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    The Osprey

    4.2 (680 reviews)
    Closed • 5:00 pm - 10:00 PM
    Updated 1 month ago

    The Osprey Photos

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    THE OSPREY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Good for kids

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    Recommended Reviews - The Osprey

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    Mussels
    Jennifer B.

    We stopped by The Osprey for Magical Dining and it was a great experience. We chose the crush puppies and mussels for the apps. I loved the broth the mussels came in. We both had the steak frites for entrees. The steak was tender and flavorful though I asked for medium and it was bordering on rare. The fries were some of the best I've had. For dessert, we both had the chocolate panna cotta and that was worth the meal. It was amazing. Our server was lovely, as was all the front of house staff that we interacted with. The space was open and tasteful... everything you'd expect from this restaurant group. Would definitely return.

    Crush Puppies
    Amanda S.

    Every year for Magical Dining, I look through all the hundreds of menus. I find the ones that appeal to me the most at a restaurant I've never tried. Osprey checked these boxes. The atmosphere was typical Friday night busy but was warm and inviting. The decor was contemporary and lovely. We did remark how the lighting was sparse and a bit dim. I could never do dining in the dark. I like to see what I'm eating We started off with the Crush Puppies. I saw someone on here say they were delicious, and they were right! They were crispy on the outside and piping hot and soft on the inside. Super yummy! The other starter we ordered was a Kale Apple Salad. It had golden raisins (which I absolutely love)! It had the most tasty smoked cheddar cubes, and was dressed with a tajin balsamic. This was one of the most flavorful and best salads I've ever had! This was such a strong start, we were excited for the entrees! We ordered the Wagyu Sirloin Frites. The steak had an odd aftertaste. The fries were really appetizing. I typically never order fish and chips. The times I've have, they have not been good, so I typically avoid them. I thought being a mainly seafood restaurant it was a safe bet. I was wrong. Just like others I've tried there was SO. MUCH. BATTER. They had no flavor. My bf literally pulled the fish out and ate it by itself. We were both disappointed with the entrees especially since the apps were so delectable! We took our dessert to go, and the carrot cake was scrumptious! It was moist, and I tasted little cinnamon roasted nuts throughout. You could tell it was homemade and the slices were a fair portion. All in all, it was still a good experience at Osprey. Despite the "not so good" entrees, we both agreed we would still like to go back and try other dishes and more crush puppies and apple kale salad! Four stars for the apps alone!

    Rainbow trout piccata
    Jules J.

    Great magical dining spot. For $40, you can get seafood appetizer & entrees along with dessert. The PEI mussels are to die for! I drank every drop of the soup so good!!! It's cool that you can see all the kitchen actions from the dining room. Fun to watch how they prep our foods. If you go there, get the seafoods and skip the steaks. My hubby didn't care for the steaks.

    Victoria S.

    Me and my friend came here to try magical dining. It's so much nicer and bigger in person than the photos online our server was really nice and helpful explaining the menu. Keep in mind we did order some things that weren't on the magical dining menu as well. The Pani Puri here was amazing, it's not traditional, but it's definitely a great twist. The baked oysters were also amazing as well. If you could order anything it should be these two items. We didn't really enjoy the rolls. They tasted like basic Hawaiian rolls and they weren't warm either. The mussels didn't really have a lot of flavor, but they did serve a good portion of them. I really enjoyed the steak and garlic Parmesan fries, the fries here are perfect. I think this place is definitely worth adding to your list for magical dining!

    Rainbow trout piccata
    Danielle A.

    This was a fun Magical Dining experience at The Osprey! Everything we tried was delicious, and the seafood in particular really stood out. The mussels were super fresh and served with a flavorful broth that was perfect with the grilled bread. The rainbow trout piccata was another favorite, tender, delicate, and bright with the lemony piccata sauce and capers. A really nice combination of flavors that felt a little more interesting than your typical piccata. The key lime bar was the perfect finish. Creamy, tart, balanced, and the crumbly topping and toasted meringue made it even better. The service was also excellent - attentive, friendly, and made the whole meal feel special. Overall, a great menu and an experience I'd happily repeat

    Ricarta C.

