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    The Waterfront Taphouse

    3.9 (266 reviews)
    Closed 11:30 am - 9:00 pm

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    THE WATERFRONT TAPHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Moderate noise

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    Recommended Reviews - The Waterfront Taphouse

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    Reviews With Photos - The Waterfront Taphouse

    Fish n chips. Additional fish would've been $5 per piece

    The food pics on this Yelp page does not do this place justice. The logo of a cup of beer also is not enticing to people who love food (not drinks), but we gave this place a shot. The food is the best food along the waterfront. It's also located upstairs and having that view from up high of the water is much better than ground level because Theres less trees and bushes blocking the view, less people visible. Oh, this place is so nice. We got the fish n chips and Cajun Mac n cheese with steak. The steak was chewy like gum (not recommended), but the Cajun Mac n cheese and the fish n chips were delicious! The fish n chips were the best I have ever had. Highly recommend this place.

    Smoke and Barrels Old Fashioned
    Kade H.

    Great view of the river! Excellent service. Delicious food! The stuffed steelhead and the fish and chips were both very good. The drinks were tasty. Lots of space and tables that look out on the water. Looking forward to our next visit.

    Fish and Chips
    Asha B.

    Friday Night, Full Bellies, Zero Regrets Rolled in on a Friday night--family of four, no reservation, living on the edge. The place was packed but somehow we scored a booth with no wait (the restaurant gods were clearly smiling on us). We landed across from the window, but let's be honest--it was already dark out. Waterfront view? More like waterfront shadows. No loss there. Appetizer adventure: Crispy Artichoke Hearts - These were not your standard deep-fried afterthoughts. Lightly breaded with just a hint of tangy goodness that made the flavor pop. The dipping sauce? Chefs kiss. We nearly fought over the last one. Deviled Eggs - Oh, but fancy. Topped with shredded chicken and microgreens like they were headed to a cocktail party. Surprisingly filling and delicious. Deviled eggs with main-character energy. Entrée excellence: Fish & Chips - A classic, leveled up. Crispy on the outside, tender on the inside. The batter had just the right crunch-to-flavor ratio, and it came with solid backup dancers: tangy slaw and golden fries. Big enough to share, but honestly, why would you? Tacos - We're talking hearty, flavorful, generously filled tacos. Definitely not the dainty kind--these are two-hand-holders. Bottom line: Great service, clever spins on classic dishes, and portions that leave you full and happy. Bonus points for snagging a table with zero planning. We'll definitely be back--next time we might even pretend to make a reservation (for the thrill of it, of course). I would say this is a solid 4.5 but Yelp doesn't have half stars yet!

    Interior
    Joe S.

    Beautiful scenery and good service at this spot. We tried a few items from the bites section and really liked the fondue. The fried artichokes were kind of a revelation! The current deviled eggs were nothing special (it was topped with street corn which I didn't think added anything to it). We were a bit overloaded with fried and rich and creamy things by the time we got to the fish and chips so that may be why we didn't enjoy it as much; it felt a bit greasy, and the batter didn't hold up very well even just soon after it was brought out from the kitchen. I was certainly satisfied and curious enough to come back next time in town to try other things from the menu!

    Menu
    Stephen W.

    Gosh, there are so many restaurants on the waterfront that it took us forever to decide. We finally settled on Waterfront Taphouse and it was a good decision. We went for dinner and were lucky to get a second floor water front table with killer views. Service was friendly and helpful, a theme that is common in the Vancouver area. I had the tap house burger and it was excellent. The burger was a little past the medium I requested but it did not matter. There was a delicious BBQ sauce, blue cheese crumbles, and fried onion strings, plus maybe some lettuce. All the flavors came together to make a very delicious burger. At $18 it was not cheap but it was worth the money. The wife had the nachos and it was huge! An enormous portion of chips and toppings. She ate maybe a third of it and was stuffed. I had a couple of IPAs but don't know the name, but they were perfectly paired with the burger. The ambiance overlooking river could not have been better. I told the wife, we belong here.

    Blackened Mahi Mahi
    John H.

    Huge spot on the water with great views! The menu feels pretty typical of a Taphouse restaurant, but with a few pleasant surprises. We had a large booth with a nice view - some of the booths are even elevated over the others - so everyone has a view, smart. To start, we had the crispy artichoke hearts, which were just okay. Honestly, some fibrous, leafy parts still on some of the hearts. Our main dishes were amazing. The PNW stuffed steelhead was great, but I've seen better constructed in other yelp photos. The blackened mahi mahi was phenomenal! Both were great dishes all around, but the steelhead is a heavier dish. The only bad part of the meal was the service. Our server was not attentive and almost never took any dirty dishes away. At one point, he filled a dirty beer glass at the edge of the table with water. He also put his finger in the sauce rim on the mahi mahi. ‍

    Lori H.

