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    Thien An Sandwiches

    4.1 (473 reviews)
    ModerateVietnamese
    Closed 9:00 am - 6:00 pm
    Updated 3 months ago

    Thien An Sandwiches Photos

    Business Info

    THIEN AN SANDWICHES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Jason Z.

    This is a no frills, old school Vietnamese spot in lower Midtown in an area that is generally run down but Thien An is keeping it alive. The interior is again, no frills with plenty of seating. Service is quick and minimal, make sure you are ready to order quickly. We got a selection of their foods; spring rolls (3.5/5, good but not extraordinary), banh xeo (4/5, crazy size and pretty good), banh cuon (4/5, solid with the fish sauce), and bun rieu (4/5, slightly on the milder side), and banh mi (4.5/5, their combination is the best I've had inside the loop). Plenty of authentic Vietnamese dishes that you may not be able to find in the gentrified spots.

    Egg Banh Mi
    Chris F.

    My go to banh mi place for the past 8 or so years! Simple but always delicious, I have never been disappointed with any of their banh mi and in my opinion are the best in Houston (from what I've had so far which is quite a bit). Their other food is definitely still solid, but their banh mi is definitely the star of the menu. Service and overall aesthetic are both servicable. I've had a couple of instances where I've waited 10 or so minutes if I didn't order immediately, so I ususally order when I sit down nowadays. Outside of that I've had no issues, and they've always been super polite when actually interacting with them.

    Ericka S.

    Serious Thien An customers probably recall the early days when Thien An was a sandwich stall within a Vietnamese grocery store inside a mall in Midtown years ago. Nowadays, though, the business has its own brick and mortar location away from the original Little Saigon area in Midtown--it is located on San Jacinto. I think the transition from stall to restaurant has been relatively successful. However, my latest visit confirms one simple fact: this place can be hit or miss. During my latest visit to pick up a takeout order, I ordered a long time favorite of mine at Vietnamese restaurants: a vermicelli dish, this time shrimp. Major pet peeve: the shrimp were tough and not deveined. Also, there was a miniscule amount of green onion but no fried onion, and what seemed like a very small amount of it. The dish cost about $13, as I recall, but there was only one cha gio and four overcooked shrimp. Granted, I was shown the takeout box before I left, and I was about to say something regarding the presentation, but decided not to. The experience made me miss the old Les Givrals even more because there's no way they would have served vermicelli like this. On the positive side of things, there are Thien An menu offerings I have really enjoyed over the years: 1. Bánh Xèo, a crepe filled with shrimp, pork and bean sprouts. 2. Cha Gio. Theirs are the only version which reminds me of the old Vietnam Restaurant, which was located on Main and Elgin. 3. Banh Mi. Hopefully the folks at Thien An will improve the vermicelli and keep perfecting the rest of their menu, which I have enjoyed in the past.

    new menu!
    Thang N.

    I go here once a week or so for my bun bo hue and cafe sua da lunch fix. There is usually not a wait to be seated but if there is, it would be at the noon hour. The restaurant always seems to be at least half full between 12:00 pm and 2:00 pm so it can be a little noisy. Most of the wait staff already know what I want and sometimes will bring a menu with them to seat me but then ask if I want the usual. I should throw them a curve ball one of these days to see their reaction. Speaking of menus, they have upgraded from the laminated sheet to a booklet. The food usually comes out pretty fast and I have enough time to relax for 10-15 minutes before heading back to work.

    Andrew K.

    Popped in for lunch. The menu is pretty extensive, which I appreciated. I would typically venture toward the vermicelli dishes but for some reason the rainy/cloudy weather pulled me towards the pho. This was pretty fine, nothing terribly special. The brisket was mid, as were the meatballs. The broth was nicely clean and full of the standard fare. We also got the omelette, which was not a dish I had had before and absolutely was not a fan of. It was probably done nicely, with tons of filling (meat, seafood) and a huge portion, but it was super greasy and fairly difficult to eat. Even the dipping sauce and wrapping it in lettuce couldn't save it. Service super friendly. Lovely enormous parking lot.

    Pork bahn mi
    Alex W.

    The grilled pork bahn mi was good, but was slightly smaller than I expected, and there was not enough pork in the sandwich to constitute a full meal.

    Banh xeo
    Thuy P.

    I was in the mood for banh xeo (Vietnam ế crepe) and the only location in Houston downtown area is here. I was skeptical bcoz last time i was here, i didn't have good experience. But this time was better.

    Lisa N.

    makes me realize that most of the time every vietnamese restaurant or dish just reminds me of how i have eaten so much viet food that every viet food tastes the same to me and that every time i eat viet food i am just reminded of how it tastes the same to me every time and reminds me about the fact that i am vietnamese chao ban banh mi om nom nom give me tet li xi cam on

    Quan N.

