I was fortunate to dine at The Pheasant during our most recent trip to Cape Cod, and it was truly a…read morestandout experience. From the moment we arrived, the hostess was warm, friendly, and welcoming. Our server, Jessica, was exceptional--she described the menu with such knowledge and enthusiasm that every entrée sounded irresistible. We were a party of four, and everyone absolutely loved the dinner they chose. The food was outstanding--thoughtfully prepared, beautifully elevated, and memorable in every way. My wife and I have had the privilege of dining at many Michelin-starred restaurants around the world, and The Pheasant easily ranks among those exceptional experiences. During our two-week stay, we enjoyed meals at many restaurants across the Cape, but none compared to The Pheasant. The menu is inspired, the dishes are refined, and the entire experience was exceptional. It has unquestionably earned a place on our "must return to" list whenever we are back on Cape Cod.

I had a reservation for 7/18 for a party of 6. We were celebrating a milestone birthday. I received…read morea confirmation the day before and replied with an acknowledgement, also 30 minutes before the time of dinner. When we got there they said they couldn't accommodate us because there was rain on the patio. I believe they should have text me with this update. What a terrible disappointment for our planned celebration! All they should have done is give me a text with update. Terrible way of doing business!

April 28, 2026 our Plant Based Group on Cape Cod enjoyed a fabulous brunch at Seven Days. Paula and…read moreher welcoming team created a lovely atmosphere for 19 plant based foodies. Each item on their vegan menu was beautifully plated and served. Their food is scrumptious! And their dining room set-up for our group was warm and welcoming. This has been our 2nd event at Seven Days, and there will be more! We are so grateful to have such a lovely, welcoming establishment in the heart of Main Street, Dennis. All their food, both regular and plant based, has been delicious, and with warmer weather coming, we can enjoy their nice outdoor setting. Love their salads and vegan pizza, too.

This is a quaint place with a very friendly staff. We had both breakfast and lunch here. Everything…read moreseems really fresh and tasted great. The only problem was the TIME it took to get it. My kids refused to go anymore, saying they called it 7 Days Restaurant because it takes 7 Days to get your food! :)

Stumbled upon this place and it's now one of my favorites on the cape…read more Deducted one star - came during off season in February. Not a lot of guests inside. The server was very scattered. Placed our orders. She read it back to us and when the food came out, my dish was wrong. She took the plate back and said they would fix it. By the time my dish came out, my whole party was done eating .. it was a total bummer as I was hungry and my party was left waiting for me. Nothing was done about this either. Food - My MIL had the poke bowl (yummy! I tried a little), I had the chicken bowl (very good!) Dessert - Pistachio cake (average, I would skip it) Drinks - loved that they could make the espresso martini decaf! Decor - loved the set up and the place is spacious! Will certainly be back!

Very nice restaurant. Great environment and plenty of delicious options on the menu. I got the poke…read morebowl and it was perfectly simple and tasted great! The clam chowder was also on par. They have a nice outdoor seating area as well if that is what you're looking for. However, the wait time for our food the past two times I have been here has been quite long. Waiting over 40-50 minutes at least for our food to come out in different intervals is not ideal. Luckily the food is worth the wait. Could be the best spot in Dennis. - Greg C

We have spent summers and parts of the rest of the year on the Cape for over 20 years. It has…read morebeen around as long as I can remember. And we decided to try this weekend when my daughter came with a friend. We will definitely going back. The main complaint is that is hard to get a reservation. We started with calimari. It was pretty, but not exceptional. My wife had the onon soup. For main courses we had the beet and arugula salads, (the arugula with shrimp), the flounder and the crispy salads. The main reason I cam giving the restaurant 5* was the scallops. These were far from the typical fried scallops. They had a like panko coating, served with succotash, and were quite good, even by Cape Cod standards for scallops. The salads are both also very good. Service was attentive and not intrusive. It is a nice old house and has nice ambiance.

I've eaten here a couple of times and done takeout on occasion during those pandemic days. Plus…read moreI've eaten at one of the enclosed outdoors tables during those same pandemic days. I've found this restaurant to be one of the best ones around. Scargo is one of the reasons why travelers shouldn't skip Route 6A. I'm usually there during off-peak (translation: cold) times, so I tend to gravitate towards more robust menu offerings. The French onion soup is quite good, with a nice beefy broth and a generous amount of cheese. It's nice that the restaurant offers bread, which is becoming a rarer occurrence. The entree portions are quite strong. The lemon flounder filets were nicely pan-fried and not overcooked. The seafood strudel has a good amount of seafood, including a lot of shrimp and smaller scallops. I don't think they have the cioppino anymore but that was also a quality entree as well. Service has always been friendly and professional. The servers are good at making friendly conversation without dragging down efficiency.

