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    Palate Kitchen

    4.1 (163 reviews)
    Closed 8:00 am - 9:00 pm
    Updated 2 months ago

    Order Palate Kitchen Takeout or Delivery

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    PALATE KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Good for kids

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    Recommended Reviews - Palate Kitchen

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    Reviews With Photos

    Mushroom Benedict
    Nicole M.

    10/10 food. I really enjoyed this restaurant. The mushroom benedict was amazing and the matcha was as well. My partner had the salmon benedict which was also great. The service was great and the restaurant itself was very cute.

    Eggs Benedict with Pulled Pork

    The service was good and the food presentation was excellent. It's definitely Insta-worthy. The French toast was very dense and filling. The eggs Benedict with pulled pork was ok. Good experience overall and worth a visit.

    Kefta skillet
    Carmen P.

    A stunning restaurant with high ceilings. Coffee isn't great but the food is much better. For some reason the coffee has a sour after taste. Service is great despite a large venue. The huevos rotos is a touch too salty and meat is chewy. The serving sizes are on the smaller size but plated beautifully. Make reservations to avoid waiting for a table.

    Eggs Benedict
    Rachel K.

    Went for brunch. Service was perfect , quick and friendly. Tried eggs Benedict + bacon with medium poached eggs. Came on soft pieces of bread. Cooked perfectly , potatoes were soft could have been a little more crispy but tasted good. It is a really bright and spacious space , the front has a counter for take out coffee + baking then a host stand to dine in. There are 4 stairs from street level into the main entrance , I am not sure if it is accessible from another entrance for wheelchair. Also about half the seating is up a full flight of stairs inside.

    jim j.

    Went here for brunch, nice ambience inside, clean and modern in an older space. Service was attentive and friendly. Food came out timely and was delicious. I had the Breakfast Burger which included cheese, fried egg, sautéed onions and roasted tomatoes with oven roasted potatoes on the side. My wife had Assam Breakfast with poached eggs, sausage, bacon, mushrooms, roasted potatoes and baked beans. We will definitely be back.

    Fruit crunch bowl/meatball

    Tried the tasting menu, everything was amazing!, generous portions and very friendly staff!, would definitely come again!! Great atmosphere and great prices!.

    Zumina N.

    I had the mushroom truffle toast and added on a scrambled egg. Always hits the right spot! Lots of mushroom and lots of truffle flavour. Be sure to make a reso if you're going around lunch time.

    Christine L.

    What a great brunch spot. Beautiful ambience and high tea is available in the afternoon. Eggs Benedict was good, French toast was good but can use some syrup, the lamb meatballs were exceptional. The meat was Seasoned well and the sauce was amazing. Definitely one of the best lamb meatballs for a while. Our server was super sweet. Good coffees and mimosas. Definitely a good stop for breakfast or lunch when in Downtown Vancouver.

    Anushka B.

    Went here on a Sunday morning for brunch, I was very grateful that my friend had got a reservation because it was pretty crowded. We were seated right away which was nice! This time I ordered their lamb bistro toast which came on a sourdough toast with a hummus spread, slow roasted lamb, cheese, arugula, and other sauces. It was really tasty but it was really hard to eat, the toast wouldn't cut properly and when it did, all the toppings would fall apart. My partner got their mushroom truffle toast which seemed really good on the menu but the sourdough was burnt which made the toast very hard to eat. Considering the only thing on this was mushrooms and hummus spread, the spread was very little that we couldn't taste it. We also got a side of potatoes which were not salted too well. The service this time was ok, I had asked the server to give my fried egg on the side but they forgot. We also had to wait 15-20mins for a set of cutlery and it took them a really long time to get our bill despite us asking twice. Maybe because they were really busy. They did give us complimentary dessert which was delicious! It was a lemon cake! Would definitely get that when I go next!

    Famous French toast
    Dana S.

    I met a friend here for brunch. I was immediately awed by the interior when I walked in - it's very open with a high ceiling and two lofts on either end of the space. We were lucky to get a table right by the window on the second floor that gave us a great view of the harbour and North/West Vancouver. The food was great! I was really craving French toast so that was what I got. I don't think I've tried deep-fried French toast before and was a little hesitant about that part, but I didn't notice any oiliness. The deep-fry gave the slices of toast a crispy exterior but they were nice and soft inside. The mascarpone praline was a fantastic topping and there were tonnes of fresh berries. Some of the specialty cocktails on the menu were really tempting but I decided to just get a mocktail. The rosemary grapefruit spritz was a nice accompaniment to my meal - refreshing and nicely balanced between tart and sweet. It's definitely on the pricy side, but honestly, given the location and setting, I was kind of surprised that the prices weren't MORE exorbitant. The staff was very friendly. They were great about refilling water, and even though they weren't dropping by constantly, it was really easy to get their attention when we were ready to order and pay. I would definitely recommend making a reservation since it was pretty busy even on a weekday. Besides the main restaurant, there's a small cafe area by the entrance that's like a mini Pallet Coffee cafe (the restaurant is a project by Pallet Coffee Roasters) with coffee, baked goods, and a few breakfast sandwiches.

    French Toast
    Ryan K.

    Came here for brunch and their French toast was the best that I've ever had! It was super crispy on the outside but light and fluffy on the inside. It was topped with plenty of fresh fruit and I had a mocha to round it out. Also, the building, decor, and artwork is fancy and adds a unique touch to the whole experience there. I will be back for more French toast soon!

    Enoki?
    Tahir N.