    Thien An Sandwiches is a staple for me personally. Whenever I am nearby, I have to stop by. Today, I ordered a dish that I normally wouldn't get outside of the Bellaire area, banh cuon. As soon as you walk in, you're greeted by the staff. You could easily sit, order, wash your hands, get back to your table, and have your order waiting for you. My visit wasn't but 25-30 minutes, but I was tended to by my waitress 4 times with a refill or to check how I was doing. The decor is still basic but with plenty of seating in an open area. The restaurant itself is setup for large to-go orders as well. Paying your tab is simple and quick. A great combination of dining in or on the go.

    Egg bánh mì, plain, scrambled egg instead of fried
    Mai H.

    EGGcellent breakfast! So glad this restaurant is open early in the morning. My kid had an egg bánh mì. I asked for it plain with no nothing but baguette and scrambled egg instead of fried so it was probably only seasoned with a little salt and it was perfect! It took me right back to VN getting egg bành mì from street vendors. Egg banh mi is also good any time of the day. I got bún riêu and was offered chả ốc (sausage with escargot snail in it) for a little extra cost and it was heavenly. I think it was off-menu so I was extra excited to be offered it! The noodle soup broth was bursting with flavor with that yummy shrimp and tomato flavor. On my way out I got a bánh cam fried mochi ball filled with mung bean. It was expertly made and the toasted sesame was perfection.

    Chris V.

    Tried their banh xeo and it was absolutely MASSIVE, I'd estimate around 24" in diameter!!! The crispiness was excellent (not just on the edges), the veggies and herbs were fresh, and the nuoc mam had the perfect balance of sweet and salty. Affordable price too! It was a hit all around at the table. The one improvement could be the filling, it was lacking in volume compared to the size of the pancake itself. Service was quick and friendly, plus they gave us an extra plate of veggies when we ran out, which you most likely will. Plenty of easy parking in their dedicated parking lot! Definitely give it a try if you want extra extra large and crispy banh xeo!

    Combination beef pho
    E X.

    Food was great quality & portion. Staff is kind and attentive. Coffee shop vibes for sure. And they have boba teas! My go to daytime spot. They close by 5/6.

    Menu (side 1)
    Tony G.

    Great little Vietnamese spot in Midtown. Came on a Sunday around noon and the place wasn't too busy. Got seated immediately. Service was maybe a smidge slow since they seemed a bit understaffed. We ended up just walking up to the cash register and asking to order. Got the Banh Xeo and Pho Dac Biet. The Banh Xeo was huge. One of the biggest I've seen and was stuffed pretty well. I haven't tried Xeo Yum which people say is also a great Banh Xeo spot in Midtown. Was pretty delicious. The pho was also very solid. Pretty standard, but hit on a cold day. Noodles were a little clumpy but eventually separated. On the way out got one of the glutinous rice ball pastries with mung bean stuffed in it and it was yummy, too. Overall, would definitely come by to get just the banh xeo alone. Also curious to try out their bun bo hue. This place is the real deal.

    Passion fruit green tea with rainbow jelly

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    As a Vietnamese, when I want authentic dishes, this is where I go. Every dish is fantastic and reminds me of my home.

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    Ask the Community - Thien An Sandwiches

    Does anyone know if they are BYOB? Wanted to bring some Vietnamese beer.

    Does anyone know if they are open for takeout during this stay at home order?

    They are open for takeout!

    I'm assuming they are on vacation. Anyone know for how long?

    1-23-2020: The restaurant is open 8:00-6:00 Sun-Fri, but closed Saturdays. This weekend they are closed Sat & Sun for Lunar New Year, opens Monday 1-27-2020. They are also closed on major holidays (they were closed for MLK day). When businesses… 

    For the Banh Xeo, is the shrimp peeled or does it still have its shell?

    I didn't notice the shells so they were probably peeled.

    View All 6 Questions

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    Xeo Yum

    Xeo Yum

    4.7(115 reviews)
    0.4 miMidtown, Fourth Ward
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

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    Xeo Yum - Menu

    Menu

    Xeo Yum - Follow!

    Follow!

    Xeo Yum - Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)

    Quan Ba Ky - Garlic noodle with shrimp. 2nd most popular dish

    Quan Ba Ky

    4.4(135 reviews)
    12.9 miAlief

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Quan Ba Ky - Interior Mural

    Interior Mural

    Quan Ba Ky - The number B1

    The number B1

    Quan Ba Ky - B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup

    Huynh Restaurant - Lemongrass Chicken and rice plate

    Huynh Restaurant

    4.3(1.3k reviews)
    1.2 miDowntown, EaDo
    $$

    Solid Vietnamese restaurant located in downtown/east downtown (EaDo) that's been around for…read moredecades. It's walkable from the George R Brown Convention Center and the Marriott Marquis where we found ourselves for a staycation in Houston. I've been to Huynh's many times but it had been a while since I don't frequent downtown nor the medical center as much as I used to. I was pleasantly surprised to see that it's only a 5 minute walk from Marriott Marquis. We walked in late on a Saturday evening (the night of an Astros game down the street at Daikin Park) around 8 pm. We were promptly seated, and the service overall was very good. Everyone was friendly and attentive. My glass of water was always full. We ordered a standard large pho with 4 meats. At first I thought the broth looked a little light, but overall it was delicious. Grilled pork vermicelli with egg roll was amazing as expected. And lastly the pan fried noodle seafood plate was a hit. Everything we ordered and ate was great and we devoured it all. I will say that Huynh's is pricey, so don't think this is like cheap Asian takeout. It's quite nice in terms of ambiance despite the tight parking and surrounding businesses being a bit dingy. Enjoy!

