I tried the Pheasant's "At Home" Japanese Winter Dinner last night and had such a great experience enjoying a delicious unique meal from the comfort of my own home. The Pheasant is offering 4-course meals this winter inspired by a variety of cuisines: Indian, Japanese, Mexican, and Middle Eastern. Check out their website to reserve your meal at several different convenient locations in addition to their restaurant! When I pulled up to The Pheasant, I was immediately sad it wasn't summer and I could dine outdoors in their beautiful space. I'm not dining indoors during the pandemic so take out is my go to but I was craving a nicer meal to celebrate an anniversary. The Pheasant was the perfect solution - a go to meal that I warmed up at home using their detailed instructions and enjoyed fresh. The Japanese meal started out with curried chicken onigiri and a side salad of pickled cucumber and radish - pickled vegetables are always a plus in my book! The next course was a sesame bbq glazed eggplant, which I wasn't a huge fan of. It was difficult to get that charred exterior I was hoping for by reheating it in my oven. The main course was a miso udon dish with shoyu braised pork, which heated up well on the stove, and was so tender and flaky. Last but not least, for dessert we had matcha cookies half dipped in chocolate - these were the perfect balance of sweet and salty. We'd buy those matcha cookies again in a heartbeat! The meal was meant for 2 but had HUGE portions - we're going to be re-eating this meal for dinner tonight too. TDLR - check out The Pheasant's winter dinner series for a delicious lavish meal from the comfort of your own home! read more

The Pheasant - Japanese winter dinner series appetizers and main course - New American Near Me - Dennis, Massachusetts

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Love It! The nicest family west of Old Bass River Road. Im a loyal customer and food is delicious. read more

Just really incredible food. Can't wait to go back. The new owner is very personable and friendly. I love the ambience of the place and the quality of the food and the complexity of flavors. read more

Really great from start to finish. Great service, delicious drink and I've been thinking about the beautiful fettuccine with clams all day. It was delicious and I will definitely return to have it again. Nicely done! read more

Thanks to a wonderful experience on our 24th wedding anniversary, The Pheasant has become our new choice for special occasion dining on the Cape. We were immediately impressed with the old house vibe, but found the indoor dining area spacious and airy. We had tasty and imaginative tequila and bourbon cocktails and were offered a complimentary taste of a Basque wine that we ended up ordering with dinner. Rather than sharing small plates as a meal, we went old school and split a half dozen oysters and some delicious bread before our entrees arrived. My wife had the Brick Chicken, perfectly seasoned and cooked with a side of potatoes that elevated the meal from comfort food to something extraordinary. I had the Clam Pasta, with homemade rigatoni instead of the typical linguine and delicious local whole clams in an understated lemon butter sauce. While we barely had room for dessert, we had to split the Sweet Corn Cake, which was superb. Service was on point - attentive without being intrusive. We'd like to make a special mention of our friends at Tandem Coffee Roasters from Portland, ME, whose spectacular coffee is featured. We'll be back, and it couldn't be too soon. read more

So thankful for the creativity in food, cocktails and ambience at The Pheasant. Our kids loved it and adults can relax while enjoying a delicious meal and drinks. The fire pit and cafe lights really make for a lovely ambience. We absolutely loved the lobster hand roll - ordered it twice. Every dish was creative and super fresh. The staff was very welcoming and their COVID protocol made us feel very much at ease. One of the owners - Erica - was fully engaged with the customers and ensuring we all had a great time. Highly recommend this beautiful space for delicious meals. They'll work with you for picky kids. read more

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Just finished a once-in-a-lifetime meal. Months ago, we made a reservation, hoping this would be a tasty treat during our vacation on the Cape. After 2+ glorious hours spent at The Pheasant, I'm pretty sure it'll go down as the highlight of the whole trip. We arrived a bit early and enjoyed frosé and wine at the outdoor bar/picnic area. The bartenders were fun and joyful and helped us start the night on a high note. A charming hostess seated us at a comfortable table with lots of room (we were 5 adults + a baby), and we met our very attentive, engaging, and thoughtful server. He gave us some great recs and was extremely helpful navigating the menu for my husband (celiac disease). The shareable plates started coming out soon after we ordered, and it was truly out of this world! Each bite was surprising and delightful, from beef jerky to crispy potatoes to steak with farro to mushrooms with curried rice. And then there was dessert! All spectacular but please do not leave without ordering the corn cake. I know it sounds plain, but seriously, it was a borderline religious experience. And while the food blew our minds, the service was somehow even better. Such kindness and attention to detail from everyone on the staff. We had a wonderful night, and we will absolutely be back. read more

