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    Top Burmese

    4.4 (485 reviews)
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

    Order Top Burmese Takeout or Delivery

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    TOP BURMESE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Trendy
    Intimate

    Recommended Reviews - Top Burmese

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    Reviews With Photos

    Spring rolls
    John R.

    Fantastic vegan Burmese food. Cute little restaurant In downtown Portland decorated with Burmese flair. The food and service were outstanding. The Okra medley was spicy and delicious. The tea leaf salad was incredible. Try the Burmese iced tea and spring rolls and you will not be disappointed. Honestly some the best food I ever had

    Tea Leaf Salad
    Seth C.

    Everything was great! Samosas, tea leaf salad, noodles... Waitress was also very friendly. Will come back.

    Coconut
    Kareem A.

    This was the perfect place on a rainy day. Cozy, good soup, and good service. Also, the whole coconut was super fresh and felt like a good complement to a big hot fish soup. I am looking forward to trying more things on the menu.

    Moh Hinga (Fish Chowder Soup), Chicken Paratha, Burmese Gold Samosas (Vegan)
    Tiffany V.

    Never had Burmese food before but heard great things about this restaurant. Service was friendly and the food in general was intriguing and yummy. Golden samosas: Yum! Must try appetizers. Fish chowder: I'd try it if you've never had it before but I wouldn't get again. Spiced chicken parathas: I'd get this again! 3 stars because the food took a while to get to our table despite it not being that busy and we had issues with the chowder coming out cold...the attendant was able to replace it but that took even more wait time :(

    Tea leaf salad, before mixing
    Ally D.

    Such a cozy, delicious spot with reasonable prices and good portions. I keep dreaming about that tea leaf salad ...

    Green Tea Leaf Salad (Vegan)
    David C.

    After hearing that Top Burmese was ranked in the top 50 independent restaurants in a magazine, I was super stoked to check it out. It was also a quick walk from our Airbnb so even better! I will start off with saying that our service was impeccable. I forgot the name of our server but she was on top of everything, had great suggestions, and overall made sure we had a great time there. Kudos to her! The food left a lot to be desired. The Nangyi noodles were very soft as opposed to a nice chewy texture that we've had at other Burmese restaurants. The flavor overall was a bit bland as well. The lamb dish (I forgot exactly what it is called and it is not listed on the menu online) was very tasty with a good portion of lamb. It reminded me of a non-spicy lamb vindaloo. No complaints there. The green tea leaf salad was very tasty especially considering it has no protein in it. I think it would fit better as a shared dish as opposed to an entree. The prices were definitely a bit on the steeper side but I didn't feel like it was overpriced. The indoor seating is a bit quaint but there is also outdoor seating if the weather is nice!

    Street view
    Aubrie R.

    Profoundly disappointing. Both food and service. Arrived and were seated as the first table of dinner service. Cute spot in a great neighborhood. Had a pleasant greeting and informed our server that we were in absolutely no hurry. Ordered drinks, apps and entrees and a to go order for the kiddo at home. That's the good part. Drinks arrive. The Wisdom Tea is just awful. The menu says apple cider, not apple cider vinegar. Belch! Especially when you don't expect it! The tea leaf salad is usually the crowning jewel of a Burmese place, and this one LOOKED the part. But sadly, the iceberg lettuce had that gross "salad in a bag" flavor that was so strong it cut thru the fermented tea leaves! Oof! Although we specifically requested that our meal be paced out, in a heartbeat our tiny table was inundated with literally everything we ordered all at the same time. At this point there were four occupied tables so we were patient but felt rushed. The place was only half full. The bread and dip was very good. The lamb special was aromatic and good, but that same plastic bag taste of the shredded carrots overtook that dish as well. Then with all those dishes on the table, the server brings out the to go order and piles it on. Also drops off the dessert menu. We order dessert, the table is a mess and she brings the check! We finally ask for some plates to be cleared, and while doing so the server asks if the check is ready to go! I have never been rushed to pay the bill before the entire order has made it out to the table! Mediocre food and a major miss on the service. This is a do not return for me.

    Samosas, Tots & Paratha Dip Platter (Vegan)
    Divyashree R.