    Decided to try this again for a family dinner. Our out of town family were lodging at the nearby Hotel Indigo and we wanted a restaurant with a beautiful view of the Columbia River. I made reservations online. My first gripe is how many emails, text messages and phone calls I received the day before and day of my reservation. It felt like borderline harassment. I have never received so many reminders and confirmation requests for a reservation before! I literally received 2 emails asking for confirmation, which I replied to as soon as I received them. Then I received a text requesting a confirmation reply, which I did immediately. Then a phone call with voicemail requesting a call back to confirm, which I did within minutes. Finally another text asking for confirmation a couple hours before our reservation time. Geez, it was all a bit much, and super annoying! We did get a window table as requested in my reservation, which was appreciated since we were entertaining out of town family. All the food came out at once, which was great! Only one person in our party wasn't happy with their food. The Caesar salad dressing was way too fishy! You could smell the strong fish odor as soon as the plate was set on the table. It should have been sent back, but regrettedly wasn't. Everyone else seemed to enjoy their food. My other gripe was our waiter. He was just okay. Not too friendly and didn't refill waters at the table throughout our entire dinner. Not sure if he wasn't trying too hard because of the automatic 20% tip added to large groups or what, but it certainly didn't make us feel like he earned his tip. It was disappointing. Overall, a subpar experience. With all the other restaurants opening up down on the Vancouver Waterfront, we'll be choosing a different one next time.

    Dinning room
    Michael F.

    Well this was a one and done. Don't get me wrong. The food was adequate bar fare. Noting special or memorable. The cocktails were college grade. It was just so so. I would look elsewhere for something worth going out for.

    Bruschetta bread and hummus plate
    Alexis W.

    My partner and I came here for our anniversary, and overall, the food was fantastic. We tried three different kinds of bruschetta: the tomato basil (top), apple fig (middle), and Brie, pear, and cranberry (bottom) all of them were absolutely divine. The hummus plate, served with fresh veggies and pita, was also excellent. For drinks, I had a cocktail (I can't remember the name), and my partner ordered a whiskey sour; both were very good. However, the atmosphere left something to be desired. The music felt out of place and quite loud, which made the space feel a little uneasy. Additionally, while the lighting itself isn't bad, at the night time it was a bit too bright and somewhat took away from the beauty of the waterfront view at night. If you're coming here for a view, go in the daylight because you won't see anything in the night time unfortunately. It's just too bright inside I think dimming the lights slightly would help create a more inviting, intimate ambiance and allow the view to shine. But it just felt over distracting between the music and lights and just window reflections at night and no view which is what I was hoping to see. With a few adjustments to the lighting this Taphouse could really make the most of its incredible location and provide an experience that matches the quality of the food. Work on the harsh subtracting lighting and create more ambiance ! This food and view is so pretty it needs it to match.

    Outdoor patio facing west
    Andrew C.

    In my search for a dining spot with views of the water to take my out of town visitors, I landed on Waterfront Taphouse, and glad I did. The second floor space looks out over the Columbia with 180 degree sightlines, featuring the Interstate Bridge on one side (though not Mt Hood) and if you time it right, the setting sun on the other. There's an outdoor patio if you want to get even closer, but there's more comfortable seating with booths and tables inside (plus A/C). Service was attentive and efficient, and you have a very nice tap list of local beers along with a good selection of cocktails. Our meals got thumbs up all around, with the baked stuffed salmon, BBQ ribs and mahi fish tacos coming on in decent size portions, nicely plated and full flavored. The vibe here is modern, a bit refined but still casual, and somewhat corporate-like in the decor department, but with those great views, the background is secondary. 4/5 for food, 5/5 for views.

    Half Roasted Chicken $26.00 Lemon Herb Marinade, roasted Potatoes, Heirloom Carrots, Broccolini.

    The food quality has been declining but we typically frequent this restaurant because of the great location, simplicity of food for the kids and the atmosphere. While service is good, the food was the worst it has been and not cooked as described on the menu. The roasted chicken was roasted and then flash fried making it greasy outside and super dry meat. Food being fried should be included on the menu. Broccolini was one full stem and a sliver of a second one. The ribs my husband ordered were full of gristle. I had emailed the restaurant a week ago about the food quality and did not get a response.

