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    Thiem Hung Bakery

    4.2 (86 reviews)
    InexpensiveBakeries, Vietnamese
    Open 7:00 am - 7:00 pm

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    The menu at Bellaire location
    Melissa H.

    I've been frequenting Thiem Hung Bakery for years and I absolutely love their Bánh Bao! They used to have a seating area for Bo Ne sizzling plates but after COVID, they're only operating as a to-go restaurant. My fave is their salty egg Bánh Bao and even though it's 25c extra, I think it's worth the splurge every time! Both versions of the baos will have a generous portion of mince pork, mushroom, skinny vermicelli noodles, and a dash of green onions. The bao texture is soft and bouncy, though a little too thick for my liking. I also love their salted egg cupcakes and flan cake. The savory cupcakes pair amazingly well with the salted eggs, cubed cheese, and pork floss. The flan is smooth and soft, with the perfect amount of bitterness from the cocoa sponge cake. You cannot go wrong with either of these! I tried their combination Bánh Mì once and was disappointed. The flavor was lackluster and portion was also small for $6. I was genuinely surprised how bad this was considering everything else is delicious. The waiting area can get a little too crowded with 4+ people standing. Service has been welcoming and tentative, even though sometimes they try a little too hard to up-sale.

    Banh Mi Xiu Mai Bi

    Thiem Hung entering the Banh Mi Race as well! Doing well- reflection of contemporary style in the mother country. Xíu Mại Bì Hành Mỡ with refined thinly sliced curly green onions. Plenty of tender pork meat balls and Bì. The only chunky condiment is the pickled carrot and daikon. Cukes, jalapeño, curly green onion all thinly sliced.

    Suppose to be mayo,ham&pate
    Jessica S.

    So I went here to get a sandwich for the first time for my son ... It's so disappointed ... look at this it' sad!! barely any ham so thin and small Smh never come back here again .

    Bo ne
    Ann L.

    The best bo ne/Vietnamese steak and egg. The beef is so tender and it just melts in your mouth. Their pate and butter also goes great with the bread. Portions are really good. You definitely will be filled up. Bo ne is one of those cuisines that you have to take your time to eat in order to savor every taste. This place is a hidden gem. Located in a small plaza. The inside isn't too big so there can be a wait when it's crowded. Always be careful when you're eating bo ne because it comes out on a sizzling hot plate. You can practically see the steam coming out of it. It's always exciting because it smells so good and it's best to eat while it's sizzling. This place has become my favorite place to get bo ne in town.

    Regular Bo Ne
    Tracy D.

    Easy to find, plenty of parking and spacious inside with lots of seating. I got the regular Bo Ne (5/5) - the meat is flavorful, but the bread could use some more toasting. Rau ma (5/5) Over all, bomb azz Bo Be place. I will definitely be coming back here often.

    Bo ne dac biet
    Mimi X.

    I came here for the bo ne and it was just okay. The service was mediocre. I waited about 20 minutes to get water. The place wasn't packed or busy, it just seemed that they forgot. I ordered the Bo Ne Dac Biet, which is the special bo ne option, it has slightly more meat than the regular for $2 extra. The bread that came out with it was perfect, crispy and fresh out the oven. The bo ne however was just okay. I think it's a little on the sweet side, sweeter than most bo ne places. However it wasn't bad. 3/5 I give places 3 tries before I absolutely don't return so maybe it can just be a bad day. I'll update whenever I come back one day. I heard so much rave from family about this place and when I went with them, they said today wasn't good. So that can honestly be the verdict for itself.

    Roach in penny worth drink
    Hien V.

    Bad service. Be aware! Always check what they charge you! Roach in my drink. Overcharge with special bun when I got regular one.

    Side salad and BANH BAO ($3 each)
    Jennifer T.

    Translation of the Menu: - Steak and egg with extra meat - Steak with two eggs - Standard steak and egg - Steamed dumpling pastry with pork and salted egg/ or with chicken - Fried dumpling pastry with pork and salted egg/ or with chicken - The rest are drinks - I got the BO NE, the standard steak and egg. It also comes with a small pork meatball. They ask you beforehand how well you want your steak to be done. The entree does come out on a sizzling plate so it does cook a little more. The sauce is on the sweet side. The bread was perfectly crunchy and paired nicely with the butter and pate. There was also a side salad that comes out first. It was lettuce, jalapeno, and white onions. They're most known for their BANH BAO. People came in and bought it by the boxes. 4 in a box for $12. I had it for breakfast the next morning and it was pretty good. The soft white bread was slightly sweet and there were pieces of radish in the pork filling that gave it a crunch.