Decided to visit The Pheasant after some time on the beach. Online bookings were completely sold out but we arrived at the establishment at 4:58pm right before they would open for dinner which allowed us to be seated without the reservation. The Pheasant has a very cozy interior and exterior with unique additional experiences like a small wine stock where patrons can purchase wine as well as an outdoor bar with picnic style seating where patrons can enjoy drinks like a frosé! Upon opening we were seated immediately and our server Abby gave us the full menu rundown as first timers. We didn't plan to eat heavy due to our travels back to Boston but loved that the menu items were locally sourced. We started with the Bread and butter, which was fantastic and perfectly toasted. The sourdough wasn't as thick as described on the menu but still really good. Then we ordered the Seared dayboat scallops. I enjoyed the scallops, they were fresh and seared perfectly. The almond in the kale almond pesto was a bit overwhelming, I loved the kale but it mostly tasted like almond. The beet butter was good and I did enjoy it alone. Lastly we ordered the Flank steak which was cooked well with versatile flavors. The farro and mushrooms complimented the steak. I enjoyed all the dishes my only complaint is the balance felt a little off with each of them, too much of something and too little of something else. For drinks we ordered the Bees knees and Kingston Negroni. Both were well made cocktails. The service was amazing, no complaints at all as we felt well taken care of. read more

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A superb restaurant situated in Dennisport that made an excellent end to our weekend down the Cape. While celebrating my Aunts birthday down in Mashpee, we made reservations here for that Sunday night. I have heard so many great things about this place from a friend so I made sure to make reservations a month in advance. They open at 5pm and have a cute outside called the Shed to hang out, order drinks and snacks while waiting for your table. It was reallly hot out, but we decided to check it out beforehand. Once our table was ready we headed in and observed the interior. It was very well decorated, clean, and had that "farm to table"kind of vibe. Their menu is sourced from local farmers & friends. We sat down and Abby was our server who was exceptional from the start. She was super bubbly and personal and had a lot of spunk. She was very knowledgeable as well. I started off with a nice glass of Gruner Veltliner and my hubby ordered a Czech Pilsner. We were starving so we ordered the House Pickles. I thought they were going to be fried but they were pickled instead. Still very good and definitely healthier. We then ordered the Crispy Potatoes, amazing! For our entrees, I had the Roasted Fish (Bass) and my husband had the Brick Chicken and we shared the Bread & Butter (our favorite). Honestly, I didn't care for the Roasted Fish. It was in a broth with a lot of beans, cucumbers, and broth which overpowered the fish. Fish is delicate and should be served that way. The Chicken was phenomenal, extremely fresh, crispy and flavorful. For dessert we had the Sweet Corn Cake with an Anejo Tequila. They complimented each other very well. I didn't think it was all that expensive after everything we ordered which is nice to see once in awhile. We both loved it here and I enjoyed perusing their Live Wine List in the backroom. We will definitely be back for sure. Maybe in the fall season. A must place to dine while you are staying in the area or if you want to make the drive, it is well worth it! Cheers! read more

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We ate here recently when they reopened this May 2023. While the food was good, the serving and pricing policies here are absurd. Highest on the list of grievances was that we ordered a chacuterie plate for a starter, and they served it WITHOUT bread. Upon asking for bread, they said it was an ADDITIONAL charge. (Consider ourselves lucky that they didn't charge extra for the butter!) That set the tone for the entire experience - a vodka martini was served in a very small champagne coupe, the servings (three courses) were minimalist, and they tell you (when presenting the bill ) that they have added a 22% mandatory service charge. (on every bill, including the bar tab.) Good food. Nice atmosphere. Silly prices. Sillier policies. read more

Dined here with a friend this weekend, very very pleased with the whole experience :) Abby served my friend and I, we ordered the bread, potatoes, flank steak and uli mushrooms. DELISH! Great service, atmosphere, and even better food and drinks! Don't forget to stop by the shed after for some frosè read more