    I love coming to the Osprey located in Baldwin park , happy hour drinks and oysters are amazing !!! Service is always fantastic and I love Chelsea. Today , I had the chowder as it was perfect for a rainy day but also ordered my oysters and my little one wanted steak frites and a Cesar salad. The drink menu and dining menu are pretty extensive so you'll definitely find something you'll love and the servers always have great recommendations. Then came dessert time , the Carrot cake and panna cotta were so good I ordered a slice of carrot cake to go( let me live ok lol ) I love that I can drive here on my golf cart or after dinner walk around the lake to burn off the calories.

    Bread
    Meghan M.

    Osprey is a great spot right in downtown Baldwin. It's a beautiful restaurant with great food! There's a ton of parking in town and it's a great place to walk around. Our waiter was amazing and attentive. My favorite bite was the bread and tartar. The steak frites were good although i wasn't a fan of the fries. I had gotten the lobster roll in the past and absolutely loved it! Will be back

    Ceviche
    Jeff Y.

    Overall the restaurant is beautiful the service was amazing. The overall food was good the mussels were the best thing that we had but the steak was bland and disappointing and only came with hollandaise sauce which didn't match well with the steak. I smothered it with salt and pepper just so I can eat it. The deserts were great. I would highly recommend this place but I would pass on steak here.

    Ceviche
    Jon M.

    Easily one of my favorite restaurants in central Florida. Some of the best seafood I've had. Everything tastes fresh. I tried the whole Branzino my first visit and was amazed with how juicy it was. This time around I tried the Cioppino and was not disappointed. The spicy arrabbiata gave it the perfect kick. The food here always seems to exceed expectations and the service is always friendly. The decor, along with the dim lighting, makes for a cozy and intimate setting no matter the size of your party. I will definitely be returning!

    Sundae
    Joelle S.

    We came for Magical Dining this week and despite making a reservation on a Thursday evening, it was not very busy. The menu had four choices per course rather then the typical three which was nice and it was a good variety of choices. The mussels were a huge portion and the broth was so good! I was disappointed by my steak frites. The parmesan truffle fries ($3 upgrade) were really good but my steak was a super small portion and not very flavorful at all. The cookie in the sundae was salted and delicious. It was very cold in the restaurant so definitely bring a sweater.

    wood-grilled half chicken with lemon-herb sauce and shishito pepper
    Vanessa R.

    The Osprey is one of those restaurants that immediately gives you the impression that you're in for an elevated dining experience. Located in Baldwin Park, the restaurant has a polished, upscale atmosphere without feeling overly formal. The dining room is modern and inviting, with warm lighting, a lively atmosphere, and a nice bar area. It's definitely a nice setting for a dinner out, although the food during our visit didn't quite live up to the atmosphere. We started with the ceviche and Little Gem Caesar, and unfortunately, both were pretty unremarkable. Neither was necessarily bad, but there just wasn't much flavor or anything that made either dish stand out. With ingredients like chili crisp and lime listed with the ceviche, I expected it to have a little more going on. The wood-grilled half chicken with lemon-herb sauce and shishito pepper was similar. It sounded great on the menu, but the chicken was somewhat dry and again lacked the flavor I was hoping for. The rainbow trout piccata, however, was easily the standout entrée. The fish was flavorful and well prepared, and the roasted potatoes paired really nicely with the brown butter, capers, and lemon. This was definitely one of the highlights of the meal. Dessert was another winner. The brownie à la mode with dulce de leche, vanilla ice cream, and peanuts was delicious. The combination of the rich brownie, ice cream, dulce de leche, and crunch from the peanuts worked really well together and ended the meal on a high note. Service was okay overall. Nothing particularly stood out in either direction, it was adequate and we were taken care of, but it wasn't a memorable part of the experience. Overall, The Osprey has a great atmosphere and there were some definite highlights, particularly the trout and dessert. However, with several dishes lacking flavor and the chicken being on the dry side, the meal was too inconsistent for me to rate it higher. For me, this was a solid 3-star experience.