    Nice place with views overlooking the Columbia River. Great beers and service. The bartender was attentive even though it was busy. Happy Hour has some good offerings. Will definitely return.

    Manhattan
    Brad C.

    Amazing water front eats and drinks. The vibe was upbeat and casual. The service was awesome, our server was always around and took great care of us. The drinks were amazing, we had the mojito, Smoky old fashioned and the Manhattan all were expertly crafted and taste was amazing. The food was delicious, We had wings and corn ribs appetizer and for my main I had the French Dip which was cooked to perfection the horseradish sauce was on point. My coworker had the blackened Mahi Mahi and said it was amazing. Will definitely return here next time I am in town.

    Cocktails on a hot day

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    Ask the Community - The Waterfront Taphouse

    Do they allow dogs on the outdoor patio?

    They only allow service dogs but Twigs does allow dogs on their patio.

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    Witness Tree

    Witness Tree

    4.0
    (52 reviews)
    0.2 mi

    Cool rooftop bar in hotel…read more Service was great. We went on a Saturday night and it was pretty busy. Went to serval bars that night and this was the most expensive.

    Witness Tree is located on top of Hotel Indigo along the newish Vancouver (WA) waterfront west of…read moreI5. The area has developed quickly and having grown up nearby and moved away years ago, it's amazing to see what's happened along here. Prices - well, everyone has their hand out along here. We were in town somewhat last minute staying at Hotel Indigo. The hotel provides $10 drink coupons so we decided to drop in for an impromptu drink while planning our dinner strategy. It was already 7p so no view but live music and a nice buzzy ambiance. Wait staff were fast and friendly, and before we knew it two delicious cocktails were in front of us. At the same time, I overheard the waitress at the table beside us saying that food could be ordered from El Gaucho downstairs. So we asked for a menu and started perusing. If you don't know El Gaucho it's a classic steak restaurant with lots of cuts and sizes, a sprinkling of seafood, the usual salads, and tableside this and that. A notch above Ruth's Chris, Morton's or The Capital Grille but with Peter Luger Manhattan prices. Yes, that's right, Manhattan prices in Vancouver. WA. The Couv is all grown up. Or at least trying to be, Like Witness Tree, El Gaucho has a mandatory 20% gratuity regardless of party size. Theoretically this shouldn't be an issue if you know restaurant culture and tip appropriately but I think a mandatory fee rubs many wrong to assume service will always be at that level. And on top of very high prices. A $72 6oz filet is $86, so those 8 bites better be damn good. That said, we ordered oysters, a filet, seafood pasta, and wine. The wine list was decent but not as extensive for a premium steak restaurant. Wines had the typical markup which meant $20-35+ per glass. Both the pasta and steak were good but - and this may sound picky - at $72 for 6 ounces of steak (a bar of soap) I expect perfection which means medium rare throughout. The steak was medium in some parts. If I can achieve medium rare throughout at home it should be possible here. So here's the math (rounded) for those interested. Total bill: $295. $225 food and drinks, $45 service fee (mandatory 20%), and $24 tax (8.8%). Interestingly, the 20% service charge is taxed which means we actually paid $49 or 28.8%. Had I been given the choice of my own 20% tip it would be applied to food and drink and a slightly lower bill. Not a huge deal but these are the little details - call it "nickel and diming" patrons - that rub many wrong. One note - another server came to our table before our food arrived and placed a steak in front of me. Before he could place the other dish I told him it wasn't our order. He picked up the steak and delivered to another table. In most restaurants - and certainly in a premium setting - that dish should have been remade. Whether perception or simple hygiene you simply can't do that. All in all, the Witness Tree was a nice spot, with tasty cocktails and ambiance. Prices and service fee will be off putting for some, and not sure this would be my go-to as there are many rooftop / view options nearby.

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    The Sedgwick

    The Sedgwick

    4.2
    (189 reviews)
    0.5 mi
    $$

    I went to dinner on a Monday night with one of my girlfriends to celebrate my birthday and it was a…read morefantastic meal! Very low-key with very few people in the restaurant. Our food was outstanding! We ordered a brie that had a fabulous fig sauce on top and then also we ordered a burger. That was absolutely incredible! One of the best hamburgers I've ever eaten in my life! My dessert was a disappointment. The chocolate lava cake was really dense and hard and not at all like I think of as a lava cake. My friends crème brûlée seemed fine. I definitely want to go back.