The Pheasant - Cold brew Negroni - New American Near Me - Dennis, Massachusetts

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Last summer - 5 stars. This summer - maybe 2? We ate here last summer and it was AMAZING. My husband couldn't stop talking about the brick chicken, scallops, or crispy potatoes - and recommended it highly at that time to friends and family vacationing in the area. We were excited to return this year - however had a relatively sour experience. We ordered the brick chicken again and it was served raw in the middle. We brought it to the attention of our waitress, who appropriately took it away and informed the kitchen. What followed was just awkward - we were told the chicken would be taken off the bill, but unless we wanted to order another entree, they would just finish cooking the original chicken (which at this point we'd already cut into before realizing it was raw)- a far cry from the amazing chicken we'd been looking forward to from our prior experience. We ended up ordering the pork - it was fine, but the whole interaction (although our waitress was lovely, she was the messenger for management who never showed their face) put a damper on our night out. I completely understand the need to make ends meet in today's business world, but the complete lack of acknowledgment of being served raw chicken is not the kind of experience I'd hope for. I guess one more shot to see if we got lucky on our first trip with an amazing meal? read more

Amazon food. Great service. Wonderful ambiance. Can't say enough make a reservation.

I'm giving this place the heel benefit of the doubt as it is very apprarent they are doing their best with COVID. Found it on yelp and despite the negative reviews (all seemed to be COVID related)- the one underlying theme is the food is good. It is. Would suggest finding a restroom first- they have a porta potty outside . Again, I get it with COVID- but this is the first restaurant we have been to with outside seating that had a porta potty. Assuming that it is u feasible otherwise to use restroom, but this was our first time here... Outdoor seating is at picnic tables. I only gave 4 stars as I was extraordinarily disappointed with the cocktails. An 8 ounce plastic vip 3/4 full of ice and the drink barely made it to the ice mark? For $13? Drink was really good but gone in 6 sips. Again I understand their bartender pre makes the cocktails daily - because of Covid. Food was really good .. pricey but you get what you pay for with farm to table. Struggled with the kid options .. wish they had more variety there. We will defiantly try it again once things settle down and we find normal again. read more

This place is top tier. Everything is done at a high level. The food is outstanding, the wines are beautiful, and the people taking care of guests make the experience even better. The vibe is relaxed in this 250 year old farmhouse and it's a phenomenal place to enjoy a special evening to the fullest. Make sure to check out the Dunn & Sons Wine Shop too. You're welcome. read more

Limited menu , got the beef cheeks 38$ was one tiny piece of meat about an inch square. 3 inch's long and over cooked Everything was overpriced even for the cape read more

Cozy, romantic restaurant. They have out side seating also. They have a small bar area with a fireplace. Everyone is very friendly and we will definitely be returning. The food and bread were amazing. read more

Great spot in Dennis. We came with our young toddler and the restaurant was accommodating to kids while feeling like a proper date night out. We started with the bread and butter which was delicious and got the scallops and mushrooms. All were very good, fresh, and flavorful. We then shared the clam pasta and loved that too. Wish we had room for dessert. We got a couple cocktails but loved the concept of being able to see the wine bottles in the store as well. Next time we come back, we'll get a bottle! read more

We ate at The Pheasant last night. Dine out only, perfect and delish. There is plenty of space, I think room for 90+. We sat in interior courtyard and were comfy. You get in line, order from a blackboard menu and get seated. Service is super swift and they clean up immediately after a table leaves. All the food containers are bio degradable. The menu is limited but includes some top items: lobster rolls, raw bar, Mediterranean foods and some American basics with The Pheasant creative flair. We had dozen oysters, Mezza platter and smoked bluefish Caesar. The flavors were amazing and plating in the disposable containers was still lovely. Service is flawless. The best part was the canned wines. Adam, the super friendly super customer oriented owner suggested the Love Red and the On Y Va Sav. from the Loire Valley. Both were amazing!! Who knew canned wine could be so good. Smart casual to beach wear observed. A fun vibe. There is a fire pit for night. Erika and Adam and team have nailed it offering a safe and enjoyable dining experience during a very uncertain time. read more

Sat at the bar. Food is great here. Drinks are FANTASTIC. Allie, the head bartender, is delightful! Get the spicy marg YUM! We tried the zero proof drink, the peach spritz, and were blown away. It is so refreshing! We got the cabbage and red brick chicken, both were delicious. Definitely coming back as soon as possible. read more

