU GET ALL THE WAY TO THE PAYMENT PAGE, it tells you that there was something wrong and your order cannot be placed. Highly upset with this as there should not even be an option on the website for delivery if you can't make this happen. I was trying to order from here for someone's birthday and this let me down hard. Shame on you Rouxpour for having this option if you cannot follow through. Roux sucks!

My wife and I had an absolutely amazing lunch date at Rouxpour, and everything from the food to the…read moreservice was top tier. Jacob and Matt took exceptional care of us and made our experience so much fun. Their energy, attentiveness, and hospitality were unmatched. We started with a dozen raw oysters and a half dozen Oysters Bienville, and baby... when I tell you they were to DIE for! Fresh, flavorful, and absolutely delicious. I ordered the Chef's Special: Linguine Alfredo with shrimp and crawfish, topped with fried red snapper, served with green beans and garlic bread. Whew! Every bite was seasoned to perfection. My wife ordered the Salmon Latiffe with Brussels sprouts and rice, and it was BOMBBBB. Cooked perfectly and full of flavor. And of course, 4 reposado tequila lemon drops later, we were having the time of our lives! The drinks were amazing, the food was phenomenal, and the service was exceptional. Overall, this was an incredible lunch date with my wife. Amazing food, amazing drinks, and even better service. We will absolutely be back! 10/10 highly recommend.

The Smoked Mac and Cheese had a thick cheesy flavor with large macaroni shells. The shrimp and…read morecrawfish étouffée was really creamy and flavorful. I've had versions where the celery flavor is very prominent, but I thought this one had a lighter flavor since the celery had been chopped smaller. The rice had less of a bite than other étouffée I've had and was similar to regular rice, which I like. There was only (2) plump shrimps and several tiny but well-cooked crawfish in it, but I understand that's what is available right now. The shrimp and grits comes covered with a creamy sauce and slices of andouille sausage. I had a bite from my sister's shrimp and grits and thought they were pretty good but creamier than the other dishes. The grits were kept more basic as flavors of the sauce and meats were already heavy.

I gave Marc and Cajun Smoke Creole Soul a tall order with just 1 week between the order and…read moredelivery. They made a Thanksgiving dinner for 90 employees on Friday of this past week and hand-delivered to our plant. Everything from the turkey and ham down to the fixings and the banana pudding was so delicious! It was all seasoned perfectly and the plant (always hard to please) was really impressed. Everything Cajun Smoke makes is seasoned to perfection and hits the taste buds just right! Marc is our neighbor and he occasionally sells plates. His diversity of food; Cajun food, BBQ, and holiday meals... all to die for! You have to try it!

Lovely lunch with beautifully prepared sushi rolls. Everything fresh and staff very attentive and…read moreknowledgeable.

We came to Great Wolf Lodge for a family vacation. Yesterday night we took our two children to…read moreOcean Grill Sushi for dinner. After eating sushi, sashimi, and other sushi rolls, we returned to the hotel. A little while later, I started feeling dizzy and nauseous, and I vomited three times. I think my symptoms may be related to something I ate at the restaurant. today we came home I feeling still little dizzy,