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    The Spread

    3.9 (451 reviews)
    Closed 4:00 pm - 9:30 PM
    Updated over 3 months ago

    Order The Spread Takeout or Delivery

    The Spread Photos

    THE SPREAD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - The Spread

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    Leah S.

    Five star dining experience on a cozy winter night! We loved our meals from start to finish at The Spread and were treated with prompt service and kindness. Love the rustic ambiance. Red sangria was also great!

    Shakshuka.
    Juan C. R.

    Excellent service. Great food. Wonderful ambiance. Close to everything Norwalk has to offer. What a wonderful place to have a good time!

    Biscuit
    Eric L.

    Context: * Solo dining, Thursday 5pm (1hr after opens) * Ordered "Brick Chicken" Food: * Generous portion size! * Chicken was excellent, juicy, good flavor * Polenta good compliment - pretty basic * Mixed Greens served in same saucer style dish, so they were saturated in the chicken stock (difficult to eat) * Meal came with nice biscuit and whipped butter! Experience * Very pretty inside! * Wasn't busy (just me and another couple), but very slow * Staff friendly but not super attentive given the amount of patrons * Overall happy, wasn't in a rush so didn't mind waiting. Would ask for the salad to be served on the side next time.

    Inside
    Emily C.

    We ventured out to The Spread after hearing great things from friends and were very happy with it! To start, we each got a cocktail. I loved the forbidden fruit (purple cocktail). It was tasty and pretty! The waiter then brought over some cornbread which was different but yummy. We started with the elephant butter grilled oysters. I'd give those a 2.5/5. We both didn't enjoy them and compared to other grilled oysters we've had, these weren't great. We really enjoyed the mushroom spread bread. It's a perfect app to get for the table while waiting for dinner. My entree was the brick chicken and I can't say enough about it. It was amazing! Crispy skin and juicy chicken. The waiter told us it takes about 30 mins to prepare the brick chicken as an FYI because they're made to order but it didn't take that long and even if it did, it would be worth the wait! I loved the greens on the side and the sauce the chicken was accompanied by was incredible. I don't care for polenta, but my mom who does like it said it was amazing! She enjoyed the halibut. Again, the fish was perfectly crispy melt in your mouth paired with an amazing refreshing veggie medly. Finally, the vibe of The Spread is killer! Their decor is beautiful and it was lively and fun in there. We did have a difficult time speaking with a lot of the staff there, there may have been a little bit of a language barrier, but that didn't hinder our experience at all. We've been raving about The Spread to friends and we'll be back!

    Trevi B.

    We were looking to try a new spot and visit the new mall in Norwalk. Found this on Yelp. It was ok. I tried the eggs and grits. My mom got the fried chicken sandwich which - although very nicely seasoned - was not fried at all. I ordered the French toast which was the best part of the meal. Really yummy!! We ordered bottomless mimosas for $20 each and they kept the glasses full. Service was decent - even though we were looking for our server at times, there were other staff that we asked for what we needed. It's a very cute place. The outdoor set up is nice as well. While we're glad to have tried it , we probably won't return.

    Cajun chicken sandwich
    Stephon M.

    Ambiance: pretty cool place with a nice setup. The outdoor-ish area allowed me to bring my dog which was nice for a rainy April day! This area has a fireplace and a small tv which was great to catch the nba playoffs. Service was overall good as there were a lot of people floating around helping out. The cajun chicken sammy was awesome! Delicious and grilled which was different from usual fried chicken sandwiches. BLT was massive but just ok as it was a bit dry. Both dishes came with a ton of fries which were good too. The salad was solid. I would come back here for sure just given the vibe, service, and chicken sandwich.

    Christina L.

    My fiancé and I were headed to the Norwalk Aquarium, so we wanted to check out a restaurant nearby for Saturday brunch yesterday. We liked the menu, so I made reservations for standard seating (specifically NOT selecting high tops or outdoor). We excitedly entered but did not feel very welcomed. If the standard dining room table was not an option, it should not be available on open table. We ordered two iced coffees. The staff brought us iced teas instead. When they brought the coffees it did not have the right milk. It took a few tries, but once we got the correct order it was delicious. I ordered the Shakshuka which was delicious and came with a ton of pita. My partner got the BLT, which he enjoyed as well. All in all, the food is fantastic and ambiance was great. Service needs some work.

