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    Too Thai

    4.6 (40 reviews)

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    Inside
    Khanh T.

    I love Too Thai and had it for so many times at the Carrolton location, but this was my first time here at this new Frisco one. The inside was so spacious and way bigger than the Carrolton one. Their customer service is always top tier :) We got Pad Thai w/ Pork & Panang Curry w/ Chicken, both with level 4 spicy. The food came out pretty quick for a Sunday lunch. The Pad Thai was really burnt though, it looked so dark compared to other tables. I think they might had cooked a big batch of Pad Thai, then distribute them out by spice level, so by the time they reached level 4, the noodles were burnt and all chopped into small pieces. The burnt masked all the pad thai flavor so I couldn't taste anything and no spice at all. The curry was good though, not the best I've had but it was decent. This one was spicy!! We also got the Thai coffee and it was okay, it had a lot of condensed milk and wasn't strong enough, I prefer their Thai tea more. I still give them a high rating since I love the food from their Carrolton location, and it's always consistent there despite how packed they get. This Frisco location is okay, I would probably not come back :(

    Panang curry
    Joseph C.

    Got lunch at Too Thai with my coworkers. The atmosphere is amazing, really bright and lively. The service was very, very quick, our full table got their dishes within 8 minutes of placing our orders even though everyone ordered something different. I ordered the panang curry with chicken thigh at spicy level 3. I found the curry very flavorful and the heat level quite comfortable. It came with a mountain of rice and a respectable bowl of curry. My only criticism was that the chicken was in very large chunks that were difficult to fit in one bite. The prices were very reasonable for the amount of food. I will be returning!

    Mama oho & pad thai
    Kyla H.

    So happy to have this location open closer to home! The space feels identical to the Carrollton location, just a tad larger. The food and service is just as good too. Ordered a pad thai & mama oho the soup had all the seafood fixings but was saltier than we would have liked.

    Mary C.

    So happy that our favorite Thai restaurant finally in Frisco , it's bigger and with more parking spots. We ordered Pla Ma Kham (fried fish) , special noodle soup ( think phoa), deep fried sun dried beef (beef jerky), Thai iced tea and mango with sticky rice for dessert. Everything is good. My favorite is the dried beef. Service was good. Place is vibrant.

    Akiko I.

    This was about my fifth visit, and everything I've tried has been delicious. The food is consistently excellent, and I've never been disappointed. I always look forward to coming back! Pineapple fried rice shrimps Krapow Pad Thai Khan man Kai

    Chicken satay
    Jannie T.

    Absolutely DELICIOUS! Brand-new restaurant in a busy shopping center. If you don't mind fighting the parking, this restaurant is a must-try! We ordered a little bit of everything last night - from appetizers to entrees to dessert. Everything was absolutely delicious. My favs were the mo ping (beef skewers), the Thai papaya salad and mango sticky rice. We can't wait to go back and try other dishes.

    Pad see eew pork
    Katherine H.

    Came during soft opening to checked out Too Thai's Frisco location. This place is popular, there was a 30-45 minute wait but we came during weekend lunch rush hour and they send you a text message when your table's ready. Love the decorations inside, it's a very beautiful restaurant full of decorations and culture. The staff was all super friendly and the food was delicious, portion sizes are generous also. Tips: spice levels are 1-5, there's an online take out menu up front. Welcome to Frisco Too Thai! :)

    Tom yum
    Quynh-Nhi N.

    Stopped by Too Thai during their soft opening in Frisco! We had the Khao Moo Dang Moo Grob and Tom Yum Nam Lon with chicken and both l were flavorful and authentic. I'm definitely coming back to try the Lao style papaya salad next. The space is really cute and I love the open kitchen vibe. It was busy, but the staff was super friendly and doing their best to keep up. Can't wait to come back for more!

    Chicken Satay
    Nuzhat B.

    My favorite Thai place is now closer to me!! Ahhh im so happy!! I was walking down the strip and saw it being under construction, and screamed a little lol They did a soft opening the weekend I was out of town, but you best believe I had dinner at Too Thai the day I returned! The food is always amazing, the service is fast and nice ambiance. This time, we tried the chicken skin, chicken satay, beef salad (don't remember the name), Phanaeng curry, mango sticky rice - all that i have had before, and hope to have many many times again!

    Pad kra pow (ground chicken)
    James D.

    Stopped by during their soft opening! They currently have a 15% off this weekend and they have a grand opening later in the month. If you are tired of the standard Thai fair, this is the place for you. They've got all the classics for Thai street food and so far have been impressed. We tried their ground chicken kra pow, Khao Moo Kratiem, pad kee mow, and a Penang curry. I'd highly recommend the kra pow the most as the depth in flavor was amazing. Their spice levels are also a bit more accurate compared to some of the more Americanized Thai places. I got a 4 and at other places this would be rated Thai hot . The Thai tea is sweet but has a good Thai tea leaf flavor, not watered down. The design on the inside is also lovely, bringing some of the street food vibe to Frisco

    Inside
    Codi B.

    So excited to see a new spot open up in this area. The menu has a ton of options, the service was good even with being packed my first visit; and the food was really tasty. We loved the chicken skins appetizer a lot. And the dishes I got were really tasty. My second visit service was a tad different. My daughters and I ordered almost all the appetizers. For the most part all were really good!

    Tony T.

    Delicious food! Amazing service, taste, and atmosphere. Great location. Will be a regular here.

    Jurel H.