    Salted Egg Bao
    Liz I.

    I always come here for the salted egg banh bao and it never disappoints. I also ordered the banh mi and it wasn't my favorite. $6 and not as much meat.

    Banh Bao
    Ivy L.

    A very solid 4.5 stars!! My lash lady recommended this place to me as one that she ventures to frequently just for their bo ne aka Vietnamese steak and eggs. The bf wanted BBQ and I didn't want something that heavy - so this was the compromise! Cubed steak seasoned perfectly with onions caramelized onto a sizzling platter with a sunny side up egg! It's served with fresh warm baguettes - also perfectly crispy on the outside, warm and tender on the inside. It comes with lettuce and mayo/pate and it is delicious! This place is known for their bo ne aka steak and eggs and I think they only (literally) have less than 10 items on the menu. They have this and a beef special - whatever that is! They also serve banh baos aka Vietnamese hum baos or white buns filled with seasoned ground pork, Chinese sausage and a hard boil egg! My grandma use to make this and it was a day's work to make the dough, make the filling, stuff the buns and then steam them! Oh how I miss them and this place makes them exactly like she did. Even the bf enjoyed them and he's a bit picky. The pork was just seasoned well and so juicy with its wood ear mushrooms, jicama, green onions, etc. I ordered coconut juice but they do not speak English at all and gave us some other drink with coconut milk, beans and jello. Pretty delicious nonetheless but I couldn't tell you what it was or how to order it again. We even ordered the banh baos to-go! They mistakenly thought I ordered them fried - my Vietnamese and pointing skills must be horrible :) So I ended up getting the fried ones and the normal ones to-go. They freeze up well and you can steam them when you want to eat them, if you plan on keeping them long term. Or else they stay in the fridge for a little while and you can reheat them in the microwave. Watch out for the egg though, it might explode in the microwave! Overall, minus the language barrier and miscommunication - the food was fantastic. Don't expect much in terms of decor - it is a hole in the all with delicious food. People kept walking in ordering boxes of their banh baos to-go and he knew we wanted the steak and eggs. That's how you know they're good! They specialize in two things and they do it well!

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    7 years ago

    The best Banh Bao's!!! Oh my! Great service and very friendly!! I will now be a regular and frequent customer!!

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    Cleaner and better decore. The food is always consistent and haven't change in flavor.

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    I felt like the Quiet Texan up in there, but oh my lawd y'all... Their bó né got me feeling some type of way.

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    Page 2 of 3

    Ask the Community - Thiem Hung Bakery

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    Magnol French Baking

    Magnol French Baking

    4.5
    (298 reviews)
    10.7 mi

    Food: 5 Service: 5…read moreAmbience:4 They have all the pastries NAILED. It's flaky, perfectly salted and the crust is perfect. Not too much chew and it doesn't crumble. The smell is correct. French style baguettes are perfect. The only problem is the pastries suffer from humidity of Houston and if not eaten fresh they can get soggy and lose their texture. I am referring to the mille fuille. The chocolate cake was really good and held up for a few days. I bought 4 baguettes, 4 mille fuille, 4 chocolate cakes and 2 boxes of mixed macaroons for $100. So not cheap but the flavor and presentation was nice. It's a must try in Houston. They do not suffer from a lack of business. So lines can be long. They are efficient however!! Bon appetit

    I had been wanting to come here for a long time and I finally made it!…read more There's free parking which is always a plus, and even though it is a small location, we were able to find a table. They also have seating outdoors if you prefer that option. We tried the following items and everything was delicious! -Chocolate croissant -Butter croissant -Chocolate almond croissant -Quiche The best thing I tried though was the Canneles de Bordeaux (rum & vanilla custard, caramelized crust). I will definitely be back specifically to get some more of those. My chai latte was very good as well. Service was friendly, attentive, and overall welcoming. You can also see into the kitchen through a large window, so we saw Chef Otto working his magic!

