I had to stop due to the fact I remembered the old Catfish Cabin. WOW what a great facelift and…read morewhat wonderful food. We enjoyed dining on the porch overlooking the Tennessee River and our sever was very friendly. We were greeted coming in and also had a very nice goodbye chat with the chefs wife. Fabulous food. Thanks for saving this historic place.

Wow. Went with my wife. Had the Korean bbq chicken thighs. Stunningly good! Sweet but with just…read moreenough heat. Delicious

Thatchers has been a staple in Trenton for over 10 years, and it's easy to see why. The food is…read moreconsistently amazing, full of flavor, and always satisfying. What really sets them apart are the sauces--absolutely delicious and packed with so much depth that they elevate every dish. The atmosphere feels welcoming and local in the best way, and you can tell there's pride in everything they serve. Whether you're a regular or just passing through, this is the kind of place that makes you want to come back again with very friendly service.

Group of 7 of us camping at Cloudland Canyon stopped in for dinner! Great atmosphere and service…read more Huge portions and lots of leftovers. Rave reviews from everyone! Try one of their stuffed potatoes!

One of the most underrated restaurants in town. Great place for dinner with specials each week…read more Some great burgers that are a staple in the menu each week along with a weekly creation from the chef. You can see the French cuisine influence across the menu. Some of the best sauces I have experienced in Chattanooga. Now Sunday brunch is one of the best in town. The jalapeño gravy is beyond addictive. Specials each Sunday and today it just happened to be breakfast nachos. See attached pic. Of course I added the jalapeño gravy as well. Service and ambiance overlooking the lake and the dam is hard to beat. Ask for Sydney or Morgan for great service.

The view is still awesome and we continue to bring visiting family here but we no longer go for the…read morefood. The service has sadly been lacking lately. Today, we literally had a small ant crawling on a toast which we quickly pointed out to the waitress after she set the food down- and she removed the toast from the table. They did remove the $3 for the order of toast - but ew and they might be challenged with kitchen cleanliness now perhaps. The weird last point is that our bill was $89 - we gave the waitress $120 in cash and asked for $10 in return (equating to a 23% tip but giving her easy math and quick cash-out). She brought back $9. We didn't say anything of course. Will we return soon? Probably not honestly.

We didn't know what to expect from the restaurant, meaning that we had made reservations just from…read moreYelp and some Ai description pointers. This is an open floor plan, modern decor restaurant complete with a lengthy bar area. It is very open and modern except for the kitchen, which remains partially visible through windows from the main dining area. It was a Wednesday night and was surprisingly slow at 6:30, in terms of the crowd, or lack thereof, with only three other tables occupied during our visit. Our server, Jonathon, was very polite, attentive, and professional. Especially in contrast to my observation of the other server, whom I observed going through the motions of waiting in tables like a bored veteran server who might have been half drunk. Just an observation, but he kind of had our attention while serving a nearby table. He clearly knew what he was doing and mostly pulled off a good job, it was mostly timing and tone of voice and the way he was gliding across the room. Good for that guy. It was pasta night and that meant pasta specials, so I figured this was one of those, "our best game" dishes and ordered the bolognese with rigatoni. I also ordered the Appalachian Salad, which was spinach, radicchio, blue cheese, pine nuts, 5 oz beef tenderloin tip, red wine vinaigrette. I asked for medium rare and got well done. But both were fantastic. I did not think the bolognese would satisfy my appetite, it was filling, but I did t want to be hungry an hour later and the steak with salad deliciously helped. My wife had the herb crusted salmon, chive-pepper-corn couscous ragout, fried basil. And there was a lot of couscous, probably a cup and a half if not two cups. This too was delicious. I was intrigued by one menu item we did not try for $25 as an appetizer, deep fried egg yolks with crème fraiche and caviar. I know to get that, the yolks must be frozen, then breaded and fried to be crisp on the outside but runny yolk inside. I couldn't interest my wife in this adventure, but someone else try them and let us know? Staff were all very hospitable. Free valet parking for a couple of hours, right at the entrance in fact. Value was reasonable and good quality, quantity and flavors were very good. It didn't blow us away, but we were not disappointed. The only crazy thing was $14 for a small pour on a glass of Chardonnay, but that's the way it goes for dining out nowadays. This was a decent choice for our dinner out while visiting Chattanooga. I will say, Jonathon, our waiter, did a five star job.

Whitebird is a beautiful modern space with polished design and a welcoming layout, though the…read moreatmosphere felt a bit bright and open for dinner service and would benefit from softer lighting to create more evening ambiance. The soundtrack was also an unexpected mix of religious Christmas and opera music that overpowered the room. Much too loud. That said, the food itself delivered. Portions were generous, plating was thoughtful, and the mushroom gnocchi--subbed in for the ravioli that night--was flavorful, well executed, and satisfyingly hearty. The menu could use another substantial vegetarian dish with protein, but overall the meal was enjoyable and worthy of a return visit. Half off wine bottles Wednesday was an unexpected bonus!