    This place was packed and I understand why, the food was delicious. Everything was flavorful and tasted so fresh and clean. Due to the fact I was short on time and couldn't dine in. I ordered takeout on their kiosk and paid for the meals through that. Even though there were no seats inside available. There is a nice community sitting area outside, you can use to eat or just use to relax. I will definitely be back.

    Poached Chicken similar to Hainese Chicken Rice from Singapore

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    2 months ago

    I love almost everything on the menu. The only complaint I have is that the noodle portion of Khao Soi is so small.

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    5 months ago

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    3 months ago

    Getting sit in sucks here they have poor management. You have to fill out a document to be able to come here. That's absolutely ridiculous.

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    5 months ago

    Was waiting patiently for the Frisco location to open! The food was orgasmic!!! Can I give it 6 stars!!?? Delish!

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    5 months ago

    The staff is very friendly. The food is very good and tasty. They have authentic Thai street food. Highly recommend!!

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    5 months ago

    First time trying this restaurant in Frisco. Many selections on menu. Service was quick considering it was soft opening weekend.

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    5 months ago

    The food was delicious and the service was prompt. The interior feels bigger than the one in Carrollton and there is more natural light.

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    Kitchen Master

    Kitchen Master

    4.1
    (564 reviews)
    3.1 mi
    $$

    Delicious! It was our first time here and we didn't order a single bad thing! Our server was great…read moreat suggesting menu items we might like. Ended the night with the chocolate dumplings. So fun, very rich liquid dark chocolate in the middle. Idk if I'd order those again, but they were so fun! Only complaint is I wish they were open later! Would definitely recommend this to the dumpling lovers out there.

    We had a great experience here about five years ago, so we decided to revisit while we were in the…read morearea. Unfortunately, this visit left us disappointed for several reasons. First, many of the dishes lacked the authenticity. The hot and sour soup wasn't sour at all and was overwhelmed by the flavor of sesame oil. The black bean noodles tasted like instant noodles you could make at home, and we ended up adding black vinegar ourselves just to bring some acidity and balance to the dish. The sweet chili shrimp also didn't taste fresh. At the end of our meal, we literally said "this tasted like Chinese buffet food." The service and dining environment made the experience even worse. Throughout our meal, we constantly heard dishes being slammed around from servers cleaning tables. At one point, something was dropped so hard that dishes shattered across the floor. A trash cart was parked right next to our booth while we were eating, and the staff even started mopping the floor directly in front of us during the lunch rush. I understand that restaurants often hire seasonal staff during the summer, but proper training is still important. The way the dishes were handled throughout our meal was loud, chaotic, and disruptive, making it difficult to enjoy our dining experience. It's unfortunate because our first experience of this restaurant was great, but this visit fell well short of our expectations.

    Photos
    Nice decorative touch - tops of the lights had dumpling baskets too!
    Nice decorative touch - tops of the lights had dumpling baskets too!
    Hot & Sour Soup (Cup) - must try
    Hot & Sour Soup (Cup) - must try
    Outside view

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    Outside view
    Yao Fuzi Cuisine

    Yao Fuzi Cuisine

    3.7
    (509 reviews)
    5.7 mi
    $$
    Family-owned & operated
    Takes reservations

    The food is outstanding, & the service is always very attentive!…read moreOur favorite Asian cuisine hands down! I highly recommend this restaurant to everyone!

    Dropped $215 for 3 people for some really average/bad food. My husband wanted to go there because…read morehe heard they sous vide steaks when the owner is there, he was excited to get a nice steak. 1) Pan Fried duck $32- Dry, overcooked, unseasoned. Skin looked crispy but was not. Supposed to come with a mandarin sauce. Sauce I got had to be just soy & hoisin. No citrus flavor at all and very thin and salty. Oversalted potato slices, gummy rice & no veg. 2) Secret steak menu $63 - Sous vide ribeye was large and my husband liked it. This was also served with oversalted potato slices, no veg. 3) Slow braised pork $28 - Pork cut was pork belly which would have been nice to mention on the menu. My son wouldn't have chosen that entree if he knew that was the cut. It was a gelatinous mountain of darkened fat in a salty sauce. The bok choy was fine, simply steamed and unremarkable. Gummy rice. 4) Scallion pancake $8 - greasy and very light on scallions. Meh. 5) Blue crab & cheese wontons $12 - Very little filling, though what was in there was good. Mostly hard crispy wonton, not light or airy. The dipping sauce was giving mango baby food vibes. 6) Cocktails - Lychee Grapefruit Martini $13 and Baby Boulevardier $15 were good. 7) Bathroom was dirty and trach can overflowing onto the floor at 7pm on a Sunday night. 8) Had at least 4 different servers approach our table to take our orders and every time we tried to order they said they'd come back later due to the time it would take for the sous vide steak to finish cooking. It would have been nice to have a single server coordinate that timing with the kitchen instead of a parade of different people ask us to order and then leave when they heard there was a steak working. 9) Table had a view of a wine room that looked more like a storage room with lots of random cardboard boxes. 10) When they cleared the table and took the steak board away there was a greasy puddle under it that was never wiped up by anyone despite us remaining at the table for some time afterward. Overall yes on the steak & cocktails and that's about it. Would def not return. At that price point I was expecting fine dining and was sadly disappointed.

    Photos
    Fancy inside
    Fancy inside
    Kung Pao chicken
    Kung Pao chicken
    Yao Fuzi Cuisine

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    Too Thai - panasian - Updated August 2026

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