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    To Dine For Eatery

    4.2 (81 reviews)
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    TO DINE FOR EATERY ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - To Dine For Eatery

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    If you love PB as well as bacon, plus fresh ingredients and a home-pressed patty! PB & Bacon Burger with perfect, crispy fries!
    Sanders M.

    Cozy diner environment, family owned. Fresh ingredients, including mushrooms and hand pressed burger patties; substantial slices of bacon; brioche bun. Friendly staff. The owner came to check on us to ask how our meals were. Great experience for my two times there. The clincher both times were the crispy fries!!! How do they get it perfectly right?! I had the "good messy" PB & Bacon Burger this past round. Very reasonable prices for meal these days. Definitely a recommended visit. Unfortunately they are closed weekends, and they close 6pm Mon to Thu, and 5pm Fri, catering to the local offices and schools. Paid parking at building lot or curbside on Terminal Ave.

    "Bar" area
    Paolo M.

    I really wanted to love it... So after some recommendations from some trusted foodies and fellow Yelpers we decided to give To Dine For a try. The space is fairly open with adequate seating. We were in the area for a photo and video shoot for several hours and noticed it was full most of the day. Obviously it must be popular. The food. They have a variety of inspired burger offerings as well as some Korean fair. I decided to try the PB and Bacon Burger and the rest of my posse tried various other burgers. Although I thought the food was good I wasn't overly impressed. The descriptions sounded decent but the actual execution was just slightly under my expectations. The burger seemed preformed and possibly frozen (not the end of the world), the bun was very soft but the peanut butter was too overwhelming (your saying "that's what you get for getting PB on a burger" I know lol). If they just used an unsweetened version and about 50% less I think it would have been excellent. In any event, the rest of my table seemed to enjoy theirs so maybe I just ventured from the norm too much? Would I go back? Ya probably if I was in the area again. Should you give it a try? Definitely worth a shot. In the end I just kind of "liked" it.

    Herman E.

    It was tasty. I eat peanut butter pretty much everyday with my steel cut oats. Occasionally, I'll have a satay skewer with peanut sauce. Occasionally, I'll have tan-tan noodles done with peanut sauce. Here, I finally tried a peanut butter bacon burger. It was pretty delicious. Home made patty, with crispy bacon bits, peanut putter lettuce tomatoes, red onions and a side of fries. I would eat this again no hesitation even though it was kinda messy. Friendly owner, with a cafeteria setup. I came on a Saturday looking for a late afternoon lunch. The place was empty except for a table of 4 Korean ladies. They do have other things such as sandwiches, soups, etc, and a Korean rice bowl. That said, I'm coming back for the various forms of burgers that they have.

    Colleen C.

    To Dine for is located close to Terminal and Main and it is a popular spot for people who working in the area to grab lunch. I believe this restaurant is a Korean Fusion. We came here for department lunch and if you do have a large group I do recommend reserving and ordering in advance as well. This place gets really busy at lunch with all the business and schools around the area. The servers were pretty nice they had our reserved table ready and the food came out really quickly since we pre-ordered. I ordered the Original Korean Rice Bowl for $13.95 and it contained rice, spinach carrots, pickled radish, cucumber, seaweed, marinated beef and a perfectly fried egg. I am surprised how much I like it. It was really delicious will all the different flavors and textures. I do wish there was more beef but overall it was so tasty. This also really filling and it is a healthy option. They are also known for the PB burger and the Korean kimchi burger. I do look forward in trying those items.

    Denise W.

    I have to say this place does have really good burgers. Its a hidden gem. I ordered the PB Bacon Burger. The burger was really juicy. I did find the burger a bit small or maybe I am too hungry. It came with organic salad or fries. I chose the salad and the salad portion was quite big. The only issue with this place is that it closes at 6pm. As well it is located beside a gym. So while, I was eating I as constantly hearing thumping noises. Things started to shake a bit too but I don't mind. I find it quite memorable though. The place is not busy during dinner time. Like I said its a hidden gem. Probably people don't know about it yet.

    Exterior
    Lyle J.

    To Dine For Eatery is a nice small family run burger joint located at 333 Terminal Avenue in Vancouver. You can pay to park alongside the road in front of the restaurant. The interior is that of an old school 50's diner with some small modern touches. The owners are so nice and helpful. They have great pastries and coffee drinks, their burgers are absolutely amazing! On this visit I ordered the Classic Cheese Burger with a poutine, the burger had a 6 oz homemade patty with cheddar cheese, lettuce, onions, pickles and their special house sauce. Everything about the burger was spot on. Perfectly cooked patty and the toppings were fresh. The poutine wasn't your typical cheese curd poutine but I still loved it, the gravy was flavourful and the fries were crispy, I would definitely get it again. All in all it was a great lunch and if I ever find myself in the area I will surely stop in and try another spectacular burger! I highly recommend giving this place a try!