    Zara-Maria S.

    This is our go-to spot for girls night out. And for good reason. Nestled in the middle of Baldwin Park shopping area. This restaurant provides a nice, fine dining environment for us. Girls to chat, eat and drink. They're happy hour. Selections cannot be beat whether it's libations or bites. Service here is super friendly and attentive. They are also very helpful when deciding which menu item to choose. The enthusiasm from the servers hostesses and bartenders regarding their food and drinks is just as intoxicating as their drinks. Between their steak entrees and their seafood entrees, you have your work cut out for choosing what you're going to be munching on at the Osprey. If you're in the area and wanting a great dining every experience at a reasonable price than this place is definitely worth your while.

    Menu
    Enit S.

    It's been a few years since I've dined at The Osprey. I used to come here often, most times because they do a good happy hour, and they still do but I noticed that some things have definitely changed. One of my favorite happy hour items use to be their fish dip. It had this intense smokey flavor and various seasonings like fresh dill and capers. No capers that I could see, the smoky flavor was so subtle that I wondered if it was even smoked at all. It used to come with house made chips and now they've downgraded it to ritz crackers which I have to admit, was a huge let down. I know things are getting more expensive but just charge the extra buck or two for the house made chips, don't give me some cheap crackers from a box. Oysters are still very good, the calamari was still good. A new item on the happy hour menu this time was the grouper sliders and those were just not good I'm sorry to say. The fish tasted dry and it was bland; I literally only took a bite and left the rest. Someone in our party ordered the steak frites and I got to try some of that; very, very good! I would definitely order that again. My favorite thing I have to say were the mussels and frites. I wanted to drink that broth like soup, soooo flavorful! Amazing service! Jacob could not have been more attentive to our needs! And that's one of the reasons I'll keep coming back to the Osprey.... Just take those sliders off the happy hour menu and bring back the house made chips for the dip. Until next time!

    Happy hour menu

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    Page 4 of 17

    The Osprey Reviews in Other Languages

    Ask the Community - The Osprey

    Where is the best place to sit?

    The seafood is amazing along the balcony or by the wine display

    Are pets allowed if we choose outdoor seating?

    I've seen lots of dogs under the table whenever I walk by. It shouldn't be a problem

    Are they dog friendly if outside?

    There is outdoor seating (not a patio) and dogs are allowed at those tables.

    Lived in Orlando for three weeks. Where's the best spot for parking?

    There's street parking on New Broad St and there's a lot behind the restaurant!

    Is there outdoor sitting with a view?

    There is outdoor seating but it faces a street. The the lake can't be seen from the seats.

    View All 6 Questions

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    Lorelei

    4.5(58 reviews)
    2.5 mi•Park Lake / Lake Highland, Mills50

    Lorelei is just the CUTEST European-inspired wine bar! Upon arrival, you feel as if you've been…read moretransported to a wine bar in France, and, in all honesty, what more can one want? It is located in the Mills 50 district next to Tori Tori (another local FAV). It is truly a nice little getaway spot from the usual hustle and bustle of the Mills 50 bar scene. They have seating indoors and outdoors. Their outdoor patio area is charming and adorned with umbrellas, and the fountain just adds a special touch, as well as masks the typical street sounds of passing cars and passersby. In the cooler months, the patio is just a vibe! The interior is just as charming with "French-inspired" influences, lovely lighting & decor that ties in the European escape this wine bar beautifully embodies. On my first visit, we tried to sit outdoors, but the Florida heat (& bees) had other plans for us. So, we transitioned inside and sat at their bar area. We were immediately greeted by the kindest servers who guided us on their menu selections. My friend and I, with similar wine tastes (we both love our wines DRY like DESERT), both opted for a glass of rosé and YUM! We followed it up with a white selection recommended by our server, and we enjoyed it immensely. Truly ten, ten, tens across the board! We did not eat (which, in all honesty, is okay with me). And based on reviews from various other Yelpers, the consensus SEEMS to be to eat prior to coming to Lorelei. So, I kept that in mind and on my second visit to Lorelei, I decided to just try MORE of their wine selection. On my most recent visit, we did try some light bites. Typically, on all my visits, I usually cap around two glasses of wine, and it's reasonable. They are not the cheapest spot, especially if you add food to your tab, but for the quality, it is worth it (to me as it relates to the wine selection), as I haven't really had a terrible glass of wine there. Maybe on my next visit, I'll try more of their food menu. Beyond that, Lorelei has been a great addition to the Mills 50 District! I am looking forward to how they will grow with the community!

