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    The Pier House

    3.7 (88 reviews)

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    8 oz. Sirloin
    Delanie S.

    The food was amazing!!! Delicious steak and the potatoes were so buttery and fluffy. It was nice and quiet and the service was good as we were the only table on a Saturday night. However, the ambiance was a bit drab and the bathrooms were unkempt.

    Rick's  prime  rib w/ baked potato  and  seasonal vegetables.
    Candyce C.

    New restaurant in the area. I had filet mignon, garlic mashed potatoes and green beans. Rick hd prime rib with same sides. Food was very good. Waiter was good. He knew the menu and could suggest options. Being new, decor was lacking. They have a large wall that would be great for a large print of Daytona ocean view or other print related to the area. Will try again. Overall it was a good dinner.

    Lobster Ravioli ala Vodka
    Elle B.

    Fabulous lobster ravioli Highly recommended, not over salted and flavorful. Family owned and operated Right by famous Daytona US Beach Sign! Josh, our waiter shared fishing wisdom from the seas, Memorable Delicious!

    Steak Fettuccine Alfredo
    Melina S.

    Doesn't look like much when you walk in but we were so happy we did. The service was incredible and the food was fresh & delicious. Menu has options for everyone. We had the spinach dip, calamari, lobster ravioli & steak fettuccine Alfredo. 11 out of 10, we will definitely be back!

    Blackened Argentinian Red Shrimp - really good!
    Maggie Elizabeth W.

    Surprisingly good food! The sauces were all homemade. Clam chowder was excellent. We will go back.

    8oz steak with mixed veggies
    Daniel P.

    New restaurant in our area, just had to try it! We had the chicken fettuccini with chicken! Most creamy and noodles cooked just right. Wonderful. Also had the 8 oz Sirloin cooked just how I love it with mixed vegetables ( onion, mushrooms and squash and zucchini . All very good a great quiet afternoon I sure the nights get real busy. Definitely a nice place to bring family and friends . Greta do date night!

    NY 12 oz. New York Strip, Baked Macaroni & Cheese, Mashed Potato

    Such a great place!! We came on a Friday evening and my only question is HOW were there only 2 other tables besides my mom and I?? This place is amazing! We were immediately seated and given water. The service here was absolutely amazing. We ordered the spinach dip as an appetizer, and I ordered the 12oz NY Strip with mashed potatoes and mac and cheese. The mac and cheese was some of the best I've had, the mashed potatoes were instant (my only complaint), and the steak was the BEST STEAK I'VE EVER HAD!!! It literally melted in your mouth like butter! If I ever find myself in Daytona again, I will definitely be back!

    Ray E.

    First time in Daytona so don't know all the spots. But it probably took 15 min for someone to take my order. And probably another 8 to get my drink. Overall. Food was good would definitely give it another chance. Please improve!!!!! This place has potential!

    Annette L.

    We went to The Pier House in Daytona Beach for dinner tonight. A group of 7 of us and it was fantastic. The food was delicious and the service was great. I took a picture of everyone's dish but my Ribeye. The steaks and seafood were all amazing. Highly recommend! They also have parking and can accommodate large parties with ease. we will be back. Josh was our server and was awesome!!!

    Shrimp ceviche
    Phillip C.

    First time here and definitely won't be my last! Service was great and food was better!! The steak melted in your mouth.

    Spinach dip and Pigs in a blanket appetizers
    Mark J.

    Relatively new to the Daytona area, this is a restaurant you should check out. We had the Christmas dinner with the Surf and Turf. The appetizers were plentiful (pigs in a blanket & spinach dip) each enough for a group. The steak was excellent, done to perfection and the lobster sweet and delicious. Our server efficient and attentive. We would highly recommend this place.

    12oz strip with lobster tail

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    2 years ago

    Terrible it's closed up. It's not in business. It looked nice and we were looking forward to eating dinner. So sad.

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    2 years ago

    Great food and service. The brunch is reasonable and well stocked. The bar is is great if you are single! Joe was great!