    Beck C.

    A leap & a hop behind Central Station, this place serves up 'comfort food with a heavy Korean influence' Its diner menu is a trinity of delicious offerings, many of which can be tweaked to vegetarian/vegan standards: 1) stick-to-your-ribs items - grilled mac & cheese sandwich, pulled pork poutine 2) Korean spins on breakfast & lunch staples - Fiery Pork Egg Benedicts, The KimChi Monster burger 3) traditional Korean dishes - Original Korean Rice Bowl (sounds like bibimbap!), Jap-Chae noodles On this day, I opted for a burger. And it was a doozy. The PB & Bacon (peanut butter, bacon & bacon aioli) w/ fries, $11 - saw this combo on DDD once & gagged. Then again, satay sauce is peanut-based. So..WHY NOT! - PB: melted & creamy w/ nutty bits for textural pop. Have a napkin or a 100 ready! - beef (6 oz hand-made patty, fresh daily from Jacksons Meat & Deli): quality tastes oh-so juicy & soft. - brioche bun (from a Swiss bakery): yields to the bite yet sturdy enough to handle everything in between. - bacon: PB may have stolen the aioli's thunder, but the bacon bits were crispy bombs! - handcut fries: looong thick shoestrings, majorly tasty & crunchy. My tongue was fighting my brains out over the flavour combo. But, it was oddly compelling to eat! I dug it. Definitely not for everyone but don't knock it til you've tried it either. Service - eager to please with the doting touch of a family-run place Space - funky orange-black room makes for a comfortable hangout for both solo diners & groups alike. Who knows, this place just might fill that COMA-shaped void in my stomach!

    Vicky L.

    I've driven by the enormous "best burger in town" sign so many times and finally took the opportunity to try it out. There's free parking out front but I had to circle a few times before I managed to find a spot, otherwise there is a paid lot to the side. Turns out the sign was not kidding. Burgers are fantastic. Thick, juicy, and with quality fixings and bun. I had the mushroom burger which ended up being a little messy as there was more liquid that came out, but that's expected from mushrooms. Be sure to ask for extra napkins! The fries were fresh, could have done with a little more salt. Overall I think for the quality of burger the price is decent. You would pay the same rate at other restaurants for a lesser burger. Service was good. Servers were very friendly. I wish they had better hours so I would have more opportunities to go again! Definitely one of the top burgers in Vancouver.

    Bob's Burger
    Jeremy W.

    I see the sign in the window every time I ride the Skytrain. "Best Burger in Town" it reads. So today, after visiting the Vancouver Flea Market, I was on foot, so I decided to try this place. I was tempted by the PB & Bacon Burger, but i wanted to see if the plain burger lived up to the claim. I decided on "Bob's Burger". A 6oz homemade patty with cheese, bacon and mushrooms. Along with an ample serving of tomato and iceberg lettuce, topped off with a house sauce that had a little zing - all between a perfectly toasted bun. It was quite a handful. Boy, was this tasty! the hamburger was so juicy and the mushrooms and bacon didn't disappear. I had the fries...the fries...you know, nothing beats house-cut fries. you can taste the difference. perfectly crisp even until the end of the meal - now that's a good fry! There are other reviews that say that the offerings here are too pricey. Let's just say that I'd rather pay $13.95 for the burger that I had here than pay $8-$9 for a burger meal at the golden arches. They provide good honest food here. The service is impeccable. I will be back to try the other offerings on the menu - the guests at the other table were enjoying Eggs Benedict - perfectly poached eggs! Definitely worth a try if you happen to be in the area - I would even venture to say that To Dine For Eatery is destination worthy.

    Black stone Bennie at "To dine for eatery" is amazing. The place is a basic diner and in a sort of office/industrial area and first rate.

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    8 years ago

    Very excellent food & service!!! They have amazing burgers, probably one of the best I've ever had.

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    13 years ago

    Service is simply atrocious. Should be zero stars but the food is their saving grace.

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    12 years ago

    We very much liked our burgers and we were very happy with the service. Will come back soon.

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    Page 2 of 3

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    Salted Caramel Old Fashioned
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    Salted Caramel Old Fashioned
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    To Dine For Eatery - burgers - Updated August 2026

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