Great service and an awesome chat with the owner -- such a kind and passionate guy. The Neapolitan…read morepizza cooked in their gas oven was absolutely delicious. Light, airy crust with the perfect char and super fresh ingredients. Definitely coming back!

Tucked away in a corner of the Victoria hill neighborhood. Limited seating so go early-ish. The…read moreambience is pretty cozy. We ordered a queen Margherita and the holy cow pizza. Both were absolutely scrumptious. The base was perfectly balanced with salt and softness. The chilli oil was delicious. A bit pricier though. Also, we were not told that chilli oil costs extra, just asked if we wanted it. Our server sat us at the large table because all of the others were full. There is one more waitress who appears to be the boss or manager in some sort. She was quite arrogant when she approached us and told us, "You're not allowed to use all of the seats because this is a community table." We were just settling in and were unaware that it was a community table. I suppose in the service profession, there are better ways to phrase some things than to swoop in and command guests. Despite the fact that the pizza was delicious, we may not want to return to dine in. Service really matters to us. Even if the ambience and food is good, if the service make us feel uncomfortable and offended, it leaves a sour taste in our mouth.

A definite 5 Stars…read more Ambiance 5 Stars - Local restaurant near the Deep Cove / Dollarton area in Vancouver. This small restaurant with BIG FLAVORS specializes in pizza with the emphasis in fresh and healthy vegetables, meats and vegan meals. They have about a dozen tables, a bar, and a bar top with single seats. The decoration is modern, simple with dark earth tone colors. It can get loud when busy but fortunately it was not when we there. This is a favorite spot for locals - both dine in and takeouts. Server - 5 stars We were greeted with a friendly "hello" and was immediately seated. Our server was the manager, server and bartender. Multiple duties but she was super friendly, professional, laid back and easy to talk to. Food: 4.75 STARS By her recommendation we ordered a daily special pizza and their most popular pizza. The daily special pizza: 4.5 Stars The pizza was freshly made tomato based topped with sliced portobello mushrooms, sweet yellow peppers, onions, olives, zucchini. I added sliced prosciutto for protein. It was good and you can taste all the flavors of veggies and the prosciutto. Most Popular Pizza by customers. Drum roll please...Brussel Sprouts! Now, before you say, "What?!" or "Yuck"! Let me explain me explain from a carnivore perspective. This pizza was AWESOME! Roasted, caramelized Brussel sprouts drizzled w burnt honey, based with a parsley pesto, onion jam, mozzarella, toasted walnuts and Parmesan cheese. This is truly a Vegan's delight! However, my wife added pepperoni cups (little pepperoni that raises into a cup filled with its juicy flavor when cooked) for protein. I normally don't hear sounds coming from my wife when eating, but I swear she acting out a scene in "When Harry met Sally". LOL! She loved it! The pepperoni was a good addition, however we both recommend keep "vegan" style. Also, if you are allergic to walnuts, just ask them to remove them or have it on the side if sharing w someone else. The chewy, thin and crusty dough was heavenly. Easy to bite or tear off and has the right amount of char. My wife asked their technique on the dough and the server said it is the Poolish way..."This is the Way"..look it up cuz my wife wants to try it at home. Also, we had drinks: 4.5 Stars West Coast Sour - 4.5 stars Mojito - 4.25 Stars - forgot to ask for sugar on the glass rim for a hint more sweetness. Both were light and refreshing. Definitely recommend this place!

Servers were very friendly! Ambiance is cozy and lively - cafe style. Food was excellent. The pizza…read morecrust was memorable - light but reminiscent of focaccia. Our favorite was the margarita pizza and the cauliflower wings.

I love it and the owner was very nice. the food was extremely tasty and I would love to eat here…read moreagain

Centrally located & spacious, Sprezzatura is a great spot for happy hours, with their Aperol Spritz…read more& large selection of food deals to choose from. Truffle Mushroom Pizza (5/5) Taste: This was my favourite dish, the mushrooms taste wild and meaty, pairing nicely with the truffle cream sauce. Not too heavy in truffle flavor, but well balanced! Portion Size: Good to share between 2 people (8 small slices) Mint Beet Medley (4/5) Taste: Refreshing, yet creamy at the same time. Unique flavours blending mushroom seeds with beets, but it works! A nice pairing to cut through the richness of pizza/pasta dishes. Portion Size: Small, shareable portion between 2 people Boar Pappardelle (3/5) Taste: Felt like this pasta and the flavours lacked dimension, a pretty standard pappardelle dish! Portion Size: Available in half, full, or family order. Value for Money: Good value for happy hour & group dining! For regular dinner there are likely better Italian spots to go to, but definitely worth coming for a social hangout spot!

Cozy Italian caffe in Gastown. This review is for the coffee shop. There is an Italian restaurant…read more(Di Beppe, without the "Caffe") which makes up the other half of the space. Parking is very limited here. Try the side streets closer to Chinatown. The place is pretty dimly lit. Good for people watching in the evenings. Staff are friendly. Looks like the coffee here is made fresh, as it takes a while for them to crank out the orders. The coffee is pretty solid, though the cup sizes are a bit small. Not unexpected though. Good place to have a coffee and chat. Recommended.

Good ambiance and coffee in a cute part of town /Gastown. The smell of pizza and pasta from the…read morerestaurant part of the cafe is amazing.