    Photos
    Chocolate Religieuse
    Chocolate Religieuse
    Pistachio Eclair
    Pistachio Eclair
    I loaf this...all the goods

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    I loaf this...all the goods
    Bouchée Patisserie

    Bouchée Patisserie

    4.2
    (185 reviews)
    9.1 mi
    $$

    As part of the Post Oak Hotel, you can access this place from both inside and outside entrance…read more This place is super cute and seems to have a fair amount of people who come here to work or place an order from an good assortment of pastries and gelato's. What's nudged this place up to 5 stars for me is they have really improved their coffee game, specifically their quality of cappuccino's. Previously it seemed more of latte, but now to me its a legit Capp. Their choice of pastries hasn't changed, which gives you a good assortment of choices and they have added an additional barista or server which also is a nice touch for service. The only niggling items, parking can be tough, so you'll have to either walk a block or be quick to find a place close by. Regardless, definitely give this place a go to come for a pastry and coffee.

    This is such a cute patisserie inside the Post Oak Hotel. We had a credit from our hotel stay, so I…read moredecided to use some of it on a few sweets. Many of the desserts are beautifully presented and almost too pretty to eat. I especially enjoyed the tiramisu and the apricot mousse dessert, while the drinks were decent overall. It was a pleasant experience, especially since we were able to use our hotel credit. That said, the prices are on the higher side, so I'm not sure I would make a special trip just for it. Still, it's a lovely stop if you're already staying at or visiting the hotel.

    Photos
    Macaron
    Macaron
    Sticky Bun
    Sticky Bun
    Bouchée Menu - Page 2

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    Bouchée Menu - Page 2
    ECK Bakery 蛋撻王

    ECK Bakery 蛋撻王

    4.6
    (518 reviews)
    1.6 mi
    $

    If you want piping hot, fresh egg tarts, this is the place to go in Little Saigon in Houston. Not…read moreonly that, but their mango mochi was so soft, chewy, and full of delicious mango filling with little mango fruit bits. But the egg tarts are the star of the show. Incredibly flaky with a creamy sweet custard filling. Others just don't compare. The guys up front were cordial and shout out to the hard working bakers and staff in the back. The inside is functional and reminiscent of the immigrants who brought this area together and continue to keep this community thriving. Next time we're in Houston we'll have to try their other pastries as well. As others noted, don't forget to bring cash as there is a small credit card fee.

    I'm gonna start by saying that I'm pretty picky/particular about egg tarts. I've been meaning to…read moretry this place for a long time. I wanted to know if it lived up to its hype. We finally came around to checking it out and OMG YES. It absolutely is worth the hype. As a lover of egg tarts and someone who is also very particular about it - these have won my heart! I also heard great things about the mango mochi so we couldn't leave without those. Thankfully they still had some in stock. I heard they sell out quickly especially on weekends. Those also lived up to its hype. SO YUMMY! Tastes so fresh including the mangoes. My kiddo who LOVES mango anything loved them so much! My husband also got 2 savory pastries (I forgot what they were called and I forgot to take a picture) and those were yummy too. Perfectly flakey crust just like the egg tarts. We wanted to get sesame balls but they were sold out. Customer service was great. The guy that took our order was very nice. It was pretty busy but he moved through the line quickly. There's some seating inside if you want to eat there. Prices are very reasonable at $2 each for the mochi and egg tarts. The savory pastries were $3. It's located in a shared lot/area. Parking can be tight and limited on a busy weekend day but they have parking right out front for the Eck bakery customers. Also note that if you pay with card it's a 2.5% charge so cash is better if you have it. We didn't but we know now for future. We had a great experience here and will definitely be back. Next time we'll come earlier and get a bigger order and try their other offerings.

    Photos
    蛋撻 Egg tarts
    蛋撻 Egg tarts
    Ig: @whatsviveating  |  mango mochi
    Ig: @whatsviveating | mango mochi
    ECK Bakery 蛋撻王

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    Koffeteria

    Koffeteria

    4.4
    (375 reviews)
    14.9 mi
    $$

    Such a cute coffee spot with really solid coffee, non-coffee, AND food. Plenty of varied…read moreindoor/outdoor seating as well. The only downside is parking can be difficult, but aside from the 3 Koffeteria parking spots, you can find random street parking & walk over. I love how they've decorated; seems like a lot of stuff is thrifted and a bit mismatched which is miles ahead of any sterile MCM coffee shop that the third wave is riding recently. Recommend adding a shot to the yuzu lemonade for a yuzu americano moment. Can barely taste the coffee & it's so yum. Whoever is in charge please consider this proposal...