    Great outdoor seating available too. Service was quick and friendly. We ordered the platter with samosa, tots and paratha dip. The samosa being at its best. We also tried the tea salad which was great. Along with pumpkin curry and okra medley which were ok.

    Menu
    Mandi R.

    Wow! I decided to try this place after the Yelpies event features some samosas and salad from Top Burmese and that was a tantalizing teaser for me. I went with two girlfriends on a Sunday evening and was glad I had made a reservation; they only have around 5 to 7 tables and all were full during the time we were there. It seems they do a good take-out business too. We shared an order of samosas and the family feast of curries. We tried the beef curry, chicken curry and pumpkin curry. I couldn't pick a favorite - all were delicious! I especially loved the coconut rice. Our servers were always warm and prompt. I would definitely come back to Top Burmese and highly recommend.

    Beef Curry
    Brian Q.

    This was probably only my 2nd time ever having Burmese food, and I have to say this spot is amazing. I tried their Moh Hinga, one of their signature dishes, and it did not disappoint. The soup was bursting with flavor and had just a hint of a kick. The noodles & fish were soft and fresh, and this dish just hit the spot, it felt like comfort food. The tea leaf salad was tasty & refreshing, and a great way to start out your meal. The somosas were also light, crispy, & tasty. Their dragon fruit whiskey sour was also really good. Our server was also super nice, turned out she came from Cali too. I have nothing bad to say about this place other than I wish I lived right next door to it. If I make a trip out to Portland again, this would definitely be a must have!

    Ohno Khao Soi, before we added the sauce (soup) served seperatly.
    Annie H.

    I was visiting from Utah for a quick weekend and my friend and I were looking to try something new when we stumbled upon this place after a quick jaunt through the Neighboring Trader Joe's. Oh my heavens this place was delicious. I can't stop thinking about it and wishing we had such food near my home. We started with the Gold Samosa which were hot, crispy, and well flavored. The accompanying sauce was good enough we kept tasting it after the samosas where gone. We then shared a bowl of Ohno Khao Soi. The staff was happy to allow us to share and brought a second bowl. The coconut curry sauce, that is served separately to pour over the noodles, was incredible. It was well flavored and thick. Again we kept tasting it long after the noodles were gone. We had it with tofu which was served delightfully crispy.

    Interior
    Payton H.

    Amongst all the positive, glowing reviews, I'm sad to report my food experience at Top Burmese was underwhelming. I came for lunch on a Friday and it wasn't busy at all so there was no wait. The inside atmosphere was bright and fun. As for the food and drink, the mango lassi was heavy on the milk and light on the mango puree. The green tea leaf salad, which appears to be a top ordered and loved item, was just okay. The texture and crunch of all the add-ins was enjoyable, however there wasn't much else going on in terms of flavor. For my main I got the Nangyi noodle salad. On the menu, it was supposed to come with eggs, garlic and tamarind and what I got was cold noodles with tomatoes and red onion. It honestly was reminiscent of eating spaghetti with tomato sauce cold (not the best). For dessert I got a free piece of Burmese style cake(it was my birthday), which was nutty and lightly sweet in flavor.

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    Kalvin M.

    Thank you so much for the review, Seth! We appreciate it.

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    10 months ago

    The food was really amazing! I loved it!! The service was fast and it's not very far from the international rose test garden.

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    Page 1 of 13

    Top Burmese Reviews in Other Languages

    Ask the Community - Top Burmese

    What is Employee Wellness Surcharge fee on top of 20% tips?

    Hello Chau - Thank you for your inquiry. Employee Wellness Surcharge is the minimal 3% charge… 

    What are the gluten free options?

    Our tea leaf and ginger salads, chicken, beef, okra curries. Most our dishes are GF. You can check with the server for more info or the menu online at TopBurmese.com. Or ask for sub options. Thank you.

    When you sign up to be put on the wait list at NW 21st, is it possible to request outdoor seating?

    Yes. You can put it in the notes or request to the host. Thank you.

    Is it halal or kosher?

    Hello Aqsa - Our meat is not halal or kosher. Thank you.

    Don’t See Your Question? Ask Away!