I visited ONDA YVR for Hot chocolate festival limited item…read more #173 GO Nuts! Nutty combination of Texas pecans and Italian chocolate. Designed by Maestro James award winning gelato flavor Texas pecan with Italian soul. Added pecan paste for rich dark chocolate. Rim of amarena sour cherry sauce and candid pecans on top of chantilly cream. Topped with scoop of pecan gelato. Paired with house baked dessert of warmed chocolate focaccia with nutella, crushed hazelnuts. Hot chocolate itself was very unique, I really liked amarena sour cherry sauce, sweet and sour combination is refreshing. It reminds me of Italian soda plus hot chocolate. i really enjoyed it. However, pecan gelato melted so quickly? I could not find the taste. So, I can't fully judge this drink. Chocolate focaccia also had Nutella, however, I did not see any hazelnuts on plate. Comparing to their Instagram post, it was definitely forgotten. Unfortunately, I can't really judge this drink and pairing. I should have checked carefully the ingredient before the visit.

I thought this spot looked familiar and realized I had previously visited when it was Gusto and had…read moretried their gelato. For dinner, I ordered the Radiatori Rose and added meatballs, while my dining partners had the Tagliatele plus focaccia and Pacifica respectively. I loved the radiatori shape (I had never tried this before) as it had so many ridges and spots to soak up the delicious sauce! The herbed breadcrumbs were a nice touch and bite of crunch, along with the fresh stracciatella cheese on top. The meatballs were moist and tender and generous. I really enjoyed my meal! The focaccia was apparently very light and airy and one of the better ones they've had. We followed that with some dessert - the tiramisu came in a "lava" style where our server lifted the plastic ring and the mascarpone sauce came flowing down. A unique presentation for sure, but i thought it made it a bit too wet for my preference. The others both ordered the cherry panna cotta and thoroughly enjoyed it. One star was lost because it took forever for the desserts to come out and it wasn't busy by any means. I would assume the desserts are premade (and refrigerated) so I thought they just had to bring it out.... However, our server was quite attentive and friendly so it was some kind of kitchen expedition process I think that caused the bottleneck. On a Monday night it wasn't busy at all so it was easy to grab a table (since they don't take resos). We parked at the Creekside community center next door, but there's also plenty of paid street parking nearby.

I was here previously for a Yelp Elite event and kept thinking "I bet my parents would like this…read moreplace." A comfortable atmosphere inside, waterfront view from the back patio, expansive yet well executed menu, and easy parking -- I was happy to see all of that remained the same when I took them here for lunch yesterday. My mom and I shared the nachos and fish tacos. The nachos were a larger size than we were anticipating, given it's part of the appetizer section, but sooooo good. Perfectly layered -- not a single soggy chip -- and just enough heat for someone with a mild spice tolerance like me. I would go for the tacos any day though. I dare say they're as good, if not better, than similar offerings from popular Vancouver taco spots. Dad got the short rib rigatoni and enjoyed it so much, he wants to try recreating it at home. Service was pleasant, but a bit slow. It was a Saturday where the restaurant was packed the entire time we were there though. And it wasn't like the workers were lackadaisical. Everyone I interacted with was very attentive. All of this is to say, be kind to these people. You'll have a good time as long as you're not in a hurry to get anywhere else after. And with such a relaxing environment, why would you want to be?

Played 9 holes and came in for apres golf. Our party tried…read morethe spinach salad, fish tacos and grilled wild coho salmon were all solid. Staff was prompt with service. Highlight was the wonderful weather that day and it was gorgeous rounding off with some hot food and drinks. Prices were standard and parking was easy.

Ever since the first bite at, the now closed, Portland location, we have been hooked. Pies that…read morehave outstanding crust, imaginative and creative toppings, lovely cheese and are vegan? Yes to all and more. The Caesar salad is a masterpiece of flavors and textures and the ice cream is a delightful treat. (Although sometimes it is slightly over frozen). The service is impeccable and the prices fair. Wish we lived closer so we could go there more often.

Ok, I'll admit I'm a meat-lover... but who says you can't enjoy perfectly delicious vegan food…read moreevery now & then? The start of the new year is the perfect time to be plant-curious! We tried 2 of Virtuous Pie's "Veganuary" feature pizzas, & I'm obsessed!! The meatballs in the Meatballer pizza blew me away. They tasted just like real meatballs I know & love! The blend of greens & cheeses in the Green Flag pizza was absolute perfection. I really love that everything here is house-made from scratch! (Except the "meat" used to make the meatballs, which comes from TMRW Foods.) The drinks were refreshing & delightful. I loved the Paloma's light & fruity taste! And perhaps the most exciting part for fans of this establishment is the return of the popular Tiramisu Cannoli dessert, which I can certify is divine!

Not gonna lie, this place really hit the spot. I myself really prefer a thick, chewy, dense crust…read moreand this hit the spot perfectly and was crispy to boot. It's like detroit style but in pizza hut form (without the pan crisped edges). the Hawaiian was great and the portion of Cesar salad was also surprisingly big without being too overwhelming. The super cheese pizza was a bit off though with it having like a spinach artichoke like sauce vs. a typical tomato. it was a little too rich for me. All in all, that pizza/salad combo is super solid and the pizza is delicious. This is going to be a spot I will definitely stop by again.

The pizza slices are on display and ready to go. They offer pizza slice for CA$7.75, Slice & drink…read morefor $9.75, slice & caesar for CA $15 or a caesar salad for CA $11. I ordered a slice of the Margarita (vegetarian pizza) CA $7.75. The slice is a good size. My recommendation is I would have liked for the pizza slice to be warmed up. The pizza was good but if it was hot I would have enjoyed the slice more.