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    Three Kings Public House

    3.0 (135 reviews)
    ModerateGastropubs
    Open 7:00 am - 10:00 pm

    Three Kings Public House Photos

    Business Info

    THREE KINGS PUBLIC HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Three Kings Public House

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    Bacon jam smash burger
    Linda O.

    Located inside the St Louis airport. Limited seating inside but there is seating in the hallway. Service was very slow however the food was good. The bacon jam smashed burger had the right combination of sweet and savory. The French fries have some sort of coating on them ( not seasoning) and they were tasty. As in all airports , the food is not cheap. $18.99 for a burger and fries. We were fortunate to get a table and had a long enough layover that the slow service was not an issue. I notice a take out area up front, maybe that's faster.

    Mei T.

    Great burgers! We got the Southwest, Kings Signature, and Bacon Jam. Of the 3, I thought the Bacon Jam was the best because it was different from what I'm used to. I've had bacon on my burgers, but never bacon jam before. I had asked the hostess and waitress who the 3 kings were. I recognized Elvis Presley and King Kong, but didn't recognize the king in the middle. Does anyone know??

    Menu
    Rustyna H.

    Well YELPies.. I stopped into this Cute little bar in the St. Louis airport. Staff is quite friendly and the food is good. It is on the expensive side 18.50 for the Bacon Jam Burger. I had fries and a coke and that was 11. So choose your poison YELPies... I'm headed to Puerto Rico , so a short stop before the real food and fun in the sun begins. Until the next adventure my dear YELPies!

    Lobster bisque
    Reuel E.

    Server was nice but was kind of in a rush. Other server was also kind of rude to the table beside us. Environment had a nice sportbar brick vibe. St. Louis Lambert International Airport has one of the worst food options I've ever been to and this restaurant was kind of our last resort. Lobster Bisque 3.5/5 Flavorful and had a good balance of lobster and creaminess but lacked dimension and had very little lobster bits. Almost like a heated up good can of lobster bisque. I was given a small plastic spoon for the soup whereas I got metal fork and knife for my chicken wrap ‍ Buffalo Chicken Wrap 3/5 Fries were good but chicken wrap came out greasy with too much buffalo sauce and being a little too sour and spicy that you couldn't taste the chicken.

    Egg bacon and cheese biscuit
    Melanie M.

    We stopped here in St Louis airport on a Monday morning. Packed but a lot of space to sit. They have tables outside of the restaurant, dining tables and bar seating. We sat at the bar because that was all that was available. The wait staff was super busy so we had to wait a few minutes to order but the food was prepared quick. My husband got the breakfast platter which looked nice. He loved the eggs, bacon and crunchy toast but the hashbrowns were a little cold. They were tater tots. I had the egg bacon and cheese biscuit. The biscuit was small but very good.

    American breakfast
    Dawn M.

    Friendly service in a high stress environment is essential. Food prep was fast and the food was hot and made to order. I had the Breakfast American- so a basic eggs, bacon, sourdough toast and tots! ($13.99) Nice portions with reasonable price. Coffee ($3.79) and in a to-go cup so they are already expecting you to ask. Definitely worth it and will revisit on my next layover.

    Breakfast burrito
    Kimberly J.

    The service was so slow and I was only in the To go line. The food was inedible. My burrito was super greasy on the bottom and the chorizo had a weird taste. Also, my tater tots were fried so hard that they were hard and dry. I ended up just throwing everything away. Avoid this place if possible.

    Ron W.

    My Southwest flight took me through St. Louis heading out and back so I ended up at Three Kings Public House for two meals! Lambert International didn't seem to have many good food options and Three Kings is decent bar food but the menu is quite small and a bit greasy. The smashburger I had was pretty decent along with the toasted ravioli but the wings? Ugh, over-fried with way too much coating and not enough sauce. Really find it hard you can cook bad wings but here we are. Not sure what Three Kings Public House is like outside of the airport but at Lambert, it was just good enough. Not terrible, just ok and a passable beer selection. YMMV

    Club Sandwich & Freedom Fries

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    6 months ago

    Great choice when in STL. Service is good and food is better than most options in the airport.

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    10 months ago

    Business owner information

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    Derek D.

    Sorry about the poor service. I alerted management

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    5 months ago

    Food portions are small and overall service can enhance. The could work on portion size!

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    10 months ago

    Just stay away it's all bad. Terrible food, service, unhappy people who don't care at all.