    Maybe choosing to check out Koffeteria during the World Cup is a bad idea, since we had to…read moretemporarily park two blocks away as the cops had blocked up much of Ea Do. Also, the pastries were what I was mainly hoping for, but didn't see much, just cake and some packaged cookies. I ended up only ordering the only hot food available on the menu, the beef pho kolache, which was actually really really tasty. The $8 price point is a little hard to swallow, but worth trying at least once! Milk bread is soft and the brisket goes really great with sriracha. The hoisin was a tad too salty for me; I think it would work best if it had, in theme, the aromatics from actual pho, otherwise it's too heavy. The yuzu lemonade was citrusy and refreshing, definitely hits the spot during the summer. There's a bit of space in the back, and there's a patio area (though I'm not sure if it's 100% Koffeteria's, but it was set up for World Cup watching. I'll have to keep an eye on when's the best time to swing by again for their bakery items.

    Photos
    Inside
    Inside
    Beef pho kolache
    Beef pho kolache
    Beef pho kolache and Cambodian iced coffee

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    Beef pho kolache and Cambodian iced coffee
    Eat Cake

    Eat Cake

    4.0
    (135 reviews)
    13.1 mi
    $$

    10/10 would recommend and I'll definitely be going back. My big back self LOVED this place. It's a…read moregrab and go shop but the cookies will still be warm and the cakes will still be delicious! You can buy all the cakes by the slice or preorder a full cake. Just from the smell walking in I could tell I was gonna love this place. They have upbeat music playing and the lady was so nice. She answered questions and made suggestions. The price was not bad either. I got 4 cookies and 1 cupcake and my total was $31. These aren't little cookies either. They are big and you get them warm! She didn't have to warm them up she just handed them to us warm! They were the perfect amount of crunchy on the edge and gooey on the inside. All of them were amazing! The cupcake was for my mom and she said it was amazing too. I live on the other side of town but will be making a trip back whenever I need a fix!

    Y'all be hyping places up. Where to begin? I walked in and nobody was around. I walked around for a…read moregood 30 sec to a min and then finally someone showed up to greet me. I decided to go for small just to try it out first vs get a slice and pay $15 which in the end it didn't matter cus it came out to $12 for 2 items I got. The cupcake I got was cookies and cream but it just taste like reg store bought cake. You know the type that it's "chocolate" but there's not much choc flavor to it. The cream cheese frosting was like eating melted grease and added nothing to the rest of the cupcake. I ended up taking a bite and dumping the rest. I got one of their brownies but gave that to my husband so he could eat it at work. So can't really talk on that.

    Photos
    Eat Cake
    Partial interior display case
    Partial interior display case
    Eat Cake

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    El Bolillo Bakery

    El Bolillo Bakery

    4.5
    (692 reviews)
    14.8 mi
    $

    I love to eat at El Bolillo Bakery. It all started because my boyfriend really loves their conchas,…read moreso he was the one who introduced me to the place. I've always liked bakeries, but I try to eat on the healthier side, so I usually avoid anything that might tempt me.But I am a sucker for cinnamon rolls, so when I saw they had them, of course I had to try one and they are so, so good. Now we actually go there about once every two weeks because we love it that much and I look forward to opening the front doors and smelling the sweet smell of baked goods Recently we also found out that they have cheese & sausage kolaches, and oh my gosh, they are delicious. They are really, really good and were such a nice surprise when we tried them. The location closest to us is the one on Airline Drive, and we usually go in the afternoon so we can avoid the after-work crowd. That time of day works really well for us because there aren't too many people, which makes it easier to grab bread and look around without feeling rushed. The ordering process is pretty quick and simple. You grab your metal tray and tongs, open each little door, pick what you want, and put it on the tray. When you're ready, you go to the register where the ladies count the breads, ring everything up, and bag it nicely for you. We're usually in and out pretty fast, which we really like. We love going to El Bolillo, and at this point it has definitely become a staple for us. We honestly can't get enough of it.

    Best Panadería in Houston. A neighborhood staple. Bolillo always has the softest conchas and bread,…read morethe empanadas de piña have real chunks of pineapple, the marranitos are the best around town, and the never-ending line for Bolillos should tell you how good they are.

    Photos
    El Bolillo Bakery
    Cake Area
    Cake Area
    El Bolillo Bakery

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    Thiem Hung Bakery - bakeries - Updated July 2026

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