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    Timur

    5.0 (48 reviews)
    Open 10:00 am - 11:00 pm

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    Recommended Reviews - Timur

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    Masala dosa
    Srini V.

    We were looking for a lunch place for our graduation celebration. Picked this place based on solid yelp reviews. Our experience is consistent with other reviewers. Our party of 10 people had an excellent time today. The staff were very friendly. Food arrived pretty fast. They put it all together so well in spite of the many different dishes we ordered. Taste and spices were in perfect balance. Flavors may not be exactly authentic but I still liked the overall taste and the finesse. Everything was done as per our special requests. Kudos to JD and the chef.

    Michael L.

    We were looking at new restaurants and were excited to see Timur open up on 9th We got the meal for two and it was a great meal overall. Portions could probably feed 3 or 4. We are big eaters and we had enough for leftovers The meal for two had all the popular dishes and they were all good. We got to try a bunch of food for $60. The naan tasted fresh and came out hot. I liked that the outside texture was hard but the inside was soft and chewy. The team/staff were friendly and asked for our feedback on their food. The chicken came out on a sizzling hot plate on a bed of onions. Reminded me of the presentation of kalbi and it was really tasty If i had to give constructive feedback, it would be that we weren't into the dessert.

    Take out chilli chicken momo Samosa tandoori chicken Flavoured Naan Ginger-Garlic Curryginger
    Ella L.

    We live in the area and picked up take out for dinner from timur. We got: samosas, timur chat, chicken tandoori, veggie biriani, ginger-garlic curry (chicken), paneer stuffed naan, garlic naan, chili momos, and rice pudding for dessert. Everything was so good and flavorful and a nice portion! They were very nice and pick up was pretty quick after ordering. We will be coming back and dining there soon!!

    Menu as of 3.1.2026
    Amy L.

    We were strolling through the Inner Sunset looking for dinner when a friendly staff member lured us in with a sign for a free glass of wine and 20% off the bill for first-timers. I am so glad we took the bait! Atmosphere & Service The restaurant is clean, spacious, and feels a bit "dressy" with crisp white tablecloths and neatly set tables. However, I didn't feel out of place at all wearing a hoodie and jeans--the vibe is welcoming. The service was top-notch. Harsh and JD were incredibly friendly. Harsh, in particular, was enthusiastic and asked if we wanted to go the "experimental" route. We said yes, and he steered us toward dishes not commonly found in other Indian/Nepalese spots in SF. The Food * Timur Chaat: An incredible starter that blends cold and warm temperatures with crispy, smooth, and chewy textures. The flavors were amazing and set the stage for the meal. * Jhol Momos (Vegetarian): Harsh recommended the veggie over the chicken for more flavor, and he was right. They arrive piping hot in a savory, tomato-y broth with a steady, black-pepper level heat. It's the definition of a juicy comfort dish. * Chicken Hariyari: Super tender, juicy, and moist. The flavor profile is very unique and incredibly savory. It was great on its own, but even better when dipped in the Jhol Momo broth and topped with tamarind sauce. * Medu Vada: Grounded, seasoned white lentils fried into crispy donut shapes. Harsh taught us the proper way to eat it: cut into fourths, sprinkle with salt, dunk in sauce, and immediately follow with a spoon of sambar (vegetable soup). A fun and tasty experience. * Sizzling Brownie: For dessert, this is a hot plate of chocolate sauce, sliced almonds, and a brownie, topped with vanilla ice cream. The crispy, burnt brownie parts stuck to the plate are delicious. It was a bit too sweet for my personal taste (I usually get 25% sugar for boba), but the ice cream was fantastic. Drinks Since I'm not a big wine drinker, Harsh kindly allowed me to swap the promotion's free glass of wine for a Mango Lassi. No regrets--it was one of the best I've ever had. Rich, thick, and packed with mango flavor. Welcome to the neighborhood, Timur! With sincere service and unique cuisine, this place is highly recommended.