    Very good pho broth and noodles, but EVERYTHING ELSE is meh. The real community has moved outta the…read morearea. You should look for better options than this one in the city. Ppl are nice and service was great!

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    Huynh Restaurant - Inside

    Inside

    Huynh Restaurant - Bánh ướt dipped in deliciousness

    Bánh ướt dipped in deliciousness

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    This was the star!!!

    Old Saigon Cafe - Spring Roll with Grilled Pork (4)

    Old Saigon Cafe

    4.5(716 reviews)
    7.5 mi
    $$

    My kids were on a mission to find a great-tasting bowl of pho, so we came across Old Saigon. And…read morewith a name like that, it has to taste homemade, right? The restaurant was easy to find, right off Main Street, and parking was a breeze. When we walked in, the restaurant had a modern look with a beautiful mural celebrating the homeland. We were greeted and told to sit wherever we'd like, so we picked a table and settled in. Our server came by with the menus, napkins, utensils, and plates, all neatly stacked, and then gave us some time before coming back to take our order. We ordered several different bowls of pho so everyone could try something -- salmon, steak and meatballs, and the combo (đặc biệt). Of course, we also had to try their dry pho. We also noticed they had a mango salad with a choice of protein, and since that sounded intriguing, we decided to give that a try too. The mango salad came out first, and I'm honestly still not quite sure how I feel about it. The mango was tart, and there was a creamy element that gave the salad an interesting texture and flavor. I did really like the grilled shrimp, though. Out of the protein options, I'd recommend the shrimp with this salad, although I could also see chicken pairing well with the flavors. Then came the pho. We tried several different broths, and they were all flavorful on their own. I didn't feel like they needed anything added unless you prefer extra spice or seasoning. I also really appreciated how generous they were with the basil. There was plenty to go around, which is always a win when you're eating pho! As we finished up, our server came back to the table with our check and small spoons filled with what looked like crème brûlée. We asked her what it was, and she said she didn't know. We mentioned that it looked like crème brûlée, and she agreed before walking away. I'm not sure if this was something complimentary, a leftover from another dish, or something we were supposed to know about, but it was definitely an unexpected ending to the meal. If you know what this was, I'd love to know! Overall, we'd definitely come back. The food was great, the pho was flavorful, and there were plenty of options for everyone. The service could use a little improvement. Our server seemed to have some difficulty communicating in English, and we could have used a few water refills during the meal. Nothing major -- we probably just needed to speak up more. Good food, easy parking, a nice atmosphere, and a family-friendly menu. We'd come back to try more of what Old Saigon has to offer.

    I was so excited to try this restaurant because it was so highly rated on here…read more We ordered delivery and both ordered the pork bowl with a Bogo spring roll deal. The spring rolls were pretty good, but nothing to write home about. The dipping sauce they packed for both the spring rolls and pork bowls had a faint flavor of something that could have had potential, but did not deliver. There was a small garnish of pickled onions and shredded carrot that went so well with the pork bowls. If they included more of that, the bowls would have been star status. But they didn't. And they weren't. Overall, I had a decent lunch. Maybe next time I'll dine in to see if that makes a difference.

    Photos
    Old Saigon Cafe
    Old Saigon Cafe - Old Saigon Special Bowl...soooo good!

    Old Saigon Special Bowl...soooo good!

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    Goi Cuon - summer roll

    Bún Nhân Quán - Bun Dau Mam Tom

    Bún Nhân Quán

    4.1(94 reviews)
    14.9 mi

    Located in the My Hoa Market Plaza, this restaurant is a one-stop shop for satisfying all your to…read moreVietnamese noodle soup and street food cravings. The menu extensive, so there's definitely something for everyone. While the price might seem a little high at first glance, but the portion are generous and many dishes are made to share. The Bun Mam was packed with abundance of fresh seafood and it came with great noodle portion, enough to split the bowl between the table. The Banh Khot was perfectly crispy on the outside, while staying light and delicate on the inside. It paired great with their house-made kumquat dipping sauce. It was a little sweet for liking, but diluting with some water balanced it out nicely. I had a great experience and left impressed by both dishes I've tried. I'll definitely will be back to explore more of their menu, especially their variety of snail dishes which looked incredibly delicious.

    This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

    Photos
    Bún Nhân Quán
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    Thien An Sandwiches - vietnamese - Updated September 2026

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