Don't miss this place if you want a family owned with great…read moresouthern food. We went for their Sunday all you can eat buffet. It's not a fancy place however the food and staff are the best they were so friendly and made us feel so welcomed we really appreciated it.. For my wife and I this was the restaurant highlight of our 2 week vacation. Thank you to all of them who made our dinner occasion so special. If you want a great southern dinner experience that won't disappoint please go here. Ken

Wow so where to begin This place is a legend and hasn't…read morechanged a lot as decor or it's famous lazy Susan serving tray but I tried it all and will have to say outside of the chicken I've had better food at a golden coral. The sides lacked flavor looked like straight from can to plate even the Mac n cheese was bad. I think they spent the money on the sugar they poured into the tea and skipped on any seasoning The desserts I guess got worse how does it get worse you say? Well seems someone mixed up vanilla flavoring with lemon extract when they made the bread pudding and the apple cobbler tasted like the mix like it don't get cooked. For $23 a person I could go to a lot of places and this is not the best place in town to grab a bite and I promise I'll never return here

Great food and great service. We had the goat cheese dip appetizer and three entrees. Goat cheese…read morewas served with a corn relish over the top that was sweet and savory all at once. Very tasty. I had the pecan Salmon. It was well cooked with a nice sauce. It came with grilled onion chunks and diced green onions on the fish. My sister ordered the Red Fish special. It was topped with fresh pickled cucumbers and a light sauce. My mother had the skirt steak sandwich. A generous portion of steak in house made flat bread. All and all it was a delightful meal.

I went here twice and likely won't be back…read more First visit just had burrata. It was great! Hard to mess up cheese. Second visit I had a chicken sandwich off of the brunch menu. 2/5 stars. The bread was fabulous. It was a thigh so that was very disappointing to me as I was expecting a breast. The flavor was good but I hate the texture of thighs and there are those gross bits in it. The potatoes it came with were under spiced and burnt. 1/5 stars. Basically didn't eat my meal at all. My husband got a breakfast burrito and thought it was okay. He ate it but said it was mostly filler and not a lot of chicken. Definitely a bummer of a meal. Shame because the place is cute.

The Daily Ration was exactly the kind of brunch spot I love discovering while traveling…read more The atmosphere is casual and welcoming, with a neighborhood feel that makes you want to linger over coffee a little longer. There is outdoor seating for dogs, though it's not heated, so keep that in mind if you're visiting during colder weather. We were able to sit indoors with me tucked comfortably in my carrier, which made this a perfect stop on a chilly Chattanooga morning. The ordering process is a little different from a traditional restaurant. You order at the counter, grab a seat, and the staff brings everything out when it's ready. It feels more relaxed and efficient than a full-service brunch spot. The food was excellent, but the real stars were the coffee and biscuits. My humans were very happy with both, and I spent most of the meal supervising from my carrier and making sure nobody dropped any crumbs. While there isn't a dog menu, the atmosphere was welcoming and comfortable, and I never felt out of place. Dogba's verdict: Great coffee, excellent biscuits, carrier-friendly indoor seating, and the perfect place to start a day of Chattanooga adventure.

Housed in an old converted gas station, this spot features breakfast, brunch and lunch as it closes…read moremid-afternoon. While you can order the typical breakfast fare, my recommendation is you take full advantage of the creative offerings, that which makes this a popular spot for the locals. While there is more eating space than you realize, it is easy to assume the restaurant is too crowded, based upon the limited parking area. Don't make that mistake. The service is expedited by placing your order at the counter and the staff delivers it to your table as soon as it is ready. I had their breakfast sandwich with lox and my daughter their breakfast nachos, both were absolutely delicious! My only complaint was my vanilla latte was a little too sweet, something that is very correctable. It's a cute spot, with dining space both inside and out. It's well worth the visit and if you're too late, hit the burger bar next door.

Went there for Brunch and it was Fantastic. Our server was amazing and super accommodating. We…read moreordered the malted pancakes with eggs, ham, and potatoes. First the pancakes were amazing that malted addition was perfect. Not to over powering. The breakfast potatoes were crispy on the outside and fluffy on the inside. Scrambled eggs are often not good, but these were great. To the people cooking you did great. Our server was so nice and helpful. We split the dish since we weren't hungry and she brought everything on separate plates. Always checking on us and quick with everything. Massey's Kitchen we've already decided we're going to have one of our date night dinners with you to try more great food. Oh yea the place is very Charming and nice. Go and enjoy!

As much as I do not feel like writing this review, people must be aware of me and my mom's…read moreexperience. We ordered two hamburgers and they were both spoiled, smelled like fish, and had a peculiar taste to them. We would've sent it back but service was incredibly slow altogether so we just asked for the check. I am now having mild-severe stomach pain and my mother is nauseated as well. Ambiance was minimalistic and mediocre. Nothing about the looks of the restaurant particularly stood out to me except for a nice colorful painting of a school of fish. A less important issue I noticed out of pure perspicacity with this establishment was the fact that the drinks were not even cold. The glass that contained the drink was colder than the actual liquid itself. Even though I am fervent with frustration and disappointment, I do not wish to excoriate this establishment, as we all have our off/bad days. Other than the spoiled meat, slow service, insipid atmosphere, and warm/room temperature drinks; our waitress was a very polite individual.