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    Page 1 of 3

    Ask the Community - The Pier House

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    Rockefeller Speakeasy

    4.3
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    Must go in Ormand beach ! Extremely fun and great vibe, and better service…read more Will get food next time and review !

    This place just opened 12/30/23. It's a cozy joint, beer and wine only right now. There is a…read moresmall menu. We got the Sampler Plate and our bar friends got the chicken nachos. Pics below. This place has a nice vibe and the owners are really dedicated from what I could see. They are opening a patio with a larger menu and getting a liquor license, hopefully by summer. Tucked away on the first floor of the Fountain Square plaza, we enjoyed the friendly clientele and the reasonably priced wine and beer. House wines for only $6 per glass, but we noticed a few couples purchasing bottles to save a few bucks. They are off to a good start! Just the Sampler was all fried (which we knew) and was served with no plastic cutlery and only one napkin for 2 people, no salt and pepper until requested. The cold cheese dip was good but could have been warmed and more plentiful. Maybe a salsa side would have worked too. Ranch, anyone? Everything was nicely cooked and served hot. The beef empanada was seasoned really nicely and the filling seemed to have peppers and onions. The chicken one seemed to be all breast meat as the filling. Better than all fillers, but some more seasoning would have been good. The yucca fries were nicely done and there were 3 types. One was a cheese bite that could have been crispier but had a nice flavor. We will come back, probably when the patio opens and the menu expands. After all, what is a speakeasy without a highball?

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    The bartenders are the very best! Always sweet
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    The bartenders are the very best! Always sweet

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    Blue Flame

    Blue Flame

    4.1
    (67 reviews)
    4.5 mi
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    Private events
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    The atmosphere and energy were too hard to pass up! The bartenders were very friendly, made…read morerecommendations and excellent drinks. We had smoked old fashioned drinks and espresso martinis, both very well crafted! Would highly recommend!

    We tried Blue Flame and ordered the chicken and waffles. The dish did not look like the advertised…read morephoto, which was a little disappointing. The potatoes were delicious, and although the chicken was overcooked, it still had good flavor. The waffle itself was just average--nothing special. We also tried a croissant, which was delicious and soft, supposedly made fresh. Portion sizes were generous--I shared a plate with my sister, and it was plenty for both of us with leftovers to take home. The restaurant is definitely on the pricier side, so if you're looking for a cheap meal, this isn't the spot. Service was mediocre; I think they could use a little more southern hospitality. That said, the food came out fairly quickly, and our waiter did make sure our waters were always filled. Overall, it wasn't a bad experience, but it also wasn't a 'wow' restaurant for me. Maybe I'd come back in the future, but it wouldn't be my first choice.

    Photos
    Hands holding a double cheeseburger with melted cheddar and lettuce on a sesame seed bun, surrounded by drinks.
    Hands holding a double cheeseburger with melted cheddar and lettuce on a sesame seed bun, surrounded by drinks.
    Overhead shot of friends toasting with vibrant brunch cocktails above pancakes, fruit, and savory dishes.
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    Madeline's Wine Bar

    Madeline's Wine Bar

    4.1
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    We got the crab dip. It came with crostini, yay! It is surprising how many places around here…read moreserve fish dip or crab dip with crackers. And the "other" wine bar in Ormond Beach doesn't even have bread in the restaurant. The crostini were freshly made, with a touch of garlic. The crab dip was delicious and had lumps of crab in it. Very filling. This wine bar has a lot of European and South American wines, not just CA. And the woman working there was pretty knowledgeable. She also encourage us to taste the wines before committing to a glass, which was appreciated since most glasses are $15+. We both got red blends and they were both good. The atmosphere is very laid back, not pretentious. There are clear signs that everyone is welcome here, straight, gay or otherwise. the couches are beckoning, and the conversation pits are well set up. We were here right after opening, around 5pm. And at first it was empty but that didn't make us feel awkward because the staff were attentive without being intimidating. They were very welcoming. We left saying we willl go back when we have more time and appetite and try sitting at a couch instead of the bar.