    IT IS SO PRETTY. What a lovely, Mediterranean vibe with beautiful decor, a cute building, lovely…read moreglasses, and even the little coasters. I loved this experience and will happily come back to visit. We arrived the hour before closing on a Sunday, so the kitchen was closed. But we had a glass of a really nice Sangiovese and chatted with the servers. It's such a classy little spot with some truly amazing photo ops for the group. There were a couple girls taking pics outside when we arrived, so of course I told my parents they needed to do a pic as well. The food menu looked amazing and I will try some bites next time. The bottles of wine were more expensive than expected, but the glasses and beers were very reasonable.

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    Lorelei - And yummier

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    Quicksand Bar à Vin - Happy Hour - skin contact (orange wine)

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    4.8(37 reviews)
    2.1 mi•Colonialtown North, Mills50

    Quicksand Bar has an amazing wine selection and such a great atmosphere. I stopped by on a weekday,…read moreand it was surprisingly quiet without feeling empty or boring. It was nice being able to actually relax and enjoy the space without dealing with a packed bar or loud crowds. I do wish they carried Sancerre since that's my personal preference, but there were still plenty of great wine options to choose from. The food was phenomenal, and the trout sandwich was definitely the highlight for me. It was flavorful, well prepared, and honestly exceeded my expectations. Between the food, wine selection, and overall vibe, I had a really enjoyable experience here. I'd definitely come back, especially on a weekday when it's less busy, and would recommend checking it out if you're looking for a laid-back spot with great food and drinks.

    I was only here for a glass of wine, but they had a cacio y pepe on the menu we had to try. It…read morecame out hot and fresh cooked and was super delicious. It was not too pepper forward (which I prefer). I was excited to try this out of the way wine bar, but was a little disappointed that their extensive list is more bottles and not by the glass. Just putting this out there for awareness since I will plan to come in for some food and be able to pair with a bottle of wine to explore the full experience. The staff was very knowledgeable about all of the different wines and helped to select the best glass for what I was in the mood for that evening. The bar was very clean and there is a lot more space then what you see when you first walk in. It was all very clean and modern looking inside. Looking forward to my next trip in.

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    The Wine Room on Park Avenue - Wild Mushroom Truffle Flatbread (Added Chicken)

    The Wine Room on Park Avenue

    4.3(809 reviews)
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    As a huge wine lover, The Wine Room on Park Avenue is easily one of those places I recommend if you…read morewant to explore a variety of wines without committing to a full glass of something you've never tried. One of my favorite things about The Wine Room is the self-serve concept. You load a card with however much you'd like to spend, then use it at the wine dispensers throughout the space. You can choose your wine and your pour size, which makes it really easy to sample several different varieties at your own pace. They have a large selection, so whether you already know what you like or you're looking to try something completely new, there's plenty to choose from. The staff is also very helpful if you need recommendations. The ambiance is cute and inviting, and they have a food menu with plenty of small bites, including cheese boards, mac and cheese, tacos, sandwiches, flatbreads, and more. I personally don't usually come here for the food--the wine is the main attraction for me--but it's nice to have options to snack on while you're tasting. I recently attended one of their wine and cheese pairing events and really enjoyed the experience. We tasted six different wines, each paired with a different cheese, and I was pleasantly surprised by the portions of cheese we received. They also served baguette on the side, which was a nice touch. It was a fun way to learn a little more about wine and experience different pairings. They host different events throughout the year that you can purchase separate tickets for, so I definitely recommend keeping an eye on their event calendar if you're a wine lover. Overall, The Wine Room is a great Park Avenue spot for a date night, girls' night, or even just an afternoon of wine tasting. If you enjoy wine and like being able to explore at your own pace, this is definitely worth adding to your Orlando list.