The Pheasant - peach spritz - New American Near Me - Dennis, Massachusetts

Outstanding food and service. Had the Crudo and Fish Chowder. Both were perfectly done. Ate at the bar, a quiet night. In the running for the best restaurant in Dennis. read more

The Pheasant - Fish Chowder, crudo. - New American Near Me - Dennis, Massachusetts

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Finally, this part of Cape Cod is getting some good restaurants. The Pheasant is true farm-to-table cuisine in a rustic 1800s farmhouse but with a lively vibe inside. We're from the South End of Boston and tend to be kinda snobbish with food. It doesn't have to be fancy, but just has to be good - with quality, organic ingredients, great preparation and cook and service people who care about the customer. The Pheasant delivers on all fronts. I give it 5 stars cuz it's the Cape. In Boston, I'd give it 4. Great service and all the food was really good but a couple of areas to improve. They could use a deeper cocktail list and more varied wine list. Also, presentation was spotty. Most was great but a few dishes came out really sloppy. I'll take that as a small hindrance, though, to get creative organic food on the Cape. read more

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We loved the Pheasant! They're still doing outdoor only but they've mostly figured it out. I have some critiques but only for the owners to make adjustments to. The ambiance was lovely. It is still all outdoors, but they have 3 separate outdoor sections to choose from. There is a fire in one of the areas. They have string lights up too. When you get there, you have to wait in line to order, pay, then sit and wait for your food. The food and drinks are all served in to go containers. I'm not sure if this is how it is supposed to work or if our waiter was just nice, but we asked him for another round and he was able to just add it on to the purchase. We didn't have to give back our card or anything. Otherwise, we would have had to wait on line. If this is how it is supposed to work, I think there should be a sign, or the waiter should tell you. If we didn't think to simply ask, we would've had yo stand on line for another round. Cocktails - painkiller, best painkiller on the cape. -raspberry vodka lemonade wasn't too sweet nor too raspberryy. A perfect blend. - spicy Margarita was delicious! The food was remarkable. - Oysters from crows pasture were perfection. Well balanced brine. - The local scallop ceviche was exquisite. - CRISPY LOBSTER ONIGIRI is a must! They were crisp, and mouth watering. There are two to an order, and each person will want two. The flavor was out of this world. - Mediterranean mezze was nice. The Eggplant Muhamarrah was my favorite part, but overall, the plate was classic. - Dan Dan duck, is my friends favorite part of this menu. He says it's consistently delicious. The duck is perfectly done, and he literally dreams about it. - lemon olive oil cod, boring and don't actually recommend. Least favorite item we ordered. Just bland. - too full for dessert with 4 of us and that order. I'm not sure why food still needs to go in to go containers. I think it does lower the experience a bit but not enough to give it 4 stars. It feels like a waste of paper goods/compostable goods. I'm sure something somewhere said it was a COVID precaution, but that logic doesn't even make since anymore. We thought maybe it was due to being short staffed on the dishwashing end? Maybe if this is the case and you're going to continue to operate like this, you should offer a free round of drinks, or discounted something. We've ate here when it isn't COVID so we know what it's like before. I do urge the owners to kindly reassess. We will be back! Thank you!! read more

Very nice setting, atmosphere and service. Food was ok, on the skimpy side, and way overpriced!

Delicious!! Good food and good service! It's a small menu but everything we got was so yummy: Bread and Butter: Focaccia. Amazing. Him made and delicious. Mushroom dish blew us away. So good. And the fish of the day was fantastic. Drinks were yum. I got a dirty martini. Very happy. We will be back. read more

Just ate at this wonderful restaurant this evening and had such a great experience. The atmosphere and the food was terrific. This restaurant is definitely one of the best I've been to. We loved everything that we ordered from the drinks to the foods. Everyone from the owner to the wait staff were very friendly and professional. We will definitely recommend this restaurant and if we return to the Cape, we will visit again. read more

