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    The Original Q Shack

    4.1 (826 reviews)
    ModerateBarbeque, Sandwiches
    Closed 11:00 am - 9:00 pm

    The Original Q Shack Barbeque Restaurant Photos

    Business Info

    THE ORIGINAL Q SHACK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - The Original Q Shack

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    Reviews With Photos

    St. Louis Cut Pork Ribs
    Annie J.

    I love The Original Q Shack, especially their sides. I usually order chicken because it's super juicy but this time I tried the ribs. They were good, just not my favorite. I wish they had been a bit juicier. One thing I really appreciate about this place is how quick the service is. Even if the line is long outside it moves fast. They also have plenty of outdoor seating and a good amount of space indoors.

    Collard greens, fries, hush puppies, turkey, ribs, an brisket.  - three meat combo
    Doug V.

    What a great place for a BBQ dinner while traveling in the area. You order at the counter and they get the food to you as you move down the counter. I am guessing this could be slow if they were busy but at 4 pm it was very fast. The brisket, turkey and ribs were very good. Not always easy to all meats great at the same time. I loved the fries that had a dusting of some rub. It came with wonder hushpuppies and that was surprise. Wonder BBQ in the south and worth a stop to try.

    Christopher N.

    Awesome barbeque and sides! We love this place for the authentic barbeque and great sides. Never had a problem getting a table. We like the combos, but if you have a larger group, you should order family style/sharing. The brisket and ribs are great, and the accompanying table sauces are great. A must-visit for every trip.

    Three Meat Combo Plate
    Katelyn M.

    Q Shack was our first BBQ since moving to the triangle area and it did not disappoint! We loved the variety of side options and loved the meats. Definitely feel like the pork was their best meat and paired best with their sauce. Brisket wasn't our favorite but still good!

    Collard Greens Fried Okra Hushpuppies Two Meat Combo Plate
    Gaby R.

    Wow! This was my first ever North Carolina bbq experience and it was amazing. The service was fast and friendly. Hardest part was choosing what I wanted, everything looked amazing. I went with the meat combo to try some different sides as well! Collard greens were delicious, I highly suggest the fried okra!!! That was amazing. The meat melts in your mouth and is so flavorful. It was not too busy when I went on a Friday afternoon but I hear it gets busy. Well deserved, what a great place. Will be returning!

    Smoked Pork Butt, Mac & Cheese and Collard Greens
    christina o.

    The food was hittin'! Everything was flavorful, fresh, and served hot. The pulled pork was tender, the greens were seasoned just right, and that mac & cheese? Comfort in a scoop. Solid spot for some no-fuss, good BBQ and hearty sides. I'll be back!

    2 Two Meat Combo Plate with an extra side
    Herman L.

    Average bbq at average prices. Plenty of seating and lots of it outdoors. They're somewhat limited on sauce options. The chopped meats are ok though I think the sides are pretty decent, especially the okra and spinach. I just think I'm more a fan of central Texas style bbq. It's counter service and you clean up after yourself so pretty straightforward.

    Yes, beer! There are 27 cans showcasing them.
    Esther Z.

    Food, mouth water good. Efficient service. Ambiance more than VG for a shack. We were here on a Saturday evening at 4-ish. No waiting line. FYI, none of the 4 BBQ joints in Durham on our list opened on Sundays we discovered on Sunday. Plan ahead if Q is on your menu and you don't live nearby. Two of us shared the 3 meat combo which includes 2 sides and it was plenty filling. We had spareribs, pulled pork and brisket-all excellent choices. Our 2 sides were fried okra and Mac & cheese plus 2 beers. We ate there. It's an excellent BBQ joint type vibe. Plenty of togo orders (large and small) went of the door while we ate also. It's a very efficient operation. I need beer with my BBQ and they did not disappoint me (see photo).

    1/4 Smoked Chicken
    Rahiem B.