    I love the Wine Room. We've been coming here for years and it's just always fun. So many options…read morefor drinks, different places to sit, the cool vault downstairs, it's excellent. Grab a card, taste away, or sit at the bar and order, the choice is yours. I love trying new wines and different things and it's great to have the options for pour size. The staff are experienced and helpful and always patient. There's some fun snacks available as well, so you can make it a whole experience.

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    Sixty Vines

    Sixty Vines

    4.5(1.2k reviews)
    3.0 mi
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    Love this restaurant. Service and food are always superb. The magical dining menu is really good…read more I started with a Tuna crudo. Perfect combo of seared tuna, cucumber, and pineapple. The course I chose was the atalntic salmon over Brussels sprouts. Perfectly cooked and portion was just right. Finished it with the olive oild cake. First time for me. Nice and moist with fabulous citrus notes. Every was exceptional.

    Gave Sixty Vines a try for Magical Dining. My group of ladies kept growing and we ended up having a…read moretotal of 12 (which is the max. party size to be honored for MD, according to website guidelines). Expanding the number of guests from the original reservation was not an issue at all. Contemporary decor, airy dining space and an open kitchen create a trendy, upscale setting. It's a popular place, so the noise level gets up there. Our server, Shenica, was a pro, flawlessly meeting our needs with vibrancy. She made sure our long table was never overloaded with unnecessary clutter. Her knowledge and guidance were precise and valuable. Not everyone in our party went with the MD menu. A downside was late pizza delivery for those who ordered it. The rest of us were well into our meals by the time pizzas finally arrived. Apologies and updates were provided, though. Another fail was the MD meatball appetizer (Albondigas). Disappointment rolled into a ball. Bland, dry meat. Nuts and sauce provided only mediocre flavor. First bite of Pork Pappardelle was a bit salty, but more savory balanced as I continued on. Finished the entire dish. Sticky Toffee Cake was warm, spongey goodness. Thinking about it takes me to a happy place. Really enjoyed my glass of Ferrari-Carano Fume Blanc. Right up my alley as a regular pinot grigio enthusiast. I know I'll return. The brunch menu is very enticing.

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    VINIA Wine & Kitchen

    VINIA Wine & Kitchen

    4.8(180 reviews)
    2.6 mi
    •$$

    The Magical Dining experience here was phenomenal. They had multiple gluten free and vegetarian…read moreoptions. I ordered all vegetarian options without mentioning I was a veg. When I ordered the zucchini entree, the waiter,, Teaya, asked if I was plant based and wanted to substitute the parmesian cheese for a plant based cheese. She was such a thoughtful waitress and that was a really neat option they offered for plant based diets. Every single item I had was so delicious. As we know, vegetarian and gluten free often times doesn't get the same amount of flavor and attention as other foods, but that was not the case here. The vegetarian escargot was so delicious. The sauce had the same taste as real escargot, but of course the items brought their own flavor. The mushrooms were my favorite as they tasted closest to the real thing, but I was impressed they included plantains and figs. Each dessert on the Magical Dining menu was great. My favorite ended up being the chocolate mousse. Typically I don't like plain chocolate desserts, but I really liked theirs because you could taste it was handmade mousse and the whipped cream as well was handmade. The seating was limited, so I recommend reservations. It's located in the center of Hannibal Square, a super cutie spot in Winter Park. There was a free parking lot a short walk away as well.

