Found this spot on the way to Albany from the Bronx... we were totally surprised at how good it…read morewas. Had the margherita slice and mozzarella sticks... the marinara was really on point as was the flavor of everything!

DO NOT GO HERE. the second we walked in it smelled like mold, none of the workers were wearing…read moregloves or hair nets, and honestly it was some of the most rude service i've ever experienced. bought food and asked if my friend could use the bathroom in the freezing cold and after withholding the restroom from her and was met with rude remarks which ended up making her extremely upset when we got outside to eat the food ended up being terrible anyways. i would never go back

Indoor and outdoor seating at this cute pizzeria off a busy road with ample parking. Not your…read morestandard red sauce slice outlet, the pies are gourmet style with names to match-- salads are fresh and tasty . Connected to a pub, wine and beer available. The experience will set you back at least $50 for two, which is what pizza costs in today's world.

Roberto's is one of my favorite places! I am obsessed with their Korean bbq wings. I love the thin…read moresliced cucumbers that come on the side along with their homemade blue cheese dressing. They also have delicious pizza! They have made a few pizzas for milestones in my life and I'm never disappointed. It's always busy when I go and the staff is always working hard. There is a variety of drinks offered along with dessert. There is outdoor and indoor seating available. During the warm months there is also lots of seating out back. Inside is a little crowded with limited seating. The owner is so nice and very dedicated to his work. It's a must stop if you are in the area!! (There is also the pub next door!! Same owner, same menu, but it has a bar and a totally different vibe.)

What a fun take on pizza! This was recommended to me by someone at the Olana historic site. The…read morebruschetta salad was HUGE. There was garlic cheese toast between the mixed greens and bruschetta topping. The balsamic dressing is thick. Super garlicky and flavorful. The pizza has a choice of either sourdough crust or spelt crust. I tried the sourdough Margherita pie. The salad and the small pie was plenty of food for two people. The service was friendly. The booths were comfortable - love that there were pizza seasonings on the tables.

It's good pizza but it's not the traditional style crust, it's all sourdough. Pricey, but the area…read morein general is expensive for food so prices are inline for the area. If you bring your dog, there's only 4 chairs for outdoor eating. Make sure you check the hours they're open before you go.

There are restaurants you visit because they're trendy, and then there are places you return to…read morebecause they make you feel good. The Hillsdale House is firmly in the second category. From the moment you walk in, the atmosphere is welcoming, comfortable, and unpretentious. It feels like home--a place for a great meal, a good drink, and even better company. Chef Kevin has created a menu that strikes the perfect balance. The classics are beautifully executed, while the rotating features are creative, thoughtful, and rival those at restaurants charging far more. The value is exceptional: occasion-worthy dining without the occasion-worthy prices. Portions are generous, quality is outstanding, and the service may be even more impressive than the food. The entire staff genuinely cares about making every visit memorable. A few insider tips: if you see anything Mediterranean on the menu, order it. And Chef Kevin's buffalo sauce and blue cheese are signature creations that rank among the best you'll find anywhere. One of my favorite moments was reconnecting with Chef Kevin after so much time. While The Hillsdale House itself was a new setting for me, the experience felt instantly familiar because of him. His style, his attention to detail, and the personal touch he brings to every dish transported me right back to the many meals and memories my family and I shared with him over the years. It's amazing how a person can create that same feeling regardless of the location. That warmth carries through the entire restaurant, making it a place where you can bring your family knowing they'll be treated with the same care and hospitality. Restaurants can serve great food. Places like The Hillsdale House create memories. I left grateful, full, and already planning my next visit. With football season just around the corner, I'm especially excited to return, enjoy another incredible meal, and spend a Saturday cheering on the Buckeyes with Chef Kevin. If this visit was any indication, it'll feel just like coming home.