    Welcome appetizers: lentil crisps with three sauces
    Andrew M.

    Great new (as of 2026.2) Nepalese Indian restaurant on 9th Ave! Food is not overly heavy nor it is salty or sweet. Fully flavored dishes. Please make sure you mentioned preferred level of spiciness. Well priced and good value. Worthy of visiting with family and friends.

    Really nice desi food with additional regional dishes. Service 10/10. Owner checked in with us a few times to make sure everything was good. Quality of food. 10/10. Generous portions for the price and very clean food. Not oily. right amount of spice. Environment. clean. elegant and homey? would return. my new favorite indian/Nepalese restaurant

    Joshua B.

    Just an unexpectedly phenomenal experience are last night in San Francisco. I am late to readiness review as it was like 10 days ago, but I had it in my mind that I needed to write it because we had such a good experience there my girlfriend and I both love Indian food and this place had five stars, and it did for a reason. Our waiter/host was named Hash I believe although it's now been too long to remember his name exactly. But he was so wonderful and kind to us. The best thing he did was I asked him for advice on if we should get one thing or another and he definitively told us get this one dish it's gonna blow you away. He didn't use those words exactly but I really admire and appreciate when people working at a restaurant have enough of an opinion to really take pride in what is a great dish to recommend to people. We got a butter chicken and a coconut vegetable curry. But maybe to stand out where the Momos. The Nepalese dumplings I had been looking to try and Hash (or whatever his name was) told us to try a certain variety. He said we would not be disappointed and we were not. They were absolutely wonderfully delicious. Even when we got sat, we came in late and we were looking for a restaurant to eat at a lot of places were closed at around 9 PM in the sunset neighborhood. They brought us in and then sat us in a booth in the back very private very wonderful. Then at the end, they offered us this little dessert we hadn't ordered it. They just gave it to us to delight us and it was delicious. I don't live in San Francisco, but kind of wish I did just to be able to go to this restaurant more often and become a regular here.

    Peter R.

    Incredibly delicious food with a varied menu. We've eaten lots of Indian and Himalayan food, and this had much more nuance of flavors. Really kind staff that made great recommendations. It's on our short list of places to go in the city when we go to Golden Gate Park or the museums. Thank you!

    Medium Butter Chicken: Main Entree
    Marvin D.

    Visited during their soft opening and had a great first experience. The staff was friendly, welcoming, and excited to walk us through the menu, which made the visit feel relaxed and personal. We were able to try a few items, and the quality was definitely there. The butter chicken stood out right away. We also really enjoyed the papadam as a perfect starter. Overall, the food felt thoughtfully prepared and exceeded expectations for a soft opening. Excited to come back and try more of the menu once they're fully up and running.

    Victor B.

    I rarely get truly excited about a new restaurant -- but this new Indian Nepali Malayali spot absolutely got me going. From the first bite, you can tell the food is made with care. Everything is flavorful and delicious, with spices that make you happy without burning your mouth. It's that perfect balance where you feel the warmth and complexity, but it never overwhelms. We started with the chicken momos -- slightly sweet, juicy, and totally mouthwatering. The sauce that comes with them is amazing and elevates the whole dish. The ginger garlic curry with lamb was spiced at just the right level -- warming you like a mild flame, deep and comforting without being too heavy. The coconut curry with okra was milder, aromatic, with long strands of spices that make every bite interesting. Vegetarians, rejoice -- this one is a winner. The naan was thin, fresh, and delicious -- perfect for scooping up every last bit of curry. Most importantly, the food is not greasy or overloaded with oil or ghee. You leave feeling satisfied but not weighed down -- like you treated yourself and still took care of your body. And the final surprise: complimentary carrot pudding for dessert. Absolutely addictive. I couldn't get enough. Highly recommend -- we'll definitely be back.

    Garlic Flavoured Naan, Saag Curry with paneer, veg Korma Curry.