    Teardrop Cocktail Lounge

    Teardrop Cocktail Lounge

    4.4
    (1k reviews)
    0.6 mi
    $$

    To speak about Teardrop Lounge, I should probably start with this:…read more Ladies and gentlemen, I present my favorite cocktail bar. Not the best -- I'm not arrogant enough to claim that. I haven't been to every cocktail bar in Portland, and saying something is the best usually says more about your lack of experience than your conviction. But favorite? That I can stand behind. And I want to get that out of the way early, because of the amount of praise I'm about to pour on this place -- fully earned, completely intentional. The biggest crime here is that I only discovered it two weeks ago, after living in Portland for a year. It had been recommended to me countless times, and I ignored it. A mistake. A painful one. But now that I've found it, I don't plan on making that mistake again. I'm not typically an Old Fashioned drinker. In fact, I usually hate them. But somewhere between curiosity and too many episodes of Mad Men, I decided to try one anyway -- fully expecting to confirm my bias. Instead, it completely flipped me. Bright, almost citrus-forward in a way that felt unusual but entirely intentional. Balanced, smooth, just enough burn to remind you what you're drinking without overwhelming it. It was the first time I actually understood the appeal. I'm pretty sure I grew a few chest hairs that night. That alone would've been impressive. But it didn't stop there. The space is beautiful -- clean, intentional, but not cold. The staff are excellent: personable, engaged, and most importantly, authentic. Not scripted, not performative. The kind of people you actually want to talk to, and hopefully, eventually be on a first-name basis with. Now, all of that gets it close to a perfect score. But what pushes it over the edge -- what makes this place stick -- is the White Russian. One of the first drinks I ever had. My dad's drink. Not because of The Big Lebowski -- that came later -- but because it's just always been his thing. And at some point, it became mine too. Typically, when bars try to "elevate" a White Russian, they ruin it. They overthink it. Swap ingredients, tweak ratios, add unnecessary flair. And more often than not, it ends in disappointment. Teardrop does the opposite. They respect it -- but refine it. The coffee liqueur actually tastes like coffee. The heavy cream is properly integrated, not just dumped on top. The vodka -- whatever they're using -- is clean, present, and perfectly measured. There's a subtle complexity to it without losing what makes the drink what it is. It's the best White Russian I've ever had. No hesitation. I've gone back twice just to make sure it wasn't a fluke. It wasn't. If someone asked me what my death row drink would be -- this specific cocktail, from this specific bar, is in the conversation. Easily. Teardrop Lounge doesn't just make great cocktails. It reminds you why cocktails matter in the first place. And that's why it's my favorite.

    We came to Teardrop Cocktail Lounge while visiting Portland and were genuinely impressed…read more The cocktails were excellent -- thoughtful, well-balanced, and clearly made by people who know what they're doing. One of the best parts was how approachable the bartenders were. We asked for custom drinks based on our preferences, and both came out perfectly tailored. Creative without being weird, and strong without being sloppy. What really stood out was the price point. For the quality of cocktails, the prices felt very reasonable compared to similar craft cocktail bars in other cities. The vibe was also great -- relaxed, cozy, and not pretentious. It felt like a place where you could come for a special drink experience without feeling like you had to "perform" or order off a rigid menu. We liked it so much we actually came back a second time during our trip. Highly recommend if you're into well-crafted cocktails, friendly bartenders, and a laid-back but elevated atmosphere.

    Photos
    Custom Created cocktails by the mixologist!
    Custom Created cocktails by the mixologist!
    Filthy Vodka Martini from the local Timber Line distillery.
    Filthy Vodka Martini from the local Timber Line distillery.
    Late check out and Saturn cocktail drinks

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    Late check out and Saturn cocktail drinks
    Hale Pele

    Hale Pele

    4.4
    (841 reviews)
    2.9 mi
    $$

    Hale Pele is hands down my favorite tiki bar in Portland…read more Sure, the space is small and intimate - so there can be a long wait on a weekend night, but it's absolutely worth the experience! As a heads up tho, I wouldn't come here if I had a party more than 4 if you want to seated quickly, less in your party is better! The moment you step inside, it feels like you've been transported somewhere tropical! If it is daytime outside, you wouldn't be able to tell inside of Hale Pele. Between the thunderstorm effects, flickering lights, bamboo accents, and cocktails literally arriving on fire, the whole experience feels immersive! I've been coming here for the last 10 years and it's the spot to recommend for birthdays! The drinks are fire (literally), the food is so good. I recommend the sliders and the Hawaiin bread that comes with the fruit jelly!!! if you feel like escaping Portland for a few hours and spending the evening in Hawaii or the Caribbean, you gotta come here!