We were not happy about where they seated us. We had reserved a table, and they seated us with a…read morefamily of six in a corner all against the wall, maybe 2 feet from the table of six. We moved our table, since that dining room had only two patrons in it The food was good, clam strips to die for, good drinks, good service, but horrible food presentation. I ordered a margarita pizza with added toppings. It came as a white pizza, the four mushrooms dried out and the six thinly sliced tomatoes had no flavor. I asked to take it home and then ordered an English cut prime rib. It came on a small platter, practically spilling over the edges, and piled so high that I was unable to cut the meat for fear of splashing the Au jus all over my clothes. My husband's Beef stroganoff was delicious, but just piled up on a plate. I hope they work to improve the dining experience and provide better food presentation and maybe work on their pizzas, since this place does have great potential.

Stopped in from out of town Place is a vibe and the food is…read moregreat Didn't take a picture before eating 10/10 pizza

Very fun and cool spot with a schoolhouse theme that's done very well. Came here for a casual…read moredinner and it was perfect. Loved the fun composition book drinks, file folder menu, and the pencil taps. The decor was fun to look at. The food was great too! Loved the smash burger, chicken sandwich, and wings. Caesar salad was good too but we felt that it could've used a larger portion of chicken. Overall service was quick and would be back! They seem to do a lot of live music and DJs during the week as well.

This pizza was absolutely wonderful and definitely some of the best I've ever had. If you're ever…read morein the area, I highly recommend stopping by and seeing Ryan and his team. The service was absolutely wonderful. Ryan came by personally several times to check on me and so did some of his servers. His place is very clean and it's a nice atmosphere. There's also a very nice outdoor dining area. All around just a very nice place to sit and have some good pizza! I also noticed, on the way out, that they have hand dipped ice cream, but I was absolutely stuffed! Maybe next time, for sure ! Thank you, sir. I do appreciate it.!

We went here to try the wood-fired pizza! A friend of mine, who lives and breathes pizza, wanted to…read morecheck it out based on the Neapolitan/italian style pizza. Neapolitan is definitely my favorite style pizza and I was excited to try a new spot. We started with some bottled and canned beers while enjoying their nice patio. It was a good space with good music. We were all pretty hungry and decided to start with some wings. They were tender and juicy, but a bit flabby and not crispy. They might be wood fired? This wasn't clarified on the menu. We wanted to try the white meatball ricotta pizza but it wasn't available, a quick shift was made to the hot honey sausage and a plain cheese Sicilian. The hot honey sausage pizza was soaked with grease, hard to pick up, basically wet. There was a thick layer of grease under the pizza as well. I found the topping combination to be much too sweet for me, and the pizza was topped far too heavily for how thin the dough was. The best part was the crust. This wasn't what I expected from a wood fired - Italian inspired pizza. It was normal, heavy, Americanized pizza. The Sicilian was better, but still very heavily topped with a thick layer of sauce and cheese. I like how browned the cheese was, the undercarriage was lightly browned. The crust was flavorful here as well. The Sicilian was the lighter choice and better executed, to my surprise. To note, nothing was mentioned to the staff since this is what we were served, we trust the kitchen is putting out food they would be proud of and is served as they would like it to be served. I'm sure they were popular with the local folks, but it's not worth going out of your way to try. I wouldn't return, especially based on the unprofessional manner of the owners responses on feedback.

This was our third visit to the four brothers pizza inn are other visits were in great Barrington…read moreas well wasn't disappointed. The food was excellent. Service was quick. Nice quiet place for a Sunday dinner.

My family has been coming here for years and we love it. Although the pizza feels a bit pricey, it…read moreis good. We also love the Greek salads and frequently buy bottles of the dressing to take home! They have a variety of foods besides pizza for those who want something different.

Was there for a family gathering this past Friday. I left very impressed…read more I spite of a huge mob at the event, staff remained friendly and professional, waiting on everyone. Second I have to praise the pizza. I grew up on the Lower East Side of Manhattan, I am a pizza snob. The pizza prepared at the Half Moon was excellent. Crust, sauce and toppings all of the highest quality. I will be returning.

Horrible customer service, and the servers along with the managers get an attitude whenever you…read morequestion the bill.