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    The Slab Bar-B-Que

    3.5 (160 reviews)
    Closed 11:00 am - 9:00 pm

    The Slab Bar-B-Que Photos

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    THE SLAB BAR-B-QUE ATMOSPHERE

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    Large Tip with fries
    Precious B.

    Just ordered a large tip cut small and barely got any meat. I got mostly bones, grissle & fat. I also didn't get the sauce I ordered on the side or the napkins and utensils I made note of in the app. Do better. What little meat I did have tasted good, though. Also, the small yams are delicious and overpriced. One of the best sauces I've tasted in a while, but yall gotta do better.

    half slab large end and skin on fries that taste like they were once a potato! yummy
    Melissa M.

    food and service was great the greens will be on my next trip turkey based and cooked and seasoned to perfection ribs and chicken were very tasty... I should have gotten mild sauce the mix was spicy but in a good way I may go back and get ten orders of greens and fib and say they are mine at the next family bbq lol no dining... get your food and go but Im ok with that

    Small rib tips
    Cassandra L.

    The rib tips were old school flavored. IYKYK. Had the right amount of Smokey flavor to the meat ,crispy charred edges and tangy sauce !! Service was efficient and friendly. Ambiance is not what I usually look for in a neighborhood bbq joint but it was definitely in there . Plenty of smoke and hickory logs stacked in a corner, waiting to burn !!!

    Menu
    Sarah F.

    Absolutely phenomenal!!! The young lady that worked there (the chocolate chick) packed our food with such detail that I knew it was valuable.... and beh beh (New Orleans accent) when I tell you the food was hittingggggg!!!! We ordered two slabs of ribs, half barbecued chicken with fries and mild sauce, family sized Mac and cheese(), family sized greens, yams , and family sized cole slaw all for $110. Talk about bang for your buck!! Have recommended it to so many people already and will definitely return next trip to Chicago!!!

    4 wings

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    8 years ago

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    7 years ago

    Excellent quality of meat and sauce. Parking is very limited this location by Metra right-of-way. Expect a half hour wait for food.

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    6 years ago

    The meat wasn't consistent. A lot was dried out, while the portions that weren't, it was pretty good.

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    8 years ago

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    7 years ago

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    7 years ago

    Very professional, nice and friendly and the Food is delicious worth trip from the suburbs.

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    8 years ago

    Great Food and fast service.I ordered a slab of ribs and the meat was tender and delicious. I will definitely come back again..

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    Page 4 of 4

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    Au Cheval

    Au Cheval

    4.4
    (9.5k reviews)
    8.9 mi
    $$

    I heard great reviews from friends about this place and im so glad that i got to try it during my…read moretrip. came on a saturday night around 5:30 without a reservation and we were lucky enough to be seated without a wait at the bar. i noticed when we were leaving the restaurant, the waitlist had gotten longer. The waitress had informed us that a single is a double, a double is a triple, etc! Opted for a single with bacon as an add on and it was delectable. The thick pieces of bacon were truly the cherry on top. It comes with a slice of pickle. Additional sides, including fries, are extra. We unconventionally got an omelette.. but let's just say it was one of the fluffiest omelettes I've had-- not your classic breakfast omelette. Inside are roasted peppers and cheese. It's dimly lit inside to set the vibe. Service was quick and the staff were friendly. They have a QR code on the table linked to your check that you can use to pay or a check can be requested instead.

    Several people who have either visited or lived in Chicago told me to try the infamous cheeseburger…read moreat Au Cheval so I made it a point to stop by during my trip. I planned to dine at Au Cheval for Sunday lunch and unfortunately there weren't any reservations available on Resy for lunchtime when I checked. Of note, Resy charges $2.50 per person to book the reservation which does not go towards the bill. After looping around for parking and finding a metered spot, I checked in at the restaurant shortly after 11:30am and was told I was 28th in line and the host could not quote a wait time due to the inclusion of online reservations. I thought that was a bit odd so I ended up walking around to explore the surrounding businesses. I finally received a text that my table was ready around thirty minutes later. The restaurant itself is not big but gives off an old fashioned vibe which I guess correlated with the type of food served. I ordered a single cheeseburger, a side of thick cut peppered bacon, and a side of French fries. I figured it was more economical to order a side of bacon rather than adding it to my burger so I can eat as much or as little as I wanted. The food came around fifteen minutes later. The burger itself did not look as big on the plate as I expected, although it was apparent how thick the two hamburger patties were. Since everyone was raving about the burger I had high expectations which unfortunately were not met. The burger tasted like a burger found at any average diner across the country. The bacon pieces were thick and flavorful but I don't think they elevated the burger as much as I'd like. Also, I wished there were cheese options rather than offering only American cheese which is probably the cheapest cheese that can be added on a burger. The fries reminded me of In-N-Out fries but the fries at the bottom of the cup were way too salty as if all the salt was added to the bottom of the cup instead of trickling down after being sprinkled on the fries on top. Considering all the hype about Au Cheval and the claims that their cheeseburger is one of the best burgers in the country or world, I was very underwhelmed. If this burger were to represent the Chicago food scene on a national level, it should rank lower than several other major cities in the United States.

    Photos
    The cooks were very attentive!
    The cooks were very attentive!
    Crispy Fries & Potato Hash
    Crispy Fries & Potato Hash
    Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)

    The Slab Bar-B-Que - bbq - Updated July 2026

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