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Im not sure what is going on at the Pheasant.... new chef?? Last summer this restaurant quickly became one of my husband and my favorite restaurants... bread & butter both made from scratch, amazing homemade pasta's from Wellfleet, every dish was delicious and creative, and the bar tender, Sam, made the BEST cocktails!!! So my husband surprised me and took myself and our 3 adult sons here for mother's day dinner last night. What a disappointment!!! Gone are the fabulous homemade bread & butter appetizer .... And Im very sorry to report that not one of our 5 main dishes was very good. The pasta was very undercooked and tasted awful compared to what they use to serve, and the Cornish hen was the tiniest piece of chicken I've ever seen . Very disappointing for a $600 meal!!!! Not to mention our favorite bar tender, Sam, is no longer there which is very odd as well!! $20/cocktail is a steep price for what is now a very average tasting cocktail! Very bummed about these changes. read more

We were unable to order ahead for takeout and so glad that happened. We sat outside at a picnic table with umbrella, with pretty lights and a propane heater. Our dog got to sit with us. The food was out of this world. Full of flavor. Just right spice. Beautiful presentation. Staff was friendly. Very low key, mellow atmosphere. Just what we needed tonight celebrating 10 years married. Thank you! read more

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Food was very good but VERY limited menu. Also a couple of negatives - $7 for bread and butter and the only Chardonnay by the glass was $21 a glass. 22% gratuity added mandatorily regardless of service. Overall there are better choices so I probably won't be back read more

The Pheasant is our favorite restaurant on the Cape. The team at the Pheasant nails it every time. The food is phenomenal, without a shred of pretense. The Dan Dan duck is a current family favorite, as are the ceviche and Moroccan lamb tacos (they had me at crispy halloumi). Last time I deviated and tried the curry lobster onigiri- holy #%^*, it's that good. Everything we've tasted here has been extremely well executed, fresh and perfectly cooked. Combined with their wine and cocktail program and the fact that it's family owned by a young couple, I just don't think it gets better than that. You won't find your traditional fish & chips here, and that's a great thing. read more

The Pheasant - Clockwise: ceviche, hanger steak, Dan Dan duck and lamb tacos - New American Near Me - Dennis, Massachusetts

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Delicious Dinner! We came to The Pheasant for dinner in early September and were pleasantly surprised to see that they fully converted to managing Covid. There is a window where you order and then you can go sit at the picnic-style tables that have both heat lamps and citronella candles to get your food delivered. They were very friendly and made recommendations on what we might like and only a few minutes after ordering was our food ready. We ordered the Thai Braised Beef, the Mezze Platter, and the Cape Cod Ceviche. The Thai Braised beef was the best, as the meat was tender and had great flavor. Then came the Mezze platter which was good but not the best mezze platter I've had. Lastly, the ceviche which was on the sweeter side which I was not expecting. If you like sweet ceviche (sweetened with pieces of grapefruit), then you would love it. There were big chunks of fish which I appreciated! There were so many things I wanted to try on the menu so we will definitely be back! read more

The Pheasant - Cape Cod Ceviche, Thai Braised Beef, Mezze Platter - New American Near Me - Dennis, Massachusetts

I enjoyed The Pheasant experience from the moment I walked down the garden path and through the stunning stained glass door. I was warmly greeted by Erica. My server, El, was very accommodating and professional. Rico was mixing magic at the bar. The seared scallops with carrot butter were a "10"! My oysters tasted fresher than fresh! Ended my evening sharing prosciutto and a few laughs over Devil's Purse brews. Cheers to the staff of this very special 'farm to table' establishment! read more

Just tried to place an order at 7 PM for pickup on July 3rd. " we are shutting the kitchen down" What is wrong with you! read more

Two of us had dinner at The Pheasant last night outside at one of their picnic tables. Warm, friendly, super informative staff. Everyone we encountered from beginning to end was wonderful. Great cocktails, killer oysters, bread and butter not to be missed, amazing beets, brilliant salad, melt-in-your-mouth, super piggy prosciutto, and a peach crumble with ice cream to die for. Very chill, very comfortable, very much appreciated. read more

Unfortunately due to COVID-19 and rude staff bad experience. I am definitely one to take COVID seriously and want to support small business during this time, but this place was extremely underwhelming and there are other restaurants that handled on site dining much better. I will start by saying the food was truly delicious and was the saving grace of this experience. Both the scallops and the grilled chicken sandwich were awesome. So maybe expensive take out is the way to go! I'm also not one to write a bad review but before going consider, -port-a-potty only -no complimentary water (plastic bottles only) -no waitress -no lemons (sad for no lemon on oysters or water) -wine by the can ($10+) -one Menu for a table of 6 -Will charge $25 a head if you don't show up to your reservation (restaurant was empty) We also had a bad experience with a condescending wait staff and sand in our salads. Also they deliver each meal to the table in a huge paper bag creating a large amount of waste. The food really was great besides the sandy salad so take out might be the move! read more