    Finally able to visit this landmark Tiki Bar in Portland over the weekend and what a weird and…read morewonderful place it is! As soon as you walk in you realize just how small the space is. Thankfully, the timing worked out where when our friends arrived we were able to be seated fairly quickly so we lucked out. They will not seat you until your entire party is there which I appreciate. The decor is what you would expect it to be with tiki style furnishings all around and a soundtrack to accompany the vibes. Once you walk in and shut the door behind you, it's almost a given that you'll forget the time of day because the entire place is windowless. Another cool feature if you ask me. I have to say when looking around I kept contemplating the fact that someone walked in here and said "yeah, this will make a great tiki lounge". Regardless, they were right! The food was actually delicious. I had the cuban sandwich and the hawaiian bread.

    Photos
    Interior - IG @bougiefoodieboi
    Interior - IG @bougiefoodieboi
    Kalbi short ribs
    Kalbi short ribs
    Another view of the Mai Tai...

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    Another view of the Mai Tai...
    Someday

    Someday

    4.4
    (72 reviews)
    3.6 mi

    Dare I say it? Someday might be my second favorite spot to get seafood in Portland, right behind…read moreJacquelines - which if you know the cult following on Jacquelines in Portland, that is saying something. The ambiance is downright whimsical! Great wine selection, gorgeous floral installations, and one of those spaces where you immediately want to settle in with a book in hand. But let's talk about the crudo. I still think about that crudo. Bright, lemony, silky olive oil - simple but done so well. We even asked our waitress if we can keep the leftover olive oil to use it with the bread we ordered lol The oysters were also fantastic. They were barbecued, which isn't something you see every day. A little drier than a raw oyster, but still full of flavor. Limited seating so be sure to call ahead of time for a reservation if need be. This feels like the kind of place you celebrate something special, and honestly, I would not mind spending a birthday here at all! Worth it. btw the alleyway walking up to this place is so charming.

    what a kewt and quaint little spot!…read more the excel when it comes to building a nice vibrant, space for both indoor and outdoor dining. you can tell straight away that each of their cocktail drinks are thoughtfully curated and crafted - it goes without mentioning, that the staff can provide great recommendations if you feel torn between the options like we were. all in all, it was a great experience - and i can find myself coming back again whenever i'm in the hawthorne area!

    Photos
    My stinky, amazing Orange wine.
    My stinky, amazing Orange wine.
    Someday
    A cross between a Manhattan and an old fashioned

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    A cross between a Manhattan and an old fashioned
    Scotch Lodge

    Scotch Lodge

    4.6
    (318 reviews)
    1.9 mi
    $$

    Not sure what took me so long to get back here! We had an amazing pre-dinner here enjoying…read morecocktails and all the snacks. It's a great place to go before a comedy show, take a date here, or just a good time with friends. The lighting is brighter than I remember. Last time I couldn't see any of my food but I really enjoyed it last time and even more this time. Definitely would get oysters again but I love that they change up the menu. The service and presentation are both amazing. There are other places in town that charge the same for a cocktail but I've never been disappointed here. Cocktails you can always count on!

    I completely understand why this place won a James Beard award - it is absolutely deserved. I love…read morewhiskey, however they have a massive selection of alcohols outside of whiskey too, so there is something for everyone! The space is cozy and intimate. You go down a flight of stairs on arrival into a small space with various types of seating. We got the B-side remix and Foggy Notion cocktails which were both fantastic! I also got a pour of Japanese whiskey which was excellent as expected. We got the Wagyu tartar, half a dozen oysters, and the Softshell Crab sando. I am a huge fan of soft-shell crab but this was the best prepared soft-shell crab I've ever had. The service was excellent and everyone was very attentive. The cocktails and food all came out at a great pace. Make sure you make a reservation ahead of time as they book up fast!

    Photos
    Bar area
    Bar area
    Bespoke ice cube in my cocktail
    Bespoke ice cube in my cocktail
    Bespoke ice cube in my cocktail

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    Bespoke ice cube in my cocktail

    Top Burmese - burmese - Updated July 2026

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