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    Page 1 of 4

    Ask the Community - Three Kings Public House

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    Dressel's Public House

    Dressel's Public House

    4.1
    (468 reviews)
    8.0 mi
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    Came here for an early dinner during a weekday and I'm glad I did!…read more There's a dining room to the left of the door and the bar area with some tables along the wall to the right. It was pretty empty when I came in and I had my pick of bar seats. I loved the rustic decor with the wood of the bar and exposed brick on the wall with a lot of natural light. I was able to try a few beers before picking one and the bartender was helpful in selecting one I'd like. A plus to me that they brew their own beer in house. If you're a beer drinker I definitely recommend coming in for one. For food I ordered a cup of Mac & cheese and later the porchetta louie. Mac & cheese was just ok I personally think since it's noodles with a liquid sauce vs baked serving it in more of a shallow bowl would be better as the sauce pools in the bottom and the cup is too small to stir the noodles. Also using a smaller noodle would help with this as it kind of felt like I was just eating noodles. The porchetta louie was GOOD STUFF, I recommend! I do wish there was more pork to the sandwich because the cheesiness of it was a little overwhelming but the kale and peppers perfectly compliment the fatty of the pork and the richness of the cheese. Will order again! I'd also like to say their house cut chips are the real deal! So addicting! Perfectly crispy and salted and a great portion. Overall a great experience. The bartender was lovely, beer was great, the service and kitchen was efficient, and the food was great. I'll definitely bring some friends and come back again

    Great dining and customer service! Dressels is great for the…read morewhole family. The mac n cheese is so cheesy. The fish was crispy! The restaurant has a nice patio to watch the cwe scene and the interior has a cool bar and ability to see some beer vats. It does have ability to seat large parties This place is accessible with a little assistance and does offer items for kids.

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    The other bar.
    The other bar.
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    Bar area
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    Crafted

    Crafted

    3.8
    (268 reviews)
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    I visited Crafted and it was such a fun, flavorful dining experience from start to finish. The…read morespace has a modern, energetic vibe that feels perfect for a casual night out or a laid-back date. Their menu is packed with creative tacos and shareables that make it easy to try a little bit of everything. Each dish came out fresh, vibrant, and full of bold flavors that really stood out. Service was friendly, quick, and attentive without being overbearing. You can tell they put real thought into both the ingredients and the overall guest experience. It's the kind of spot where you end up lingering longer than planned because you're enjoying yourself so much. It delivers a unique twist on tacos and small plates that keeps you coming back for more. Definitely a must-visit for anyone looking for great food and a great atmosphere in St. Louis.

    Seriously, the food is so good here. I would be a frequent flyer if I lived closer. I always…read morestart with their fabulous Brussels Sprouts. The romaine wedge salad is like an upscale version of a typical wedge. My vegetarian daughter enjoyed the falafel, as well as some veggie appetizers. Best chicken sandwich ever...I think it must be buttermilk. If you like dill pickles, the Pickle Bombs are a must try; bursting with flavor, literally, the bomb! One server, Adam, managed the entire restaurant and bar with a smile...he was awesome. Teamwork was evident, the cook assisted by serving some of the food. Will have to try one of their yummy sounding intriguing cocktails next time.

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    The Lychee
    The Lychee
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    Lazy Tiger

    Lazy Tiger

    4.7
    (123 reviews)
    8.3 mi

    Lazy Tiger is a part of the Yellow Belly and Extra Wavy family of restaurants that focuses on…read moreinventive cocktail creations and seafood forward dishes. The restaurant itself is quite small and is located on the other side of Yellow Belly. The entrance has minimal space that looks to be able to accommodate 4 or 6 people if you're waiting for a table. Inside, the spacing is fairly decent for being a smaller location. I didn't feel too crammed dining and the 2-seater table was of normal size so there was enough room. We were seated right by the entrance with a curtain separating the area. True to its name, a Tiger statue sits at the entrance which is decorated in tropical manner. The theme continues within the restaurant. Lazy Tiger has a happy hour which if I remember correctly, ended at 6:30. Their cocktails are $12 during happy hour (rather than $14) and they have a selection of snack type items which you could have as appetizers if you'd like. We both got a cocktail. My husband had the human costume (gin, amaro, blanc vermouth, melon, gnartruese, malic acid) and I had the humble brag (gin, rhum, salted banana, forbidden rice, coconut, lemon). Both were refreshing and different but in a good and surprising way. We started with the nachos from the happy hour menu and added some pork belly per our writer's recommendation. I love pork belly anything anyway. The nacho was a huge serving! And it was very tasty with a good amount of crispy pork belly peppered throughout. I had the Morrocan spiced halibut served with couscous, asparagus, Spanish chorizo, tomatoes, pistachio dukkah. Halibut was well seasoned and prepared perfectly. We also shared an order of the vegetable fried rice and added some spam because I am a sucker for spam fried rice. It came with some chili crisps which brought the dish to another level. My husband had the tamales which he thoroughly enjoyed. I didn't get to try some but it looked fantastic. We ended up taking home the rest of my meal and the rest of the fried rice which have been devoured over the weekend. Service was fantastic. I love the vibe, I love the food!