    Unimpressed? That's like saying a cat has a mild interest in a laser pointer. I was on my way to a different BBQ joint, but it was closed Monday-Wednesday, which by the way, is a weird time to take a vacation from BBQ. So, I did what any sensible person would do: I searched for "BBQ places near me." Spoiler alert: I should've brought a parachute. Upon entering, I was greeted by an ambiance that can only be described as "post-apocalyptic diner chic." Everything looked like it hadn't seen a paintbrush since the last time the local team won the championship. But hey, the locals seemed to love it, probably because they were busy eating... or planning their escape. After 15 minutes of trying to make a decision (and contemplating whether I could just order takeout from the place I originally wanted), I decided to embrace my inner BBQ explorer. My friend advised against the mac n' cheese, which looked like it had survived a nuclear fallout. But who are we to judge? We don't turn down squid based on appearance, right? I finally settled on the 1/4 chicken, greens, and yes, the infamous mac n' cheese. Why, you ask? Because I believed that BBQ magic would transform it into gooey goodness, and maybe, just maybe, I would find the holy grail of cheese. Spoiler alert: I did not. When my tray arrived, I was greeted by a leg and thigh combination that screamed, "Surprise! I'm dark meat!" Not my favorite, but I was on a mission of culinary bravery. The chicken looked like it had just come back from a pink-tinted vacation and was not quite ready for the plate. I took a bite and felt like I was playing a game of "Is it done yet?" If anyone viewing the picture, please let me know if it's done or am I too picky. I need a second opinion. Now, the mac n' cheese was my second mistake of the day. Imagine if six boxes of Kraft mac n' cheese had a party in a giant bowl and decided to invite a sprinkle of pepper. That's what I got. Zero flavor, zero cheese, and definitely a zero on the "this is acceptable" scale. The greens, however, were the shining stars of this culinary train wreck. I would return just for a side of those delightful greens, but that's the highest praise I can muster. So, if you're expecting grandma's BBQ, you might want to rethink your life choices. Just remember to take this review with a grain of salt--one that should have been generously sprinkled on the food!

    Reina B.

    BBQ done right! Juicy meat, rich flavors, and generous portions. The staff made me feel right at home. Will 100% be back with friends next time.

    2 meat option (ribs and chicken) with mac and cheese & fries also hushpuppies.

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    28 days ago

    great food for good price. $14 brisket sandwich , side and hush puppies. ..............

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    7 months ago

    Been there a few times and the food is always on point! We love the atmosphere and the music played is my husbands favorite!

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    7 months ago

    This place is my favorite briskets joint in the US!!! Generous juicy slices aided with homemade hush puppies and delicious bbq sauce.

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    Page 1 of 21

    Ask the Community - The Original Q Shack

    Do either the collard greens or bbq beans have meat in them? Trying to make sure a vegetarian friend can find something she likes on the menu.

    The collard greens do, I'm guessing the beans do too.

    Do they have off street parking?

    Yes

    Don’t See Your Question? Ask Away!

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    Lawrence Barbecue - Chopped Brisket Sando

    Lawrence Barbecue

    4.3(197 reviews)
    15.2 mi
    $$

    I owe this place nothing. My friends who live in the area took us here on a Friday night. It was…read moreabout 80% full. It was my husband and I's first time having Southern BBQ/ Carolina BBQ and Lawrence BBQ had set the bar high for us. Everything was SO GOOD. We got the Cedar Street Family Platter. It was able to feed 5 of us (3 guys and 2 ladies) and there were leftovers. So perfect for the recommended size. The brisket and the ribs were the faves. Honorary mention to turkey, that pleasantly surprised me. And I'm not a fan pulled pork but I can only have pulled pork from here from now now on. My least fav meat on the platter was the pork belly but it's still ranked at like a 7. That's how good the meats were. The sides were great supporting roles. They weren't spectacular but they're disappointing. The only side I didn't try was the orzo. I didn't get our waiter's name but he was such a delight. He made the experience really good.

    My daughter and i tried the grilled oysters. Very delicious. These topsail oysters are small,…read morebuttery and succulent. Sauce has a little kick, just right for me. Bad part is you could eat a couple of dozen of these easy, and at $4 a piece that could get really pricey !! Just be aware, these little babies are addictive !! Chili crisp cheesy tots were yummy !! Will have these again ! We sat at the bar and bartenders were friendly and engaging. Will be back for sure !!!