Had not been here for years. After going to a gorgeous Hydrangea Week house at Corporation Beach, I…read moredecided to see if I could get a bar seat here. Last one! Great bartender. Fun conversation with women next to me who were at Marshside for first time. Visited by a server who sings. Come on! I enjoyed a nice martini, clam chowder, and oysters. That marsh view! Was glad the "salesmen" to my right at the bar left. Their Albany egos on how great they were bruised me. But once they were gone, Marshside was peaceful and fun. Will return.

DO NOT GO. I went…read morehere tonight for my birthday dinner with my family that I see once a year. Party of 11. It started out great, 4:45 reservation, sat down, ordered, food took a little longer to arrive then expected, but whatever. It's Wednesday. Then it got busy. A large group of people at the front door waiting for a table. Our server wanted to turn our table and wanted us GONE ASAP. She started clearing our plates when we were not even done. Threw away the mussels I set aside for my sister on a side plate because she thought they were just shells. Threw away my son's chicken tenders that I wanted to wrap up for him. $725 tab for an awful, rushed experience. Happy birthday to me! A little kindness goes a long way. I asked if I could get 3 mussels to go for my sister, the mussels that I ordered and paid for that she threw away, and she said no. I would have to order another order and that wasn't possible. I almost did, but judging by how long the food took to come, I just couldn't wait for it. Never again. Also, no soap in the women's bathroom on both sides. A birthday dinner out with family should be special. Do yourself a favor and go somewhere else. It certainly won't be special here.

We came to Lost Dog Pub because we wanted something easy and cheaper in the Brewster/Dennis area!…read moreLost Dog is open until 1am, so it's a great choice to come if you are looking for a later dinner or late night bite/drinks. Most restaurants are closed mon/tues or if they are open, they close at 9pm. So Lost Dog is the place to go! They have basic bar food, seafood, sandwiches, oysters, entrees and specials! I had the clam chowder and wings. I would say the wings were VERY saucy, but still very good. Also, the clam chowder was good! Our server was super nice and friendly, everything was timely and tasted good! It was great vibe in Lost Dog, like a nice local pub to come to where you feel like family!

We had a lovely meal here tonight. Service was great from hostess to waitress. Smells/looks like a…read morebar but food is yummy! I had the steak tips meal, hubby had the loaded scallops (name), and our daughter had grilled cheese kids meal. Good portions, and everyone loved their food. We also had espresso martinis- very strong, but good! Will definitely dine there again when in the area.

We chose Fin for a birthday dinner, and it absolutely did not disappoint! The evening started with…read moreoutstanding cocktails--the Perfect Pear Martini was ice-cold, refreshing, and delicious, while the Manhattan was expertly crafted and perfectly balanced. For an appetizer, we shared the sweet potato tempura stuffed with scallop and crab. It was light, flavorful, and beautifully prepared--an excellent start to the meal. For our entrées, the swordfish was wonderfully fresh and packed with flavor. While the accompanying potatoes were a bit dry and under-seasoned, the fish itself was outstanding. The seared tuna was cooked to perfection, with a beautiful crust and tender center, and the noodles complemented it perfectly. Fin has the charm of a historic home, creating a warm and inviting atmosphere. The bar is cozy and welcoming, though on the smaller side, so arriving early is a good idea. We were seated upstairs at a corner table, which provided plenty of privacy and made for a wonderfully romantic dining experience in a quaint and intimate setting. Our waitress seemed a little reserved at first but quickly warmed up and became attentive and engaging throughout the evening. Dinner for two, including tip, came in just under $200, putting it on the higher end of the price range, but the quality of the food, cocktails, and atmosphere made it well worth it. We will be back to try the oyster stew.

Had a really wonderful meal at Fin this evening. First time sitting at a table - have always sat at…read morethe bar on previous visits. Started with the sweet potato tempura stuffed with scallops and swordfish with spicy mayo and eel sauce. It was very tasty! She had the striped bass with jasmine rice, edamame, seaweed salad and mushrooms sautéed in butter which was wonderful. I had the whole black bass special, deep fried whole fish with gumbo to spoon over the top after deboning the fish. Served with coconut rice and tomato/cucumber salad. See photo. Really delicious. A couple of glasses of French (Burgundy) Chardonnay and we were very happy. Service was spot on.

I've eaten here many times. The food is always excellent. The service is outstanding. I've gone…read morethere with big groups and small groups. They have some nice big booths by the window that can see quite a few people.