    The 2026 No. 5 Magical Dining visit was to this charming restaurant in Hannibal Square. It's…read morenestled on West New England Avenue, Suite 119 and will reminder you of an intimate bistro with Brazilian and Italian fusion dishes. Reservations are highly recommended as the seating is limited. It has a nice quiet neighborhood ambiance fitting for this area. Two other Yelp Elites (Lorn C. and Mikhail C.) joined me and we were seated in a cute half booth at the window. It fit the three of us perfectly and our server, Teaya, always made sure the previous plates were cleared before bringing the next course. Teaya was friendly and efficient and gave us sufficient space to enjoy each other's company. We each started off with a drink, and I ordered the Le Charmel Pinot Noir, which was delicious. We then each ordered our three course selections to start the evening. There was no rush to finish our drinks or dinner, which was greatly appreciated. I enjoyed the following three courses. First, the Plant-based "Escargot" was a mixture of mushrooms, zucchini, plantain and black figs. The "Escargot" in this appetizer's name comes from the plate it was served on and the delicious sauce prepared with it. Snails were not a part of this mixture, but they were not missed in this satisfying concoction. For the main course, I chose the Cerdo Iberico Con Salsa Pedro Ximenez. It was a deliciously roast pork tenderloin, sitting in a mustard sauce, which was incredible. It was also accompanied by herb roasted potatoes. Mikhail had the same course, and he raved about it also. For dessert, I chose the Affogato, which was a combination of vanilla gelato with caramel espresso on the side. It was the perfect final act for this magical dining experience. Mikhail chose the Pot De Crème which consisted of a rich chocolate custard with creme Chantilly and sea salt. He allowed Lorn and I a taste, and we all agreed it reminded us of a velvety chocolate mousse that was definitely homemade. Finally, I would like to also commend the manager/owner who checked on us throughout the evening and made us so comfortable in his environment. If you are ever in the Hannibal Square area, especially during the current Magical Dining period, I recommend you try this quaint restaurant. Just remember, as stated above, reservations are recommended.

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    VINIA Wine & Kitchen - Inside dining is limited but they have some outdoor tables too!

    Inside dining is limited but they have some outdoor tables too!

    VINIA Wine & Kitchen - The Affogato vanilla gelato with caramel espresso

    The Affogato vanilla gelato with caramel espresso

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    Quaint bistro like setting

    Morse Code Lounge - Dining area. Notice the eyes are red out in most of the artwork.

    Morse Code Lounge

    4.6(29 reviews)
    2.5 mi

    I absolutely love coming to Morse Code , the bar tenders are some of the best in town and the vibe…read moreis so chill! Already planning another night out with the girls lol

    I went here on Wednesday evening for my friend's birthday. Decided to just have a simple Pinot…read moregrigio wine from Italy and it was enjoyable. However, it was pretty small for 13 dollars (even though the menu looked to be 12 dollars instead). For the party, we had a charcuterie board with various crackers, cheeses, and meats. They were in high quality as the meats had great flavor and right amount of salt. The cheese had the sharp flavor, and I loved the wheat flavor of the crackers. I didn't buy any other food or drinks over there, but I did notice that the prices were quite expensive for the portions. One of the guest mentioned that her glass of club soda was 8 dollars! That's quite expensive, even in the Winter Park area. The staff were friendly and attentive, and went above and beyond to give my friend a great birthday. The atmosphere looks like an upscale executive lounge with chillaxin music and artsy paintings that looks like you can buy. I though wonder why the eyes were red out in almost all of the paintings. I enjoyed the food and drinks at this lounge, but found the prices to be pretty high for the portions. It's located next to Jala, a new Indian restaurant that opened. Parking is free, and there is a public parking lot close by. I would come back again with my colleagues if we do want to do light snacks and drinks after work. Overall: B

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    Morse Code Lounge - Entrance

    Entrance

    Morse Code Lounge
    Morse Code Lounge - Cheers my dears!

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    Cheers my dears!

    The Osprey - seafood - Updated September 2026

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