    We went on a double date here on a Saturday evening and were sat in the bar area. They have a…read morebeautiful and grand chandelier in there. They enjoy their hanging lights cause in the single bathroom in the bar, they have 4 lamps and I was like wow. Service was great! Very informative and attentive. We never needed to look for her. We went with her suggestion to share everything and that made the experience more fun. I loved the truffle mac and cheese, fried Brie cubes, and the scallop yakitori. The scallops are cute little guys and very tasty. All the skewers were delicious. I think next time I would skip the beef cheek poutine. The beef cheek was the best part and the other ingredients were just so so. Dessert? We got the chocolate pot de creme and chocolate lava cake. If you're just getting one, I'd recommend the chocolate lava cake. There are a lot of fun elements on the plate, great for sharing!

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    View of the sexy romantic bar
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    El Gaucho Vancouver

    El Gaucho Vancouver

    4.2
    (161 reviews)
    0.2 mi
    $$$$

    We celebrated 36 years of marriage at El Gaucho in Vancouver, and we honestly couldn't think of a…read morebetter way to mark the milestone! From the moment we walked in, the personal touches were amazing. They had personalized our menu, left a signed congratulations card on our table, and even scattered rose petals across the tablecloth. It made an already special night feel truly unforgettable. Our waiter, Scott, was fantastic and funny--he made the entire evening so memorable! Pro tip: Do yourself a favor and specifically ask for Scott when you make your reservation. We ordered from the Prime Hour menu, which is an absolute bargain. You get to choose between soup or salad, two different entrees, and two different desserts. We both went with the seafood Tagliatelle, and wow. It was so rich, generously loaded with halibut, scallops, shrimp, and prosciutto in an incredible lemon pasta sauce. Note for future diners: They do automatically include a 20% service charge on the bill. However, Scott's service was so exceptional that we happily tipped extra on top of it. Save your pennies, do yourself a favor, and book a table ASAP. You won't regret it!

    El Gaucho already charges premium prices, so adding a mandatory 20% service fee that does not go…read moredirectly to the servers feels deeply unethical. Most customers naturally assume a charge of that size is a gratuity for the staff who provided the service. Structuring it otherwise creates a misleading impression and lacks the transparency I expect from a high-end restaurant. I have no issue paying for excellent food, service, or even higher menu prices. What I object to is a pricing practice that appears designed to make customers believe they are rewarding the servers when they are not. Trust is a critical part of any fine dining experience, and this policy has completely eroded mine. Because of it, I will never return to El Gaucho.

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    Interior from view of Indigo Hotel lobby
    DOSALAS

    DOSALAS

    3.8
    (646 reviews)
    0.0 mi
    Casual dining
    Happy hour specials

    Stopped in for Happy Hour on a Tuesday around 4pm. I made a reservation through Open Table because…read morethey can get pretty busy during summer months on the waterfront. There is street parking available through Parking Kitty, and a parking garage as well. Parking is $3/hr. It's best to download the Parking Kitty app for street parking because 9/10 times the kiosks are out of order. Plus when you have the app you can add more time without having to go back out to the kiosk. We were greeted and seated as soon as we walked in. We were seated at a window booth as requested in the reservation. We both ended up ordering the chicken quesadilla off the Happy Hour menu. It was delicious! My friend ordered a lemon drop and enjoyed it. Overall a nice experience; however, I was a bit disappointed because I stated in my reservation we were celebrating a birthday, but there was absolutely no acknowledgement. I was going to go remind someone, but my friend hinted she wanted to go across the street to Salt and Straw for dessert, so I skipped it. I'd still recommend this restaurant, but hope they pay more attention to details when special occasion reservations are made.

    Dosalas is our new favorite happy hour spot! Coming up the stairs (there is an elevator too) you…read moreare welcomed into a massive space with gorgeous views of the river. We got a table on the covered patio. Adrian our server did an amazing job taking care of us. I started with the classic margarita and it was delicious! Smooth and flavorful. Next we tried the chunky guac and the Mexican street corn. The guac was really good, the onions and tomatoes brought the flavor to a great spot. The street corn was exquisite! The cheese level was spot on! We tried both the happy hour tacos and you can't go wrong with either. The shrimp tacos had a tasty tempura batter and the carne asada tacos were full of perfectly cooked little medallions. All the toppings were fresh and crisp. Everything was amazing. We can't wait to get back! Great location, great service, great food! Definitely try this happy hour out too!!!

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    The Waterfront Taphouse - beerbar - Updated August 2026

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