I have never been treated so poorly in a restaurant than we were at Pecorino's. After waiting 20…read moreminutes for our abrasive waiter to decide to speak to us, he abruptly asked if we were ready. This was before he asked if we wanted anything to drink. After we put in our drink order, he never came back to us. He walked by us half a dozen times, sometimes looking at us with a smirk. Then as we were about to leave, he tossed a pathetic basket of bread at us. It was as if he was annoyed at our mere existence! Needless to say we left immediately and will NEVER be back.

We've eaten there numerous times this summer and really enjoy it. Staff is friendly and efficient,…read morewide menu, good solid food with a nice patio overlooking the course. Generally relaxing and reasonably priced. It's not 28 Atlantic, just a good casual place.

Not good. Bottom…read moreline up front for the casuals. Pretty entrance, surrounded by a golf course. The good pretty much ends there. Entered to see basically dated everything, carpeting cared for like it was older than the combined age of my family, and the ambiance of a live performer sounding like a bag of cats. Seated promptly 20-30 minutes after our reservation. The waiter literally could not answer a single question about the menu. When challenged with what dressing is on the beet salad the waiter replied that it was a... beet salad. Tried the house salad, beet salad and a special buratta salad. House salad was one bite and done. Couldn't ID the dressing but tasted maybe like it has mustard, pine nuts and basil. Was weird and gross. One bite and done. The buretta salad featured a single slice of tomato and some prosciutto. Was advertised with roasted peppers that were no where to be found. Only one person had the beet salad and featured the same weird green dressing. Two of our party have seafood allergies. We couldn't get answer from the waiter on cross contamination so literally gave multiple entree options for them to work with and the entree selection ended up a surprise. Ordered a variety of entrees. Chicken parm was not eaten, a pizza had one slice consumed, a special salad concoction for a seafood allergy was not enjoyed, I had a pasta with sausage and broccoli rabe, which didn't kill me but I would never recommend it or attempt to consume again, and then two people had the Bolognese, which they said they enjoyed. Incidentally the waiter kept telling every diner about homemade pasta. There is no way the ziti or penne that was served in lieu of the linguine ordered was homemade. The menu is huge. That's always a red flag to me. Do fewer things really well and not 50 poor to mediocre things. It was very busy when we arrived at 630, but nearly empty before 8. The service was terrible end to end. The food was 80% terrible. It pains me to say it, but any chain Italian restaurant is better. We would not ever return...

This meal at Lune was properly top 3 best and most memorable meals I've ever had! Everything was so…read moresimple, yet so sophisticated and elevated. The dining room is casual, no white table cloths and it's very open. They also have a somewhat open kitchen. We sat in the corner next to all the wine, a great seat! Our server was so nice and friendly, as was literally everyone who came to our table. It felt like eating at a friend or family's house. It was just so comfortable and there's something to be said about that. The menu is short and sweet, one page. Everything except for the dishes at the bottom were small plates. So we ordered 5 small plates (shaved comte cheese, tuna crudo, fried oyster, Jonah crab salad, cape cod biscuit) and 1 large plate (Halibut). They don't have a full bar but offer wine, beer and canned cocktails. Everything was amazing, most notably the best Tuna Crudo I have ever had. So tender and fresh!! It was in an almost like Italian dressing type sauce with fresh basil. Wow, the flavors were delicious. It was so good, we ordered another one!! Dessert we did ice cream and cheese cake. Perfect ending to it all. I have talked about Lune for 3 weeks now and I can only hope I get the chance to come back! Til next time Lune!

Fine dining experience with a pleasantly relaxed vibe…read more They offer a fixed course dinner most nights of the week except Wednesday and Sunday. We ended up there on a Wed (happened to be our anniversary) so I only experienced the à la carte menu. Highly recommend reservations as it's a small restaurant. Parking is limited but you can park in the lot of a nearby furniture store ( across the street and a half a block east). Our server ( Maeve) is very pleasant and helpful. All staff members we encountered greeted us and seem happy to be working there. Not a full bar but many nice choices. We enjoyed Pinot noir from Oregon. We had delicious oysters, a fresh salad, Portuguese clams, and a swordfish dish. Also had a "fancy" Hoodsie dessert that was quite good. All our items were first rate. Other dishes served at neighboring tables also looked great. Noise level in restaurant is very tolerable. Pricing seemed very reasonable given quality. **** It merits stating that this restaurant( Lune) is well staffed for the number of customers they serve. We had terribly slow service the night before at Viera on Main ( Chatham) because they don't have enough staff. Lune provided very attentive service to go with their high food quality and flavor.