There are a lot of places that claim to be seasonal and offer creative dishes. Few deliver the way the pheasant does. They have a cozy environment which is great for an occasion or just celebrating the weekend. Great wine list and good options. Local secret. read more

Visited this place after a friends recommendation. Being from Napa, California I like to think I can recognize good cuisine. The food hits the mark! The plates are meant to be shared so this adds to the overall fun experience! Erica and Adam do everything possible to ensure your experience is memorable. Our server was super knowledgeable about how they source the food and ingredients. She was also a very knowledgeable fisher person! After multiple courses - I must say the mushrooms were my favorite. Everyone at the table had their favorites too. The Pheasant offers a fun selection of wines... check out the wine room. If you're looking for great food, excellent service and a beautiful ambience - try The Pheasant. Reservations are recommended! read more

What an amazing dining experience! Our party of 6 ordered many of the dishes on the menu to share. Each dish was delicious and creative...we all agreed it was easily the best meal we had during the week we stayed in the area. I'm still thinking about the brick chicken. Sharing all the dishes was so much fun, especially because each dish comes to the table as soon as it's finished. They do offer to serve your meal the traditional way if sharing isn't your thing. The cocktails were innovative (get the lavender bees knees) and the servers were incredibly friendly and knowledgeable about the food. We ended with a few desserts that were...no surprise...outstanding. Next time we visit, The Pheasant will be our first stop. read more

Was really looking forward to eating here, as we love farm to table and thought it was really cute. Oh man was I wrong. First, the service was absolutely horrendous. Waiter's name was Will and he started off strong by bringing the wrong beer for two of us and then proceeding to argue about it with us for five minutes until his manager came out. Manager fixed the problem, but the waiter proceeded to leave us for 35 minutes before stopping by to see if we wanted appetizers. So we ordered appetizers and meals, as we weren't sure how long it would be until he came again. He then proceeded to shove the payment machine in our face 10 minutes after we got our food, while we were still eating, and then never coming back to the table. Next, the food. Two of us ordered this bass and bean stew thing. The bass on top was legitimately flavorless but at least edible. However, I think they may have used fish stock as the base for the beans, as it was absolutely inedible because of how fishy it smelled and tasted. Our last person got a mushroom curry, in which the mushrooms were okay but the rice was literally uncooked. So he sent it back and they brought him another bowl that they clearly had just had waiting around back there, as it was Luke-warm at best. Overall, I absolutely don't recommend it. Unfortunate as it is a very nice looking place. read more

We hadn't gone anywhere to eat since March because we haven't found anywhere that we both felt comfortable with the safety precautions and also was in a location where we actually wanted to be. I respect restaurants doing what they can with what they have, but I'd rather just get takeout than sit at a folding table in a parking lot next to the road. We'd eaten at The Pheasant a couple of times last year before the world flipped upside down and loved it. When we drove by and checked out the setup they had this summer, we decided if we were ever going to go anywhere, this was it. There's picnic tables spaced very far apart, and the setting around the fire pit is gorgeous...this is not a "thrown together" outdoor dining experience despite how quickly they may have been forced to throw it together. Right now, it might *feel* a little expensive just because of the lengths they've gone to truly make this the safest place you can find to eat. You order and pay at a desk up front from a host in a mask at least 6' feet away from you, and they bring everything to your table packed in compostable containers with compostable silverware. You need to sit with the mindset that if this exact same local/organic/sustainable food was served on a plate, the price point wouldn't bother you. With the setup as it is, no one has to bus tables or wash dishes. Given the external mess, we'll gladly swap the dinnerware and flatware for the peace of mind of having fewer people moving in, out, and between tables. We felt at home, welcomed, and appreciated despite never having to get anywhere close to another person. In the time since our visit, we've done takeout three times. Everything we have had to eat has been delicious, but the standouts for us are the mezze platter (and the falafel wrap, because it's pretty much just the mezze all rolled up into a neat little package) , the salt and pepper cod, and the Thai braised beef. Very solid craft beer selection and batch cocktails as well. The Pheasant is an absolute home run. read more