    Didn't know if we should enter - the sign for please wait to be seated is right inside the door and…read morethe restaurant is separated with a drape. I peaked my head in and no one was around I asked a customer if I come In it was awkward. The hostess was great and our server was great also! Explained all drinks and about the place. The food was so amazing - we got a bunch to try and liked each thing. The place is small and cozy without feeling crowded. It was a little dark

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    The chicken burger of all chicken burgers
    The chicken burger of all chicken burgers
    Taquitos
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    Urban Chestnut Brewing Company

    Urban Chestnut Brewing Company

    4.2
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    I was here for an event. The space was cute! The beer wasn't bad but it wasn't labeled so I had…read moresome on accident thinking it was sweet tea. The Mac and cheese was kind of subpar but not horrible. The cornbread was pretty good. The green beans and sweet potato's were pretty good too.

    I went to Urban Chestnut Wednesday night bingo several times this summer and would highly…read morerecommend. It's free and you get a free 4 pack of beer if you win. Sometimes it's busy, but other times not many people show up (like if it's rainy). Three people win every bingo round so chances are good you win at least once if it's not too crowded. I think I went 3-4 times and multiple people at my table won every time (see the picture for the 3 different packs of beer my friend and I won on one trip). I usually ordered the seasonal frozen drink since I'm not the biggest beer fan and it was always delicious. I've had a couple of their sours which were pretty good as well. They also have a food menu and I've ordered fries for the table which were super thin, crispy and delicious. I've also ordered the caesar salad which was just ok and nothing special. The service is great. The specific staff who run the bingo are super fun and foster a good vibe for bingo. When the weather permitted, bingo was outside and their outside seating is so nice. There are string lights, wooden picnic tables and an outdoor bar.

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    Beer menu!
    Beer menu!
    Classic burger (single)
    Classic burger (single)
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    Inside seating
    The Crow's Nest

    The Crow's Nest

    3.9
    (386 reviews)
    8.9 mi
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    Upon being seated at the Crow's Nest yesterday, we were informed that the deep fryer wasn't working…read moreand that, because we were a group of more than eight, we would not be allowed to split our checks and would be charged an automatic gratuity. Not only were we not granted an exception on the checks as consolation for not being able to order french fries, there was no indication that this had even occurred to our server. This is precisely the level of temerity we need to inculcate in young women in our society, and I'd encourage her to apply for a job at the women's-only sports bar a few doors down if and when it ever opens. It'd be tragic if she wasn't there if and when I return, but I'd appreciate the fact that she has a greater mission. Hopefully, the deep fryer is working. It being out of commission naturally limited the number of things on the menu we could order. We were only told that we couldn't order anything that required a deep fryer, not given a modified menu or anything. I started going through each item and imagining how it might be prepared, but I couldn't muster the psychological bandwidth to continue. Hit my Cash App if you appreciate the amount of unpaid emotional labor I was compelled to contribute. It occurred to me that I might just get a burger and a side salad, but then I saw that they carry a club sandwich. I love a good club sandwich, and I figured it might make for a light, refreshing alternative, given the weather. There's an option to get a cup of soup for $1.50 extra as a side with your sandwich (no, they didn't offer to eat the charge), and I figured that might go well with my sandwich. I was kicking myself when they brought out someone else's order with the side salad. It looked really good. The Frisco Burger, or whatever they're calling it, looked good too. Meanwhile, the BBQ Beef & Cheddar Soup--the soup du jour (that's French), according to Flo--looked gross, like something your dog might cough up. But damn it was good! It was more beef than anything else. A large bowl of it might actually be too much food. (I'd still eat it, natch.) The overall flavor profile was along the lines of a good french onion soup. It was a reminder that I need to be ordering soup in restaurants more often. I wish the club sandwich was cut into little triangles and fanned out on the plate in some elaborate configuration, like at a place where rich old ladies have lunch, but I guess that wouldn't have been in keeping with the theme. Instead, it was served on the world's thickest Texas toast, with the world's dullest steak knife protruding from its center. This sounds like hyperbole, but I may have honestly been served the equivalent of half a loaf of bread. It was much more bread than I required, but at least it was fresh and delicious, as were all the other ingredients. Turkey used for sandwiches is almost never remarkable, but this was surprisingly great, as good as anything you'd get served as an entree unto itself. Nothing about this place suggests that it would have such good food, but it just goes to show you can't judge a book by its cover. The decor, the overall vibe and the lack of hospitality might not be for everyone, but don't let that deter you.