    The restaurant is located in a two-story atrium with upper level seating. For travelers, you can leave your bags at the host station while you enjoy your meal. I was there for breakfast, and there was already a pretty good crowd there, but I was quickly seated upstairs with a little bit of a view of the building across the street and some green hills further out They have interesting, traditional, breakfast combinations, along with an interesting set of fancy pants toast selections I went with the mushroom toast which arrived with plenty of mushrooms, along with some hummus to which truffle oil had been added, and Green greens with little bits of colorful flowers in there I think the mushrooms are enoki mushrooms and they provide a nice toothsomeness. I had it with a one egg side that was scrambled and nicely salted with a couple little sprinklings of some green thing. The server was friendly and efficient

    Fried chicken with soy sauce eggs and rice bowl

    Excellent dumpling shop very reasonable prices fresh tasting food large portions The waitress was very friendly and helpful in food choices. Explained what they were and what to expect

    Outside the view of Palate

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    9 months ago

    Came for a lunch, it was good, a decent price, and a cute location. Service could have been better but it may have been an off day.

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    8 months ago

    Brunch with my kids was great! Great service, food, and atmosphere. Not cheap but worth it!

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    Revolver

    Revolver

    4.4
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    0.6 km
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    Every time I walk into Revolver, my blood pressure lowers instantly. There's magic mix of languid…read moremusic, coffee smells, and foliage (sit window-side and admire the trees). I'm a sucker for a good multi-roaster cafe, and Revolver is a fantastic one. They serve up beans from all over, and they do it right, thanks to staff with eyes (and noses) for detail. Barista Soho and I chatted about NYC[1], and he told me La Cabra has a bakery there[2]. Savored a lovely pourover from Toronto[3], served hot. That very same day, I returned and had a decaf espresso that slapped[4]. Ample seating. A fair bit of natural light somehow makes it into the shop. Good for a date, coworking (especially in their next door "Archive" space), catching up with friends AND discovering coffee from around the world. Find this shop in Gastown, a short walk from the SeaBus station. [1] Yes, his name was Soho. Not SoHo. [2] Saved for my next trip to the East Village. [3] Saw Dak on the menu, but I'll be in Amsterdam sooner rather than later... [4] No idea what it was. Besides, the menu'll change before I find out[5]. [5] I love footnotes!

    This is my kind of coffee shop, especially when visiting a brand new city in search of the local…read morecoffee scene. Revolver is what I'd consider a multi-roaster shop with a focus on the coffee first. The bar is made up of high quality small batch grinders, perfect for grinding fresh for each cup, and a long line of pour over setups to give each cup the attention it deserves. Behind the bar you can see an Aiden by Fellows for quick batch brewing quality beans to the standards of the specialty coffee association or quick recipe testing. The menu is predominantly descriptions of the coffees they're currently brewing with a few classic and simple coffee preparations like a latte and a cortado, but nothing too involved because they focus on the coffee itself. I really liked how they separated the coffees by flavor profile so you could key in on the type of beans and roast you prefer. They offered several natural, honey, and anerobic options, which made me happy. My friend isn't a coffee geek like I am, so it was fun to see which he gravitated to and enjoy that alongside my choice, which was totally opposite. The barista side of the shop is long and narrow, with the bar predominating, but there's a great sitting area right next door that I didn't even notice until we were leaving. I'd hoped to buy a bag of beans to take with me but none of the ones we tried were available. Good sign I suppose, but sad for me. Next time!

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    Espresso flight
    AVIK

    AVIK

    4.4
    (31 reviews)
    2.6 km
    $$

    I think it was one of those Cherry Blossom Food Festivals that brought this place to my attention…read moreabout a year or two ago. Been wanting to try it for awhile and now I finally have. We ordered the following: Tiramisu Latte Caprese Bite London Fog Apple Cookie Cherry Matcha Tonic Tiramisu Sea Salt Caramel Gelato The Cherry Matcha Tonic was pretty but wasn't too crazy about the flavor. I should have just gone with my original gut instinct and chosen a hot beverage like Hojicha Latte or something like that. I was sort of thirsting for something cooler for a change though, and the Cherry Matcha Tonic was the first "cool" drink that caught my eye so I decided to go for it. Won't do that again. Everything else was good though. The Sea Salt Caramel Gelato was the star of the show! In the store there's a sign beneath their gelato section that says "Canadian Gelato Champion". I believe it after tasting the Sea Salt Caramel! They had Nama Chocolates too. I was tempted to get some but...only so much a person's wallet and waistline can handle at one time. Will try the Nama Chocolate some other time. You can order in person here, or you can place an "Express" order at the Kiosk. We tried both ways of ordering. Ordered at the counter first and then after finished my Cherry Matcha Tonic decided I wanted to try the Sea Salt Gelato so then tried ordering that from the Kiosk. Most of the parking in this area is paid but I lucked out and got a free spot right around the corner from this place!

    Wow, a new cafe in the neighbourhood. This coffee shop caught my attention for its beautiful…read moreaesthetic and it's even open till 10pm. I could tell even from outside that it's a popular work and study type of coffee shop with your free wifi and outlets. I hope this post doesn't give it away and make it way too crowded for me to find a seat next time. There's a steady flow of people visiting the stores while I was there on a weekday between late afternoon and early evening but there's always extra seat for anyone new looking for a desk to work or chat with friends. A few could be better are the pricing and temperature. They offer free oat milk substitute and -$0.35 for bringing your own cup but no more employee discount. And it was so cold in there, I could see a lot of people kept their winter jackets on, I don't think it's a heating issue but the constant windy seems to suggest the AC is on rather than the heater, oh wells Im out of there now. For that reason, unless I'm bundled up, it'll be a hard sale to be back again! I got a hojicha latte and it as pretty good, perfect sweetness and temperature for my cold with no ice. The barista was super great to work with.

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    Palate Kitchen - coffee - Updated July 2026

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