    Got dinner for the first time here and loved it. We got the saag paneer, the vegetable korma, and the garlic naan. The food was delicious and not overly salty or oily. Service was fast, the staff was friendly, and the portions were generous. Our new favorite local Indian restaurant! We will be back.

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    7 days ago

    Wonderful food. Shame that I can't take it with me. :) place has good vibe, good service and good people

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    2 months ago

    Delicious! Excellent Gobi Manchurian. Fellow vegans, they have an extensive vegan curry menu.

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    23 days ago

    I am working through the vegetarian curries in anticipation of taking vegetarian friends to Timur. Every one is delicious.

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    3 months ago

    This is a brand new Indian /Nepalese restaurant. The food was delicious and the service extraordinary! I highly recommend them!

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    2 months ago

    Butter chicken and garlic naan was phenomenal. The service was top notch too. The music made me feel like I was in North India

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    Food was delicious, owner was extremely nice and offered very quick service. Would definitely eat here again.

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    3 months ago

    Beautiful delicious food. Terrific welcoming service. Looking forward to returning. You will enjoy!

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    Page 1 of 2

    Ask the Community - Timur

    Dancing Yak - Goat Curry

    Dancing Yak

    4.4(950 reviews)
    2.4 miMission
    $$

    Really enjoyed this place! After a day in Marin, we decided to grab dinner in the city and came…read moreacross this place. It's Himalayan/Nepalese food, and it's got plenty of gluten free options (a must, and always looking for tasty places with gf items). They are labeled as such on the menu, making ordering a breeze. We ordered the kale chaat, as recommended by many Yelpers. I'd agree that it's worth an order. It's a powerful punch of flavor along with a mixture of textures, really lovely! We also ordered the okra, daal bhat, and momos (partner said these were just okay). Atmosphere is like a club/lounge, but don't let that deter you, it didn't feel shady or anything, just a little dark in lighting, cozy booths and tables, etc. Service was also great, and overall, we had a worthwhile experience here!

    A group of six of us dropped by Dancing Yak on a Saturday night after seeing that the wait at Burma…read moreLove was too long. They were able to seat us immediately around 6PM. It was surprising that we were able to get served so quickly on a weekend night, but actually about an hour later, the entire restaurant was packed so we got lucky. I actually couldn't believe that I hadn't tried this restaurant until recently given how many reviews it has. Between the six of us, we ordered a variety of dishes to share for the table. Some of the things that we ordered included the butter chicken, the garlic naan, the coconut naan, plain naan, along with the chow mein with shrimp, pork belly small plate, the kale chaat, the daal bhat, and the chicken momos. From this list, my favorites were the garlic naan, the chow mein, and the kale chaat. Next time, I'd skip over the pork belly as it wasn't anything special. The coconut naan wasn't my favorite either but was nice to try something new. I also didn't really enjoy the daal bhat though I know it's a popular dish of theirs. To each their own. Overall, I had a great experience and would definitely come back. I don't crave this type of cuisine too often, but when I do, this will definitely be the spot to hit up.

