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    Tony's Pizza

    3.9 (200 reviews)
    InexpensivePizza, Italian, Sandwiches
    Open 11:00 am - 9:00 pm

    Order Tony's Pizza Takeout or Delivery

    Tony's Pizza Photos

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    TONY'S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Tony's Pizza

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    Italian Sub & Wings
    Ron F.

    For was Great . Counter girl was great. First time eating here. I strongly recommend if in the area. The wings were awesome. The Italian sub I'm not a fan of heated up but they didn't ask and did but wasn't bad great flavor .

    Delicious calzones, hot subs and pizza. Service was good. Cash register person was nice. Other workers in the back were busy. It was a small size restaurant and more were take outs. However, it was comfortable to dine in. Probably one of the best calzones and hot subs within the 20 miles radius cuz we tried them all. Most definitely will dine in again.

    At Tony's you can always get a consistently delicious slice. They have a fantastic cheesesteak as well.

    Cynthia R.

    This food is absolutely delish. They do a few lunch specials so I opted for the chicken Philly sub with fries. It was simply amazing. Made to order fries and they were piping hot and crispy. Fried to perfection. The sub was so delicious with fresh beautiful tomatoes and crisp lettuce. Believe me when I say I will be back.

    This is authentic "White" NY pizza because of the REAL ricotta cheese that is put on the pizza by spoon.
    Mary P.

    First off let me say I'm born and raised from NY. I moved to Charlotte recently and close by is Tony's pizza that makes "NY style" pizza. The pizza is ok and might look like NY pizza but it's not NY styled. They're pizza is too thin crusted for one. The cheese does not give off the grease that NY pizza gives. It's quite cheesy that's all I'm going to say. NY pizza drips grease when you fold and eat it. The sauce isn't thick like NY sauce. What made me post this bc I ordered a "blanco pizza". In NY terms it's a "white pizza". I was disappointed. I only came here cause it was my last resort. They know what they need to improve.

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    1 year ago

    Great service friendly fast and the food is always good. I go get my lunch from there once a week

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    10 months ago

    Charges your card then tells you they cant charge your card like that even though the money came out

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    2 years ago

    Best pizza and wings in Charlotte. The pizza reminds me of pizza back home in Jersey. Huge slices, and always fresh! Highly recommend!

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    1 year ago

    I really enjoy Tony's Pizza on Harris BLvd. The employees are friendly and their food is very good. I ate I regularly.

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    Review for North Italia…read more has absolutely become one of my staples in Charlotte.** It's located in the heart of South End--a trendy, energetic neighborhood with beautiful outdoor dining--and one of the biggest perks here is easy parking, which, as any Charlotte diner knows, is always a win. Inside, the restaurant is gorgeous. Think large, comfortable booths, warm lighting, fresh flowers, and a lively but polished atmosphere. I always make a reservation through OpenTable--I'm too old to be waiting around to eat, and I might as well rack up some points and perks while I'm at it. One of the things I appreciate most about North Italia is their seasonal menu. It keeps the experience fresh and thoughtful, and you can tell the kitchen is paying attention to ingredients and timing. I usually start with a glass of wine-- a sparkling rosé or a crisp Sauvignon Blanc--something cold, clean, and refreshing. Bubbles are always a good option for me. They serve a delicious focaccia at the table, which I sometimes indulge in, but the dish that truly stands out--the one I still dream about--was a seasonal ravioli with butternut squash and crispy sage. It was beautifully balanced, comforting, and memorable in the best way. Other favorites: * The Caesar salad--perfectly dressed * The arancini and calamari--always solid starters * The pizzas, especially the cacio e pepe * And yes, the desserts are absolutely worth saving room for Brunch here is also a lovely experience. Sitting on the patio, eating alfresco on a sunny Sunday, reminds me so much of what I loved about California--being outdoors, enjoying great food, and taking your time. Thankfully, there's plenty of shade, so it's comfortable even on warm days. They do offer a happy hour. It's not the most extensive in town, but it's perfectly fine for drinks, a pizza, or a charcuterie board with friends after work. What keeps me coming back: * Consistently good service * Clean, beautiful space * Thoughtful seasonal dishes * Easy parking * Reliable quality Yes, it's a bit upscale--but it's approachable, welcoming, and dependable. And when a chef takes the time to create seasonal dishes that appeal to diners with curious palates, that deserves recognition. Bottom line: A polished, reliable favorite in South End that delivers great food, beautiful ambiance, and a consistently enjoyable dining experience.

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    I've dined at Mano Bella several times. The focaccia bread appetizer is always solid. The bread has…read moregreat flavor. The calamari is even better - I love the pesto aioli for dipping. I've tried several of the sauces and my favorite hands down is the vodka sauce. I like to add spinach and mushrooms to it. I have a few critiques though. I think the pasta water is under-salted most of the time. The noodles could use more salt content in my opinion. The salad proteins are always overcooked - edges are often hard. Finally, the service isn't great. Trying to get a water or tea refill is all but impossible. I will keep going bc the food is mostly good and I enjoy the ambience.

    It was worth the try. To start you must get the house focaccia. We gobbled it up and ordered a…read moresecond serving for the table. The oil that you dip it in is also delicious. Forgot to take photos of the bread because I was too busy enjoying it. Oops! We ordered meatballs as an app, and I had the lasagna for my entree. Both were pretty good, though I wish the lasagna had a bit more of a "noodle-y" bite to it, if that makes sense. I felt like I was just eating a bowl of cheese and sauce. The ratio of noodles to cheese and sauce didn't feel balanced, and felt more like lasagna soup, but overall, it was decent. I think I'd try something different next time. My husband had the mussels and said they were okay- basically mussels and tomato sauce. As for the ambiance, it's casual Italian dining experience, and includes a market at the front of the store for take home breads and pastas.

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    Portofinos

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    Tony's Pizza - pizza - Updated July 2026

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