I stopped by Mak's in Franklin yesterday to try their North Shore 3-Way Roast Beef. First…read moreimpressions were excellent. The restaurant is beautiful inside--clean, modern, and very inviting. I was also impressed by the young ladies working the counter. They were friendly, welcoming, and constantly keeping busy cleaning, stocking, and taking care of the restaurant. It was refreshing to see employees focused on their work instead of staring at their phones. As for the roast beef, it was just okay for me. When I order a North Shore beef, I'm hoping for that tender, juicy roast beef with some pink in the middle. Mine was cooked well done with no pink at all, which wasn't what I was expecting or hoping for. The sandwich wasn't bad, just not the North Shore beef experience I was looking for. That said, one visit isn't enough for me to write a place off. I'll definitely give it another try, maybe during a busier lunch rush or on a Saturday when the roast beef is turning over more frequently. I'm also looking forward to coming back to try their breakfast, which looks promising. Overall: Great atmosphere, friendly staff, and worth another visit.

Got 2 meatball subs, a buffalo chicken calzone, and a Greek salad. The meatball sub was gross. It…read morewas like frozen meatballs. Definitely not what we wanted getting a meatball sub. The buffalo chicken calzone was good per my significant other. Greek salad was a Greek salad. There's a reason why I went here when they first opened and this is the second time we went back.

I had a meat lovers take out pizza, that was excellent…read more All menu items I have tried, have been very good.

I work in Franklin, my selection is two places, Santa Fe when I want a Burrito or George's for…read morepretty much everything else. George's really does a nice job on everything they make. Always fresh, always good. Very Hospitable and friendly. It's mainly a take away establishment. There are a couple of small tables which mainly look like a spot to sit when waiting to pick up. The establishment is really clean, organized and I love the photos on the walls. I recommend George's for their delicious quality food, generous portions, reasonable prices, friendliness, and hospitality.

The first word that comes to mind is 'fresh'. I liked the peppers a lot and I was surprised when it…read moreshowed up in a brand spankingly new box. The calzone is the way to go! P.s. I hope I remembered to tip my driver

I do love pizza more than I should. I've been stranded in Massachusetts for the better part of 2…read moreyears now and have to say that there are two types of people: - People who grew up in Massachusetts who think everything is 'fahkin' wicked pahrfect' in the state ... sports teams, weather, food, people, music, 'bahs' ... etc. Let's be honest, the 'masshole' stereotype is a badge of honor vs. an insult to most residents of the state and that itself makes the defense rest on my point. These folks think no other pizza in the world tops what you'd get at a typical 'townie' pizza joint in MA. (And they won't be afraid to tell you that you're a 'losah' if you disagree. - Then there are the people from outside of Massachusetts (who pronounce it Pea-body or War-chester) that have traveled to pizza meccas such as Italy ... New York ... Chicago ... Los Angeles (LA is to food what the Japanese are to technology in the 1980's. See it. Copy it. Do it as good, or better than the original.) These folks might eat the sponge-crusted Greek-style Massachusetts pizzas with a liberally spread rubbery layer of salty mozzarella cheese and enjoy it but the best pizza in the world, it 'ain't, unless you grew up eating it after little league games and dance recitals and a bite brings back the fond memories of youth. Long story short, this is the best of the Massachusetts 'pizza and grinder' sub shops that I've been to. My pizza looked like something out of a commercial advertisement for one of the chain restaurants in the 80's. Perfect gooey cheese, crisp pepperoni slices (fuck yo cups, hipster!) and a thick, crisp browned crust. Beyond the pizza's yummy look ... it was yummy. The cheese was stringy and had just the right amount of oil pooling on it. The cheese was slightly salty and seemed to be a higher quality than a lot of the local shops I frequent when trying to size myself out of yet another dress shirt. The pepperoni was an affront to true pepperoni, or Italian cold sausage, but on this pizza it worked. There were few spice notes but I wasn't expecting Mario Betalli to come stomping out of the kitchen wearing orange clogs with a sausage casing in his doughy paw, so that's to be expected. The sauce was there but like the 3rd French horn in a symphony, it blends into the background without causing a fuss and you'd only know if it was there by its absence. This is far from being in my top 10 pizzas ever ... but it is something I'd detour a few miles off 495 to have when passing through. It might rank in my top 3 small town pizza shops in Massachusetts. Not because it is special or unique ... because it's done well. Good ingredients ... cooked perfectly (not too overdone ... the cheese stays stringy) and satisfying. The price of $13 for a small one topping with a drink is the time we're living in. 17 year old me would have basically had a nervous breakdown if small pizzas were $13 each in 1999. That would have required me to cut out pizza as a food group, or get a part time job that involved smuggling exotic reptiles into the country. It is where we are at now ... thanks stimulus checks/inflation. Overall, there are several small townie strip mall type pizza shops in Bellingham. I haven't tried the others ... and don't need to now. I found my go-to spot when I am passing through this area. (And I did study the other reviews/photos before picking this spot.) Look at my photo of the pizza and that's what you'll get here. It tastes just like it looks ... yummy. Next time I'll try a sub as the owner was preparing one as I picked up my pie and it looked amazing! Pro tip ... businesses on the South Shore of Massachusetts fucking hate credit cards!! Falling into suit, there will be a 3.5% surcharge added if you pay with one here. Stop at an ATM, if one still exists in 2022, and grab some cash before stopping in, or pay the surcharge and shudupaboutit!