    Photos
    Dancing Yak - Beautiful interior design

    Beautiful interior design

    Dancing Yak - Watermelon Feta Salad

    Watermelon Feta Salad

    Dancing Yak - Lamb Skewers

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    Lamb Skewers

    Yarsa Nepalese Cuisine - Almonds Cashew Curry

    Yarsa Nepalese Cuisine

    4.7(304 reviews)
    4.1 miNorth Beach/Telegraph Hill
    $$

    Yarsa Napalese Cuisine in San Francisco offers an authentic and delightful journey for the taste…read morebuds, making it a must-visit for anyone craving high-quality South Asian flavors. Based on my recent order, everything was executed beautifully, from the rich curries to the fresh sides. ​The Stars of the Show ​Chicken Tikka Masala: This classic dish was a creamy revelation. The chicken was incredibly tender, and the sauce struck a perfect balance--rich and flavorful without being overly heavy or sweet. It's easily one of the best versions I've had in the city. ​Saag Curry Lamb: A true highlight! The lamb was cooked to perfection, falling apart with gentle pressure. The Saag (spinach) curry itself was deeply savory and earthy, seasoned masterfully to complement the meat. It had a wonderful, comforting depth of flavor. ​Sides & Bread Perfection ​Yellow Rice with Vegetables: This was a vibrant and flavorful accompaniment. The rice was perfectly cooked--fluffy and separate--and the inclusion of fresh, tender vegetables (carrots, peas, etc.) made it a substantive and refreshing side dish. ​Garlic Cheese Naan: Absolutely essential! The naan was warm, pillowy, and generously stuffed with melted cheese and fresh garlic. It wasn't greasy, and the balance of savory garlic and gooey cheese made it irresistible for dipping into the curry sauces. ​Overall Verdict ​Yarsa Napalese Cuisine delivers an exceptional dining experience. The ingredients taste fresh, the spices are complex and aromatic, and the preparation shows genuine care and expertise. If you're looking for fantastic Nepalese and Indian classics in San Francisco, look no further. This place is a gem! The service was great ! The waiter was very friendly and it was a nice vibe in. The restaurant. ​Highly Recommended Dishes: Chicken Tikka Masala and Saag Curry Lamb.

    One of those nights when you are craving Nepali style dumpling and to be precise I wanted to try…read moreJhol Momo. Pretty lucky to find a restaurant nearby where I was staying. The ambience and service is nice. However now I am wondering if Jhol Momo is a difficult recipe. While the dumplings were great I didn't feel the same about the Jhol broth. It didn't had the flavours - maybe needed more salting but was definitely lacking something which I can't pinpoint. I still have to give it to Seattle for having best Nepali Place so far when compared to SF, Vancouver and Seattle. On the othe hand - I really enjoyed their Mango Lassi - I wonder if they make it by themselves!

    Photos
    Yarsa Nepalese Cuisine - Right corner

    Right corner

    Yarsa Nepalese Cuisine - Chicken chili momo + mango lassi

    Chicken chili momo + mango lassi

    Yarsa Nepalese Cuisine - Cashew curry and garlic naan

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    Cashew curry and garlic naan

    14 Peaks Nepalese Cuisine - Chicken sekuwa, chicken tikka masala, garlic naan (togo)

    14 Peaks Nepalese Cuisine

    4.8(88 reviews)
    3.1 miMission

    - Friendly service, patient staff while ordering & offer opinions…read more - Prices are fair - Food is prepared in a visible kitchen, so fresh and tasty - Many vegan options and they made adjustments for us - Decent portions, each serves two & we had leftovers - Private parking lot nearby, big plus for convenience - Indoor seating only, casual vibe with bustling conversations

    We decided to try 14 Peaks as we were attending a show at the Brava Theater, and hadn't eaten…read morearound this part of the mission before. From the start we were impressed with the incredibly friendly service. To start, we got the fish pakora. Although deep fried, the pakora were crispy without being greasy or heavy, and had a nice fresh flavor when dipped in the accompanying mint sauce. For our entrees, we got the daal makhani and the mixed vegetable curry. Both entrees were very tasty, but our favorite was the daal makhani, which had a nice smoky flavor. We also got a side of garlic naan and Peshwari naan. Although I hadn't had Peshwari naan before and was skeptical about whether it would go with the meal with its sweet flavors, the filling of coconut, almonds, and sultanas was so delicious that it was my favorite part of the meal. Also, although it was sweet, it didn't have too much sweetness to create an imbalance against the rest of the things we ordered. Highly recommend this place for great food and impeccable service!

    Photos
    14 Peaks Nepalese Cuisine - Indoors

    Indoors

    14 Peaks Nepalese Cuisine - Palak Paneer

    Palak Paneer

    14 Peaks Nepalese Cuisine - Chicken Momos

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    Chicken Momos

    Timur - indpak - Updated May 2026

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