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    Lawrence Barbecue - Pork belly burnt ends, sweet and spicy collard greens, macaroni and cheese

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    It's a Southern thing: Kitchen and Bar - Waffle Bites, Cheesey Grits

    It's a Southern thing: Kitchen and Bar

    4.0(719 reviews)
    1.9 mi
    $$

    I love this place for consistently tasty food and a warm, inviting atmosphere. Every visit feels…read morerelaxed and welcoming, and the service is always on point. It's one of those spots where you can walk in anytime and know you're going to have a good experience. If you're looking for recommendations, the wings are a must‑try, and pairing them with a Bloody Mary never disappoints.

    So I asked yelp to recommend a place for a birthday dinner. This was the first on the list. So…read moresince I couldn't get a reservation on my birthday to the place I originally wanted to go, we decided to come here. There is plenty of parking on the backside of the building, paid parking out front, and be careful not to park in the apartment spaces on the side...they sounded pretty serious about towing. I had made a reservation but it was probably unnecessary as it was pretty empty when we arrived (it was about 5pm on a Saturday.) The waitress brought a bottle of water to the table and took our drink order. And I know that this place is literally call it's a Southern thing but can I mention how much I dislike drinking out of mason jars? I ordered the chicken n biscuits, my husband got the country hamburger steak plate, my BiL got wings, and my SiL got the crabcakes. We also orders charred jalapeno & sweet corn hushpuppies and frickles as an appetizer. I was VERY excited about my food. Y'all...the only thing that impressed me were the Frickles. Everything else was distinctly underwhelming. I also ordered Blackberry Betta Have My Money which was not that great. My SiL ordered a espresso martini that they said didn't come from a mix but she said it tasted like it was. The bathrooms were very clean. The decor and the vibe were great. Cute even. I really enjoyed that part of it. After dropping off our food, we never saw our waitress again unless we flagged her down for drink refills. It was especially frustrating since there was automatic gratuity added. And since the place wasn't that busy, it felt like she didn't feel the need to earn her automatic tip. Overall I was disappointed in my birthday dinner. I won't be coming back here.

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    It's a Southern thing: Kitchen and Bar
    It's a Southern thing: Kitchen and Bar - Fried Green Tomatoes

    Fried Green Tomatoes

    It's a Southern thing: Kitchen and Bar - Dinner menu

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    Dinner menu

    Dampf Good BBQ - Texas trinity

    Dampf Good BBQ

    4.7(135 reviews)
    10.5 mi
    $$

    Dampf good bbq indeed.One of the best briskets and spare ribs we've had out of Texas. Can't believe…read morewe waited so long to try it! Mac and cheese was baller too. So was the creamed corn! My 9 month old went to town on the brisket (her first exposure) we have now set her standards high! There's ample benches under a covered structure, with fans to beat the heat! They also have a nice set up for the line/ wait with some foldable chairs. Very considerate! We went at an odd time on a weekday so wasn't as crowded ! Will definitely be back, excited to try the other items on the menu.

    For Mother's Day, my husband preordered 4 lbs of smoked brisket. My husband makes the BEST smoked…read morebrisket so I was a bit skeptical ,,, but Dampf, this brisket is truly the best we've ever had. We love bbq and I'm pretty sure we've had brisket from every bbq restaurant and shack in all of Wake county. This is THE best!! My husband says that the secret to this place is pre-ordering the day before. He's been there twice to find them sold out of brisket. The last time he went, he ended up with a bacon brisket sandwich. I only got a bite and it was soo good!! If you go on to their website, they have a cool story, too. They provide more than just great food but share a strong message of faith. Oh yeah, they got recommended by the Michelin Guide! https://guide.michelin.com/us/en/north-carolina/cary_2986745/restaurant/dampf-good-bbq

    Photos
    Dampf Good BBQ
    Dampf Good BBQ - So tasty.

    So tasty.

    Dampf Good BBQ - BBQ sandwich with loaded mashed potato salad

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    BBQ sandwich with loaded mashed potato salad

    The Original Q Shack - bbq - Updated May 2026

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