    What a great place! Popped in and found seating right away. The had a lot of great food and drink…read moreoptions, including vegetarian and vegan. We got cheese curds for the table and I got the hot honey mac and cheese. The food was delicious. They had a retro movie playing and lots of cute decor. It was super fun to sit there and enjoy the ambiance. The service was also quick and good. Will be coming back.

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    Heated patio
    Heated patio
    Brunch Burger Beef patty(veggie option available), cheddar, bacon, fried egg, garlic pepper Mayo on muffin
    Brunch Burger Beef patty(veggie option available), cheddar, bacon, fried egg, garlic pepper Mayo on muffin
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    The Modern Brewery

    The Modern Brewery

    4.3
    (185 reviews)
    8.7 mi
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    Modern Brewery is a wonderful brewery near the Central West End. It has wonderful draft beer…read moreselections, as well as delicious food. They have a large indoor seating area, as well as a large outdoor patio that's great on sunny days. The service has always been good, and the food and drinks never disappoint. What's better than a cold beer and pizza?

    I met up with a large group for a Thursday happy hour, and we needed a venue that would accommodate…read morea large group. There is a free parking lot and a huge patio that, unfortunately I think, faces the highway. There are a few businesses around it but it feels rather industrial. The location is convenient to Forest Park, the Medical Center and South City via Kingshighway or Hampton. Plenty of seating both inside and on the patio. It was extremely hot outside so we were seated inside, in the "Garden Room." This room has lots of windows (no garden) and got extremely hot during the stay. I guess the AC couldn't keep up with us. This is a brewery so they have lots of beer options. I can't speak to the quality of the beer. Since I have Celiac Disease, I checked ahead of time and made sure that I saw lots of wine on their drink menu as well. Since it was 4PM when I arrived, I asked about any happy hour specials. Sadly, they told me there were only beer happy hour specials, no wine specials. I ordered a glass of white wine from their menu and got what I thought was a small pour of an only so-so glass for the price. I did like that you order your drinks in a separate line, and you can pay as you go like I did or start a tab. This is great for a large group like ours. You can also order food and have it delivered to your table. While this is a large venue in a convenient location, it did not feel very special.

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    Bridge Tap House and Wine Bar

    Bridge Tap House and Wine Bar

    4.2
    (877 reviews)
    11.5 mi
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    After making a reservation, I heard on social media that this place may be closing soon, but there…read morewas no indication of that on the restaurant's website or in-house. We arrived right on time for our reservation, stood for quite a few minutes in a half-empty house before being seated, then waited a very long time between visits from our apparently over-stretched waitstaff. The first cocktail I chose wasn't available; nor was the first entree. I settled on the "red wine flight", and it arrived in three glasses. The server recited their names, but I didn't catch them. Food was middle of the road. A smoked sirloin sandwich was tasty, though rather well-done. And the order of "salmon cakes", which the menu says is made of "smoked salmon, roast corn, tomato, cucumber, creme fraiche, and capers" was in fact just one cake (not cakes!), smaller than a hockey puck (about 1/2" thick max) and seemed to be made of canned fish, not the bright orange of smoked salmon. It was accompanied by five thin slices of cucumber and three or four halved grape tomatoes. No corn, no capers. It was so boring, and an overpriced disappointment at $23. If this Bridge is actually closing and focusing on the event space, they've gone out with a whimper. And if they're actually continuing service, I hope they get the food a little closer to the menu descriptions. Our drinks and water glasses were empty for long stretches. Our server was very pleasant and polite, but must've had way too much to do.

    The seating was upstairs. It was very dark. Hard to read the menu without a flashlight from the…read morephone. The service was great. Attentive wait staff. The food- 3 of 4 of us said it was just ok. The other really liked theirs. We had 2 different pastas & 2 different sandwiches. Calabrian carbonara & citrus fettuccine. They were both kinda bland & not much flavor. Large portions. Wagyu reuben & smoked french. The reuben was a hit. The smoked french was too smoky. We had the pumpkin ricotta appetizer. It was pretty tasty. And the caesar was a large portion & decent flavor.

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    The bar
    The bar
    Bridge Tap House and Wine Bar
    Bridge Tap House and Wine Bar

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    Three Kings Public House - gastropubs - Updated August 2026

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