Here for breakfast and for the hollandaise (sub crunchy hash browns for home fries)…read more Hash browns were a bit oily and I liked the hollandaise but I wasn't *absolutely in love* and that's why I rated 3 stars. Overall I was satisfied & the coffee was good and fresh and I would probably come back if I was in the area!

I've moved into the area recently. Town Pizza is the only pizza place I order from. I ordered today…read more12/31/24 Excellent pizza, excellent fries all topped and cooked just the way I like it. I'm a customer for life. I'm trying the calzones next. Awesome job town Pizza, see you soon!!! OH...HIGHLY RECOMMENDED !!!?

Great pizza and huuuuge for the price!!! Highly recommend. So glad this place is so close to town…read more Parking on side or in back. Super nice owner.

We ordered a pizza from Franklin Pizza and it was fresh, crispy with just the right amount of…read moresauce. It was very tasty and the team working there is always so friendly. It's one of our favorite places to go for hot subs and pizza.

Always fast friendly and good food. Been going to this place for 60 years...different owners but…read morealways a good experience

We travel 30 minutes out of our way just to have pizza here. Never have had a bad pizza, wings or…read moresalad. I would say this is the best pizza in the Boston area!

I love Supreme. Everything I get from here far exceeds my expectations. The salads are huge and if…read moreyou add chicken it's almost too much of a portion it's so generous. The calzones are massive and full, the steak and cheese and chicken parm calzones are particularly great. The steak and sausage subs are delicious. I like that they are one of the rare places that serves pastrami because it's my mom's favorite, and it's not too fatty like some pastrami. I tried their Alfredo the other day and just like everything else, I was not disappointed. They're also the only place I've found around that has the flat chicken tenders I like, and their fries and onion rings are the best. I don't think this place ever misses food wise. As well their staff is friendly and professional every time. They even called one time to ensure a modification I put on my order was done correctly. Top service, top food. Always recommend.

Always great service and excellent food from this family owned restaurant. Love their gyros, tuna…read moresalad salad and pizzas.

Bazel's restaurant has the best food with the freshest ingredients. The Greek wrap is amazing but…read moreso is everything else!

Very good Greek style pizza and excellent array of other Italian comfort foods. Why not 5 stars?…read moreThe Corner Market is also in Holliston and their NY style pizza is delicious. If you want Greek style then Bazel's is the best around.