    The ambience in this place is phenomenal love love the decor…read more Super excited that they are now open for Brunch not too small and not too much just right. Service is fast and fun. Had their egg sandwich on a baguette so good w/ fresh fruit. Plus got to play around w/ my spirit box and chit chat with a few ghostly apparitions

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    McCoys Rum Room

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    3.3
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    I came to McCoy's Rum Room while traveling solo in Daytona beach for a weekend (and was staying at…read morethe Hilton). I REALLY enjoyed my experience here. I felt it was difficult (within walking distance from the Hilton) to find nicer bars where you could lounge, enjoy the ambiance, and also have a nicer selection of wine and spirits. So I'm glad I (literally) didn't have to walk anywhere to enjoy exactly that. This is what made my experience at McCoy's Rum Room great: - I love the decor. The plush couches. The finishes and thoughtful touches they added (like the lighting and curtains). The space comes together nicely, is airy and spacious, welcoming and posh. - I liked (not loved) the drink list. The wine selection for red was on point, bubbly was a little low class, but the cocktail list seemed fun and I enjoyed a Raspberry Collins - Which the bartender was happy to accommodate my additional asks (less sugar, extra lime) and in general, he was SO friendly, attentive and nice. - They have a short but GOOD bar food menu that included bigger items (like burgers) and a nice selection of light bites (I had the hummus plate, which was really nice, and also quite inexpensive ($8) and LARGE). Good thing I was drunk and hungry. I really enjoyed this bar. I recommend it and when I come back to Daytona and stay at the Hilton, I'll definitely be back! A video of my experience can be found here! https://youtu.be/sCeWWMuhesI?t=632

    This is a hotel bar inside boardwalk Hilton. It was Saturday and they had live music. They…read moredrinks were borderline and pricey. We had 4 drinks and paid 58 dollars. For some reason I ordered a painkiller that was not exceptional followed by a shot of bourbon whiskey that tasted like garbage and definitely watered down. But the band was cool playing 80s and 90s rock and RB hits. They even played Fine young cannibals. yeah remember them. u member LOL.

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    Mezcalita passion fruit- not on the menu ;)
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    Senorita Mexican Kitchen And Tequila Bar

    Senorita Mexican Kitchen And Tequila Bar

    4.3
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    1.1 mi
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    Senorita is near our business offices and we like to walk over, usually for dinner but sometimes…read morefor lunch, too. The staff is always super nice, friendly, and provdes great service. The food is uniformily great, no matter what you order on any particular day. I really like their fajitas, including the steak or steak and chicken combo. There is easily enough for 2, so we typically split those. While I am not a big driker, our friends like to order the giant margarita's and they always say they are fantastic and plentiful on the grande size, especially. Nice atmosphere, whether inside or on the sidewalk tables. Go and enjoy!!

    We went here for dinner on 7/2. We were sat after waiting about five minutes. There was only one…read moreset of two people in front of us but it happens - no big deal. After being sat - we waited over twenty-five minutes - watching other tables be sat and waited on while no one even looked our direction. My husband had to catch the attention of the employee who sat us, to even order drinks. We just wanted water. His demeanor was like we were being a nuisance - when we're truly incredibly low maintenance when we go out. We have two toddlers and are always trying to make sure they listen and are good and don't disrupt others. The food was fine. I wasn't a huge fan of the flautas. In my opinion, the chicken tasted bland and like it only had enchilada sauce on it then was put in a tortilla and fried. My kids loved the queso - that's their favorite thing everywhere. My husband liked the Mar Y Tierra. They had three people running the seating areas and it seemed they were all making the drinks for their own tables. I'm not sure if it was an off/low staffed night but I wasn't pleased during or after walking out. I feel like it has the potential to be a great place with great vibes - and maybe we just had a bad night there? A lot of patrons seemed frustrated as well. For the long time everything took and the quality - I would go to other places in Daytona before coming back here.

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    The Pier House - steak - Updated August 2026

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