    Ana S.

    So good! Cappuccino was amazing and food was great. The biscuits were perfect. Will return for brunch.

    Dan R.

    "Now your smile is spreading thin Seems you're trying not to lose Since I'm not supposed to win" (David Bowie) What a lovely brunch we had yesterday! We were in Norwalk to visit the Maritime Center, and made brunch reservations to sit outside at The Spread. They seemed to have as much table space outside as they had inside. The setting was gorgeous, inside a big courtyard next to a big splash fountain for the kiddies to play in. Oh, and they have a big outdoor bar too for the adults to play in. Our table ordered from their brunch menu - a $12 Smoked Tomato Soup and Grilled Cheese Sandwich plate, and a #12 Veggie Omelet Plate with squash, zucchini, feta, jalapeno hollandaise, and dressed baby greens. My omelet was great -a big portion chock full of veggies and that nice jalapeno hollandaise as an exclamation point. In contrast, the soup and sandwich plate looked rather skimpy for the same price. The service and atmosphere were stellar, and we really enjoyed the outdoor experience on this beautiful summer day.

    The food, drinks and atmosphere were solid - let's start there. Went as a large group (20 people, mostly couples, mid 30's) to celebrate the new year on December 30th, 2023. We did a prix fixe menu @ $65/person (not including alcohol). The entire bill including tax and tip was $4,300 or $215 per person. We were drinking - you're going to wet the whistle with friends for New Years... but we got exploited. We contacted the restaurant, and they were willing to talk. Here is what they said: "7.8 per person or just over 1.5 drinks per hour, which is not a stretch (even with some females and drivers included)" Mind you - we had 10 women there (one of them pregnant). Key takeaway: we were either overcharged for drinks or over served. Just dropping this review so they don't feel like they "got away with it."

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    4 years ago

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    5 years ago

    We love The Spread! Incredible food & awesome owners & staff! I highly recommend them always

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    7 years ago

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    4 years ago

    Brunch was great. We had salmon with eggs on an English muffin covered with cheese it was so delicious.

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    6 years ago

    The spread brunch is so delicious! Danny is the best and the bottomless bellinis and mimosas are amazing and a great deal. Amazing food!

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    5 years ago

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    5 years ago

    Food is good, however, the menu is small. The host has a reputation of being rude to costumers

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    4 years ago

    Very yummy and family friendly. Would return for Sunday brunch when in the area. Beautiful indoor scenery

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    Page 5 of 12

    Ask the Community - The Spread

    Is bottomless brunch still available?

    If you are inquiring about bottomless mimosas, yes. We do not have a bottomless brunch as in “all you can eat”. See you soon!

    Do they have a bottomless brunch beverage available?

    Yes we do, every Saturday and Sunday

    Do I need to make a reservation for brunch on the weekends?

    Highly recommended! We are quite busy and have been more reliant on them since they became mandatory with Covid regulations

    Don’t See Your Question? Ask Away!

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    "A birthday dinner that actually felt like one."…read more Sienna Ristorante gets the balance right in a way most places don't. The space immediately stands out with a clean, modern feel that still feels warm, not staged or overly polished. It sets the tone before the food even hits the table. The meal itself followed through. The complimentary bread with oil was simple but done right, soft with a good crust and a clean, flavorful dip. We shared the wild mushroom arancini, and that was the first real standout. Crispy on the outside, rich on the inside, and the sauce was the kind you keep going back to without thinking. It carried the dish. For mains, I went with the wild mushroom pizza, which came out with a well balanced crust and just enough weight from the toppings without feeling heavy. The mushrooms were the focus and they delivered. The honeynut squash ravioli leaned more delicate, slightly sweet, and felt more composed than expected in a good way. Drinks held their own too. The Old Fashioned was clean and steady, while the lychee martini added something lighter and more refreshing to the table. They close the meal with biscotti and limoncello, which already would have been enough, but we added the tiramisu and that was the right call. It rounded everything out without feeling excessive, just a clean finish to a well paced dinner. Service matched the tone of the restaurant, attentive without hovering, and the pacing of the meal felt natural from start to finish. This is the kind of place that feels intentional. Not just good food, but a full experience that actually holds together. Easy to come back to, especially for something worth celebrating.

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    The Spread - newamerican - Updated July 2026

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